Yuzu Kosho: Spicy Japanese Condiment Koj Yuav Tsum Sim Tam Sim No

Author: Joost Nusselder, Tus sau phau ntawv Essential Japanese noj mov npaj zaub mov Hloov Lub Xya Hli 24, 2022

Yuzu kosho yog Japanese condiment ua los ntawm yuzu txiv, kua txob, thiab ntsev. Nws yog ntau yam khoom xyaw uas tuaj yeem siv rau hauv ntau lub tais, los ntawm cov nqaij grilled mus rau ramen noodles.

Cia peb saib seb yuzu kosho yog dab tsi, nws ua li cas, thiab siv nws li cas. Ntxiv rau, kuv mam li qhia qee cov zaub mov txawv kom koj tuaj yeem sim koj tus kheej.

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Yuzu Kosho: Lub Zesty Japanese Condiment Koj Yuav Tsum Sim

Yuzu kosho yog ib txwm Japanese condiment ua los ntawm yuzu, citrus txiv hmab txiv ntoo, thiab kosho, ib hom Japanese kua txob. Nws yog ib qho sib xyaw zoo li sib xyaw uas feem ntau ntsuab hauv cov xim, txawm tias tseem muaj xim liab.

Dab tsi ua rau Yuzu Kosho Tshwj Xeeb?

Yuzu kosho yog ib qho tshwj xeeb condiment uas muaj ib tug complex tsw profile. Nov yog qee qhov laj thawj vim li cas nws tsim nyog sim:

• Nws yog ntsim: Yuzu kosho ntim cov punch ntawm cua sov, ua rau nws ntxiv rau cov tais diav uas xav tau me ntsis ncaws.
• Nws yog citrusy: Yuzu yog ib qho tart thiab qab zib citrus txiv hmab txiv ntoo uas ntxiv ci, zesty tsw rau cov khoom qab zib.
• Nws yog umami: Kosho, Japanese kua txob siv nyob rau hauv yuzu kosho, ntxiv ib tug savory, umami tsw uas complements lub citrusy sau ntawv.

Lub hauv paus chiv keeb ntawm Yuzu Kosho: Ib Zaj Dab Neeg Spicy los ntawm Nyiv

Yuzu Kosho yog ib qho khoom noj uas tau siv hauv Nyij Pooj rau ntau pua xyoo. Lo lus "yuzu" yog hais txog cov txiv hmab txiv ntoo citrus uas yog nyob rau sab hnub tuaj Asia, thaum "kosho" txhais tau tias "kua txob" hauv Japanese. Kev sib xyaw ntawm ob cov khoom xyaw no tsim ib qho tshwj xeeb thiab flavorful condiment uas yog hlub los ntawm ntau tus neeg.

Lub Cultural tseem ceeb ntawm Yuzu Kosho

Yuzu kosho tsis yog ib qho khoom noj xwb, nws tseem yog ib feem tseem ceeb ntawm Japanese kab lis kev cai. Nws feem ntau yog siv rau hauv cov tais diav Japanese, xws li cov ntses grilled thiab lub lauj kaub kub, thiab tseem siv los ua seasoning rau noodles thiab mov.

Ntxiv rau nws cov kev siv ua noj, yuzu kosho kuj ntseeg tau tias muaj txiaj ntsig kev noj qab haus huv. Nws tau hais tias pab kev zom zaub mov thiab txhawb lub cev tiv thaiv kab mob, ua rau nws yog cov khoom siv nrov hauv cov tshuaj Japanese.

Dab tsi yog Flavor Profile ntawm Yuzu Kosho?

Lub saj ntawm yuzu kosho yog qhov tshwj xeeb thiab nyuaj los piav qhia, tab sis nws yog qhov tawg ntawm tsw uas tib neeg nyiam. Nws yog me ntsis ntsim, tab sis tsis overpowering, thiab nws muaj ib tug nplua nuj thiab complex saj uas mus zoo nrog ntau yam khoom noj. Qhov tsw ntawm yuzu kosho yog tsim rau ntxiv rau ob qho tib si yooj yim thiab complex tais diav, ua rau nws muaj ntau yam staple hauv Japanese ua noj.

