Mupunga Wepakati-Zviyo: Dzidza Nezve Mhando & Maitiro ekuibika
Mupunga wepakati-zviyo imhando ye rice ndiko kuti, sezita rinoratidza, pane imwe nzvimbo pakati pezviyo zvipfupi-pfupi uye refu-zviyo mupunga. Iyo yakati rebei kupfuura mupunga wezviyo-pfupi asi ipfupi pane refu-zviyo mupunga, uye inowanzova squatter zvishoma pane zvese zviri zviviri. Chaizvoizvo, yepakati-zviyo mupunga kuwirirana pakati pemamwe marudzi maviri emupunga.
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Chii chinoita kuti Medium-Grain Rice Yakanakira kune Zvimwe Zvidyo?
Mupunga wepakati-zviyo unozivikanwa nekugona kwawo kutora unyoro uye kuburitsa starch, ichigadzira yakapfava, yakapfava, yakapfava kupfuura mupunga wezviyo. Izvi zvinoita kuti ive sarudzo yakajairika yendiro dzinoda kunamatira zvishoma, senge risotto kana sushi. Mimwe mienzaniso yakakurumbira yepakati-zviyo mupunga inosanganisira arborio uye Bomba.
Kubata Hunyanzvi Kubika Pakati Pezviyo Mupunga
Usati wagadzira mupunga wako wepakati-zviyo, ita shuwa yekusuka zviyo mumvura inotonhora. Izvi zvinobvisa chero starch yakawandisa uye tsvina inogona kunge iripo. Shamba kusvikira mvura yachena.
Cooking
Heino nzira yakanakisa yekubika yepakati-zviyo mupunga:
- Yera mupunga: Pakapu yega yega yemupunga, shandisa kapu imwe nehafu yemvura.
- Wedzera mvura kuhari: Dururira mvura muhari huru uye shandura kupisa kusvika kumusoro.
- Wedzera mupunga uye kurunga: Kana mvura yatanga kufashaira, wedzera mupunga uye kurunga nesimba nesadza remuti kudzivirira tsanga kuti dzisanamatirana.
- Fukidza poto: Kana mupunga wagoverwa zvakaenzana muhari, uifukidze nechivharo.
- Deredza kupisa: Deredza kupisa kusvika pasi uye rega mupunga umire kwemaminitsi 18-20.
- Tarisa mupunga: Mushure memaminitsi 18-20, tarisa kana mupunga wakabikwa. Kana ichiri kuoma, wedzera imwe mvura uye rega ibike kwemamwe maminetsi mashoma.
- Rega zvizorore: Kana mupunga waibva, bvisa moto uye rega ugare kwemaminitsi mashanu-5.
- Bvisa mupunga: Mushure mokuzorora, shandisa spatula yehuni kuti ufukidze mupunga uye uparadze pasi pehari kuti uone kuti hapana tsanga dzakanamira.
Kuongorora Mhando Dzakasiyana-siyana dzeMedium Grain Rice
Mupunga wezviyo zviri pakati nepakati imhando yemupunga mupfupi zvishoma uye wakapfava pane mupunga wetsanga refu. Iyo inozivikanwa nekunamira kwayo uye kugona kutora uye kuburitsa mvura zviri nyore. Mamwe emhando dzakajairika dzepakati zviyo mupunga anosanganisira:
- Calrose Rice: Iyi imhando yepakati pezviyo mupunga unowanzoshandiswa mumidziyo yeAsia. Iyo inozivikanwa nekutetepa kwayo, zviyo zvipfupi uye inoita kunge inonamira zvishoma pane mamwe marudzi epakati zviyo mupunga.
- Arborio Rice: Iyi imhando yepakati pezviyo mupunga unowanzoshandiswa kugadzira risotto. Iyo inozivikanwa nekuda kweiyo yakanyanya starch yemukati uye kugona kunwisa mvura, izvo zvinopa iyo ine creamy texture.
- Bomba Rice: Iyi imhando yemupunga wepakati zviyo unowanzoshandiswa kugadzira paella. Iyo inozivikanwa nekugona kwayo kutora mvura pasina kuwana mushy uye nekunaka kwayo zvishoma nutty.
Mazano eKubika Medium Grain Rice
Kana iwe uchibika yepakati zviyo mupunga kekutanga, heano mashoma matipi ekuchengeta mupfungwa:
- Shandisa chiyero che1: 1.5 chemupunga kumvura paunenge uchibika pakati pezviyo mupunga.
- Shamba mupunga usati wabika kuti ubvise chero starch yakawandisa.
