Ziva Mavambo eAsia BBQ: A Global Comparison

Author: Joost Nusselder, munyori weThe Essential Japanese meal planner cookbook Yakagadziridzwa Mbudzi 6, 2022

Iwe unoziva, pane chimwe chinhu nezveAsia BBQ chinongonaka kwazvo. Asi zvakabva kupi?

Nhoroondo yeAsia BBQ inonakidza chaizvo. Chaizvoizvo yakabva kurudzi rweMaek, dzinza rinotama-tama raigara mune yava kunzi Korea. Vaifunga kuti kugocha uye kugocha nyama pamoto yakanga iri nzira yokukudza nayo vanamwari vavo. Iyi ndiyo yekare fomu yeBBQ kubva munzvimbo yeGoguryeo.

Ngatitarisei kwakabva Asian BBQ uye kuti yakashanduka sei kuita chikafu chinonaka chatinoziva uye chatinoda nhasi.

Tarisa bhuku redu idzva rekubika

Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.

Edza mahara ne Kindle Unlimited:

Verenga mahara

Kwakabva Asian BBQ

Asian BBQ ine nhoroondo yakareba uye yakapfuma inogona kuteverwa kumashure ekare. Heano zvimwe zvinonakidza chokwadi nezve kwakabva Asian BBQ:

• Rudzi rweMaek, rudzi rwekutama-tama rwaigara mune yave kunzi Korea, vanofungidzirwa kuti ndivo vakatanga kugadzira skewers uye nyama yakagocha pamoto wakavhurika.
• Nguva yeGoguryeo, yakagara kubva 37 BC kusvika 668 AD, yakaona kusikwa kwedhishi rainzi "galbi," iro richiri rakakurumbira Korean BBQ dish nhasi.
• MaChinese ekare aivewo neshanduro yavo yeBBQ, iyo yaisanganisira kugocha nyama pamapfira pamusoro pemurazvo wakavhurika.
• MaJapan ane mhando yeBBQ inonzi "yakiniku," inoturikira kuti "nyama yakagochwa" muchiRungu. Iyi nzira yeBBQ inofungidzirwa kuti yakafurirwa neKorea BBQ.

Evolution yeAsia BBQ

Nekufamba kwenguva, Asian BBQ yakashanduka uye yakawedzera kusiyanisa munyika dzakasiyana. Heano mamwe echokwadi anofadza ekuti Asian BBQ yakashanduka sei:

• MuKorea, BBQ yakawedzera kufarirwa munguva dzakazotevera, uye yakazoshanduka kuita yava kunzi "KBBQ," kana Korean BBQ.
• MuJapan, yakiniku yakave yakakurumbira muzana remakore rechi20, uye yakashanduka kusanganisira mamwe marudzi enyama nehove.
• MuChina, BBQ ichiri nzira yakakurumbira yekubika nyama, uye yakashanduka kuti ibatanidze masitaera akasiyana uye zvinonaka zvinoenderana nenharaunda.
• MuSoutheast Asia, BBQ inowanzoshandiswa nemasosi anonaka uye zvinonhuwira, uye chikafu chemumugwagwa chakakurumbira.

Kupararira kweAsia BBQ

Asian BBQ haina kugara yakaganhurirwa kuAsia. Heano mamwe anofadza chokwadi pamusoro pekuti Asian BBQ yakapararira sei kune dzimwe nzvimbo dzepasi:

• MaSpanish akaunza pfungwa yeBBQ kuWest Indies, kwayakagamuchirwa nevanhu veTaino. Vanhu veTaino vakasimudza nyama pachoto pamoto wakavhurika, wavakadaidza kuti "barbacoa."
• Hernando de Soto, muongorori wekuSpain, akaunza BBQ kuNorth America muzana remakore rechi16. Akanyora achisangana nemabiko enguruve yemusango nevanhu veChickasaw, avo vakabika nyama pamoto wakavhurika.
• BBQ yakave yakakurumbira muEurope chitofu chisati chagadzirwa, uye yaive nzira iri nyore yaisanganisira huni kana marasha uye kudiwa kwegomba rakanaka rekucherwa kana simbi yesimbi kana rack kuti ishandiswe.
• MuUnited States, BBQ yakashanduka kuita masitaera akasiyana zvichienderana nedunhu. Mamwe emhando dzakakurumbira dzinosanganisira Carolina BBQ, Texas BBQ, Memphis BBQ, uye Kansas City BBQ.

Asian BBQ ine nhoroondo yakapfuma uye inonakidza yakapesvedzera zvitaera zveBBQ pasi rese. Kunyangwe iwe uchida BBQ yekuKorea kana yeSoutheast Asia BBQ, hapana kuramba kuti Asia BBQ yasiya mucherechedzo wayo panyika yeBBQ.

