Sujiko 101: Mashandisiro uye Unakirwe Nekunaka uku kweJapan
Sujiko ari salmon inoruma kushumirwa mukati mesaga.
Sujiko roe ndeimwe yemhando dzakakurumbira dzemazai ehove muJapan. Inowanzo shandiswa sechinhu chinosanganisa musushi uye sashimi, uye zvakare yakajairwa topping kune ndiro yemupunga. Sujiko roe ine kakunaka kutapira uye crunchy texture.
Muchikamu chino, ini ndichakuudza zvese zvaunoda kuziva nezve sujiko, kubva pazviri kusvika pakugadzirwa kwayo uye kushumirwa.
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Chii Chaizvo chinonzi Sujiko?
Sujiko imhando yesalmon roe ichiri mukati mesaga kana membrane. Iyo saga inowanzo marinated mu soy sauce kana sake, ichipa iyo tsvuku tsvuku. Saga rinobva rabviswa, mhata yacho ichisara mukati.
Sujiko vs Ikura
Sujiko naIkura ese ari maviri marudzi esalmon roe, asi anosiyana munzira shoma:
- Sujiko achiri mukati mesaga, uku Ikura achibviswa musaga.
- Sujiko inowanzoiswa marinated, nepo Ikura inowanzopihwa pachena.
- Sujiko ine mumvuri wakasviba wekutsvuka kupfuura Ikura, iyo yakareruka muruvara.
Matemu echiJapan neChirungu
Izwi rekuti "sujiko" rinobva mumutauro wechiJapan uye rinowanzoshandiswa mukati Chikafu cheJapan. MuchiRungu, dzimwe nguva inonzi "salmon roe in the sac." Iri izita risingaverengeki uye rinogona kuwanikwa mumaduramazwi echiRungu pasi peshoko rokuti “sujiko” kana kuti “salmon roe muchisaga.”
Mashandisiro eSujiko
Sujiko inogona kushandiswa nenzira dzakasiyana-siyana, kusanganisira:
- Sekushongedza kwesushi kana mbiya dzemupunga
- Yakasanganiswa mu pasta kana risotto ndiro
- Inoshandiswa nema crackers kana chingwa se appetizer
Svetuka paSujiko Bandwagon
Sujiko inogona kunge isingazivikanwe semumwe wayo, Ikura, asi zvakakodzera kuti uedze. Mamiriro ayo akasiyana uye kunhuhwirira kunoita kuti ive kuwedzera kukuru kune chero ndiro. Saka, nguva inotevera paunenge uri muresitorendi yechiJapan, usatya kuhodha sujiko!
Chii chinonzi Flavour yeSujiko?
Sujiko chikafu chinonaka chinowanzo shandiswa se sushi topping kana onigiri kuzadza. Imhando yesalmon roe ichiri musaga rayo, ndokusaka ichinziwo "sac roe." Hezvino zvimwe zvinhu zvekuziva nezve kuravira kwe sujiko:
- Sujiko inonaka zvishoma kubva ikura salmon roe, iyo inonyanya kushandiswa muJapan cuisine. Sujiko idiki uye ine ruvara rutsvuku, ukuwo ikura yakakura uye ine ruvara rwakati piriviri.
- Sujiko ine kakunaka uye kaine munyu zvishoma, ine maumbirwo ayo ari maviri asina kusimba uye ane tsinga.
- Mazai ega ega ane kunhuhwirira kwemuchero uye kunakidza kunoshamisa kuri musanganiswa wemunyu, shoyu, uye kunakirwa kwechisikigo kwesalmon.
- Iyo sac yakakomberedza mabhora e ovarian inodzivirira kuti irege kubvaruka nyore, zvichiita kuti zvive nyore kushandisa sekutapudza kana kuzadza.
Iyo Sujiko Inofananidzwa Sei Nemamwe Marudzi eRoe
Kana zvasvika pakuravira, sujiko inowanzofananidzwa nemamwe marudzi eroe, senge trout roe kana caviar. Heano mimwe misiyano yekuchengeta mupfungwa:
- Inofananidzwa netrout roe, sujiko ine kunhuhwirira kwakanyanya uye inowanzorapwa mu soy sauce (shoyu) panzvimbo yemunyu.
