The confusion between the 2 world-famous Japanese delicacies – sushi and sashimi…
Japanese Pancakes | from sweet to savory and even a pancake drink!
A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, commonly…
Best Sushi Knife | 10 best for Sashimi, meat & fish cleaver and veggies
Whether you are an entry or professional sushi chef, you will definitely…
Teppanyaki: teppan “iron plate” & yaki “grilled” | Learn all you want to know
The world of culinary is surely a diverse one. The variety that…
Best rice cookers reviewed for white rice, brown, sushi or even quinoa
A rice cooker is an automated electronically controlled kitchen appliance created to…
Japanese Sweet Potatoes | Nutritional facts, health benefits & recipes
A common delicacy at every thanksgiving dinner is Satsuma-Imo—a Japanese sweet potato,…
Sushi for Beginners | a little history & the best get started guides
Sushi (すし, 寿司, 鮨) is a world-renowned Japanese cuisine that has a…
Most popular Japanese Foods explained +recipes +table manners
Japanese food culture is unique, and it usually confuses a lot of…
Katsuobushi as a block, as flakes or use a shaver | what is Katsuobushi?
Katsuobushi (鰹節) is a dried, fermented, and smoked skipjack tuna with the…
Japanese Soups | Soup culture and the different kinds of soups
Soups have a special place among Japanese cuisines. From home-cooked meals to…