Bagoong alamang: iyo inonaka kwazvo yePhilippine shrimp paste

Isu tinogona kuwana komisheni pakutenga kwakakodzera kunoitwa kuburikidza neimwe yezvibatanidza zvedu. Dzidza zvimwe

Wakambozvibvunza nezve iyo piniki condiment inofamba zvakanaka nemango ako asina kuibva, akasvibira aunofarira zvakanyanya mumigwagwa yeManila kana Davao?

Hamuna kunzwa sedenga here pese paunodya mango dziya dzakapwanyika mushure mekudzinyika mumuto wepingi une tushiri tunoburitsa mumuromo mako?

Zvakanaka, ndicho chakavanzika chebagoong alamang!

Bagoong alamang: iyo inonaka kwazvo yePhilippine shrimp paste

Bagoong alamang is shrimp paste condiment yakagadzirwa kubva mumunyu, yakaviriswa shrimp kana krill yakasanganiswa nemunyu. Icho chinhu chakakosha mundiro dzakawanda dzePhilippines sekare-kare uye pinakbet.

Mune ino blog, isu tichachera zvakadzika mune yayo resipi, magadzirirwo ayo, ayo akakurumbira pairings, uye zvimwe zvakawanda!

Batana neni mukuziva zvimwe zvinonaka izvi shrimp paste macondiments ayo asina mukurumbira muPhilippines chete asi munyika dzakavakidzana dzeSoutheast Asia zvakare!

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Chii chinonzi Bagoong Alamang?

Bagoong alamang imhando ye shrimp paste inogadzirwa muPhilippine.

Inotengeswa musupermarket yakanaka yese yekuPhilippine uye inofarirwa zvakanyanya pakati pevaPhilippine semuto wekunyudza wemango dzegirinhi dzisina kuibva uye kunyange madhishi ane soup.

Kana iwe uchiziva yuzu kosho inoshanda sei sechinonaka uye chine simba muJapan, ipapo bagoong alamang zvirokwazvo ndiyo yeFilipino vhezheni yayo maererano nekushandiswa.

Bagoong alamang inogona kunge iri viand kana dipping sosi kana yabikwa, uye unogona kutoibatanidza zvinonaka pamwe nezvimwe zvinongedzo zvakare, senge. kare-kare, pinakbet, uye zvakawanda.

Bagoong Alamang inonaka sei?

Bagoong alamang inopa musanganiswa usingadzivisiki wekutapira, munyu, uye isingakanganisi umami flavour inozadzisa ndiro inoenda pamwe chete nayo.

Kuvavira kwayo kunobva pakuivirisa nemunyu, uye kuti ienzane, shuga inowedzerwa. Saka kutapira.

A soup-based dish yakafanana kare-kare uye chikafu chakasimba sendiro inodziya yemupunga kana mango dzisina kuibva zvinofamba zvakanaka nebagoong alamang.

Nzira yekubika Bagoong Alamang?

Iyo bagoong alamang yakatobikwa uye inongoda kubikwa kuti iwedzere kuravira. Kuti uite izvi, iwe uchada zvinotevera:

Kubika zvinhu

  • 1/4 kapu ye bagoong alamang
  • 2 tablespoons yemafuta ekubikisa
  • 1 hanyanisi hanyanisi, yakavezwa
  • 2 cloves egarlic, minced
  • 1 duku chili pepper, diced (optional)
  • 1 / 2 mukombe shuga

Kubika mirairo

  1. Mupani pamusoro pekupisa, sora hanyanisi negariki mumafuta ekubikisa kusvika zvanhuhwirira.
  2. Wedzera bagoong alamang uye chili mhiripiri (kana uchishandisa) wobika kwemaminetsi matatu kusvika mashanu kana kusvika wapisa.
  3. Shumira nemango asina kuibva, mabhanana akabikwa, kana viand yako yaunofarira. Enjoy!

Ikoko iwe unayo, inokurumidza uye nyore resipi yebagoong alamang iyo iwe yaunogona kutevera zviri nyore kumba!

