Binchotan (備長炭): Iyo Specialty Marasha Kubva kuJapan
Binchotan imhando ye marasha iyo inogadzirwa nemiouki. Inoshandiswa zvakanyanya muJapan pakubika nekubika, pamwe nekuchenesa mvura.
Binchotan ine density yakakura uye ine porous zvakanyanya, izvo zvinoita kuti ive yakakodzera kusveta tsvina kubva mumvura.
Kana ichishandiswa kubika, marasha e<em>binchotan anopa kunhuhwirira kwehutsi hwechikafu kuchikafu.
Iyi premium quality lump charcoal inongogadzirwa kumaodzanyemba kwakadziva kumadokero kweJapan. Saka, nei ichidhura uye yakakosha.
Marasha aya anogadzirwa nemaoko nevagari vemunzvimbo iyi mumabiko makuru evhu. Iyo binchotan yakasiyana nekuti inodhonza hunyoro hwehuni zvishoma nezvishoma.
Iwo marasha anokonzereswa akachena kwazvo, mafemu mazhinji eJapan anoishandisa kuchenesa mvura nemhepo. Uye zvakare, binchotan inopisa yakareba kupfuura chero imwe marasha akasiyana.
Icho chigadzirwa chinodhura, saka chishandise zvishoma uye chete chekonro grilling. Usazvitambise; shandisa shoma shoma sezvo ichichengetedza kupisa zvakanaka.
Tarisa bhuku redu idzva rekubika
Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.
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Verenga maharaChii chinonzi "binchotan" chinorevei?
Binchotan ishoko rechiJapan rinoreva "marasha machena." Inobva kumugadziri wayo Bichū-ya Chōzaemon uyo akaigadzira uye akatanga kuigadzira muTanabe, mudunhu reWakayama. Saka shoko rokuti "binchotan".
Chii chakabva binchotan?
Binchotan yakagadzirwa mukati Edo nguva neimwe mhizha inonzi Bichū-ya Chōzaemon. Akatanga kuigadzira muTanabe, Wakayama. Binchotan inogadzirwa kubva ubame oak, iyo yepamutemo muti weWakayama, uye inongova yechokwadi binchotan kana yakagadzirwa kubva pamuti iwoyo.
Binchotan yepamutemo inobva munzvimbo iyoyo inonzi Kishū binchō-tan.
Binchotan inogadzirwa sei?
Binchotan charcoal inogadzirwa kubva mumiti yemuoki inopiswa mumoto patembiricha yakakwira. Izvo zvidhinha zvinochengetwa muchimiro chematavi panzvimbo yekuzviputira kuita briquettes, izvo zvinopa iyo porous texture.
Ndeupi musiyano uripo pakati pebinchotan nemarasha akajairika?
Binchotan inogadzirwa kubva kune imwe mhando yemuoki pane marasha enguva dzose, uye inopiswa nekupisa kwakanyanya. Izvi zvinoita kuti pave nemarasha akasimba uye ane porous.
Iine chimiro chakasiyana nekuti haina kugadzirwa kuita mapundu kana mabriquette. Inogona kuchengetedza chimiro chematavi nokuti inopisa zvishoma nezvishoma mumoto wakavharwa umo pasina oxygen inokwanisa kusvika kwairi pakudziya kwakaderera kwemazuva mana.
Chikamu chekupedzisira chirikuchinatsa pa1750 madhigirii Fahrenheit kwenguva pfupi.
Ichiri kupisa, inotorwa kubva muchoto uye pakarepo inotonhodzwa nekuiputisa nejecha nevhu kusvika yatonhorera. Apa ndipo panobva chichena chekunze.
Ndosaka iine yakakwira kabhoni ye95%, neKishū bincho-tan ichitosvika 96%. Ndosaka Kishu anobva kuWakayama ari akanakisa.
Nekuti ine yakakwira kabhoni yemukati, inopisa zvishoma nezvishoma uye zvakaenzana. Izvo zvakare hazviburitse chero sparks, izvo zvakakosha pakugocha, uye zvinenge zvisinganhuhwi izvo zvinogona kuchengetedza nyama yako inonaka senyama, chikafu cheJapan grilling.
Binchotan inotora nguva yakareba sei?
Binchotan charcoal inogona kugara kwemaawa 3-5, zvichienderana nehupamhi. Iyo yakakora chidimbu, iyo yakareba ichagara.
Ndeupi musiyano uripo pakati pebinchotan nethaan?
Thaan imhando yemarasha anobva kuThailand anogadzirwa nemiti yakaomarara, kunge binchotan. Iyo ine imwechete yekugadzira maitiro uye porous uye yakakwira kabhoni yemukati, asi panzvimbo yemiti yemuouki inogadzirwa kubva kumiti ye rambutan ichipa zvishoma fruity undertone.
Ndeupi musiyano uripo pakati pebinchotan uye ogatan?
Ogatan imhando yemarasha ekuJapan anogadzirwa nemiti yemipaini. Iine kabhoni yakaderera uye haina porous pane binchotan, zvichireva kuti haitore tsvina yakawanda. Iyo haina zvakare kuomarara, saka inopisa nekukurumidza.
Ndezvipi zvikafu zveJapan zvaunogadzira nebinchotan?
Mamwe madhishi akakurumbira akagadzirwa nemarasha ebinchotan ndeye yakitori, uko huku skewers inogochwa pamusoro pebinchotan.
Chero ndiro dzakagadzirwa pane konro grill zvakare dzinowanzoshandisa binchotan senzvimbo yekupisa. Ipapo pane yangu yandinoda robatayaki.
mhedziso
Binchotan imhando yemarasha anosiyana-siyana anogona kupisa kwenguva yakareba asingapi nyama inonaka.
Zvinenge zvakafanira kune minimalistic Japanese maitiro eku grilling.
Uyewo verenga: aya ndiwo akanakisa binchotan grills uye marasha akanakisa ekushandisa
Tarisa bhuku redu idzva rekubika
Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.
Edza mahara ne Kindle Unlimited:
Verenga mahara
Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.