Recipe ea Paksiw Pata: soya ea nama ea kolobe e halikiloeng
sena se Paksiw na Pata Recipe ke sejo se monate, se bolila, se letsoai se entsoeng ka leoto la kolobe. Naheng ea Philippines, u ka lokisa sena ka ho reka leoto la kolobe le sa tsoa hlajoa 'marakeng o metsi.
U lefella sena kaofela 'me u kope morekisi hore a se tšele ka boholo bo loketseng bakeng sa ho pheha. Mafilipino a mangata a kenyelletsa sejana sena litokisetsong tsa bona tsa letsatsi le letsatsi.
Ba pheha sena ka thunthung ea banana, moriana oa soya, konofolo, eiee, pepere e ntšo, tsoekere le asene.
Ho kanna ha ba le mefuta e fapaneng ka ha Philippines e na le liprofinse tse fapaneng empa tse boletsoeng ke tsona tse tloahelehileng haholo tsa sejana.
Sena ke sejana se mafura hobane ho thata ho tlosa mafura ntle le ho senya ponahalo ea leoto la nama ea kolobe. Hape ke tastier ke ka hona ho leng thata ho tlosa mafura sejaneng sena.
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
E leke mahala ka Kindle Unlimited:
Bala mahalaKetsahalong ena re tla koahela:
Boitokisetso le Malebela a Paksiw na Pata
Paksiw na Pata ho bonolo ho e pheha. Boholo ba baapehi ba tla kenya tsohle ka pitseng ebe ba pheha.
Ho tla nka lihora tse 'maloa ho pheha nama le ho etsa mongobo o be motenya le hoja nama e tla ba bonolo ho pheha haholoholo likolobeng tse nyane.
Ho na le mefuta e ntlafalitsoeng ea sejana sena. Ba bang ba rata ho kenya tranelate kapa ho sotha sejana ka tsela eo ba e ratang. Sena se bonahala lireschorenteng tse ling empa lapeng, mofuta oa mantlha e ntse e le eona e ntle ka ho fetisisa.
Ho pheha risepe ea pata ea pele ho betere hobane lisebelisoa tseo u ka li sebelisang li tsoa 'marakeng ka kotloloho. U ka reka metsoako e mecha ka ho fetesisa 'marakeng.
Recipe ea Paksiw na Pata
metsoako
- 1½ boima ba lik'hilograma kholo ea kolobe ea kolobe ho khethoa
- 1 tbsp konofolo e halikiloeng
- ½ senoelo soy sauce
- ½ senoelo asene
- ½ senoelo metsi
- ½ senoelo lithunthung tsa banana tse omisitsoeng
- 4 tbsp tsoekere e sootho
- 1 pc lekhasi la bay
- 1 tbsp li-peppercorns kaofela
- Letsoai la letsoai ho latsoa
- Boholo ba MSG
litaelo
- Hloekisa leoto la nama ea kolobe ebe u tšela sengoathoana.
- Kopanya asene, konofolo, li-peppercorns le metsi ebe u pheha maoto a nama ea kolobe.
- Ebe u eketsa lipalesa tsa banana tse nang le metsi hammoho le metsi a sebelisitsoeng ho inela.
- Ema maoto a nama ea kolobe ho fihlela e le bonolo. Tšela metsi a mang ha ho hlokahala;
- Ho thibela ho khomarela, hlohlelletsa hang ka nakoana.
- Ebe u eketsa moriana oa soya le tsoekere.
- Pheha metsotso e seng mekae hape. Ebe u eketsa MSG le letsoai ho latsoa.
- Sebeletsa chesang. E etsa li-servings tse 4 ho isa ho tse 6.
Video
Nutrition
Ntle le moo, ho pheha Paksiw na Pata ho betere ka lebaka la chelete eo u ka e phehelang ka chelete e nyane. Ho ea lireschorenteng ho bitsa chelete e ngata.
U ka etsa sena haeba u le leetong empa ha u le ka tlung ea hau, khetha ho lula 'me u phehele lelapa la hau feela. U ka kopa 'm'ao hore a phehele ena.
Ha ho na tsela e molemo ea ho e ja ho feta ho e ja le raese eseng raese e fe kapa e fe empa raese ea lehae eo u ka e rekang mabenkeleng a ts'epahalang a li rekisang.
Hape bala: Mokhoa oa lekunutu oa Crispy Pata Pork knuckle (deep-fry it katatu)
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
E leke mahala ka Kindle Unlimited:
Bala mahala
Joost Nusselder, mothehi oa Bite My Bun ke morekisi oa litaba, ntate ebile o rata ho leka lijo tse ncha ka lijo tsa Majapane khubung ea takatso ea hae, 'me hammoho le sehlopha sa hae o ntse a theha lingoloa tse tebileng tsa blog ho tloha 2016 ho thusa babali ba tšepahalang ka diresepe le malebela a ho pheha.