Pano iwe uchawana muromo-kudiridza Bagoong Alamang Recipe neNguruve

Nzira yekudya sei Bagoong Alamang?

Bagoong alamang inowanzo dyiwa sevhindi kana dipping sosi uye yakanyatsobatanidzwa nemango asina kuibva, lechon kawali, kana kare-kare.

Kuti udye bagoong alamang seviand, ingoiisa nemuriwo waunofarira kana nenguruve. Mushure mezvose, zvinoenderana nekuti uchadya chikafu chipi.

Yakanakisa Bagoong Alamang kutenga

Kutenga hove kana nyama pamusika hakuna kumbosiyana nekutenga bagoong alamang. Izvi zvinoreva kuti, mitemo yakafanana inoshanda-sarudza iyo itsva.

Pakusarudza kutsva bagoong alamang, zvakakosha kuti shrimp diki kana krill ichiri yakasimba uye yakati tsikidzi.

Kunyange zvazvo ruvara runogona kusiyana kubva papinki yakacheneruka, zvishoma orenji, kusvika kune yakatsvuka, ini ndinowanzoenda nepingi yakachenuruka sezvo ivo vanowanzo tsva.

Ingozvitsvaga pane chero supermarket yePhilippine kana chitoro chezvitoro.

Nekudaro, ini ndinodawo iyi bagoong alamang yandatenga paIndaneti.

Barrio fiesta bagoong alamang filipino shrimp paste

(ona mimwe mifananidzo)

Iyo idiki diki nekuti yatove sauteed (ginisang bagoong) uye inogona kunge isiri nyowani, asi zvinokuchengetera rwendo kuenda kuPhillipines.

Bagoong Alamang kwakabva kupi?

Bagoong alamang, inowanzo zivikanwa se shrimp paste, ine nhoroondo yakatangira muzana ramakore rechisere.

Panguva ino, shrimp yaiwanzo gadzirirwa nekuisanganisa nemunyu uye nekuiomesa pamatanda emushenjere muzuva kuitira kuchengetedza.

Vaibva vakuyiwa kuita dovi voviriswa.

Nenzira iyi vakakwanisa kuchengeta shrimp zvakanaka kwemwedzi yakati wandei kuSouthern Thailand, uko tsika iyi inoita kunge yakatanga.

Nekuda kweizvozvo, shrimp paste yakakurumidza kuve yakakurumbira uye yakashandiswa mune yakasara yeSoutheast Asia.

Uye nekuda kwekuravira uye kuita nyore kuita iyo yakabatsira mukuzivikanwa kwayo, kune akawanda akasiyana emhando dzegoong muPhilippine.

Imwe misiyano yeiyi inozivikanwa condiment inobva kuIlocos nharaunda uye inonzi bagoong terong. Izvi zvinogadzirwa ne tirong, kana bonnetmouth hove.

Imwe mutsauko webagoong yakagadzirwa neanchovies inozivikanwa pakati peIlocanos se bugoong munamon.

Galunggong, inozivikanwawo semaround scads, herring, ayungin, kana perch yesirivha, sapsap, kana ponyfish, padas, kana rabbitfish, uye ipon, kana kuti bar-eyed gobies, ndidzo dzimwe hove dzinowanzo shandiswa kugadzira bagoong.

Ndeupi musiyano uripo pakati peBagoong Alamang naSauteed Bagoong Alamang?

Musiyano mukuru uripo pakati pebagoong alamang uye sauteed bagoong alamang ndewekuti bagoong alamang ndiyo yekutanga yakaviriswa shrimp paste, nepo sauteed bagoong alamang iri yakabikwa shrimp paste inowanzoenda nenguruve.

Bagoong alamang ine kunhuhwirira kwakasimba, munyu, nepo sauteed bagoong alamang ine kupfava.

Sauteed bagoong alamang inowanzo shandiswa sesosi yekunyudza kana condiment, ukuwo bagoong alamang ichiwanzo shandiswa sevhindi kana chikuru chekudya.

Saka, kana iwe uchitsvaga inokurumidza uye iri nyore nzira yekuwedzera kuravira kuchikafu chako, sauteed bagoong alamang isarudzo yakanaka.

