Ma tweezers abwino kwambiri (ting'onoting'ono) a BBQ yaku Japan ndi yaku Korea adawunikidwa [Pamwamba 4]

Author: Joost Nusselder, wolemba buku la The Essential Japanese mealner cookbook Idasinthidwa February 23, 2022

Pamene mukupanga yakiniku, amadziwikanso kuti Kanyenya waku Japan, mufunika mbano zing'onozing'ono kapena zomangira kuti muyike nyama pa grill ndikuitembenuza pamene ikuphika.

Malo odyera amapereka mbano koma nanga bwanji mukamaphika kunyumba?

Ngati mukuphika nyama yaku Japan kapena yaku Korea kunyumba, musagwiritse ntchito mafoloko kapena mbano zazikulu kuti mugwire nyama.

Kutembenuza tinthu ting'onoting'ono ta nyama ndi zamasamba kumafuna kulondola kwambiri - simukufuna kugwetsa ng'ombe ya wagyu pakati pa magalasi!

Kugwira ntchito pa grill ya hibachi imafuna mbale zolondola, zomwe zimadziwikanso kuti barbecue tweezers.

Mu positi iyi, ndikuwunikanso zomangira zing'onozing'ono zabwino kwambiri za Japan ndi Korea BBQ. A awiri Todai 9.4-inch Yakiniku BBQ Tongs ndi abwino kuphika ndi kutembenuza nyama pa grill grates. Popeza amapangidwa ndi chitsulo chosapanga dzimbiri, mbanozi sizingapindike ndipo zimalola kulondola popanga Yakiniku.

Choyamba, yang'anani mbale zabwino za yakiniku ndiyeno werengani ndemanga zonse pansipa:

Zovala zabwino kwambiri (zobaya ting'onoting'ono) za BBQ yaku Japan ndi yaku Korea	Images
Zakudya zabwino kwambiri za BBQ yaku Japan: Todai 9.4-inch Stainless Steel Non-Slip Yakiniku BBQ Tongs	(onani zithunzi zambiri)
Ma tweezers abwino kwambiri aku Korea BBQ & osunthika kwambiri: Puregrip Seti ya 2 BBQ tweezers	(onani zithunzi zambiri)
Ma tweezers abwino kwambiri: O'Creme 10 Inch Rose Gold Stainless Steel Kitchen Tongs	(onani zithunzi zambiri)
Ma tweezers abwino kwambiri a mafupa a nsomba: Chida cha Cindy 2 Mapiritsi a Nsomba za ku Japan	(onani zithunzi zambiri)

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

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Werengani kwaulere

Kodi ma tweezers aku Japan a BBQ ndi ati?

Kuphika BBQ yaku Korea ndi Japan sikophweka monga momwe zimawonekera ngati simungathe kugwira bwino nyama ndi ndiwo zamasamba.

Tangoganizani kuyesa kutembenuza bowa kapena ma prawns ang'onoang'ono pa grill popanda zomangira zoyenera kapena zomangira.

Ma barbecue tweezers aku Japan kapena aku Korea ndi chida chomwe chimagwiritsidwa ntchito kugwira ndikukweza chilichonse. Nthawi zambiri amalumikizidwa pafupi ndi chogwirira ndipo amakhala ndi zolumikizira ziwiri mbali inayo, zomwe zimakulolani kuti mugwire zinthu ndi dzanja limodzi.

Zibalo zitha kugwiritsidwa ntchito kusuntha zinthu zotentha monga nyama kapena zamasamba komanso kupereka chakudya ndikutembenuza pa grill yotentha.

Ngati mukuyang'ana zokometsera zabwino kwambiri za BBQ yaku Japan, ndiye kuti zowalitsa zazitali, zopepuka ndizomwe mukufuna.

Amapangidwa makamaka kuti azinyamula nyama mosavuta ndikuloleza kulondola kwambiri kuposa zomata. Zibalo zabwino kwambiri zimakhalanso zazitali kotero kuti zimatha kufika chilichonse pa griddle.

Komanso, ziyenera kupangidwa ndi zitsulo kapena zinthu zina zosatentha kuti zisasungunuke panthawi yophika.

Chida ichi chidzakuthandizani kuchotsa nyama ku skewer, kuteteza ngozi zosafunikira.

Pali mitundu yambiri ya ma tweezers pachifukwa ichi, koma tikulimbikitsidwa kuti mugwiritse ntchito omwe ali ndi mapeto akuthwa ngati singano.

