Japanese Yosenabe hot pot ke dashi e monate le moro oo ho oona ho phehoang nama le meroho. Ka linako tse ling Yosenabe o bitsoa "ntho e 'ngoe le e' ngoe e eang" hot pitsa hobane u ka sebelisa ntho leha e le efe eo u nang le eona, 'me ho bonolo ho e etsa. Dashi broth e bonolo ke motheo oo u eketsang khetho ea hau ea liprotheine, li-veggies tsa selemo le li-mushroom. Motsoako oa metsoako o tla etsa hore moro oa sopho o be monate haholoanyane!
Ehlile Koetliso e ka sehloohong, Sopho
pheha Japanese
Keyword Pitsa e chesang
Nako ea Cook 20 metsotso emetsotso e
Litšebeletso 4lits'ebeletso
Mongoli Joost Nusselder
ditjeho $15
Helmets
1 pitsa e kholo ka ho khetheha pitsa ea Josefa
metsoako
Moro oa motheo
12likotlolodashi
¼senoeloLejoe la soya la Japane
½senoeloho pheha
4tbspmeli
letsoaiha ho hlokahala
Likahare tsa sopho
300gramsnamamofuta ofe kapa ofe
200gramstofu
1sehoetesliced
100gramsli-mushroom tsa enoki
100gramsK'habeche ea China
selemo onion e le sprinkles
litaelo
Tšela dashi, sake, mirin, soy sauce le letsoai ka pitseng e chesang ho etsa moro.
Hang ha e pheha, eketsa nama le meroho butle-butle, ho qala ka tse nkang nako e telele ho pheha.
Nama e lokela ho pheha metsotso e ka bang 10 pele u e ntša ka pitseng.