Best halal mirin substitute: water + agave
This flavor lacks that umami bite, but it’s still suitable as an alternative, especially if you want a vegan sauce.
Keyword agave, mirin, substitute
Prep Time 2 minutes minutes Total Time 2 minutes minutes
- ⅓ tbsp agave syrup
- 1 tbsp water
Calories: 22kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Sodium: 1mg | Potassium: 1mg | Fiber: 1g | Sugar: 5g | Calcium: 1mg | Iron: 1mg