Komanso pezani zida zina zofunika zomwe ophika a Hibachi amagwiritsa ntchito nthawi zambiri (+ kalozera wogula)

Zakudya za ku Korea BBQ

Palibe kusiyana kwakukulu pakati pa mbale zaku Korea ndi zaku Japan ndipo zikuwoneka zofanana.

Ngati mukufuna kusangalala ndi barbeque yaku Korea (kapena yaku Japan) popanda kuvutitsidwa ndikusintha mapuloteni anu mphindi zingapo zilizonse, dzipezereni zowalitsa.

Mitundu yabwino kwambiri ya mbande za ntchitoyi ndi mbale za BBQ zokhala ndi mutu wa 90 °. Zibalozi zimakupangitsani kuti mutembenuke, kugwira ndikuyika mapuloteni anu movutikira.

Zitha kugwiritsidwanso ntchito ngati manja owonjezera poveka nyama yanu pa gridi ya grill kapena ngati choyimira kwa iwo omwe amakonda kugwiritsa ntchito matabwa pazakudya zawo zokazinga.

Buying kalozera kwa yakiniku tweezers yaing'ono

Zomangira za ku Asia BBQ ndizofanana kotero mutha kukhala ndi nthawi yovuta kusankha yomwe ili yabwino pazosowa zanu.

Ichi ndichifukwa chake ndikugawana zomwe ndiyenera kuyang'ana pogula tong'ono za BBQ yaku Japan.

Ma tweezers abwino kwambiri a BBQ yaku Japan amakhala opindika komanso kuloza. Ayenera kukhala olimba komanso akuthwa kuti athe kudula nyama zolimba monga nthiti ndi nkhuku.

Zikafika pogula tongs za ku Japan ndi zaku Korea za BBQ, mumafunika ma tweezers opepuka, ang'onoang'ono omwe ali ndi nsonga yotsina kuti azitha kulondola kwambiri.

Kukula & kulemera

Tweezers zing'onozing'ono ndi zabwino kwambiri ku Korea ndi Japan BBQ chifukwa amalola kulondola kwambiri.

Nyama ndi ndiwo zamasamba zimadulidwa kukhala tizigawo ting'onoting'ono ndi tigawo tating'onoting'ono poyerekeza ndi nyama zazikulu kapena nthiti zomwe mumazolowera.

Chifukwa chake, mufunika zomangira zazing'ono, zopepuka kuti muwonetsetse kuti mutha kugwira, kutembenuza, ndikutembenuza. chakudya pa tebulo lotentha lotentha.

Komanso mbano ziyenera kukhala zokhala bwino kuti muzitha kuzigwira mosavuta.

Ma tweezers ayeneranso kukhala ndi kutalika kokwanira kotero kuti musayandikire zala zanu pafupi ndi grill koma sayenera kukhala motalika kwambiri chifukwa tebulo la tebulo kapena magalasi omangidwamo ndi ochepa kwambiri.

Chogwirizira chosaterera

Chogwirizira chosasunthika ndichofunika kukhala nacho chifukwa, popanda icho, mbande zimatha kuchoka m'manja ndi zala zanu.

Popeza ndi ang'onoang'ono komanso opepuka, ndizosavuta kuwasiya makamaka ngati mukutola zidutswa zolemera za nyama.

Zogwirizira zosasunthika zimapangidwanso ndi chitsulo kotero kuti sizimatenthetsa.

Kupatula apo, kugwira zolimba kumakulolani kuti mutenge masamba ang'onoang'ono ngati bowa popanda kutsetsereka kwa tweezers, ngakhale zala zanu zili zonona.

Zofunika

Chitsulo chosapanga dzimbiri ndiye chinthu chabwino kwambiri chopangira ma BBQ tweezers. Ndi chifukwa chakuti zinthu zimenezi n’zolimba kwambiri moti sizingavute.

Choyamba, chitsulo chosapanga dzimbiri sichimawombera chikatenthedwa ndi kutentha kwakukulu kuchokera pa grill monga aluminium amachitira.

Mukamagula zitsulo za grill, musatenge mbano zomwe sizinapangidwe ndi chitsulo chosapanga dzimbiri kapena zomwe zili ndi pulasitiki kapena matabwa chifukwa zimasungunuka, zimawombera, kapena zimayaka moto pamene mukuziyendetsa pa hibachi yotentha.

