Mafi maye gurbin shinkafa vinegar | Abu ne mai sauƙi, yi amfani da waɗannan abubuwan da aka saba da su
Rice vinegar ne m da sosai m vinegar. Yana da ɗanɗano mai daɗi kuma yana da ɗanɗanar haske mai daɗi.
Abincin Jafananci ya fi dacewa don haɗawa da shinkafa vinegar a ciki girke -girke kamar sushi.
Shinkafa shinkafa ana yin ta ne daga shinkafa mai ɗaci, kuma labari mai daɗi shine, akwai masu maye gurbin da ke da irin wannan yanayin dandano.
Lokacin da aka ƙara kayan abinci, shinkafa vinegar yana ƙara irin wannan daɗin ɗanɗano mai daɗi; za ku ji daɗin amfani da shi a cikin dafa abinci. Amma, wataƙila ba ku da shi a cikin ma'ajiyar kayan abinci.
Don haka, kuna mamakin:
Menene zan iya amfani da shi idan ba ni da shinkafar shinkafa?
Lokacin da kuka gama shinkafa shinkafa, mafi kyawun abin maye shine apple cider ko farin giya vinegar. Waɗannan suna da irin wannan zaki da acidity, don haka suna ɗan canza ɗanɗanon abincin. Yi amfani da waɗannan masu maye gurbin a cikin rabo 1: 1 a cikin kowane girke -girke da ke buƙatar vinegar vinegar.
Bayan apple cider vinegar da farin giya vinegar, Ina da ƙarin madadin, don haka ci gaba da karatu don gano.
| Mafi kyawun shinkafa vinegar | image |
| Mafi kyawun canji: Apple cider vinegar | 
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| Na biyu mafi kyau: Farin giya mai ruwan inabi | 
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| Farin alkama | 
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| Lemon da ruwan lemun tsami | 
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| Shampagne vinegar | 
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| Vinegar Sherry | 
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| Gyada Rice Vinegar | 
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| Mirin | 
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Duba sabon littafin dafa abinci namu
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Karanta kyautaA cikin wannan sakon za mu rufe:
- 1 Zan iya amfani da kowane vinegar a madadin shinkafa shinkafa?
- 2 Mafi kyawun maye gurbin shinkafa vinegar don amfani
- 3 Wasu masu kyau maye gurbin shinkafa vinegar
- 4 Zan iya maye gurbin balsamic vinegar don shinkafa shinkafa?
- 5 Za a iya amfani da vinegar shinkafa don tsaftacewa?
- 6 Shin shinkafar shinkafa daidai take da shinkafa shinkafa?
- 7 Takeaway
Zan iya amfani da kowane vinegar a madadin shinkafa shinkafa?
Amsar ita ce m. Dalilin shi ne cewa shinkafa vinegar yana da takamaiman ɗanɗano mai daɗi da daɗi. Yawancin sauran nau'ikan vinegar suna da bayanin martaba daban.
Kawai saboda sun yi kama ko kuma suna da ƙamshi iri ɗaya ba yana nufin cewa za a iya maye gurbin waɗancan nau'ikan vinegar cikin nasara.
A zahiri, nau'in da ba daidai ba na iya canza dandano abincin. Wannan matsala ce idan kuna neman takamaiman abincin abinci.
Mafi kyawun maye gurbin shinkafa vinegar don amfani
Amma babu damuwa, Na tattara jerin manyan abubuwan maye gurbin shinkafa. Yawancin waɗannan za ku iya samun su a cikin ma'ajiyar kayan abinci.
Cikakken mafi kyawun shinkafa vinegar maye gurbin: apple cider vinegar
Yana da ma'ana cewa mafi kyawun maye gurbin vinegar shinkafa shine wani nau'in m vinegar: apple cider.
Abu ɗaya da ke sa apple cider ya zama babban abin maye shine cewa yana da laushi da ƙanshi. Yana da ɗanɗano ɗanɗano na apple, don haka ba ya mamaye abincin.
Lokacin amfani da apple cider vinegar don tsinke, dandano zai bambanta da shinkafa vinegar. Za ku ɗanɗana ƙanshin apple mai daɗi a cikin abincin tsami da ruwan 'ya'yan itace.
Amma, zaku iya amfani da apple cider vinegar maimakon shinkafa vinegar a cikin kowane girke -girke, gami da sushi shinkafa, kayan miya, da marinades.
Apple cider vinegar yana daya daga cikin abubuwan mafi koshin lafiya iri na vinegar. An san shi don rage hawan jini kuma yana taimakawa yaƙi da migraines da alamun tashin zuciya. Wannan vinegar an yi shi da fermented apple cider.
Don amfani da shi azaman madadin, Ina ba da shawarar rabo 1: 1. Bayan haka, don sanya apple cider vinegar mai daɗi kamar shinkafa vinegar, ƙara ¼ teaspoon na sukari ga kowane teaspoon na apple cider vinegar.
Dubi Dynamic Health Organic Apple Cider Vinegar da duba farashin akan Amazon.
