Bakin Karfe na Jafananci vs Babban Carbon Karfe: Dukansu Anyi Amfani da Wukake Kitchen

About the Author: Joost Nusselder, marubucin littafin girke-girken abinci mai mahimmanci na Jafananci An sabunta watan Fabrairu 24, 2023

An yi wukake na Japan da ƙarfe na musamman wanda yawanci ya bambanta da ƙarfe na yamma.

Shin, kun san cewa masu yin wuka na Japan suna amfani da su bakin karfe or high carbon karfe, dangane da nau'in wuka da alama?

Amma menene bambanci tsakanin bakin karfen Japan da babban karfen carbon din su?

Bakin karfe yawanci ya fi laushi, mai jujjuyawa, da sauƙin kulawa. Manyan karafa na carbon na iya kaiwa ga mafi girma na tsawon lokaci, amma kuma suna buƙatar ƙarin kulawa saboda haɓakar tsatsa da guntu.

Sanin wanda ya fi kyau ba abu ne mai sauƙi ba tunda ana amfani da su duka don wuƙaƙe daban-daban kuma suna da fa'ida.

A cikin wannan labarin, Ina raba bambanci tsakanin nau'in karfe na Japan: bakin karfe vs babban carbon karfe, da kuma yadda suke kwatanta.

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Kimiyya bayan karfe

Karfe shine sakamakon ƙara carbon zuwa ƙarfe.

Ma'ana, kamar haɗin sihiri ne na abubuwa biyu waɗanda ke haifar da wani abu mafi kyau! 

Idan ya zo ga karfe, duk abin da ke cikin carbon ne. Ga saurin warwarewa:

• Iron: Ya ƙunshi 0 - 0.04% na carbon
• Karfe: Ya ƙunshi 0.04 - 2% na carbon
• Babban Karfe Carbon: Ya ƙunshi sama da 0.7% na carbon

Mafi girman abin da ke cikin carbon, ƙarfin ƙarfe yana da ƙarfi da ƙarfi.

Idan aka zo batun karfe, ba wani nau'i na nau'i-nau'i ba ne.

Haƙiƙa akwai nau'ikan ƙarfe daban-daban da yawa, amma guda biyu na gama gari sune bakin karfe da carbon karfe.

Suna iya kamanni iri ɗaya, amma akwai wasu mahimman bambance-bambance tsakanin su biyun. 

Bakin karfe kuma ana sanshi da karfen inox kuma yana da juriya ga tabo sakamakon lalata.

Wannan saboda yana da mafi ƙarancin abun ciki na chromium na 10.5% ta taro.

Wannan chromium yana haifar da shinge tsakanin karfe da oxygen, yana kare shi daga tsatsa. 

Karfe na Carbon, a daya bangaren, ana siffanta shi da babban abun ciki na carbon, yawanci har zuwa 2.1% na nauyinsa.

Ba shi da kaddarorin juriya iri ɗaya kamar bakin karfe, don haka yana iya yin tsatsa da lalata lokacin da aka fallasa shi ga danshi.

Har ila yau, ya fi ƙarfi da ƙarfi fiye da bakin karfe, shi ya sa ake yawan amfani da shi wajen takuba, wuƙaƙe, da sauran makaman da aka zana. 

A sashe na gaba, zan yi tsokaci kan bambance-bambancen da ke tsakanin wadannan nau'ikan karfen Japan guda biyu da ake yin wukake da su.

Common karfe iri a Japan

• Aogami Super - Wannan shi ne mafi ingancin carbon karfe a Japan. Yana da taurin gaske kuma ana amfani dashi don manyan wukake na Santoku da Gyuto.
• Aogami #1 - Ana yin wannan ƙarfe ta ƙara chromium da tungsten zuwa Shiragami 1 (fararen # 1 karfe). Ya inganta tsayin daka da juriya, yana mai da kyau ga Santoku da wuƙaƙen Chef.
• Aogami #2 - Ana yin wannan ƙarfe ta ƙara chromium da tungsten zuwa Shiragami 2 (fararen #2 karfe). Ana yawan amfani da shi don Santoku, Gyuto, Deba, da Yanagiba.
• Shirogami # 1 - Wannan karfe yana da ƙarin abun ciki na carbon fiye da Shirogami 2 (fararen # 2 karfe), yana sa shi ya fi karfi kuma ya fi kyau. Yana buƙatar ƙwarewa da yawa don sarrafa da kyau, don haka Shirgami #1 wuƙaƙe ba safai ba ne.
• Shirgami #2 - Wannan ƙarfe ne na yau da kullun da ake amfani da shi don wuƙaƙen gargajiya na Japan. Yana da wayo don rikewa, amma ƙwararren maƙeri na iya yin babban ruwa.
• Tamahagane (Tama Karfe) - Ana amfani da wannan karfe don takuba na Japan, ba wukake na dafa abinci ba. Yana da abun ciki na carbon kusan 1.5% kuma ana ɗaukarsa mafi tsaftataccen ƙarfe a duniya.