Nekudaro, kana iwe uchitsvaga imwe yechinyakare ndiro, bagoong alamang ndiyo nzira yekuenda nayo, asi zvakakoshawo kuti utange waibika.

Sezvandambotaura, bagoong alamang yakanaka inochinjika condiment inofamba zvakanaka nechero chero ndiro yaunoda.

Sangana nevamwe vavo pazasi. Ichava imwe rondedzero yendiro yekuwedzera kune yako yekutarisa.

Mango dzisati dzaibva

Kana uchitaura nezve bagoong alamang, mango dzisina kuibva dzinotengeswa nevatengesi padivi penzira padyo nezvikoro kana kumabasa inogara iri nyaya.

Iwo akanakisa pairing uye anopindirana mumwe nemumwe mukunaka uye crunchiness.

kare-kare

Kare-kare kunhuwirira kwakasiyana kunobva mukusanganiswa kwenzungu dzakakangwa nemupunga wakagochwa.

Iine mellow flavour yakadzika, yevhu, uye inotapira zvishoma.

Nemaune, muto wacho wakanyungudutswa. Uye ne sauteed bagoong se dip yepadivi, iva nechokwadi chekuti ichapindwa muropa.

Pinakbet

Pinakbet inosanganisa crispy nyama yenguruve nemuriwo wedunhu senge melon inovava, squash, mbatatisi, eggplant, okra, uye bhinzi girini.

Nekugadzirwa kwayo nemiriwo, chikafu chinovaka muviri chinopa mavhitaminzi akawanda nemamineral anodiwa kumuviri.

Tsvaga inonaka Pinakbet ine bagoong shrimp paste resipi pano

Binagoongan

Binagoongan, mukududzira kwayo kuri nyore, ndiko chikafu chemuPhilippines chakagadzirwa nenyama yenguruve uye shrimp paste.

Sweet adobo

Adobo ndechimwe chikafu chakakurumbira chaunogona kubatanidza nebagoong alamang nekuda kwekusiyana kwayo umami flavour, rich sour tang, uye soy muto.

Aya madhiri echiPhilippine angori mashoma eayo aunogona kubatanidza nebagoong alamang. Enda undotsvaga zvimwe nekuzviyedza nemamwe madhishi aunofarira.

Bagoong Alamang ingredients

Kana iwe uchishuvira kugadzira bagoong alamang kubva kutanga mukicheni yako, saka heano mabikirwo ekukurumidza-kubika uye nyore-ku-kutevera mirairo yekuti iwe utange.

Ingredients

  • 1 kilogiramu ye shrimp diki, yakanyungudutswa uye yakabviswa
  • 1/4 mukombe dombo munyu
  • Mvura
  • 1 tablespoon mafuta ekubikisa
  • 4 cloves garlic, minced
  • 1 teaspoon pasi pasi pepiresi

Instructions

  1. Muchidimbu, sanganisa pamwe shrimp, munyu, nemvura. Rega igare kwemaminitsi makumi matatu.
  2. Mupani, kupisa mafuta pamusoro pekupisa.
  3. Sungai garlic kusvikira yava kunhuhwirira.
  4. Wedzera shrimp uye gadzira kwemaminitsi maviri kusvika ku2, kana kusvika vashandura pink.
  5. Bvisa kubva mumoto uye uite kuti itonhore zvachose.
  6. Kana yatonhodzwa, tumira shrimp uye majisi mu blender kana purogiramu yezvokudya uye musanganise kusvikira yava paste.
  7. Zvichengete mumudziyo usingapindi mhepo woichengeta mufiriji kwemavhiki maviri.

Bagoong alamang chinhu chakasiyana-siyana chinogona kushandiswa mundiro dzakawanda dzakasiyana.

Yakakwana kune avo vari kutsvaga nzira inokurumidza uye iri nyore yekuwedzera kunaka pakudya kwavo.

Saka wakamirirei? Enda uzviedze nhasi!

Ndekupi kwekudya Bagoong Alamang?

