The Best Flour Sifter Reviews America’s Test Kitchen
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Read for freeYou are probably looking for the best flour sifter, aren’t you? Well, we all know the packaged flour distribution would make it notoriously uneven and compact. Moreover, sifting the flour is necessary to the baking process, making dry ingredients fluffier and smooth. If you are fond of creating, it is worth investing in a flour sifter.
Today, we are going to share a list of the best rated flour sifters for you to consider. Let’s check it out!

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Reviews of Best Flour Sifters America’s Test Kitchen
Bellemain Stainless Steel 3 Cup Flour Sifter, almond flour
Our first top pick is the Bellemain Stainless with various outstanding features. Firstly, it comes with a strong and lightweight design that could hold up to a full three cups. Accordingly, it could hold more powdered sugar or flour than other sifters. On top of that, this option boasts a classic reliable hand crank along with a single mesh. The sifting is now easy, and clean-up is like a piece of cake.
This sifter comes with a double loop agitator, leaving nothing behind. It seems that Belleman sifter cranks flour and sugar quite smoothly. It’s safe to say this product works great with coarse and fine flours such as oat bran and almond meal.
More importantly, the sifter features rust-proof stainless steel for high durability. The manufacturer is confident that users could use it in twenty years. Wow, amazing! We feel quite comfortable when using this sifter, so we don’t have any complaints about it.
Pros:
- Strong and lightweight design
- Classic reliable hand crank & single mesh
- Rust-resistant stainless steel
Cons
- None
Norpro 3-Cup Stainless Steel Hand Flour Sifter
The runner-up position comes to the Norpro Flour Sifter. What makes this option different from other products is its two-wire agitators so that you will waste any flour.
Plus, the sifter comes with a classic hand crank design that could function beautifully. We also like this option as it features high-quality stainless steel construction. Accordingly, we could use it for a long time.
Additionally, it is easy to use the Norpro 3-Cup Stainless Steel Flour Sifter. You only need to add all ingredients and turn the crank. Then you will get a fine and even powder in the end. This sifter is necessary for the cake with a very light texture, such as sponge cake or angel food cake. It is also ideal for your flour surface and gives food a very light dusting of sugar!
That said, this sifter would be greater if it comes with a more affordable price tag. It’s quite high in comparison with other models in the same range.
Pros:
- Two-wire agitators
- Classic hand crank design
- High-quality stainless steel construction
Cons
- Slightly expensive
Check prices and availability here
Norpro Battery Operated Sifter – best electric flour sifter
The next sifter we would like to recommend you is another name from the brand Norpro – the Battery Operated Sifter. This product is perfect for those who are facing difficulty in squeezing a handle or turning a crank.
Plus, it features a stainless steel mesh screen and a high capacity of up to five cups. And you can rest assured about its quality as it is made of BPA-free material.
However, we found that this sifter generates slightly high noise, which could cause discomfort to users.
Pros:
- For squeezing a handle or turning a crank.
- Stainless steel mesh screen
- BPA-free material
Cons
- Noisy
OXO 1 Good Grips Baker’s Dusting Wand for Sugar, Flour and Spices
The OXO 1 Good Grips Dusting Wand is one of the most affordable sifters that we’ve known. This option is perfect for sprinkling surfaces or copper baking pans for you to roll dough. It’s also good for the precise baked goods dusting with sugar, and different spices. You will find it easy to open with the handle twist. More importantly, you could wash it by the dishwasher.
Plus, it features a solid side for resting on your counter neatly. But it doesn’t appear to be perfect at all. Its durability is not as high as those of the above options.
Pros:
- Affordable price
- Perfect for baking pans and sprinkling surfaces
- Solid slide for resting on counter neatly
Cons
- Lower durability
Cook N Home Stainless Steel 8-Cup Flour Sifter
The first notable feature of the Cook N Home Flour Sifter is that it has up to four-wire agitators for sifting sugar, flour, and so on. Plus, it is also made of robust stainless steel, which is lightweight and durable.
We are pretty sure that you would like it as it could serve great demand with its eight-cup capacity. Additionally, its hand crank handle is effortless to use, and it could also prevent hand strain and clumped flour.
However, we found that its wire wheel is slightly off-center and just contacts half of its screen inside.
Pros:
- Four-wire agitators
- Robust stainless steel
- Large capacity
Cons
- Off-center wire wheel
Check prices and availability here
Tovolo 1 Cup Scoop & Sift
The next affordable choice on our list is the Tovolo Scoop & Sift. This option stands out with its fine-mesh sieve, which is essential for every baker for straining, sifting, and dusting. This sieve is an ideal size for you to sift small amounts of dry ingredients.
