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Easy Sushi Tonkatsu Sauce Recipe To Flavor Your Rolls
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Tonkatsu Sushi Sauce Recipe

If you want a sauce for your sushi that has a little sweetness and vinegar, this is your sauce.
Course Sauce
Cuisine Japanese
Keyword Sushi, Tonkatsu
Prep Time 5 minutes
Sitting time 30 minutes
Total Time 35 minutes
Servings 10 rolls
Author Joost Nusselder
Cost $2

Ingredients

  • ½ cup ketchup
  • 1½ tsp Worcestershire sauce
  • 1 tbsp brown sugar
  • 2 tbsp soy sauce
  • 2 tbsp mirin (Japanese sweet wine)
  • 1 tsp ginger grated, fresh
  • 1 small garlic clove minced

Instructions

  • Place all the ingredients in a medium-sized mixing bowl and thoroughly stir until you’ve made a homogenous mix.
  • Let the mix sit for 30 minutes in the mixing bowl for the flavors to blend until you get the right taste of the tonkatsu sauce.