Qhov txawv ntawm Yuzu Kosho

Muaj ob lub ntsiab ntawm yuzu kosho: ntsuab thiab liab. Ntsuab yuzu kosho yog tsim nrog unripe yuzu txiv hmab txiv ntoo, thaum lub liab yuzu kosho yog ua nrog ripe yuzu txiv hmab txiv ntoo. Ntsuab yuzu kosho feem ntau yog spicier dua li liab, tab sis qhov tsw profile tuaj yeem sib txawv nyob ntawm cov khoom xyaw tshwj xeeb siv.

Yuav ua li cas Yuzu Kosho saj piv rau lwm yam condiments

Yuzu kosho yog qhov tshwj xeeb zoo nkauj piv rau lwm yam khoom noj. Nws tsis yog kub li kua txob los yog muaj zog li qhiav, tab sis nws muaj ntau yam tsw profile dua li feem ntau citrus-raws li condiments zoo li ponzu. Yuzu kosho feem ntau hu ua "citrus chili paste" vim hais tias nws muab cov tartness ntawm yuzu txiv hmab txiv ntoo nrog lub tshav kub ntawm kua txob.

Siv rau Yuzu Kosho

Yuzu kosho yog cov khoom qab zib nrov hauv Nyij Pooj, tab sis nws kuj tau dhau los ua ntau dua hauv lwm lub tebchaws sab nraud Nyij Pooj. Nws yog ib qho zoo ntxiv rau ntau cov tais diav, thiab nws tuaj yeem siv ntau txoj hauv kev, suav nrog:

• Raws li ib tug marinade rau nqaij los yog ntses
• Raws li ib tug seasoning rau zaub los yog mov
• Raws li ib tug dip rau sushi los yog sashimi
• Raws li ib tug ncuav-over sauce rau noodles los yog soups

Spice Up Your Life with Yuzu Kosho

Yog, yuzu kosho yog ntsim! Qhov no Japanese condiment yog muab tshuaj txhuam ua los ntawm kev sib xyaw ntawm yuzu zest tshiab, kua txiv hmab txiv ntoo, kua txob, thiab ntsev. Ntsuab yuzu kosho yog hom nrov tshaj plaws, thiab nws ntim cov khoom muaj zog ntawm cov cua sov.

Yuzu Kosho saj zoo li cas?

Yuzu kosho muaj qhov tshwj xeeb saj uas sib txuas cov paj thiab citrusy sau ntawv ntawm yuzu txiv hmab txiv ntoo nrog cov ntsev thiab ntsim tsw ntawm kua txob. Nws yog ib qho yooj yim tsis tau nplua nuj condiment uas yuav siv tau nyob rau hauv ntau yam tais diav, los ntawm grilled nqaij mus rau zaub xam lav mus rau soups.

Yuav Siv Yuzu Kosho li cas?

Yuzu kosho yog ib qho tseem ceeb hauv Japanese cuisine thiab tuaj yeem siv ntau txoj hauv kev. Nov yog qee qhov nrov siv rau yuzu kosho:

• Raws li kev ua tiav rau cov nqaij ci los yog ntses
• Raws li ib tug dipping sauce rau sashimi los yog tempura
• Raws li kev hnav khaub ncaws rau zaub nyoos lossis txiv hmab txiv ntoo
• Sib tov nrog soy sauce rau salty thiab ntsim dip
• Ntxiv rau soups rau ib qho ntxiv ncaws ntawm tsw
• Do rau hauv mov kom qab ntxiv rau lub tais noj hmo
• Raws li tus khub rau BBQ tais

Tau Txais Kev Tsim Nyog nrog Yuzu Kosho: Yuav Siv Cov Khoom Siv Nyij Pooj Li Cas

Yuzu kosho yog ntau yam khoom xyaw uas tuaj yeem siv ntau txoj hauv kev los ntxiv ib qho tshwj xeeb thiab txhawb nqa ncaws rau koj cov tais diav. Nov yog qee cov tswv yim kom koj pib:

• Sib tov yuzu kosho nrog soy sauce, mov vinegar, thiab ib tug me ntsis suab thaj los tsim ib tug sensational hnav khaub ncaws rau zaub nyoos los yog raws li ib tug dipping sauce rau sushi.
• Ntxiv ib tablespoon ntawm yuzu kosho rau koj cov kua zaub los yog stew rau ib qho ntxiv qhov tob ntawm tsw.
• Marinate koj cov proteins (nqaij nyuj, nqaij qaib, nqaij nruab deg) nrog yuzu kosho ob peb teev ua ntej grilling los yog lauj kaub-kib kom coj tawm cov nplua nuj thiab flavoursome saj.
• Sib tov yuzu kosho nrog miso los tsim cov ntses zoo meej rau steamed zaub los yog mov.
• Ntxiv ib tug dab ntawm yuzu kosho rau koj ramen los yog noodle tais diav rau ib tug refreshing thiab ntsim ncaws.