Komanso chitsulo chosapanga dzimbirichi sichichita dzimbiri kapena kuwononga msanga ngati zitsulo zina zotsika mtengo.

Pomaliza, chitsulo chosapanga dzimbiri chimakhala cholimba pakapita nthawi komanso chosavuta kuyeretsa. Chakudyacho sichimamatira ku mbano kotero kuti simuyenera kukolopa kwambiri.

Madzi otentha pang'ono ndi kusamba m'manja pang'ono ndizo zonse zomwe zimafunikira.

Tweezer nsonga

Nsonga zotsinazi ziyenera kukhala ndi m'mphepete mwake.

Zibalo zina zimakhala zakuthwa kuposa zina koma kuthwa sikufunika pankhaniyi chifukwa simukufuna kuwononga kapangidwe ka chakudyacho podula kapena kudula movutikira mu nyama ndikuitembenuza.

Ma tweezers abwino kwambiri aku Korea & Japan BBQ

Mutha kuzolowera kugwiritsa ntchito zibano zazitali zokhala ndi zingwe zooneka ngati scallop kapena mbano zachikale zokhala ndi zogwirira ngati scissor.

Koma chomwe chimapangitsa tongs za ku Japan ndi Korea BBQ kukhala zosiyana ndi mawonekedwe awo ngati tweezer.

Zibanozo zimakhala ndi mawonekedwe opyapyala aatali komanso zowongoka, zomwe zimatchedwa nsonga yakutsina ngati ma tweezers kuti mutha kugwira bwino nyama ndi ndiwo zamasamba kuti muwatembenuze komanso kuwasuntha kupita ndi kuchoka pa grill.

Mphepete yakuthwa iyi imathandizanso "kugwedeza" nyama popanda kuwononga mawonekedwe ake.

Zipangizo zabwino kwambiri za BBQ yaku Japan: Todai 9.4-inch Stainless Steel Non-Slip Yakiniku BBQ Tongs

(onani zithunzi zambiri)

• kukula: mainchesi 9.4
• zinthu: chitsulo chosapanga dzimbiri
• tsina nsonga

Mukakhala ndi yakiniku, nyama ndi ndiwo zamasamba zimadulidwa kukhala magawo oonda komanso tizidutswa tating'ono poyerekeza ndi Western BBQ nthawi zonse.

Chifukwa chake, ziwalo zazikulu za barbecue zomwe mwagona mozungulira nyumba ndizopanda ntchito.

Ichi ndichifukwa chake mumafunika tizitsulo tating'ono, zoonda, zotsina za ku Japan zomwe zimakuthandizani kuti muwotche ndikutembenuza nyamayo pamene mukuphika. the hibachi, konrokapena shichirin grill.

Todai's BBQ tweezers ndizopepuka kwambiri ndipo zimangolemera 2.2 oz kotero mutha kuziwongolera mosavuta.

Zomwe makasitomala amakonda pazimbale zing'onozing'onozi ndikuti amapangidwa ndi chidutswa chimodzi chomwe chimawapangitsa kukhala olimba.

Chifukwa chake, mbanozi sizitha kuthyoka kapena kupindika mukamagwira nyama, ngakhale itakhala yolemera ngati nyama. yakitori skewer.

Komanso, kapangidwe ka chidutswa chimodzi sichimalekanitsa ngati zidutswa ziwiri zomatira pamodzi kuchokera kumitundu yotsika mtengo.

Mutha kugwiritsa ntchito nsonga ya mbano kuti munyamule Zakudya za hibachi ( Chinsinsi apa) nawonso!

Ma tweezers awa ndi mainchesi 9.4 ndipo amakhala ndi chogwirira chosatsetsereka. Izi zimatsimikizira kuti mumagwira bwino pazitsulo kuti musagwetse nyama yokoma.

Tangoganizani za mabala a ng'ombe okonda kwambiri a yakiniku omwe amatha kutsetsereka mosavuta pakati pa mapini a tong.

Nsonga zotsinazi zimakhala zakuthwa - mwina zakuthwa kwambiri zomwe anthu ena angakonde. Koma, amapereka mphamvu yabwino kwambiri ndipo ndi yabwino kwa zakudya zazing'ono.

Mutha kuzigwiritsa ntchito pophika nyama yankhumba m'mawa kapena kunyamula zokometsera kuchokera ku nthunzi!

