This umami salad dressing combines tangy tamari soy sauce with a hint of spice for an extra flavorful kick. it also has vinegar and lemon juice to give it a refreshing sour flavor.
Course Sauce
Cuisine Japanese
Diet Gluten Free
Keyword Tamari
Cook Time 5 minutesminutes
Servings 4servings
Author Joost Nusselder
Cost $7
Ingredients
1cupolive oil
1cupnutritional yeast
⅔cuptamari
½cupcider vinegar
½cuplemon juice
2tbspgarlic powder
1tbspchopped fresh basil
1tbspchopped fresh oregano
1tbspchopped fresh thyme
Instructions
Blend all ingredients in a food processor or blender until smooth.