Pairing Yuzu Kosho nrog cov khoom noj sib txawv

Yuzu kosho mus zoo nrog ntau yam cim Japanese thiab Suav tais diav. Nov yog qee cov tswv yim rau kev ua khub yuzu kosho nrog cov khoom noj sib txawv:

• Pab yuzu kosho nrog rau cov nqaij ci (nqaij nyuj, nqaij qaib, nqaij npuas) ua garnish lossis dipping sauce.
• Sib tov yuzu kosho nrog mayonnaise los tsim ib qho tshwj xeeb thiab refreshing ntses rau nqaij nruab deg tais diav.
• Ntxiv yuzu kosho rau koj tsukemono (Japanese pickled zaub) rau ib qho ntxiv ncaws ntawm spiciness.
• Siv yuzu kosho ua seasoning rau koj cov mov kib los yog do-fried noodles.
• Ntxiv me ntsis yuzu kosho rau koj lub lauj kaub kub los yog stew rau qhov tob tob ntawm tsw.

Tau txais tswv yim hauv chav ua noj: Daim ntawv qhia siv Yuzu Kosho

Nrhiav ib lub tais tshiab ntxiv rau koj qhov kev ua noj ua haus repertoire? Sim no Japanese-style Spicy Miso Nqaij nyuj daim ntawv qhia uas koom nrog yuzu kosho rau ib qho txawv thiab tsw tsw. Nov yog yam koj yuav xav tau:

• 1 phaus nqaij nyuj, thinly sliced
• 2 tablespoons yuzu kosho (liab los yog ntsuab)
• 2 tablespoons miso muab tshuaj txhuam
• 1 tablespoon soy sauce
• 1 tablespoon dej
• 1 tablespoon qab zib
• 1 tablespoon zaub roj
• 1 clove qej, finely tws
• 1 me me Ginger, finely tws

Cov lus qhia:
1. Nyob rau hauv ib lub tais, muab yuzu kosho, miso paste, soy sauce, dej, thiab qab zib. Sib tov zoo thiab tso tseg.
2. Txo cov roj zaub hauv lub lauj kaub tshaj li nruab nrab-siab kub. Ntxiv qej thiab Ginger thiab do rau 30 feeb.
3. Ntxiv nqaij nyug thiab do-fry kom txog thaum browned.
4. Ncuav cov ntses rau hauv lub lauj kaub thiab do kom txog thaum sib tov.
5. Ua noj rau ob peb feeb ntev kom txog thaum cov ntses thickens thiab coat cov nqaij nyug.
6. Pab nrog steamed mov thiab zaub.

Yuzu Kosho nqaij nruab deg

Yuzu kosho yog ib qho zoo meej ntxiv rau cov nqaij nruab deg, nqa lub zog thiab ntsim tsw uas ua tiav cov saj ntawm cov nqaij nruab deg. Nov yog ib daim ntawv qhia yooj yim sim:

• 1 phaus nqaij nruab deg (cws, scallops, los yog ua ke)
• 2 tablespoons yuzu kosho (liab los yog ntsuab)
• 1 tablespoon soy sauce
• 1 tablespoon zaub roj
• 1 clove qej, finely tws
• 1 me me Ginger, finely tws
• Cov kua txiv ntawm ib nrab lub txiv qaub

Cov lus qhia:
1. Nyob rau hauv ib lub tais, muab yuzu kosho, soy sauce, thiab kua txiv qaub. Sib tov zoo thiab tso tseg.
2. Txo cov roj zaub hauv lub lauj kaub tshaj li nruab nrab-siab kub. Ntxiv qej thiab Ginger thiab do rau 30 feeb.
3. Ntxiv nqaij nruab deg thiab do-fry kom txog thaum siav.
4. Ncuav cov ntses rau hauv lub lauj kaub thiab do kom txog thaum sib tov.
5. Ua noj rau ob peb feeb ntev kom txog thaum cov ntses thickens thiab coated cov nqaij nruab deg.
6. Pab nrog steamed mov thiab zaub.