Mhando dzeAsia BBQ

Imwe yemhando dzakakurumbira dzeAsia BBQ ndeye skewered nyama. Izvi zvinowanzotengeswa mumugwagwa uye mumisika yeusiku muSoutheast Asia yose. Dzimwe dzenyama dzinonyanya kufarirwa dze skewers dzinosanganisira nyama yenguruve, gwayana, uye hove. MuJapan, chuanr imhando yakakurumbira yenyama ine skewered, nepo muTaiwan, dwaeji skewers inonakidzwa. Skewers inowanzobikwa pamusoro pemarasha uye inoshandiswa nemhando dzakasiyana dzemasosi, kusanganisira teriyaki uye satay.

Nyama Yakakangwa

Imwe nzira yakajairika yeAsia BBQ nyama yakakangwa. MuPhilippine, lechon chikafu chakakurumbira chine nguruve yakagochwa. MuJapan, yakisoba chikafu chinozivikanwa chinosanganisira nyama yakagochwa, miriwo, uye masahwira. KuChina, nyama yakagochwa inowanzotengeswa mumaresitorendi nevatengesi vemumigwagwa, char siu ichinyanya kufarirwa. Nyama yakakangwa inowanzobikwa pamusoro pemurazvo wakavhurika kana muovheni yetandoor, ine zvinonhuwira zvemunharaunda uye marinades anoshandiswa kuwedzera kunaka.

Yakaputirwa Nyama

Mune dzimwe nzvimbo dzeAsia, nyama inoputirwa mumapepa uye inobikwa pamusoro pemarasha. MuJapan, yakiniku chikafu chakakurumbira chinosanganisira zvidimbu zvitete zvenyama zvakaputirwa nemuriwo uye yakagochwa. MuKorea, bulgogi idhishi rinosanganisira nyama yemombe yakachekwa yakachekwa yakabikwa musanganiswa we soy muto, uchi, uye chili isati yaputirwa mufoiri uye yakagochwa. KuIndia, tandoori huku idhishi rine mukurumbira rinobikwa muovheni ine tandoor uye rakaputirwa mufoiri kuti rirambe rakanyorova.

Barbecued Bugs

Kunyange zvisingaite semamwe marudzi eAsia BBQ, bhugi dzakabikwa chinhu chinonaka mune mamwe matunhu. MuThailand, zvipembenene zvakakangwa zvinotengeswa sechikafu chemumugwagwa, mhashu nemakiriketi zviri izvo zvinonyanya kufarirwa. MuChina, zvinyavada uye centipedes dzimwe nguva skewered uye grilled. Nepo pfungwa yekudya tsikidzi inogona kunge isiri-kuisa kune vamwe vashanyi, itsika chikamu chetsika yekubika mune dzimwe nzvimbo.

Miriwo Yakasimwa

Kunyange zvazvo nyama iri iyo inonyanya kukoshesa yeAsia BBQ, miriwo yakakangwa zvakare isarudzo yakakurumbira. MuJapan, chibage nembatatisi zvinowanzogochwa zvoshandiswa sendiro yepadivi. MuKorea, howa dzakakangwa uye hanyanisi zvinowanzowedzera kune barbecue. MuSoutheast Asia, eggplant yakagochwa uye okra ndiyo yakakurumbira sarudzo. Miriwo yakagochwa inowanzobikwa pamusoro pemarasha uye yakarungwa nemhando dzakasiyana dzezvinonhuwira uye sosi.

Western-Style BBQ

Mumakore achangopfuura, kwave nekumukira kweWestern-style BBQ muAsia. Maketani echikafu chekukurumidza seKFC neMcDonald's vakaunza BBQ huku nembabvu kumamenyu avo, nepo zvitoro zvechinyakare zvave kutengesa BBQ sauce nemamarinades. Nepo aya mafomu eBBQ angave asiri echinyakare kudunhu, mukurumbira wavo unoonekwa muhuwandu hwemaresitorendi nemaketani akatarisana nemhando iyi yechikafu.

Pakazere, Asia BBQ inoratidzirwa nekunaka kwakanyanya uye akasiyana profiles ezvinonhuwira uye marinades anoshandiswa mukubikisa. Kunyangwe paine humwe hunhu hwakajairwa hwakagovaniswa pakati pematunhu akasiyana, kune zvakare ekunze anoshandisa misiyano midiki mukupisa uye inokunda flavour. Iyo marination process ndeye yakajairika chiito chekunatsiridza, uye nyasha dzinoponesa dzekupedzisira chigadzirwa.

