Recipe e entsoeng lapeng ea Mentsuyu sauce
Litaba tse monate ke hore ho bonolo ho etsa tsuyu sauce lapeng. Kahoo ke mokhoa o motle oa ho boloka chelete, haholo haeba u e etsa ka lihlopha tse kholoanyane! Ke kenyelelitse risepe ea likopi tse 2 tsa tsuyu sauce ena e monate e nang le tatso e monate ea dashi ho boloka lintho li le bonolo. U tla hloka katsuobushi (bonito flakes), 'me ke khothaletsa Yamahide Hana Katsuo Bonito Flakes hobane u ka e reka ka mekotla ea 1 lb,' me e sebelisana le tekanyetso ka tsela eo.
Litšebeletso 2 likotlolo
ditjeho $8
metsoako
- 1 senoelo li-flakes tsa bonito tse omisitsoeng (katsuobushi)
- 1 Sengoathoana kelp e omisitsoeng (kombu)
- ½ senoelo ho pheha
- 1 senoelo soy sauce
- 1 senoelo meli
litaelo
- Tšoara pitsa 'me u tšollele sake, mirin le soy sauce. Ebe u eketsa li-flakes tse omisitsoeng tsa bonito le sengoathoana sa kelp.
- Tlisa tsohle ho pheha. Fokotsa mocheso ho tlase 'me u bosose ka metsotso e ka bang 5.
- Tlosa mocheso 'me u lumelle mongobo oa hau hore o pholile.
- Tlosa sengoathoana sa kelp ebe u sefa motsoako u sebelisa sefe.
Notes
Sephetho ke tsuyu e tsitsitseng, 'me u tlameha ho e hlapolla pele u e sebelisa.
Ho boloka tsuyu ena ea banna, e fetisetse ka nkhong ea khalase ebe u e boloka ka sehatsetsing ho fihlela matsatsi a 30.
Taba feela: tsuyu e na le lik'hilojule tse ngata, sodium le tsoekere ka lebaka la soy sauce, mirin le sake.
