Leba morao
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Miso nikomi udon
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Ha ho lintlha hona joale

Meroho ea limela tsa miso nikomi udon

Haeba u rata ho ja meroho ka risepe, ena ke e 'ngoe eo u lokelang ho e hlahloba.
Ehlile sopho e entsoeng ka
pheha Japanese
Keyword Miso, Li-noodle, Sopho
Nako ea ho Iketsetsa 5 metsotso e
Nako ea Cook 10 metsotso e
Litšebeletso 2
Mongoli Joost Nusselder
ditjeho $26

metsoako

  • 1 khubelu e khubelu
  • 3 cm ea ginger ½ grated le ½ khabeloa khabeloa
  • 1 tbsp. tamari
  • 1 tbsp. sesame
  • 3 cloves konofole
  • 120 g Li-noodle tsa udon
  • 200 g li-mushroom tse tsoakiloeng
  • 800 ml metsi a phehiloeng
  • 1 tbsp. li-mushroom tse tšoeu
  • 1 rantipole e grated
  • 1 lime
  • 1 tbsp. peo ea sesame
  • 3 eiee ea selemo

litaelo

  • Kopanya oli ea sesame le tamari ka pane e tebileng le mocheso bohareng. Ka nako eo eketsa khabeloa chopped konofolo le ginger ka. Fry metsotso e 3.
  • Fry konofolo metsotso e meng e 2.
  • Kenya li-mushroom. Fry ka holimo metsotso e 6.
  • Kenya metsi, miso peista le li-noodle. Chesa metsotso e meng e meraro.
  • Bokella ka rantipole e halikiloeng, pepeta kalaka, lipeo tsa sesame le eiee e hahiloeng hantle.

Notes

  • Ginger e hahiloeng hantle e tla eketsoa mokhoeng oa sesame le tamari ha karolo e sitsoeng e ka ekeletsoa setokong.
  • Fry li-mushroom ka konofolo, chili le ginger ka mocheso o bohareng. Sena se tla ba fa botle le crispy. Ebe u beha ka thōko khaba ho li beha holim'a sopho pele u li sebeletsa.
  • Kenya miso qetellong ea risepe ho thusa ho boloka tatso.
  • Ho eketsa kalaka e eketsehileng ho tla fana ka molumo o moholo oa tatso bakeng sa miso.
  • Blanch rantipole ka sopho ka mor'a ho e eketsa ka holimo metsotso e 1 ho isa ho e 2. Sena se tla e nolofatsa hanyane ho fumana sebopeho se kopaneng.