Ntụziaka Chuka Tare: Glaze na-esi ísì ụtọ Japanese

Banyere chepụtara: Joost Nusselder, onye dere akwụkwọ nri nri ndị Japan dị mkpa Emelitere November 6, 2022

Tare bụ nri na-atọ ụtọ ma ọ bụ ihendori na-atọ ụtọ nke dị nro na ekpomeekpo. N'oge ndị ọzọ, enwere ike ịgbakwunye ngwa nri dị iche iche iji nye ihendori ahụ ụkwụ.

A na-akpọ nke a Chuka tari ma ọ bụ "Chinese" tare. Nke a bụ uzommeputa zuru oke maka ya.

Lelee akwụkwọ nri ọhụrụ anyị

Ezinụlọ nke Bitemybun nwere onye nhazi nri zuru oke yana ntụzịaka nri.

Gbalịa ya n'efu na Kindle Unlimited:

Gụọ n'efu

Otu esi eme Chuka tare n'ụlọ

Ihendori chuka tare na ose Japanese

Joost Nusselder

Nke a bụ ọmụmaatụ otu esi esi esi nri chuka tare na ose Japanese!

O nwebeghị ọkwa

Bipute Ntuziaka Pin Ntụziaka

nri Japan

Efrata

  

• 6 tbsp soy ihendori
• 6 tbsp osikapa osikapa
• 1 tsp ihendori uhie uhie ma ọ bụ ihendori sriracha
• 2 garlic cloves mpi
• 1 tsp ginger mgbọrọgwụ mpi
• 3 eyịm green sliced ​​sụgharịa
• 2 tsp mmanụ sesame

ntuziaka

 

• Gwakọta ihe niile na -atọ ụtọ.

isiokwu n'ihu

Ị nwalere uzommeputa a?Ka anyị mara kedu ka ọ dị!

mmechi

Ị na-ahụ, ndị Japan nwere ike ịnweta nri na-esi ísì ụtọ. Mana ha na-enweta mkpali ha sitere na ndị China maka ụdị nri ndị a!

Lelee akwụkwọ nri ọhụrụ anyị

Ezinụlọ nke Bitemybun nwere onye nhazi nri zuru oke yana ntụzịaka nri.

Gbalịa ya n'efu na Kindle Unlimited:

Gụọ n'efu

Joost Nusselder, onye guzobere Bite My Bun bụ onye na-ere ahịa ọdịnaya, nna ma nwee mmasị ịnwale nri ọhụrụ na nri ndị Japan n'obi nke agụụ ya, yana ndị otu ya ọ na-ekepụta akụkọ blọgụ miri emi kemgbe 2016 iji nyere ndị na-agụ akwụkwọ na-eguzosi ike n'ihe aka. na ntuziaka na ndụmọdụ isi nri.