Japanese Satsumaimo recipe
Deliciously sweet honey butter satsumaimo recipe you can make at home.
Servings 4 people
Cost $4
Ingredients
- 1 satsumaimo sweet potato
- 2 tbsp butter
- 2 tbsp honey
- 2 tbsp water
- 2 tsp soy sauce
- 1 tsp black sesame seeds
Instructions
- Wrap the satsumaimo in cling wrap and put it in the microwave for 3-4 minutes. Then cut it into strips that are 1½ inches thick.
- Melt some butter in a pan, set the stove to medium heat and cook the satsumaimo.
- Once the potatoes have softened, you can add in the honey.
- Finally, add soy sauce and water and mix everything thoroughly. Finish it off by sprinkling the sesame seeds on top.