Gano Bambanci tsakanin aogami da shirogami karfe (kuma wanne ya fi kyau?)

Menene bakin karfe na Jafananci?

Bakin karfen Jafananci wani abu ne wanda ya ƙunshi chromium, molybdenum, nickel, da sauran abubuwan ganowa.

Wannan nau'in karfe ya fi juriya ga lalata fiye da na gargajiya na carbon, wanda ya sa ya dace da wukake na kicin.

Ana amfani da shi sau da yawa a cikin wuƙaƙen dafa abinci saboda kaifinsa, ƙarfinsa, da sauƙin kulawa.

Nau'in bakin karfe na Jafananci

Akwai nau'ikan bakin karfe na Japan da aka saba amfani da su don yin wukake, gami da:

1. Saukewa: VG-10
2. AUS-10
3. DA-34
4. BA-40
5. Saukewa: SRS-15
6. Blue Super
7. ZDP-189

Lura cewa takamaiman nau'in karfe da aka yi amfani da shi a cikin wuka na iya yin tasiri ga tsayinsa, kaifinsa, da sauran halaye, kuma nau'ikan ƙarfe daban-daban na iya dacewa da amfani daban-daban.

Mafi shaharar bakin karfe na Japan shine VG-10 (wanda kuma aka sani da "zinariya" ko "super zinariya"), wanda ya ƙunshi 1% carbon, 15% chromium, 1% molybdenum, 0.5% vanadium, da 2% cobalt.

Sauran shahararrun nau'ikan bakin karfe na Jafananci sun haɗa da AUS-8 (8% chromium) da AUS-10 (10% chromium).

Akwai kuma sanannen “super karfe”, wanda aka yi tare da haɗin molybdenum, vanadium, cobalt da tungsten.

Wannan nau'in karfe an san shi don riƙe gefensa mafi girma kuma galibi ana amfani dashi don manyan wuƙaƙen dafa abinci.

Menene babban carbon karfe?

Ana yin manyan ƙarfe na carbon daga haɗe-haɗe na ƙarfe, manganese, da chromium. Suna da mafi girma taro na carbon fiye da bakin karfe, wanda ya sa su da wuya kuma mafi m.

Mafi mashahuri nau'in babban ƙarfe na carbon da ake amfani da shi a cikin wuƙaƙen dafa abinci shine SK-5 (wanda kuma aka sani da "fararen ƙarfe"). Ya ƙunshi 0.95% carbon, 1.2% manganese, da 0.5% chromium.

Manyan wuƙaƙen ƙarfe na carbon suna da kyakkyawar riƙewar gefen kuma sun fi wuƙaƙen bakin karfe da wahala da yawa. Suna kuma buƙatar ƙarin kulawa don hana tsatsa, saboda suna da rauni ga danshi da acid.

Nau'in babban carbon karfe

Akwai nau'o'in nau'ikan karfen carbon da aka saba amfani da su wajen yin wuka, gami da:

1. Blue Karfe (Aogami)
2. Farin Karfe (Shirogami)
3. Yellow Karfe (Kigami)
4. AUS-8A

Irin waɗannan nau'ikan ƙarfe suna da daraja don iyawar da suke da shi na iya riƙe kaifi amma kuma suna buƙatar ƙarin kulawa fiye da bakin karfe, saboda sun fi kamuwa da tsatsa da canza launi.

Nau'in nau'in ƙarfe na musamman da aka yi amfani da shi a cikin wuka zai iya rinjayar taurinsa, riƙewar gefensa, da sauran halaye, kuma nau'in karfe daban-daban na iya zama mafi dacewa don amfani daban-daban.