Uri kunetsekana kupi kwekudya iyo yakanakisa bagoong alamang muPhilippine? Zvakanaka, zvigadzirire iwe neanotevera maresitorendi epamusoro muPhilippine.

Sisig vaAling Lucing

Aling Lucing iresitorendi muAngeles City, Pampanga inozivikanwa nesisig yayo.

Sisig ndiro yakagadzirwa nenguruve matama uye chiropa iyo yakabikwa kusvika yava crispy.

Inobva yarungwa necalamansi, hanyanisi, uye chilipiritsi. Iyo ndiro inowanzoshandiswa pandiro inopisa.

Iyo yekudyira inoshandisawo bagoong alamang semuto wekunyudza kana dhishi repadivi.

Maputing Cooking

Maputing Cooking iresitorendi muQuezon City inoita zvema Filipino cuisine.

Bagoong alamang yavo inogadzirwa ne shrimp diki iyo yakabikwa mugariki, mafuta ekubikisa, uye mhiripiri nhema.

Inobva yasanganiswa kuita munya uye kudyiwa nemango dzisina kuibva.

Kabisera ng Dencio's

Kabisera ng Dencio's iresitorendi ine matavi muPhilippine yose.

Ivo vanoshandira bagoong alamang se appetizer kana side dish. Inogadzirwa ne shrimp diki iyo yakabikwa mugariki, mafuta ekubikisa, uye mhiripiri.

Lutong Bahay

Lutong Bahay iresitorendi muDavao City inoita nezvekudya kunobikwa kumba.

Bagoong alamang yavo inogadzirwa ne shrimp diki iyo yakabikwa mugariki, mafuta ekubikisa, uye mhiripiri nhema.

Dishi racho rinobva rasanganiswa kuita mupunga woiswa mupunga muchena wakabikwa.

Aya angori mamwe emaresitorendi kwaunogona kuedza bagoong alamang uye kuchine dzimwe nzvimbo dzakawanda dzinopa ndiro iyi.

Ukuwo, zvinogona kunge zviri mukicheni mako. Saka edza kugadzira iyi ikozvino!

Bagoong Alamang kudya etiquette

Bagoong alamang ndiro rinonyanya kudyiwa nemaoko ako. Heano mamwe matipi ekuti ungadya sei bagoong alamang nenzira kwayo.

  1. Geza maoko ako zvakakwana nesipo nemvura usati wabata bagoong alamang.
  2. Nyora zvishoma zvebagoong alamang mundiro yako.
  3. Uchishandisa zvigunwe zvako, tora zvishoma zvebagoong alamang woiisa pamusoro pemupunga wako.
  4. Uchishandisa chigunwe chako nechigunwe, pinza iyo bagoong alamang uye uisimudze kumuromo wako.
  5. Kana wapedza kudya, gezazve maoko ako nesipo nemvura.

Bagoong alamang chikafu chinonaka uye chine hutano chaunogona kunakidzwa chero nguva.

Ko Bagoong Alamang ane hutano here?

Hongu, bagoong alamang ndiro ine hutano. Yakaderera mumakoriyori nemafuta, uye itsime rakanaka reprotein.

Izvi zvinoita kuti ive sarudzo yakanaka kune avo vari kuedza kuderedza uremu kana kuchengetedza uremu hune hutano.

Pamusoro pezvo, bagoong alamang yakapfuma mumavhitamini nemamineral, ayo anobatsira kuchengetedza muviri wako uine hutano.

Pamusoro pezvo, bagoong alamang inonzi ine yakanyanya kuwanda ye polyunsaturated fatty acids uye yakakosha mafuta acids seDHA.

Tora woenda nazvo

Bagoong alamang inokurumidza uye nyore yePhilippine shrimp paste iyo yakanakira avo vari kutsvaga nzira yekuwedzera kuravira pakudya kwavo.

Iriwo chikafu chine hutano chine macalorie mashoma uye mafuta uye chitubu chakanaka cheprotein.

Zvino heinoi a Bagnet Ilocos recipe iwe yaunoda neiyo yakakwana bagoong dip

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