- Shandisa hari inorema-yakadzika kudzivirira mupunga kuti usanamatira pasi.
- Rega mupunga ugare kwemaminetsi mashoma mushure mekubika kuti utore chero mvura yasara.
- Shandisa forogo kuti ufukidze mupunga uye kupatsanura zviyo usati washumira.
Mhando Dzakasiyana dzezviyo zvemupunga uye nehunhu hwadzo
Kana iri mupunga, ukuru hwezviyo hunokosha. Mupunga unokamurwa zvichienderana nehurefu hwezviyo, uye zviyo zvipfupi, zvepakati, uye refu-zviyo ndizvo zvinonyanya kutaurwa. Hezvino izvo zvaunoda kuziva pamusoro pekusiyana pakati pavo:
Mupunga wezviyo zvipfupi:
Sezvinoratidzwa nezita racho, rudzi urwu rwomupunga une tsanga pfupi, dzakakora uye dzakafara kupfuura kureba. Mupunga wezviyo zvipfupi unowanzoita kunamira uye uchitsenga kana wabikwa, zvichiita kuti uve wakanakira sushi nezvimwe zvidya zvakaumbwa. Ichowo chinhu chinowanikwa muJapan cuisine. Mamwe emhando dzakakurumbira dzemupunga-pfupi-zviyo anosanganisira sushi mupunga uye arborio mupunga, unoshandiswa kugadzira risotto.
Mupunga wezviyo zvepakati:
Mupunga wezviyo zvepakati wakareba zvishoma uye wakatetepa kupfuura mupunga wezviyo zvipfupi, asi uchiri wakakora uye munyoro kana wabikwa. Inoita kunge isina kunamira zvishoma pane pfupi-zviyo mupunga, asi ichiri yakapfava. Mamwe emhando dzakajairika dzepakati-zviyo mupunga anosanganisira calrose mupunga, unowanzoshandiswa mundiro dzemazuva ese, uye bomba mupunga, unoshandiswa kugadzira paella.
Mupunga wezviyo-refu:
Mupunga wezviyo wakareba une tsanga refu, dzakatetepa dzinogara dzakapfava uye dzakaparadzana kana dzabikwa. Inoita kunge isina kunamira zvishoma pane pfupi uye yepakati-zviyo mupunga, uye ine yakasarudzika yakasimba magadzirirwo. Mamwe emhando dzakakurumbira dzemupunga-refu-zviyo anosanganisira basmati mupunga, unowanzoshandiswa muIndia neMiddle Eastern cuisine, uye jasmine mupunga, unova wakanyanya muThai cuisine. Mupunga wakareba-zviyo zvakare chinhu chakajairika mukubika kweAmerica, senge mupunga pilaf uye jambalaya.
Mabikirwo emhando dzakasiyana dzezviyo zvemupunga
Rudzi rumwe norumwe rwezviyo zvemupunga runoda nzira dzekubikisa dzakanangana uye zviyero zvemvura nemupunga. Heano mamwe matipi ekubika mhando dzakasiyana dzemupunga:
Mupunga wezviyo zvipfupi:
Paunenge uchibika mupunga wezviyo zvishoma, shandisa chiyero che1: 1.25 (chimwe chikamu chemupunga kusvika 1.25 chikamu chemvura). Sukurudza mupunga zvakanaka usati wabika kuti ubvise starch yakawandisa, izvo zvinogona kuita kuti mupunga unamire zvakanyanya. Mupunga wezviyo zvipfupi unonyanya kubikwa muhari inorema-yakadzika ine chivharo chakasimba.
Mupunga wezviyo zvepakati:
Kubika mupunga wepakati-zviyo, shandisa chiyero che1: 1.5 (chimwe chikamu chemupunga kusvika 1.5 chikamu chemvura). Shamba mupunga usati wabika kuti ubvise starch yakawandisa. Mupunga wezviyo zviri pakati nepakati unowanzobika nekukurumidza kupfuura mupunga wezviyo-refu, saka ramba wakatarira kuti usanyanya kubikwa.
Mupunga wezviyo-refu:
Paunenge uchibika mupunga wakareba-zviyo, shandisa chiyero che1: 2 (chimwe chikamu chemupunga kusvika kuzvikamu zviviri zvemvura). Shamba mupunga usati wabika kuti ubvise starch yakawandisa. Mupunga wakareba-zviyo unowanzova unokanganwira kupfuura mamwe marudzi emupunga, saka isarudzo yakanaka kune vanotanga. Zvisinei, chenjerera kuti urege kuipisa, sezvo inowanzoita mushy kana yakabikwa kwenguva yakareba.