Ogwiritsa ntchito ena adawona kuti maupangiri akutsina sagwirizana bwino nthawi zina zomwe zingawapangitse kukhala amfupi pang'ono kuposa otsatsa.

Komabe, zikafika pakugwira chakudya, ma tweezerswa amapereka mwamphamvu.

Samalani potola nsomba ndi izi zimatha kubaya mnofu ndikupangitsa kuti nsomba zisweka.

Todai barbecue tongs ndi imodzi mwazabwino kwambiri padziko lonse lapansi pazakudya zamtundu waku Asia chifukwa amapangidwa ku Niigata, Japan ndi chitsulo chosapanga dzimbiri.

Amagulitsidwanso pamtengo wopezeka ndipo ndi osavuta kuyeretsa.

Chomwe chimapangitsa mbanozi kukhala zosiyana ndi zotsika mtengo ndi zakuthupi.

Pamene mbano zotchipa kwambiri zimapangidwa ndi aluminiyamu yomwe imatha kupindika ndi kutentha, mbano zachitsulo zosapanga dzimbiri zimapirira kutentha kwambiri ndipo zimatha nthawi yayitali.

Onani mitengo yaposachedwa pano

Zowongolera zabwino kwambiri za BBQ yaku Korea & zosunthika kwambiri: Puregrip Seti ya 2 BBQ tweezers

(onani zithunzi zambiri)

• kukula: mainchesi 9.5
• zinthu: chitsulo chosapanga dzimbiri
• tsina nsonga

Tizigawo 2 zaku Korea zaku Puregrip zokhala ndi zomangira zabwino kwambiri zanyumba yaying'ono. Mutha kuzigwiritsa ntchito popanga Korea BBQ kunyumba.

Mukayerekeza zitsulo zosapanga dzimbiri za ku Japan ndi zaku Korea izi, ndizofanana kukula kwake. Komabe, a Puregrip awa akuwoneka kuti akugwira bwino pakapita nthawi. Iwo sachita dzimbiri mosavuta komanso ndi otsuka mbale otetezeka, motero mosavuta kuyeretsa.

Ma tweezers ali ndi kamangidwe kakang'ono kokhala ndi nsonga zopindika. Malangizo aatali amakupatsani mwayi wogwirizira bwino kuti mutha kugwiritsa ntchito ma tweezers kutembenuza anyezi, bowa, tsabola, bokkeum, ndi kutembenuza kapena gwira bulgogi yanu pamoto.

Komanso, malangizo a serrated ndi abwino kwambiri pogwira zakudya zoterera monga calamari, sikwidi, ndi tomato wowutsa mudyo, wonyezimira.

Ngati mumakonda kutembenuza ng'ombe yanu, nkhuku, ndi shrimp nthawi zambiri, mutha kudalira mawonekedwe anzeru a ma tweezers awa. Chogwiririracho ndi chachikulu mokwanira kuti chigwirizane ndi zala zanu bwino komanso sichimaterera. Maonekedwe ake opindika amawonetsetsa kuti ma tweezers saterera ngakhale zala zanu zili zonona pakati pa chakudya.

Pa mainchesi 9.5, mbanozi sizifupikitsa komanso zazitali zokwanira kukulolani kufikira chakudya popanda kuwotcha manja ndi zala zanu.

Zibano ziwirizi zimadziyimira zokha zomwe zikutanthauza kuti sizigwa mukamayimitsa pafupi ndi grill. Choncho, simukusowa kupuma kwapadera kwa supuni.

Amakhalanso ndi miyendo yothandizira yomwe imaonetsetsa kuti nsongazo zisakhudze pamwamba pa tebulo. Izi zimapangitsa ma tweezers kukhala aukhondo.

Pomaliza, ndikufuna kunena kuti ngati mbano za ku Japan, izi ndizitsulo zosapanga dzimbiri komanso zolimba komanso zolimba.

Onani mitengo yaposachedwa pano

Mbale zaku Japan vs Korea barbecue

Ma tweezers awiriwa ndi ofanana kwambiri ndipo mutha kugwiritsa ntchito imodzi mwazophika zophika zaku Asia kunyumba.

Kaya mukuphika ng'ombe ya Wagyu kapena nkhuku yokazinga, mawonekedwe ang'onoang'ono a mbano amakulolani kuti mugwire bwino ndikutembenuza chakudya pa grill osachiwononga.