Nzvimbo dzakasiyana dzeAsia BBQ

Asian BBQ ipfungwa inosiyana zvakanyanya nyika nenyika. Nyika imwe neimwe ine yakasarudzika siginecha yeBBQ maitiro ayo vatorwa vangave kana kusajairana nawo. Zvisinei, imwe yakafanana pakati peAsia BBQ yose ndiyo marinade kana chigadziko chinoshandiswa kugadzirisa uye kunakidza nyama.

• Korean BBQ, semuenzaniso, inosanganisira kuisa marinade ye soy muto, garlic, uye shuga kune nyama kuti igadzire kunhuhwirira kwakanaka uye kunonaka.
• MuJapan BBQ, marinade inowanzove yakasanganiswa ye soy muto, nekuda, uye mirin.
• Chinese BBQ inovimba zvakanyanya nejasi dema remhiripiri kugadzira bark panyama.
• Kumaodzanyemba kweUnited States, mapitmasters anoshandisa rub rinosanganisira turbinado sugar, paprika, uye yellow mustard sechinhu chinosungira.

Bastes uye Glazes

Imwe yakafanana pakati peAsia BBQ ndiko kushandiswa kwebastes uye glazes kudzivirira nyama kubva pakuoma uye kuwedzera acidity kune inonaka.

• MuKorea BBQ, nyama inogara yakasanganiswa nemusanganiswa we soy muto, shuga, uye pineapple juice.
• MuJapan BBQ, nyama inonyikwa mune inotapira soy sauce glaze isati yabikwa.
• MuChinese BBQ, nyama yacho inopenya nemusanganiswa wewaini tsvuku kana cider vhiniga uye soy muto.
• Kumaodzanyemba kweUnited States, ma<em>pitmasters anoshandisa glaze yakagadzirwa nemitoo younyanzvi kana kuti maindasitiri, ayo anogona kusiyanisa zvikuru munzvimbo nenzvimbo.

Nzira dzekubika

Nzira dzekubika dzinoshandiswa muAsia BBQ dzinosiyanawo munyika nenyika.

• MuKorea BBQ, nyama inobikwa pamusoro pekupisa kwakanyanya patafura yetafura yefurafura kana pamurazvo wakashama.
• MuchiJapan BBQ, nyama inowanzokurudzira-yakakangwa kana yakabikwa mune yakadzika inopisa soup.
• MuchiChinese BBQ, nyama inowanzobikwa mumucheka we bamboo.

Ingredients

Izvo zvinoshandiswa zvinoshandiswa muAsia BBQ zvakare zvinosiyana zvichienderana nenyika.

• MuKorea BBQ, nyama inowanzobatanidzwa ne ssamjang, paste yakagadzirwa nesoya bean paste, chili paste, uye gariki.
• MuJapan BBQ, nyama inowanzoshandiswa nedivi remupunga wakajeka uye miso soup.
• MuChinese BBQ, nyama inowanzoshandiswa pamwe nekusanganiswa kwemiriwo mitsva uye inomutsa-yakakangwa noodles.

Zvokudya zvinovaka muviri uye Kunhuhwirira

Asian BBQ inzira yakanaka yekuvhara mune zvinovaka muviri uye kuravira paunenge uine chikafu chinonaka.

• Korean BBQ inozivikanwa nenyama yayo nyoro uye inonaka, iyo inowanzozara mumafuta.
• Japanese BBQ inozivikanwa nekunaka kwayo umami, inobva mukushandiswa kwe soy sauce uye mirin.
• Chinese BBQ inozivikanwa neganda rayo crispy uye nyama ine muto.

Mukupedzisa, Asia BBQ ipfungwa inotakura tsika uye zviwanikwa zvenyika imwe neimwe. Zvinhu zvinoshandiswa muma marinades, bastes, uye glazes zvinosiyana zvakanyanya, zvichiita kuti BBQ yenyika imwe neimwe ive yakasiyana. Kunyangwe iwe uri nyanzvi yepitmaster kana mubiki mutsva, kubatanidza Asian BBQ mune yako cuisine zvinogona kugadzira chikafu chinonaka uye chinodhura zvakanyanya. Saka, bhonzo appetit!

mhedziso

Saka ipapo iwe unayo, nhoroondo yeAsia BBQ uye kuti yakashanduka sei mumakore. Inyaya inonakidza uye imwe inoita kuti iwe udzoke kune zvimwe.

Tarisa bhuku redu idzva rekubika

Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.

Edza mahara ne Kindle Unlimited:

Verenga mahara

Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.