Shahararrun nau'ikan babban ƙarfe na carbon sun haɗa da Aogami (wanda kuma aka sani da "karfe shuɗi") da Shirgami (wanda kuma aka sani da "fararen karfe").

Shirgami iri uku ne, wanda ake kira 1, 2, da 3. Shirogami 1 shine mafi laushi, yayin da Shirogami 3 shine mafi wuya.

Aogami ya ƙunshi 1.5% carbon, yayin da Shirogami ya ƙunshi 0.8% carbon.

Ana ɗaukar Aogami a matsayin mafi ingancin ƙarfe, yayin da Shirogami ya fi araha.

Menene bambanci tsakanin bakin karfen Jafananci da babban karfen carbon?

Bambanci tsakanin bakin karfe na Jafananci da babban ƙarfe na carbon za a iya kasu kashi uku: abun da ke tattare da sinadaran, aiki, da kiyayewa.

• Na farko, nau'in sinadarai na bakin karfe na Japan ya bambanta da babban carbon karfe. Bakin karfe ya ƙunshi mafi girma taro na chromium, molybdenum, da nickel, yayin da manyan carbon karafa suna da babban taro na baƙin ƙarfe, manganese, da chromium.

• Bakin karfen Jafananci yana da mafi girman juriya na lalata, yana sauƙaƙa kulawa da kulawa. Hakanan yana da kyau a riƙe gefensa amma baya da kaifi kamar babban ƙarfe na carbon.

• Babban karfen carbon, a gefe guda, yana da wahala sosai kuma yana iya riƙe kaifinsa na dogon lokaci. Koyaya, yana buƙatar ƙarin kulawa saboda haɓakar tsatsa da guntu.

Bakin karfen Jafananci ɗaya ne daga cikin kayan da aka fi amfani da shi don wuƙaƙen kicin kuma yana da fa'idodi da yawa, gami da babban juriyar lalatawarsa, sauƙin kaifafawa, da matsananciyar karko.

Hakanan ba shi da tsada idan aka kwatanta da sauran nau'ikan karfe.

Ƙarƙashin baƙin ƙarfe na Jafananci shine cewa ya fi dacewa ya kasance mai laushi fiye da sauran nau'in karfe, wanda ya sa ya fi dacewa da guntuwa da dulling.

Babban Carbon Karfe abu ne mai wahala fiye da bakin karfe kuma ana amfani dashi don ƙarin ƙwararrun wuƙaƙe kamar wuƙaƙen sushi na Japan.

Hakanan yana da juriyar lalata amma yana iya zama da wahala a kaifafa fiye da bakin karfe.

Ina da cikakken jagora don kaifafa wuƙaƙen Jafananci a nan (da gaske fasaha ce)

Ƙarin ƙarfin babban ƙarfe na carbon ya sa ya zama kyakkyawan zaɓi don amfani a cikin buƙatar yankewa da aikace-aikace.

Ƙarƙashin wannan nau'in karfe shine abin da ake bukata kulawa ta musamman da kulawa, kamar yadda zai iya zama mai saurin yin tsatsa idan ba a kula da shi sosai ba.

Bugu da ƙari, manyan wuƙaƙen ƙarfe na carbon suna da tsada fiye da waɗanda aka yi daga bakin karfe.

Don haka don sake maimaitawa, babban bambancin da ke tsakanin su biyun shine karkonsu.

Bakin karfe ya fi juriya da lalata amma ya fi laushi kuma baya dorewa fiye da babban karfen carbon.

Babban karfen carbon yana da wuya kuma ya fi ɗorewa, amma kuma ya fi saurin tsatsa da lalata.

Idan ya zo ga bakin karfe wukake vs high carbon karfe wukake, shi ke duk game da cinikayya-kashe tsakanin lalata juriya da baki riƙewa.

Wukake na bakin karfe suna da kyau don amfanin yau da kullun a cikin kicin, saboda ba za su yi tsatsa ko lalata cikin sauƙi ba.

Amma idan kana neman wuka mai kaifi na dogon lokaci, to babban carbon karfe shine hanyar da za a bi.

Yana da wuya kuma yana riƙe da gefen mafi kyau, amma kuma ya fi dacewa ga tsatsa da lalata. Don haka idan kuna neman wuka da za ta daɗe, je ga babban ƙarfe na carbon.