Korea Puregrip ndi gulu la 2 tweezers kotero ndi kugula bwino ngati mukufuna kusunga ndalama. Kukhala ndi magawo awiri kumatanthauza kuti inu ndi wokondedwa wanu mutha kukhala ndi zomangira za hibachi.

Zibalo zachitsulo zosapanga dzimbiri za ku Japan ndi zapamwamba koma zotsika mtengo kwambiri.

Todai ndi mtundu wodziwika bwino waku Japan ndipo mbano zake zimadziwika ndi kulimba komanso kukana kutentha kwambiri. Chifukwa chake, mutha kukhala otsimikiza kuti ma pincets samawombera mukamawotcha.

Ndimakonda mbano zaku Korea chifukwa zili ndi nsonga yocheperako pang'ono kuti zisaboole chakudyacho ndipo mutha kuzigwiritsa ntchito podya zakudya zofewa ngati tomato wokazinga.

Koma, anthu amati mbale za ku Japan ndizoyeneranso kunyamula zinyalala zaku China chifukwa zili ndi zomangira zabwino zotsina zomwe zimatsimikizira kuti siziterera.

Simungapite molakwika ndi imodzi mwama grill awa mukhitchini yanu.

Ngati mukudabwa, Ndikufotokozera kusiyana pakati pa Japanese ndi Korea BBQ mozama apa

Zowongolera bwino kwambiri: O'Creme 10 Inch Rose Golide Wopanda Zitsulo Zachitsulo Zakhitchini

(onani zithunzi zambiri)

• kukula: mainchesi 10
• zinthu: chitsulo chosapanga dzimbiri
• nsonga yotsina

Ngati mukuyang'ana chinthu chofanana ndi timitengo, ndiye kuti mutha kudalira zitsulo zosapanga dzimbiri za O'Creme 10 inch.

Mapangidwe a chopstick amapereka molondola kwambiri koma nkhuni sizoyenera kugwiritsidwa ntchito pa grill yotentha. Ichi ndichifukwa chake zopangira zitsulo zosapanga dzimbiri zokhala ngati zomata ndiye njira yabwino kwambiri.

Ngati mukufuna kutumikira yakiniku wangwiro, muyenera kugwiritsa ntchito nsonga izi nsonga serrated mbano chifukwa inu mukhoza kugwira zakudya zing'onozing'ono molondola modabwitsa ndi mwatsatanetsatane.

Mapeto opapatiza amakulolani kuchotsa mafupa a nsomba kapena mafupa a nkhuku pamene nyama ikuphika pa grill.

Zibalo za m’khichinizi n’zothandiza pa ntchito zamtundu uliwonse, osati kungophika yakiniku.

Mutha kuzigwiritsa ntchito kuti mutenge pickles mumtsuko, masamba a mkondo, kuchotsa nyama kuchokera ku marinade pa grill kapena kutenga zinthu zopapatiza pamipata yolimba.

Ma tweezers amagwiridwa ndi chogwirira cha serrated chomwe chili ndi zitunda zotchinga kuti zingwe zisasunthike pazala zanu mukamagwira nyama.

Ndipo popeza ndi utali wa mainchesi 10, mbano ziwirizi ndi zazitali zomwe zimakulolani kuyendetsa nyamayo patali ndi moto.

Chingwe chilichonse chimapangidwa kuchokera ku chitsulo cholimba, cholimba, komanso chokhazikika, chokhala ndi mawonekedwe owoneka bwino a ergonomic ndi nsonga yosamveka bwino kuti ikhale yotetezeka kukhudza kapena kukanikiza koma yolozera mokwanira kuti iwonjezeke.

Chokhacho chomwe ndingadandaule nacho ndi kumaliza kokongola komwe kumatuluka pambuyo posamba pang'ono.

Ponseponse, zowonda zowondazi zimalola kuti chakudya chizigwira mwamphamvu kuti zisatuluke m'mbale. Kuwonda kwake kumapangitsa kuti ikhale yosavuta kugwira ndikufikira kumadera ang'onoang'ono.

Kunja kotetezedwa ndi chakudya kokhala ndi zitsulo zonyezimira kuti zibweretse utoto kukhitchini yanu. Ndizosangalatsa kukhala ndi ma tweezers opangidwa bwino kuti asangalatse alendo.

