Dashi ho miso paste ratio: U sebelisa bokae?
Karolo E PHETHAHETSENG ea dashi ho miso peista e bohlokoa bakeng sa ho etsa sopho ea miso e nooang.
Karo-karolelano e phethahetseng ea dashi ho peista ea miso ke likhaba tse 4 tsa dashi granules ho likhaba tse 3 tsa paste ea miso ka likopi tse 4 tsa metsi, sopho ea miso e lekaneng batho ba 2. Haeba u na le mokelikeli oa dashi, sebelisa likopi tse 4 tsa dashi ntle le granule ho likhaba tse 3 tsa miso.
Dashi e fumaneha ka mefuta e fapaneng, joalo ka miso. Dashi stock e ka etsoa ka ho kopanya li-seaweed tse omisitsoeng (kombu) le bonito e omisitsoeng kapa ka ho sebelisa dashi granules, kahoo ke tla hlalosa litsela tse peli.
Hape, ho na le mefuta e fapaneng ea miso e fumanehang e nang le lintlha tse fapaneng tsa tatso. Moo miso e khubelu e leng matla 'me e letsoai, miso e tšoeu e monate ebile e monate.
Kahoo, ke tla kena ho tseo kaofela empa tse bonolo ke ho sebelisa li-granules tse tšoeu tsa miso le dashi:
Karo-karolelano ea phofo ea dashi ho metsi ke 1 tsp ka senoelo sa metsi bakeng sa li-granules tse ngata. Mefuta e meng e batla e le matla, empa ke molao o motle o akaretsang.
Tekanyo e ntle ea miso paste ke ho sebelisa likhaba tse 3 ka likopi tse 4 tsa metsi; hoo e ka bang likhaba tse 3 tsa miso paste bakeng sa batho ba 2.
Ha u etsa sopho ea miso bakeng sa 2, u tla hloka likopi tse 4 tsa metsi, kahoo ke likhaba tse 3 tsa miso paste le 4 tsp ea dashi granules.
Kapa haeba u se u entse dashi, ho bonolo le ho feta, sebelisa likhaba tse 3 tsa miso ka likopi tse 4 tsa dashi.
Miso e lefifi joalo ka pente e khubelu kapa e sootho e na le tatso e matla haholo, kahoo haeba u e sebelisa sebakeng sa shiro miso e tšoeu kapa e mosehla awase miso paste, sebelisa halofo feela: likhabapo tse 4 tsa dashi granules le 1 1/2 tablespoons ea red aka miso. peista ka likopi tse 4 tsa metsi.
Hape bala ka karo-karolelano ea metsi ho miso paste mona
Ho thusa ho iphumanela karolelano e phethahetseng ho netefatsa hore litatso li bina nako le nako ha u leka ho etsa dashi le miso peista sejana!
Bon takatso!
Hape bala: tsena ke likhetho tse holimo ho beha ramen ea hau selemong sena
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
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Joost Nusselder, mothehi oa Bite My Bun ke morekisi oa litaba, ntate ebile o rata ho leka lijo tse ncha ka lijo tsa Majapane khubung ea takatso ea hae, 'me hammoho le sehlopha sa hae o ntse a theha lingoloa tse tebileng tsa blog ho tloha 2016 ho thusa babali ba tšepahalang ka diresepe le malebela a ho pheha.
