Tenkasu Takoyaki Recipe Nekadiki diki kweCrunch

Author: Joost Nusselder, munyori weThe Essential Japanese meal planner cookbook Yakagadziriswa Nyamavhuvhu 4, 2022

Iyo yekunze layer ye takoyaki yatova yakaonda, asi kwete nekurumwa kwakaomarara.

Ndiko tenkasu inopinda!

Nechinhu chidiki ichi chekuwedzera mukuzadza, haumbofi wakashaya chinonaka chinoruma chinoruma.

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Mune ino posvo isu tichafukidza:

• 1 Tenkasu Takoyaki Recipe
  • 1.1 Zvishandiso 1x2x3x
  • 1.2 Instructions 
• 2 Chii chinonzi tenkasu chinowedzera?
• 3 Unogona kutsiva tenkasu?

Tenkasu Takoyaki Recipe

Joost Nusselder

Iyo tenkasu inowedzera crunch kune takoyaki kuzadza hapana chimwe chinhu chinokwanisa. Ndicho chikonzero nei ichikosha kuruma kukuru.

Hapana ratidziro parizvino

Dhinda Recipe Pin Recipe

Prep Time 10 maminitsi mins

Cook Time 15 maminitsi mins

Total Time 25 maminitsi mins

Nzira Snack

kubika Japanese

Servings 4 vanhu

Ingredients

  

1x2x3x

• 100 gram upfu
• 1 zai
• 300 ml dashi stock
• 50 gram octopus yakabikwa
• ¼ mukombe tenkasu
• ¼ mukombe scallions (akachekwa muzvidimbu zvidiki)
• 2 tbsp Ginger dzvuku

toppings

• Takoyaki muto
• ChiJapan mayonnaise
• ½ tsp Aonori Seaweed flakes ye toppings
• 1 tbsp katsuobushi Bonito maflakes

Instructions

 

• Sanganisa mvura, zai, uye dashi stock pamwe chete mundiro uye sanganisa zvakanaka kusvika furo.
• Tora strainer uye usefa hupfu muhombe yekuvhenganisa ndiro, wozodira 1/2 yemusanganiswa wemvura mairi.
• Whisk hupfu hwakaoma nemvura zvinosanganiswa zvakakwana kusvikira vaita viscous.
• Dururirai imwe hafu yemusanganiswa wemvura mundiro yekuvhenganisa nehupfu nemvura musanganiswa uye musanganise zvakanaka.
• Shandisa bhurasho remukicheni wokwesha pani yetakoyaki nemafuta ekubikisa wobva watanga kudziisa muchitofu.
• Dururira batter mugomba rimwe nerimwe pani uye iva nechokwadi chokuti unozadza hafu kusvika kumusoro uye wobva wawedzera ginger yakakanyiwa, tempura crisps, green onion, uye diced octopus mubatter, wobva wawedzera imwe batter kuti uisimbise mukati.
• Bvumira batter kuti ibike kwemaminetsi 2-3 isati yatenderedza uye rega rimwe divi ribikewo. Rangarira kudimburira batter yakawandisa iyo yakafashukira pawakaidurura kare. Iwe unogona kusanganisa aya batter mune inotevera batch ye takoyaki kana iwe uchivadurura mumakomba epani.
• Usarege kupenengura takoyaki miniti yega yega kusvika yave yegoridhe muvara. Kuchinja kweruvara kucharatidza kuti yakabikwa here kana kuti kwete.
• Kana vagadzirira, vaendese mundiro yakachena uye vapfekedze netakoyaki sauce uye Japanese mayonnaise, wozozvidira bonito uye. aonori flakes usati wavapa vaenzi vako.

guru Takoyaki, Tenkasu

Akaedza nzira iyi?Tizivise zvaive sei!

Chii chinonzi tenkasu chinowedzera?

Tenkasu ine inonaka inonaka inofamba zvakanaka nendiro dzakawanda dzakasiyana. Inogona kuwedzera crunchy texture uye umami flavour kune soups, salads, uye kumutsa-fries. Tenkasu inoshandiswawo semupunga wemupunga nemanoodles.

Unogona kutsiva tenkasu?

Kana iwe usingakwanise kuwana tenkasu, unogona kutsiva panko breadcrumbs kana akapwanyika crackers. Izvi zvinowedzera zvakafanana crunchy texture kune ndiro yako. Asi, ramba uchifunga kuti ivo havazove neyakafanana inonaka inonaka se tenkasu.

Tarisa bhuku redu idzva rekubika

Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.

Edza mahara ne Kindle Unlimited:

Verenga mahara

Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.