Recipe ea Kinilaw na Isda (Fish Ceviche)
Recipe ena ea kinilaw na isda (fish ceviche) ke monate o mong oa Mafilipino 'me hangata o sebelisoa e le appetizer kapa pulutan.
Keyword Ceviche, Litlhapi, lijo tsa leoatleng
Nako ea ho Iketsetsa 1 hora hora Kakaretso ea nako 1 hora hora
- ½ kg litlhaka tsa tuna kapa tanigue khaola likotoana
- 1 senoelo asene
- 1 tbsp ginger ka ho khethoa
- ⅓ senoelo anyanese ho khethoa
- ½ senoelo tamati ho khethoa
- ½ senoelo likomkomere sliced / diced (boikhethelo)
- 7 maqheka sliced chilis (leihlo la nonyana kapa chili e telele)
- 7 tlokotsi sedikwe
- Letsoai le pepere
Hlatsoa 'me u hloekise litlhapi tsa hau.
Khaola litlhapi tsa hau ka li-cubes, 'me u tlose sekala le masapo.
Beha ka setshelo, eketsa asene, 'me u koahele. E lumelle ho lula nako e ka etsang hora.
Tlosa asene litlhapi. Hlatsoa ka metsi 'me u tsoe.
Kenya lisebelisoa tse ling kaofela. Hape, eketsa letsoai le pepere ho latela tatso ea hau.
Boloka sehatsetsing bonyane hora. (Boikhethelo)
Sebeletsa e le pulutan kapa ka raese.
Likorolo: 40kcal