Camaron Rebosado Recipe (Citrus Yakarohwa Shrimp)
Camaron Rebosado recipe ndeimwe yeaya madhishi ePhilippines ayo anotaridzika kunge fusion yezvikafu zvakasiyana: Spanish nekuda kwezita rayo, chiJapanese nekuda kwenzira iyo dhishi rinotaridzika, uye chiChinese nekuda kwekunyika.
Kunyangwe pakutanga uchitarisa, iwe waizofunga kuti takawana kurudziro yekamu iyi yeCamaron Rebosado kubva kumaJapan, zvingangoita kurudziro yeiri dhishi ndiyo chaiyo Gambas Rebozadas yeSpanish.
Nekudaro, iyo yekupedzisira inoshandisa safironi poda pachinzvimbo cheupfu hwatinoshandisa yedu Camaron Rebosado.
Isu takafananidzawo ndiro iyo isu tinotanga marinade shrimp neFilipino calamansi kana ndimu musati maibva.
Kana zviri zvekunyudza, zvichikurudzirwa nemaChinese, zvinokurudzirwa kuti munhu ashandise chinwiwa chinotapira uye chinovava kunyangwe mayonesiise nemirwi yegariki yakakangwa, muto we soya nemaonikisi akachekwa, kana ketchup inogona kupihwa sedipiti.
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Camaron Rebosado Recipe Kugadzirira
Kugadzirira ndiro ndiro chikamu chakaoma cheyiyi recipe.
Shrimps dzinofanirwa kuvezwa uye kubviswa uye zvinokurudzirwa kucheka dumbu reshrimp katatu pakuisungira kuitira kuti isazopeta kana yaenda kugango rekutsva.
Kune iyo batter, musanganiswa unozvininipisa weupfu uye chibage chinokwana, asi kana iwe uchida kumwe kugadzirwa, unogona kudhonza shrimps pamazai akarohwa uye zvimedu zvechingwa.
Mushure mekuita kwekupfura nekuvhara ma shrimps ne batter hazvo, zvese zvinova nyore sezvo uchizongo fanirwa kudzika kana kudzika-fry iyo shrimps.
Izvo zvakakosha kuti uzivewo zvakare kune hutano-kuziva kuti iwe unogona kutsiva mafuta ekubikisa kungave neiri bhota kana yemuriwo muto.
Camaron rebosado recipe (yakazadza shrimp)
Ingredients
- Nyowani Calamansi kana Lemon Juice (zvakakwana kufambisa 2 lb pack ye Shrimp)
- 2 lbs (1 kilo) Shrimp isina kubikwa, yakasvuurwa uye yakabviswa nemiswe yakasimba
- 2 makapu furawa-yechinangwa kana Panko Chingwa Zvimedu
- 1½ tsp munyu
- 2 Eggs kurohwa zvishoma
- Mafuta Akakwana ekutsvaira
Instructions
- Isa shrimp isina kugadzirwa mundiro. Dururira jisi remoni yakakwana kuti uvhare shrimp. Kurudzira uye marinate kwemaminitsi makumi maviri.
- Mune imwe mbiya, sanganisa hupfu kana panko chingwa chimedu uye munyu. Dhonza iyo shrimps uye dredge mumusanganiswa. Dhidza muzizi rakarohwa uye ddge muupfu / musanganiswa wechingwa zvakare.
- Pisa mafuta kusvika kuma350 F (kana kupisa mukati). Fry iyo shrimp mumabatch kusvikira yendarama brown. Dhonza iyo yakakangwa shrimp mucolander yakakomberedzwa nepepa tauro. Dzokorora kusvikira zvese zvabikwa.
- Shumira nekukurumidza neswiti inotapira uye yakasviba kana inotapira muto.
udyo
Unogona kutenga nyore vamwe Panko seizvi dhishi rako.
Kana kuverenga zvakawanda pamusoro maitiro ekutsiva Panko nechimwe chezvinhu izvi gumi nemana
Iyi dhishi inochinjika zvakakwana kuti iwe ugone kuishumira uye kuidya sezvazviri, shanda se pulutan pamusoro pechinwiwa kana kunyangwe sevand yekudya kwako kwemasikati kana kwemanheru.
Kana ikashanda sevand asi, sezvo iyo Camaron Rebosado recipe iri muto mushoma, iwe unogona kugara uchibatana nayo nesodzi inodziya kana inotonhora soda.
Unoda shrimp? Iwe unofanirwa kuongorora iyi recipe yeArroz Valenciana ine nyama yenguruve, shrimp uye sausage yeChinese
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Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.
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Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.