Amma idan kuna son wani abu mai sauƙin kiyayewa, bakin karfe shine mafi kyawun zaɓi.

Shin bakin karfe ya fi babban karfen carbon?

Amsar wannan tambayar ya dogara da bukatunku da abubuwan da kuke so.

Idan kuna neman wuka mai sauƙi don kulawa da kulawa, to, bakin karfe na iya zama mafi kyawun zaɓi.

Koyaya, idan kuna buƙatar wuka tare da ƙarfi mafi girma da riƙewar gefe, to, ƙarfe mai ƙarfi-carbon shine zaɓi mafi girma.

Yawancin wukake na Jafananci ana yin su ne daga bakin karfe, yayin da mafi yawan wukake na zamani ana yin su ne daga babban karfen carbon.

A ƙarshe, ya zo ga wane nau'in wuka ne ya fi dacewa don buƙatunku da abubuwan da kuke so.

Bakin karfe yana ba da gagarumin ci gaba akan ƙananan ƙarfe na carbon dangane da ƙarfi, taurin, kuma, musamman, juriya na lalata.

Idan kana neman abin da ba zai lalace ba, bakin karfe shine hanyar da za a bi.

An ƙirƙira shi don kariya daga iskar oxygen kuma yana fasalta mafi ƙarancin abun ciki na chromium na 10.5% ta taro.

Wannan chromium yana haifar da shamaki tsakanin iskar oxygen na muhalli da abun cikin ƙarfe, wanda ke hana shi lalacewa.

Babban karfen carbon, yayin da yake ba da ƙarfi kwatankwacinsa kuma lokaci-lokaci har ma ya zarce na bakin karfe, da farko abu ne na musamman da ake amfani da shi wajen kera.

Yana da matukar wahala a kaifafa fiye da bakin karfe kuma dole ne a kula da shi a hankali yayin aiwatar da kaifi don guje wa lalata ruwa.

Manyan wuƙaƙen ƙarfe na carbon kuma suna buƙatar ƙarin kulawa akai-akai don hana tsatsa.

Wadanne wukake na Japan ne suka fi shahara: bakin karfe ko babban karfen carbon?

Gabaɗaya wuƙaƙen bakin ƙarfe sun fi shahara a Japan saboda abubuwan da suke jure lalata, sauƙin kulawa, da kuma araha.

Kuna iya samun kowane nau'in wukake na bakin karfe akan farashi mai rahusa a Japan.

Manyan wukake na karfen carbon, a daya bangaren, sun fi tsada kuma kwararrun masu dafa abinci a kasar Japan ke amfani da su.

Wukakan VG-10 tabbas sune mafi mashahuri nau'in wukake na bakin karfe a Japan kuma galibi ana amfani da su don ayyukan yau da kullun kamar yanka, dicing, da sare kayan lambu.

Ana amfani da wuƙaƙen ƙarfe na ƙarfe na ƙarfe don ƙarin aikace-aikace na musamman, kamar sushi wuƙaƙe.

Yawanci sun fi wuƙaƙen ƙarfe tsada kuma suna buƙatar ƙarin kulawa da kulawa saboda tsatsarsu.

Final tunani

A ƙarshe, duka bakin ƙarfe na Jafananci da babban ƙarfe na carbon sune kyawawan kayan don wuƙaƙen dafa abinci.

Nau'in karfen da kuka zaba ya dogara da kasafin ku, abubuwan da kuke so, da yadda kuke shirin amfani da wuka.

Duk da yake bakin karfe ya fi sauƙi don kulawa kuma ba shi da tsada, babban ƙarfe na carbon zai kasance mafi tsayi na tsawon lokaci kuma ya fi dacewa ga waɗanda ke buƙatar yanke aikace-aikace.

A ƙarshe, yanke shawara ya rage naku!

Karanta gaba: waɗannan sune mafi kyawun wuƙaƙen ƙarfe na AUS 10 na Jafananci (ƙarin tauri tare da babban bakin ƙarfe na carbon)

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Joost Nusselder, wanda ya kafa Bite My Bun shine mai siyar da abun ciki, uba kuma yana son gwada sabon abinci tare da abincin Jafananci a tsakiyar sha'awar sa, kuma tare da tawagarsa yana kirkirar labaran blog mai zurfi tun daga 2016 don taimakawa masu karatu masu aminci. tare da girke -girke da nasihun girki.