- Sujiko yakafanana necaviar maererano nekunaka uye kuravira, asi haina kudhura zvakanyanya uye kazhinji haina mukurumbira kunze kweJapan.
- Kana tichienzanisa ne ikura salmon roe, sujiko ine muto wakapfava uye inowanzo shandiswa setopping kana kuzadza, ukuwo ikura ichiwanzo shandiswa sendiro yega.
Zvinotaurwa nevanhu nezve Sujiko paSocial Media
Heano mamwe ma tweets uye zvinyorwa kubva ku Twitter, Facebook, Pinterest, LinkedIn, WhatsApp, Reddit, Tumblr, uye Pocket nezve sujiko:
- “Ndichangobva kuedza sujiko kekutanga uye zvinoshamisa! Kunaka kwacho kwakasiyana."- @rona
- “Ndave nemakore ndichibika nesujiko uye hazvimbondishore. Kunhuhwirira kwakanaka kudaro!”- @jennifer
- “Sujiko ndiyo inofarirwa naamai vangu yokubika sushi. Anogara achizvisarudza pane ikura.”- @kavs
- “Ndaedza sujiko kekutanga nhasi uye inonaka semupfudze. Vanhu vanodya sei zvinhu izvi?”- @jayne
- “Sujiko chinhu chitsva chekuwedzera kumutambo wangu wesushi uye ndinouda. Chimiro chedenderedzwa uye neruvara rweorenji zvinoita kuti chiwedzere kunaka."- @cho
- “Sujiko yakapfava uye inonaka. Zvakafanana nekudya tubhora twedenga.”- @trixie
Wana Kusika: Maitiro ekunakidzwa neSujiko munzira dzakasiyana
Simudzira Mutambo Wako Wemupunga
Sujiko chinhu chakasiyana-siyana chinogona kusanganiswa nemhando dzakasiyana-siyana kugadzira ndiro dzakasiyana-siyana. Heano dzimwe nzira dzekushandisa sujiko:
- Kushumira pamusoro pemupunga: Sujiko inofamba zvakanaka nemupunga, uye inzira yakajairika yekuifarira muJapan cuisine. Ingovhara mupunga zvinyoro nyoro nemabhora esujiko, uye unova nekudya kweumbozha.
- Yakasanganiswa nesake: Kasukasusake imhando yesake ine lees uye sujiko. Chinwiwa chinovaka muviri chinopa hutano hwakanaka.
- Yakawedzerwa kune onigiri: Onigirionigiria ibhora remupunga rinowanzozadzwa nezvinhu zvakasiyana. Sujiko inogona kuwedzerwa kune kuzadza kuti ipe kunakidza kwakasiyana.
- Wikipediazuke: Iyi imhando yepickled sujiko inonakidzwa netsika dzakasiyana, kunyanya muNederlands.
Kugadzirwa uye Kushumira kweSujiko
Sujiko inogadzirwa nekubvisa mazai kubva mu saumoni uye wobva waarapa nomunyu. Heano dzimwe nzira dzekushandira sujiko:
- Inoshandiswa seti: Sujiko inowanzoshanda seti yezvibhora zviduku zvine ruvara rwegoridhe.
- Zvokudya zvepamusoro-soro: Sujiko chinhu cheumbozha chinoenda zvakanaka nemidziyo yepamusoro.
- Muchato uye zviitiko zvakakosha: Sujiko chinhu chakakurumbira kushanda pamichato uye zvimwe zviitiko zvakakosha.
- Zvido zvedunhu: Sujiko chinhu chakapararira munzvimbo dzakasiyana dzeJapan, seBoso Hanto, Jindaiji, uye Ogasawara. Inonakidzwawo panguva yeGoridhe Week mukudonha uye muchirimo.
- Zvinokwezva vashanyi: Sujiko chinhu chakakurumbira munzvimbo dzinokwezva vashanyi seTakao, Mitake, neHakone, uko vashanyi vanogona kunakidzwa nemaruva akanaka uye nzvimbo pavanenge vachidya sujiko.
