Filipino Bulalo Batangas Recipe ine nyama yemombe shank uye kabichi
Munguva yemvura inonaya muPhilippines, apo mhepo inoburitsa mhepo inotonhorera, pane ichi chikafu chimwe icho vanhu vanoshuvira kunyaradza iyo inotonhora kunaya okunze, uye ndiyo inonaka Bulalo.
Tevedza yedu Bulalo Recipe pazasi. Bulalo idishi rine mukurumbira muBatangas, umo iwe waiwanzoona yakanakisa bulalo ichidyiwa padivi pemigwagwa, kazhinji padyo nezviteshi zvemabhazi. Batangas ndiyo musimboti weindasitiri yemombe muLuzon.
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Bulalo uye rimwe zita raro pakdol
MuLeyte, inonzi "pakdol," apo ichinzi "Kansi" muIloilo neBacolod.
Chakavanzika chekunaka kwemoyo weBulalo recipe inonoka kubika mapfupa emombe nechibage cheyero paguri, pechay mashizha, mhiripiri, hanyanisi, uye makabheji.
Vamwe vanhu vekare muPhilippines vachiri kushandisa hari-dzakapiswa nehuni pavanomira uye vachipfekedza mapfupa emombe, asi hari hombe yemidziyo ichaitira iripi iyi
Chikamu chakanakisa chemombe yekushandisa iyo balalo muto ndiyo shinbone ine mongo uye nyama yemakumbo.
Matipi Kana Uchidya Bulalo
Kuti uwane nyore kupinda mumongo wemapfupa paunenge uchidya, uye nechiratidziro chinonakidza chekudya, kune anowanikwa muchina-akacheka mapfupa emombe kana nyama yemombe.
Izvo zvakakosha kuti ubvise mwongo kubva pamapfupa chaipo mushure mekutanga kwemota mushure memaminitsi gumi kana kuti kuisa pabhoti, kana mongo uchazongonyungudika wosanganiswa mumuto unobvira.
Uye handizvo zvaunoda.
Iwe unoda kushandira mongo nekuiisa kumashure mukati memakomba emapfupa emombe usati washandira kana inogona zvakare kupihwa pane imwe ndiro kana kungoiwedzera kune muto uye imwe nyama iri mundiro yekushandira mushure. Saka ngatipindei muhope.
Bulalo ng Batangas recipe
Ingredients
- 1 uremu nyama yemombe (nefupa nemongo); cheka muzvidimbu
- 1 musoro mudiki kabichi (repolyo) quartered
- ¼ uremu Chinese kabichi (pechay) mashizha ese
- 2 mbatata quartered
- 1 onion sliced
- 4 clove hadiyo kupwanyika
- 2 mhungu chibage cheka muhafu
- ¾ tbsp mhiripiri
- 1 tsp Munyu (kuravira)
- Muto wehove
- 1 lemon kana 5 kalamansi
Instructions
Hove muto bulalo yekubika mirayiridzo
- Fry mbatatisi mumaminitsi matatu kuti utore zvishoma crispy rukoko pamusoro. Kuisa parutivi
- Muchitoro, sora nyama yemombe (nefupa nemongo) nemunyu, hanyanisi, mhiripiri, uye gariki kweinenge awa nehafu.
- Bvisa nyama kubva mumongo mushure memaminetsi gumi kana kuti ichanyungudika kupinda muto.
- Bvisa tsvina inokwira pamusoro pemuto. Wedzera mamwe mvura inopisa kana zvichidikanwa.
- Kana nyama yemombe iri yeforogo-nyoro, wedzera mbatatisi uye rega ibike kwemimwe maminetsi gumi.
- Wedzera chibage uye rega chibike kwemaminetsi mashanu apfuura, wobva wawedzera kabichi uye Chinese kabichi uye rega imire kwemaminetsi mashoma.
- Mwaka nehove muto maererano nekuravira.
- Bvisa kubva mumoto uye ushandire kupisa mundiro nemusanganiswa wemuto muto une hove muto uye wobva wawedzera jisi remoni kuravira.
- Unogona kuidya pamwe nemupunga kuti uwane kudya kwakazara
matipi ekubika
- Kubira Bulalo zvishoma nezvishoma uye zvinyoro pamusoro pekupisa kwakadzika kunounza kunonaka kwenyama, uye kunoita kuti nyama inyorove.
- Asi kana usina nguva yakawandisa uye uchida kumhanyisa nzira yekubika, shandisa “pressure cooker” kuti unyorove nyama yenyama yemombe kana oxtail. Kana uri nyoro, wedzera zvinodiwa zvinoshandiswa.
udyo
Uyewo verenga: iyi ndiyo yekupedzisira ginisang repolyo pasi yenguruve recipe
Bulalo Recipe, Kushumira Matipi
Kushumira maBulalo,
- Isa zvidimbu zvemombe pane imwe mbiya, wobva wadira iyo inopisa balalo muto neese eiii uye kabichi mairi pamusoro pemombe dzemombe.
- Unogona kushandisa chibage kana hanyanisi maekisi sekushongedza.
- Bulalo inodyiwawo nechidimbu senge chero chiPhilippines chaiwanzoidya uye pamwe parutivi rwemupunga.
- Iyo yakanakisa condiment ye bulalo musanganiswa wezvichangobva kusvinwa calamansi muto, patis kana hove muto (unogona zvakare kushandisa soy muto kana toyo) uye mamwe matsvuku anopisa mhiripiri kana siling labuyo.
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Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.
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Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.