Recipe ea Khoho ea Philippines ea Binakol
Khoho Binakol e ts'oana le Tinola, empa ho e-na le ho sebelisa sese ea raese kapa metsi a tloaelehileng sopho ena e phehiloe ka lero la Kokonate.
Nako ea ho Iketsetsa 15 metsotso e metsotso e Kakaretso ea nako 1 hora hora 15 metsotso e metsotso e
- 1 kakaretso khoho (e ka bang 2 - 2.5 lbs.) khaola likotoana tse nyane tsa ho sebeletsa
- 1 kakaretso papaya e tala nyalitsoe
- 1 pakete makhasi a pepere a chesang kapa a sa tsoa khuoa
- 1 pakete Nama e nyane ea coconut e hoammeng kapa e sa tsoa khuoa e lesotsoe tse nyane
- 2 likotlolo mahlaka (mahlaka a lero la lemone) ho nkoa
- 2 makotikoti a malelele lero la buko
- 2 makotikoti moro oa kana
- 6 cloves konofole ho nkoa
- 1 senoelo liiee tse khubelu sehiloeng se nyane
- 2 maqheka tamati e butsoitseng e lesotsoe tse nyane
- 4 tbsp ginger ka e tšesaane e tšesaane
- 4 tbsp patis (mongobo oa tlhapi)
- letsoai le pepere ho latsoa
Sauté ka tatellano konofolo, ginger, eiee, tamati le tanglad (joang ba lemone).
Kenya khoho 'me u tsoele pele ho sesa ho fihlela mahlakore ohle a le sootho.
Tšela nama e nyenyane ea kokonate, lero la buko le moro oa kana.
Hlohlelletsa 'me u phehe holim'a mollo o tlase ka metsotso e 45.
Kenya papaya mme o tsoele pele ho pheha ho fihlela o le bonolo, o hlohlelletsa nako le nako.
Kenya letsoai le pepere ho latsoa.
Kenya makhasi a pepere 'me u bosose ka motsotso.
sebeletsa
Likorolo: 381kcal