Onani mitengo yaposachedwa pano

Zovala zabwino kwambiri zamafupa a nsomba: Chida cha Cindy Magawo 2 Mafupa a Nsomba Zaku Japan

(onani zithunzi zambiri)

• kukula: mainchesi 4.7
• zinthu: chitsulo chosapanga dzimbiri
• flat & angled nsonga

Awa ndi awiri awiri a fishbone tweezers - kotero mwaukadaulo, iwo sanapangidwe yakiniku. Koma, ndinaganiza kuti ndiyenera kuzitchula chifukwa ndizoyenera kukonzekera nyama yanu ya BBQ.

Zibano zake ndi zazifupi komanso zazing'ono, popanda nsonga ya m'mphepete mwachikale. Peyala imodzi ili ndi mawonekedwe a diagonal plier pomwe inayo ili ndi mbano zafulati.

Mukhoza kuwagwiritsa ntchito kuchotsa mafupa a nsomba musanayambe kapena mutatha kuphika nsomba pa grill ya hibachi.

Komanso, mutha kugwiritsa ntchito zomangira izi kukoka tsitsi la nkhuku. Chifukwa chake, ichi ndi chinthu choyenera kwa wophika wa BBQ yemwe ayenera kuphika mlendo wosankha.

Ma tweezers amapangidwa ndi chitsulo chosapanga dzimbiri cholimba, cholimba chomwe sichimazungulira komanso chosachita dzimbiri.

Gulu lililonse limangotalika mainchesi 4.7 - lalifupi kwambiri kuposa tongs zachikale za BBQ. Komabe, izi zimagwiritsidwa ntchito pokonzekera Yakiniku osati kutembenuza nyama pamene grill ndi yotentha.

Anthu ambiri amagwiritsa ntchito timizere tating'ono tating'ono tochotsa mafupa onse a nsomba.

N'zosavuta kugwira ndi kukokera ngakhale mafupa ang'onoang'ono ku trout, salimoni, carp, swordfish, etc. Mwachidule kutsina mafupa ndi kuwakoka iwo kunja.

Mwachitsanzo, ngati muphika shrimp mutha kugwiritsa ntchito ma tweezers kuti muchotse chipolopolocho.

Monga ma tweezers ena, awa amakhalanso ndi chogwira chosasunthika kuti muzitha kuzigwira mosavuta. Sali akuthwa kwambiri kotero kuti musawononge thupi kapena kapangidwe ka chakudya.

Onani mitengo yaposachedwa pano

Kuti mudziwe zambiri & zida zochotsera mafupa a nsomba onani Ndemanga yonseyi ya 4 zabwino kwambiri zopangira mafupa a nsomba & ma tweezers

Momwe mungasamalire nyama ya yakiniku

Pali zinthu zingapo zomwe muyenera kukumbukira mukamagwira nyama yanu pa grill.

Choyamba ndi chakuti musamawononge nyama chifukwa zimakhala zovuta kuti muziyenda mofanana. M'malo mwake, gwiritsani ntchito mbano.

Popereka chakudya pamoto, onetsetsani kuti mukusuntha chakudyacho mwachangu ndipo musachilole kuti chikhale nthawi yayitali pamalo amodzi kapena chidzayamba kuyaka.

Mutha kuyika zibano mopingasa chifukwa zimayimirira osagwedezeka. Izi zimalola mwayi wofikira ku mbano ndikupewa kuipitsidwa.

Pomaliza, nthawi zonse khalani maso pazakudya monga msuzi wa soya, wasabi, ndi wapadera yakiniku msuzi.

Onetsetsaninso kuwerenga kalozera wanga wathunthu wa steak ya Sukiyaki (maphikidwe, njira yodulira ndi zokometsera)

Tengera kwina

Moyenera, muyenera kupeza mapeyala angapo a bbq tweezers kuti mupewe kuipitsidwa pakati pa nyama yaiwisi ndi nyama yophika.

Ngati mukuyamba kuphika BBQ yaku Japan ndi yaku Korea, mutha kupeza ma Todai 9.4 inch tweezers omwe amakupatsirani chitetezo komanso kugwira bwino, ngakhale atagwiritsidwa ntchito pamalo otentha.

Popeza awa ndi ma tweezers otsika mtengo, mumapeza phindu lalikulu pandalama zanu ndipo simuyenera kuvutika kuti mugwire ndikutembenuza nyamayo. hibachi kapena konro grill.

Ndikudabwa ngati mungagwiritse ntchito grill yanu ya konro m'nyumba? Ichi ndi chifukwa chake simuyenera kutero

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Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

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Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.