Botoro ea Hibachi
A na u batla mokhoa o monate le o bonolo oa ho kenya sejo se monate lijong tsa hau tse latelang tsa hibachi? Se ke oa sheba hole le risepe ena e makatsang ea botoro ea hibachi! Setlolo sena sa maiketsetso se kopanya litlolo tsohle tsa khale tsa hibachi ka har'a soso e monate, e nang le botoro e tla isa lijo tsa hau tsa mantsiboea boemong bo latelang. E entsoe ka konofolo e halikiloeng, ginger, soy sauce, le pepere e nyenyane, botoro ena ea hibachi e tla ba monate le lelapa la hau le metsoalle.
Litšebeletso 4 lits'ebeletso
ditjeho $ 5-10
Helmets
- Bowl
- spatula
- setshelo
metsoako
- 2 lithupa botallo ba unsalted
- 2 tablespoons soy sauce
- 2 tablespoons sesame oli
- 2 tablespoons meli
- 2 li-bulbs tse feletseng tsa konofolo
- 1 teaspoon phofo ea ginger
- 1 teaspoon pepere e ntšo
litaelo
- Preheat ontong ea hau ho likhato tse 375.
- Khaola lintlha tsa bulbs tsa konofolo 'me u li behe holim'a pampiri ea ho baka e nang le mela.
- Tšela li-bulbs ka bobeli ka oli ea mohloaare 'me u li koahele ka foil ea aluminium ka bonngoe.
- Beha li-bulbs tsa konofolo ka metsotso e 30.
- Ho sa le joalo, otla lithupa tsa botoro 'me u li kopanye le lisebelisoa tse ling.
- Ka mor'a hore li-bulbs tsa konofolo li pholile fatše, li silafatse ho fihlela li finyella ho tšoana ho tšoana le peista, ebe u li kenya motsoako.
- Eketsa pepere e nyenyane e ntšo, 'me u phunye hanyenyane.
- Sebeletsa kamoo u ratang kateng!