Grilled Yuzu Kosho Nqaij

Yuzu kosho yog ntau yam khoom xyaw uas tuaj yeem siv rau hauv ntau hom nqaij, los ntawm nqaij nyug mus rau nqaij qaib mus rau nqaij npuas. Ntawm no yog ib daim ntawv qhia yooj yim rau grilled yuzu kosho nqaij:

• 1 phaus nqaij (nqaij nyuj, nqaij qaib, los yog nqaij npuas)
• 2 tablespoons yuzu kosho (liab los yog ntsuab)
• 1 tablespoon zaub roj
• 1 clove qej, finely tws
• 1 me me Ginger, finely tws

Cov lus qhia:
1. Nyob rau hauv ib lub tais, muab yuzu kosho thiab zaub roj. Sib tov zoo thiab tso tseg.
2. RUB qhov sib tov rau hauv cov nqaij thiab cia nws marinate rau yam tsawg 30 feeb.
3. Tshav kub lub lauj kaub ci los yog ci ci tshaj qhov nruab nrab-siab kub.
4. Grill cov nqaij rau ob peb feeb ntawm txhua sab, kom txog thaum siav.
5. Pab nrog steamed mov thiab zaub.

Yuzu Kosho Fried Rice

Yuzu kosho tuaj yeem ntxiv qhov tshwj xeeb thiab ntsim tsw rau kib nplej, ua rau nws zoo meej ntxiv rau koj cov zaub mov tom ntej. Nov yog yam koj yuav xav tau:

• 2 khob mov siav
• 2 tablespoons yuzu kosho (liab los yog ntsuab)
• 1 tablespoon zaub roj
• 1 clove qej, finely tws
• 1 me me Ginger, finely tws
• 1 lub qe, nrua ntaus
• 1 khob sib xyaw zaub (carrots, peas, pob kws, thiab lwm yam)
• 1 tablespoon soy sauce

Cov lus qhia:
1. Tshav roj zaub hauv lub lauj kaub tshaj li nruab nrab-siab kub.
2. Ntxiv qej thiab Ginger thiab do rau 30 feeb.
3. Ntxiv lub qe uas raug ntaus thiab do kom txog thaum siav.
4. Ntxiv cov zaub sib xyaw thiab do-fry rau ob peb feeb.
5. Ntxiv cov mov nplej thiab yuzu kosho rau lub lauj kaub thiab do kom txog thaum sib tov.
6. Ntxiv soy sauce thiab do-fry rau ob peb feeb ntev dua.
7. Ua haujlwm kub.

Yuzu kosho yog cov khoom muaj ntau yam uas tuaj yeem siv rau ntau yam tais diav, los ntawm nqaij nruab deg mus rau nqaij mus rau mov. Txawm hais tias koj tab tom nrhiav ntxiv ntsim ncaws rau koj nyiam tais lossis sim tsim ib yam dab tsi tshiab, yuzu kosho paub tseeb tias yuav coj qhov txawv thiab qab qab rau koj chav ua noj.

Koj Nrhiav Yuzu Kosho qhov twg?

Yog tias koj tab tom nrhiav yuzu kosho tshiab, koj qhov thawj koom ruam zoo tshaj plaws yog mus rau lub khw tshwj xeeb lossis kev lag luam Nyij Pooj. Cov khw no feem ntau nqa ntau yam yuzu kosho, suav nrog ntau yam xim liab thiab ntsuab. Koj tuaj yeem nrhiav yuzu kosho muab tshuaj txhuam, uas yog qhov kev xaiv zoo yog tias koj xav ntxiv me ntsis ncaws rau koj cov tais diav yam tsis tas yuav chop cov chiles tshiab.

Cov khw muag khoom online

Yog tias koj tsis muaj kev nkag mus rau lub khw tshwj xeeb lossis kev lag luam Nyij Pooj hauv koj cheeb tsam, koj tuaj yeem yuav yuzu kosho hauv online. Muaj ntau cov khw muag khoom hauv online uas nqa yuzu kosho, suav nrog Amazon thiab cov vev xaib khoom noj tshwj xeeb. Tsuas yog nco ntsoov xyuas cov kev xaiv shipping thiab tus nqi ua ntej tso koj daim ntawv xaj.

Local Farmers' Markets

Yog tias koj muaj hmoo txaus nyob hauv thaj chaw uas yuzu loj hlob, koj tuaj yeem nrhiav tau yuzu kosho tshiab ntawm koj lub khw muag khoom hauv zos. Khaws lub qhov muag rau cov neeg muag khoom muag tshiab citrus txiv hmab txiv ntoo los yog ntsim condiments.

