Buddha’s hand
Check out our new cookbook
Bitemybun's family recipes with complete meal planner and recipe guide.
Try it out for free with Kindle Unlimited:
Read for freeBuddha’s hand, Citrus medica var. sarcodactylis, or the fingered citron, is an unusually shaped citron variety whose fruit is segmented into finger-like sections, resembling a human hand. In Japanese it is called bushukan (ブッシュカン). The different cultivars and variations of this citron variety form a gradient from “open-hand” types with outward-splayed segments to “closed-hand” types, in which the fingers are kept together. There are also half-fingered fruits, in which the basal side is united and the apical side fingered. The origin of this kind of citron is commonly traced back to the Far East, probably northeastern India or China, where most domesticated citrus fruits originate.
Check out our new cookbook
Bitemybun's family recipes with complete meal planner and recipe guide.
Try it out for free with Kindle Unlimited:
Read for free
Joost Nusselder, the founder of Bite My Bun is a content marketer, dad and loves trying out new food with Japanese food at the heart of his passion, and together with his team he's been creating in-depth blog articles since 2016 to help loyal readers with recipes and cooking tips.
