Majapane a Habonolo: Ka nako e lekanyelitsoeng mahala: Fumana buka ea ho pheha

Ampalaya le Alamang

Ke rata ho theha litaba tsa mahala tse nang le malebela ho babali ba ka, uena. Ha ke amohele tšehetso e lefshoang, maikutlo a ka ke a ka, empa haeba u fumana likhothaletso tsa ka li thusa ebe u qetella u rekile ntho eo u e ratang ka se seng sa lihokelo tsa ka, nka fumana khomishene ntle le tefo e eketsehileng ho uena. Ithute haholoanyane

Sheba buka ea rona e ncha ea ho pheha

Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.

E leke mahala ka Kindle Unlimited:

Bala mahala

Ampalaya with Alamang, Sejo sa theko e tlase se molemo bakeng sa lelapa. Sauteed Khama e Bohloko le Salty Shrimp Relish (Alamang).

Ampalaya le Alamang e na le kakaretso ea tatso e babang e tsoang mohorong le tatso ea shrimp le pheko e phethahetseng ho motho ea nang le tšekamelo ea ho ja lijo ka raha e matla haholo.

Ampalaya le Alamang

Sauce ea shrimp ke sejo se tloaelehileng se sebelisoang Asia Boroa-bochabela.

Bagoong alamang kapa "Ginamos" (ho Western Visayas) ke Filipino bakeng sa peista ea shrimp, e entsoeng ka shrimp ea metsotso kapa krill (letšoaong), 'me hangata e jeoa joalo ka topping ea botala mangoe kapa se sebedisoang joalo ka motsoako o moholo oa ho pheha.

Bona Ampalaya ea rona e Khethehileng ka Recipe ea Alamang Ka tlase. :)

Li-recipe tse 17 tse bonolo tseo mang kapa mang a ka li etsang

Malebela ohle ao u tla a hloka ho qala ho pheha Sejapane ka, ka nako e lekanyelitsoeng, mahala joalo ka lengolo-tsoibila la rona la pele: The Complete Japanese With Ease Cookbook.

Re tla sebelisa aterese ea hau ea lengolo tsoibila feela bakeng sa sengoloa sa rona mme re hlomphe ea hau boinotši ba

Ampalaya le Alamang, Lisebelisoa, le Tse ling

Ke leboha motsoalle oa ka ea arolelaneng risepe ena e ntle. Haeba u bala sena, Ka kopo etsa lipepepe tse ling tse kang tsena nakong e tlang. LOL: P.

Ampalaya le Alamang

Ampalaya le Alamang

Joost Nusselder
Ampalaya le Alamang, Lijo tse theko e tlase tse loketseng lelapa. Sauteed Bitter Gourd le Salty Shrimp Relish (Alamang).
Ha ho lintlha hona joale
Nako ea ho Iketsetsa 15 metsotso e
Nako ea Cook 3 metsotso e
Kakaretso ea nako 18 metsotso e
Ehlile Thuto e kholo
pheha Filipino
Litšebeletso 6 batho
Li-calories 66 kcal

metsoako
  

  • ½ kg alamang e ncha (hlatsoa, ​​ho hloekisa le ho tšeloa metsi)
  • 4 maqheka ampalaya (mohopo o bohloko)
  • 3 cloves konofole e sithabetseng
  • 1 mahareng anyanese ho khethoa
  • 2 mahareng tamati ho khethoa
  • 2 tbsp oli
  • 1 tsp spagli sa oyster

litaelo
 

  • Sela ampalaya khabeloa, hlatsoa 'me u e koahele hora e le' ngoe holim'a metsi ka letsoai. Sena ke ho fokotsa tatso e bohloko. Kamora hora hlatsoa ampalaya holim'a metsi a phallang ho felisa tatso e bohloko le letsoai ha u ntse u e pepeta.
  • Saute konofolo, onion le tamati
  • Kenya 1 tsp sauce ea oyster
  • Eketsa ka metsi a ts'oetsoeng, pheha ho fihlela mmala o fetoha
  • Eketsa ampalaya e hlatsoitsoeng, e sithabetseng le e ts'oetsoeng
  • Pheha metsotso e ka bang 3.
  • Letsoai le letsoai le pepere e ntšo

Video

Nutrition

Likorolo: 66kcal
Keyword Alamang, Ampalaya, lijo tsa leoatleng
U lekile risepe ee?A re tsebeng ho ne ho le joang!

Ampalaya ha e le hantle ho thata haholo ho e fumana haeba o se Asia. Barekisi ba bangata ba Asia ba na le tsona leha ho le joalo.

Ampalaya le Alamang metsoako
Khabeloa sliced ​​ampalaya le letsoai
Tomate onion le konofolo ho wok
Ampalaya le Alamang ho wok

Sebeletsa ka Rice, hape le ka Litlhapi tse omisitsoeng. Wow. Kahoo Yummy !!

Hape bala: Pinakbet le Bagoong Shrimp Paste, risepe e bonolo ea metsotso e 40

Sheba buka ea rona e ncha ea ho pheha

Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.

E leke mahala ka Kindle Unlimited:

Bala mahala

Joost Nusselder, mothehi oa Bite My Bun ke morekisi oa litaba, ntate ebile o rata ho leka lijo tse ncha ka lijo tsa Majapane khubung ea takatso ea hae, 'me hammoho le sehlopha sa hae o ntse a theha lingoloa tse tebileng tsa blog ho tloha 2016 ho thusa babali ba tšepahalang ka diresepe le malebela a ho pheha.