Barbecue grill

by Joost Nusselder | Updated on:  May 25, 2020

A barbecue grill is a device for cooking food by applying heat directly from below. There are several varieties of such grills, with most falling into one of two categories: gas-fueled and charcoal. There is a great debate over the merits of charcoal or gas for use as the cooking method between barbecue grillers. Barbecuing is a pervasive tradition in much of the world. Almost all competition grillers use charcoal, most often in large, custom designed brick or steel grills.

Joost Nusselder, the founder of Bite My Bun is a content marketer, dad and loves trying out new food with Japanese food at the heart of his passion, and together with his team he's been creating in-depth blog articles since 2016 to help loyal readers with recipes and cooking tips.