Zvimwe Zvinofadza Chokwadi Nezve Sujiko
Heano zvimwe zvinonakidza chokwadi nezve sujiko:
- Mhando dzakasiyana dzesujiko dziriko, dzakadai seflickr sujiko, inova rudzi rwesujiko inonakidzwa muJamaica.
- Sujiko inowanikwawo mumutauro wechiJapanese, umo inoshandiswa kurondedzera rumwe ruvara.
- Sujiko chikafu chinovaka muviri chine omega-3 fatty acids uye mapuroteni.
Sujiko vs Ikura Salmon Roe: Kufananidza kweJapan Delicacies
Sujiko neIkura ese ari maviri marudzi esalmon roe, ari mazai ehove yesalmon. Sujiko izwi rinoshandiswa kureva saga rezai resaumoni richiripo uye risati rabviswa muhove, ukuwo Ikura richireva mazai akura anenge abviswa musaga.
Chii Chinosiyana Pachitarisiko?
Musiyano mukuru uripo pakati pesujiko neikura uri pakuonekwa kwavo. Sujiko inowanzova diki uye yakaita denderedzwa, ukuwo ikura yakakura uye ine tint dzvuku. Sujiko inowanzokomberedzwa nemucheka wakasviba unodzivirira mazai kubva nyore nyore kuparara, asi ikura inonatswa mu soy sauce-based sauce uye inowanzoshandiswa sechiputi che sushi kana onigiri.
Zvinoshandiswa Sei muJapan Cuisine?
Sujiko uye ikura zvese zvinogadzirwa zvakakurumbira muJapan cuisine, asi zvinoshandiswa nenzira dzakasiyana. Sujiko inowanzo shandiswa sechikafu chega kana sechikafu chendiro dzemupunga, nepo ikura ichinyanya kushandiswa sechikafu chesushi kana onigiri. Muchikafu chemazuva ano cheJapan, zvese sujiko neikura zvinoshandiswa kuwedzera kunaka uye kugadzirwa kwendiro dzakasiyana.
Zvakadini neTrout Roe?
Trout roe imwe mhando yehove yehove inowanzofananidzwa ne sujiko uye ikura. Sezvakaita sujiko, trout roe inowanzoshandiswa nezai saga rakasimba, nepo ikura inoreva mazai akakura akabviswa musaga. Trout roe idiki zvakare muhukuru zvichienzaniswa ne ikura uye ine mumvuri wakareruka weorenji.
Chii Mutongo?
Mukuenzanisa, sujiko uye ikura zvose zvakakosha uye zvakakurumbira zvigadzirwa munyika yeJapan cuisine. Kunyange zvazvo vangave vakafanana munzira dzakawanda, pane mimwe misiyano inocherekedzwa pakati pezviviri izvi. Sujiko inowanzova nyore kuwana uye inowanzoshandiswa muchimiro chayo chechisikigo, nepo ikura iri chikafu chemazuva ano chinowanzo marinated mu soy sauce-based sauce. Pakupedzisira, sarudzo pakati pe sujiko ne ikura inouya pasi kune zvaunofarira uye ndiro yauri kugadzirira.
Unochenesa sei Sujiko?
Kuti uchenese saga kubva mazai, isa sujiko mumvura inodziya, saka inosunungura. Nyatsobvisa mazai musaga ravo kuitira kuti asaputse, woageza nemvura inotonhora.
Unodya sei Sujiko?
Sujiko inogona kunakirwa sezvairi, kana pamusoro pendiro dzemupunga. Inofambawo zvakanaka nesake kana waini.
Ndezvipi zvimwe zvakanakira kudya Sujiko?
Mazai ehove inzvimbo yakanaka yeprotein uye omega-3 fatty acids. Vanonzi zvakare vane zvakawanda zvakanaka zvehutano, sekuderedza kuzvimba uye kubatsira kuvandudza kushanda kwehuropi.
mhedziso
Saka, ndizvo zvakaita Sujiko- rudzi rwesaumoni roe rinowanzobikwa uye rinonakirwa se sushi topping kana side dish.
Iwe unogonawo kuishandisa mune zvakasiyana-siyana zvezvimwe ndiro, uye inzira yakanaka yekuwana mapuroteni akawanda mukudya kwako. Saka, usatya kuedza!
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Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.