Plus, its cup capacity makes it quite easy to measure as well as sift ingredients. Moreover, its ergonomic design is designed for scooping as it provides a shovel-shaped thick and front lip to avoid spills. You will find it easy to use to level off dry ingredients for a one-cup measurement of flour, sugar, and other spices.
Nevertheless, it is not suitable for dusting.
Pros:
- Fine mesh sieve
- Ideal for small amounts of dry ingredients
- Ergonomic design to measure and sift ingredients easily
Cons
- Not suitable for dusting
Winco Sieves Stainless Steel Flour Sifter
Our last pick is Winco Sieves, which are made to meet the high needs of a kitchen. Moreover, it comes with high-quality materials so that you could use it for a long time.
Additionally, it makes fast work out for your job at hand. The sifter is 10 inch so that you could sift onto something large. But if you want to pass materials through to remove clumps, you need to consider other options.
Pros:
- High capacity
- Durable materials
- Fast work-out for the job at hand
Cons
- Not to remove clumps
Why Use A Flour Sifter
You know, sifting would break up lumps in your flour. Accordingly, you could have a more proper measurement. Moreover, sifted four is lighter than the flour that is not sifted. You will find it easier to mix with other ingredients when you make doughs and batters.
Well, you might wonder when you should sift flour. We have to say, while many recipes will need you to sift ingredients possible, it is always necessary to sift flour. When commercial flours are refined enough, you do not end up with seeds, bugs, and other un-cakey extras.
That said, it is quite critical to use a sifter to break a light sponge. Additionally, it is also useful to sift your flour on the work surface for rolling dough or kneading, helping you prevent lumps from sticking to the dough.
Plus, if you make baked items like bars and cookies, your instructions probably tell you to properly measure your dry ingredients like cocoa, flour, spices, and so on. Then, it is essential to sift them together. This process would combine them evenly before being mixed with others like butter and eggs. In case you do not have any sifter, you could utilize a fine mesh strainer or a wire whisk to mix them all together.
How to choose the best flour sifter
Quality
Many modern sifters are made using stainless or plastic steel. If you go for stainless steel, please remember to make rust resistance. In case you choose plastic, you should choose high-quality materials that could deal with the recommended volume.
Capacity
Every sifter is created to hold a specific quantity. Especially, the capacity of the sifters is from 1-5 cups. High capacity sifters are the best for commercial use. Should you look for a quality flour sieve, 2-3 cups could serve you best.
Design
Flour sifters come with various handle designs, including squeeze and crank handles. Crank handles are a great choice for those with arthritis. That said, the handle is comfy and perfectly fit in your hands.
Electric or Manual
Another element you could consider when choosing a sifter is if it is manual or powered by electricity. You probably think electricity-powered sifters are better. You’re not wrong. That said, there are some people who like feeling the grains, so they want to use manual sifters.
How To Clean A Flour Sifter
There are various ways for cleaning flour sifters, based on your goal. If there’s no flour stuck in sifters, you could hold flour sifters over a trash can and then shake it. You also could bang its side until the flour goes out.
There is only one thing that you need to ensure that it is entirely dry afterwards. It would be better to wash it with soap and warm water. You could allow it to sit in your sink and soak in soapy water within an hour.
Once it’s cleaned, you could rinse it and ensure that there isn’t debris and flour left in your sifter. You could dry it with towels and use hair dryers on low settings to entirely dry it.
Another choice is to utilize a hose with a bristle on a vacuum to vacuum flour sifters. Accordingly, you will not have to get the metal sifter wet and worry it will rust.
Final Thoughts
So you have gone through our review to choose the best flour sifter. In a nutshell, these options could meet most of your demands of sifting flour or sugar. If you are going to buy one of them, we hope you will have a great time with it.
If you continue to consider, we recommend you to go for the Bellaman Flour Sifter, followed by Norpro Stainless Rotary Sifter and Norpro 140 Battery Sifter. These devices perform well in helping you to sift flour smoothly and easily.
Anyway, it will be our pleasure to help you choose the best flour sifter. Should you have any other questions, please feel free to let us know.
Thank you for reading!
Check out our new cookbook
Bitemybun's family recipes with complete meal planner and recipe guide.
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Read for freeJoost Nusselder, the founder of Bite My Bun is a content marketer, dad and loves trying out new food with Japanese food at the heart of his passion, and together with his team he's been creating in-depth blog articles since 2016 to help loyal readers with recipes and cooking tips.