Ua Rau Koj Tus Kheej

Yog tias koj muaj kev lom zem, koj tuaj yeem ua koj tus kheej yuzu kosho hauv tsev. Txhua yam koj xav tau yog ib co tshiab yuzu zest thiab kua txiv hmab txiv ntoo, kua txob, ntsev, thiab me ntsis sij hawm. Muaj ntau cov zaub mov txawv muaj nyob hauv online, yog li koj tuaj yeem sim nrog ntau hom chiles thiab txuj lom kom pom koj cov khoom zoo meej.

Nqe Tau thiab Muaj Txaus

Tus nqi ntawm yuzu kosho tuaj yeem sib txawv nyob ntawm seb koj yuav nws qhov twg thiab hom koj tau txais. Fresh yuzu kosho feem ntau kim tshaj qhov muab tshuaj txhuam, thiab liab yuzu kosho feem ntau pricier tshaj li ntsuab ntau yam. Txawm li cas los xij, me ntsis mus ntev, yog li txawm tias lub thawv me me tuaj yeem ua rau koj nyob rau lub lis piam.

Yuzu Kosho vs Ponzu: Sib ntaus sib tua ntawm Japanese Sauces

Ponzu yog ib txwm Japanese ntses uas yog tsim los ntawm kev sib tov kua txiv hmab txiv ntoo, kua ntses, nplej vinegar, thiab mirin. Nws muaj tangy thiab qab zib me ntsis thiab feem ntau yog siv los ua cov kua ntses rau sushi lossis sashimi. Ponzu kuj yog ib qho zoo marinade rau nqaij thiab ntses thiab tuaj yeem siv los ua khaub ncaws rau zaub nyoos.

Qhov txawv ntawm Yuzu Kosho thiab Ponzu yog dab tsi?

Yuzu Kosho thiab Ponzu yog ob qho tib si Japanese kua ntses, tab sis lawv txawv heev ntawm cov saj thiab cov khoom xyaw. Nov yog qee qhov sib txawv tseem ceeb:

• Yuzu Kosho yog muab tshuaj txhuam ua los ntawm yuzu zest tshiab, kua txob, thiab ntsev, thaum Ponzu yog cov kua ntses ua los ntawm cov kua txiv hmab txiv ntoo, kua ntses, nplej vinegar, thiab mirin.
• Yuzu Kosho kub thiab ntsim, thaum Ponzu yog tangy thiab qab zib me ntsis.
• Yuzu Kosho muaj ntau yam thiab tuaj yeem siv tau ntau yam tais diav, thaum Ponzu feem ntau yog siv los ua cov kua ntses lossis marinade.
• Yuzu Kosho yog ib qho tseem ceeb hauv Japanese cuisine, thaum Ponzu yog dav muaj nyob rau hauv ntau lub teb chaws sab nraum Nyiv.

Yuav siv Yuzu Kosho thiab Ponzu li cas hauv cov zaub mov txawv?

Yuzu Kosho thiab Ponzu tuaj yeem siv ntau yam zaub mov txawv los ntxiv tsw thiab qhov tob. Nov yog qee cov tswv yim:

• Yuzu Kosho yog qhov zoo tshaj plaws rau kev ntxiv qhov tawg ntawm tshav kub thiab citrus rau marinades rau nqaij npuas lossis nqaij qaib.
• Ponzu yog ib qho hnav khaub ncaws zoo rau cov zaub nyoos los yog cov kua ntses rau zaub.
• Yuzu Kosho tuaj yeem ntxiv rau miso kua zaub lossis ramen rau kev ncaws pob.
• Ponzu tuaj yeem siv los ua marinade rau ntses lossis nqaij, los yog ntxiv tsw rau do-fried zaub.
• Yuzu Kosho yog ib qho ntxiv rau cov tais diav, xws li sushi lossis mov tais.
• Ponzu tuaj yeem siv los ua cov vegan qab los yog neeg tsis noj nqaij do-fry los ntawm kev sib xyaw nrog zaub thiab taum paj.

Qhov twg yog qhov zoo tshaj plaws rau koj chav ua noj?

