If you live anywhere in the world other than Japan, it is…
Category: QnA
Rice or Noodles: which is healthier? Carbs, calories & more
If you are looking for a starchy side for your meals, both…
What is Kushiyaki? Aren’t those Japanese skewers called Yakitori?
Kushiyaki is a Japanese word that describes poultry and non-poultry items, which…
Tenkasu substitute | These things you can use instead
Tenkasu which literally translates to “leftover from the gods” is tiny bits…
What is Tenkasu? About Agedama Tempura Scraps & its recipe
What is Tenkasu? Tenkasu is the crumbs made of deep-fried flour batter…
Which Noodles to use for Yakisoba | Soba noodles & recipes
The Yakisoba dish has gotten many people curious to try cooking it…
Is Anchovy Sauce the Same as Fish Sauce?
Fish sauce is a popular liquid condiment all over the world, which…
Geiko, Geisha or Maiko? The differences and the culture
Japanese culture is unique in that the country has many things that…
Sushi with Fish Eggs | what is the roe on top called and is it healthy?
What makes sushi great is that it is made from a combination…
How much is a Teppanyaki grill? These 4 things go into pricing
When looking to buy a Teppanyaki grill, the first thing that probably…