Kutsiva Mhando Dzakasiyana-siyana dzeRice Grains mumaresiphi
Kana resipi inoda rudzi rwakati rwemupunga, zviri nani kushandisa rudzi irworwo rwemupunga kuti uve nechokwadi chemhedzisiro yakanaka. Zvisinei, kana usina rudzi rwakafanira rwemupunga paruoko, heano mamwe matipi ekutsiva marudzi akasiyana ezviyo zvemupunga:
Mupunga wezviyo zvipfupi:
Mupunga wezviyo zvipfupi unogona kutsiviwa nemupunga wepakati-zviyo mumabikirwo mazhinji. Zvisinei, chenjerera kuti chimiro chekupedzisira chinogona kunge chakasiyana zvishoma.
Mupunga wezviyo zvepakati:
Mupunga wepakati-zviyo unogona kutsiviwa nemupunga-pfupi-zviyo kana-refu-zviyo mupunga mune zvakawanda zvekubika. Zvisinei, magadzirirwo ekupedzisira anogona kunge akasiyana zvishoma zvichienderana nerudzi rwemupunga wakashandiswa.
Mupunga wezviyo-refu:
Mupunga wezviyo wakareba unogona kutsiviwa nebasmati kana jasmine mupunga mune zvakawanda zvekubika. Zvisinei, chenjerera kuti chimiro chekupedzisira chinogona kunge chakasiyana zvishoma, uye nguva yekubika ingada kugadziriswa.
Kukosha kweRice Grain Classification
Kurongeka kwezviyo zvemupunga kwakakosha kune zvikonzero zvishoma:
Mavara:
Kugadzirwa kwezviyo zvemupunga kunobatsira pakugadzirwa kwekupedzisira kwendiro. Semuenzaniso, mupunga wezviyo zvipfupi wakanakira sushi nekuti unonamira uye unotsenga, nepo mupunga wezviyo wakanakira mupunga pilaf nekuti unogara wakapfava uye wakaparadzana.
Kubika Nzira:
Rudzi rumwe norumwe rwezviyo zvemupunga zvinoda imwe nzira yekubika uye reshiyo yemvura nemupunga. Kushandisa rudzi rusina kunaka rwemupunga kunogona kuita kuti pave nendiro inenge yanyanya kuibva kana kuti isina kunyatsoibva.
Flavor:
Mhando dzakasiyana dzezviyo zvemupunga dzine zvinonaka zvakasiyana. Semuenzaniso, mupunga webasmati une nutty flavour, nepo jasmine mupunga une kunhuhwirira kwemaruva.
Yambiro Paunenge Uchibika Rice
Pakubika mupunga, zvakakosha kungwarira kuti usapisa kana kunamira:
Sukurudza mupunga:
Kusuka mupunga usati wabika kunobvisa sitachi yakawandisa uye kunoita kuti mupunga usanyanya kunamira.
Shandisa huwandu hwemvura hwakakodzera:
Kushandisa mvura yakawandisa kunogona kukonzera mushy mupunga, nepo kushandisa mvura shoma kunogona kuguma nemupunga usina kunyatsoibva.
Usasimudza chivharo:
Kusimudza chivharo apo mupunga uchibika kunogona kusunungura utsi uye kukanganisa nguva yekubika uye maitiro emupunga.
Rega mupunga uzorore:
Mushure mekunge mupunga waibva, rega ugare kwemaminitsi mashomanana usati wauputira neforogo. Izvi zvinobvumira mupunga kuti utore chero hunyoro hunosara uye hunova nechokwadi chokuti wakabikwa zvakafanana.
Mukupedzisa, mupunga chikafu chepasi rose chinouya nenzira dzakasiyana siyana. Ungave uri kugadzirira kudya kwemangwanani, kwemasikati, kana kudya kwemanheru, pane rudzi rwemupunga wakanakira basa racho. Nekunzwisisa marudzi akasiyana ezviyo zvemupunga uye maitiro avo, unogona kushanda navo kugadzira ndiro yakakwana nguva dzese.
mhedziso
Mupunga wezviyo zviri pakati nepakati imhando yemupunga une tsanga iri pakati nepakati nekasitachi. Iyo inozivikanwa nekuve inotsiva yakanaka yezvose refu- uye pfupi-zviyo mupunga uye inogona kushandiswa kune dzakasiyana siyana ndiro.
Saka, kana uri kutsvaga mupunga une starchy usina kunyanya kunamira, mupunga wepakati-zviyo ndiyo nzira yekuenda nayo.
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