Yuzu Kosho thiab Ponzu yog tsim rau feem ntau chav ua noj thiab tuaj yeem ntxiv ntau qhov tsw rau koj cov tais diav. Nov yog qee yam yuav tsum xav txog thaum xaiv qhov twg los siv:

• Yuzu Kosho yog qhov zoo tshaj plaws rau cov neeg uas nyiam ntsim thiab kub flavors, thaum Ponzu zoo dua rau cov neeg nyiam tangy thiab qab zib me ntsis.
• Yuzu Kosho yog ib qho zoo ntxiv rau nqaij thiab mov tais diav, thaum Ponzu zoo dua rau zaub nyoos thiab zaub.
• Yuzu Kosho yog muab tshuaj txhuam, thaum Ponzu yog cov kua ntses, yog li lawv xav tau cov khoom siv sib txawv thiab kev npaj.

Liab vs Ntsuab: Sib ntaus sib tua ntawm Yuzu Kosho

Ntsuab yuzu kosho yog tsim los ntawm unripe yuzu, ntsuab chilli, thiab ntsev. Nws muaj ib tug fresher thiab ntau citrusy tsw nrog ib tug subdued tshav kub thiab ib tug lingering tartness. Ntawm qhov tod tes, liab yuzu kosho yog tsim los ntawm cov laus yuzu, liab chilli, thiab ntsev, nrog rau miso los yog kua ntses. Nws muaj ib tug coarser kev ntxhib los mos, ib tug sharper saj, thiab ib tug kub ncaws uas ua kom lub siab me ntsis iab ntawm yuzu.

Pom zoo ua khub

Ob hom yuzu kosho muaj ntau yam thiab tuaj yeem txhim kho qhov tsw ntawm ntau yam tais diav. Nov yog qee qhov pom zoo ua khub rau txhua hom:

• Green yuzu kosho:

- Qee cov noodles
- Buttered toast
- Txiv roj roj
-Mustard-based hnav khaub ncaws
- Grilled nqaij npuas lossis nqaij qaib

• Rooj tog:

- Gyoza los yog dumplings
- Ajillo los yog qej cw
- Wasabi los yog soy sauce
- Grilled nqaij los yog ntses

Distinctive Flavors

Thaum ob hom yuzu kosho muaj citrus tsw, ntsuab yuzu kosho muaj ib tug fresher thiab ntau pronounced citrus accent, thaum lub liab yuzu kosho muaj ib tug ntau paub tab thiab qab ntxiag citrus tsw nrog ib tug maj mam saj ntawm miso los yog kua ntses. Cov liab yuzu kosho kuj muaj qhov sib txawv ntawm kev ntxhib los mos vim nws coarser grind.

Twg los xaiv?

Kev xaiv ntawm liab thiab ntsuab yuzu kosho nyob ntawm tus kheej nyiam thiab cov zaub mov koj tab tom ua. Yog tias koj xav tau me ntsis thiab citrusy tsw, mus rau ntsuab yuzu kosho. Yog hais tias koj xav tau ib tug spicier thiab complex tsw, mus rau lub liab yuzu kosho.

Hauv kev xaus, ob hom yuzu kosho yog cov khoom noj zoo heev uas tuaj yeem ntxiv citrusy thiab ntsim ncaws rau koj cov tais diav. Txawm hais tias koj xaiv ntsuab lossis liab yuzu kosho, nws yog ib qho yuav tsum sim rau txhua tus neeg uas nyiam Japanese cuisine.

xaus

Yuzu kosho yog Japanese condiment ua nrog yuzu txiv hmab txiv ntoo thiab kua txob. Nws yog ib txoj hauv kev zoo ntxiv qee qhov zest rau koj cov tais diav thiab muaj qhov sib txawv tsw profile uas zoo meej rau kev ntxiv qee cov txuj lom rau koj lub neej. Yog li tsis txhob ntshai sim nws!

Mus saib peb phau ntawv ua noj tshiab

Bitemybun tsev neeg cov zaub mov txawv nrog kev npaj zaub mov tiav thiab daim ntawv qhia zaub mov.

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Nyeem dawb

Joost Nusselder, tus tsim ntawm Bite My Bun yog tus lag luam cov ntsiab lus, txiv thiab nyiam sim ua zaub mov tshiab nrog zaub mov Nyij Pooj hauv plawv ntawm nws txoj kev mob siab rau, thiab ua ke nrog nws pab neeg nws tau tsim cov ntsiab lus blog txij li xyoo 2016 los pab cov neeg nyeem ncaj ncees nrog cov zaub mov txawv thiab cov lus qhia ua noj ua haus.