Na biyu mafi kyau shinkafa vinegar maye gurbin: farin giya vinegar
White vinegar vinegar daidai yake da shinkafa vinegar. Ana yin sa ta hanyar shayar da farin giya har sai ya zama ruwan inabi. Abin dandano, yana da irin wannan zaki ga shinkafa vinegar, amma ya ɗan ɗanɗani acidic.
An fi amfani da irin wannan vinegar don yin miya salatin, amma a zahiri za ku iya amfani da shi don kowane tasa inda kuke buƙatar musanyawa da shinkafa vinegar. Matsalar ita ce farin ruwan inabi ba shi da daɗi, don haka dole ne ku ƙara ɗan sukari don ku ɗanɗana shi.
Kuna iya maye gurbin farin ruwan inabi tare da vinegar vinegar a cikin rabo 1: 1. Amma, Ina ba da shawarar ku ƙara ¼ teaspoon na sukari ga kowane tablespoon na farin giya vinegar don samun irin wannan dandano na shinkafa vinegar.
Duba farashin Colavita Aged White Vinegar tare da dandano mai daɗi, santsi akan Amazon.
Wasu masu kyau maye gurbin shinkafa vinegar
Bayan apple cider vinegar da farin giya vinegar, akwai wasu zaɓuɓɓuka don amfani maimakon shinkafa vinegar. Wataƙila ba a saba da shi a yawancin gidajen abinci ba, amma idan kuna da su kwance, kada ku ji tsoron amfani da su azaman madadin!
Farin alkama
Yawancin gidaje suna da farin farin vinegar a cikin ma'ajiyar kayan abinci. Yana da mafi arha kuma mafi yawan ruwan inabi iri iri a Yammacin Turai.
White vinegar yana da launi iri ɗaya da na shinkafa. Yana da gaskiya kuma kamar yadda yake gudana. Matsalar kawai ita ce farin vinegar yana da bayanin dandano daban daban idan aka kwatanta da vinegar vinegar.
Koyaya, wannan bai kamata ya hana ku yin amfani da shi azaman madadin ba idan da gaske kuna buƙata.
Ya kamata ku sani cewa bayanan dandano suna adawa. Yayin da vinegar shinkafa mai laushi ne kuma mai daɗi, farin vinegar yana da daɗi kuma yana da ɗanɗano mai ɗaci. Ita ce vinegar mafi ƙarfi, kuma kawai kuna buƙatar amfani da ƙaramin adadin.
duba fitar Daily Chef Distilled White Vinegar a cikin lita 2.5-gallon akan Amazon.
Lemon da ruwan lemun tsami
Kodayake ba wasa bane na kusanci, koyaushe zaka iya amfani da lemun tsami na halitta da ruwan 'ya'yan lemun tsami azaman madadin shinkafa vinegar. Hakanan yana da dandano mai ɗaci, amma ya fi acidic fiye da vinegar shinkafa.
Tabbas, an san shinkafar shinkafa tana da ɗan acidic, amma ba za ku iya ɗanɗana shi da gaske a cikin abincin ba. Lemon da ruwan lemo suna kwaikwayon acidity, amma zaku iya ɗanɗana shi.
Amma yawancin mutane suna son ruwan 'ya'yan citrus, don haka bai kamata ya zama matsala ba.
Ƙara lemun tsami ko ruwan lemun tsami yana ƙara yawan zing ga kowane tasa, musamman salads, miya, da coleslaw.
Hakanan zaka iya amfani da shi a cikin girke-girke irin na Asiya lokacin da kuka ƙare shinkafar shinkafa. Kawai tabbatar kun shirya don wasu ɗanɗano na ɗanɗano.
A ƙarshe, idan kuna son sanya shi ya zama mai acidic, koyaushe kuna iya ninka rabo zuwa ruwan lemo 2: 1 zuwa shinkafa vinegar.
duba fitar ReaLemon 100% Ruwan lemun tsami akan Amazon don sanin farashin.
Don babban ruwan lemun tsami, duba ReaLime ruwan lemun tsami 100%, kuma ana samun su akan Amazon.
Shampagne vinegar
Champagne vinegar ya fi tsada fiye da sauran nau'ikan, saboda samfuri ne mai ƙima. Na tabbata idan kun gaya wa wani cewa kuna amfani da ruwan 'ya'yan itace na shampen, za su ce wataƙila kuna yin wasu kyawawan girke -girke.
Amma, gaskiyar ita ce irin wannan ruwan inabin yayi kama da shinkafa vinegar ta hanyoyi da yawa.
Don yin wannan ruwan inabi, shampen yana daɗaɗa, kuma yana ɗaukar ƙima, haske, da ɗanɗano mai daɗi. Taushinsa ya sa ya dace sosai a matsayin maye gurbin vinegar vinegar.
Hakanan yana da zaki ga wanda yake kwaikwayon shinkafa vinegar. Amma mafi kyau duka, irin wannan ruwan inabi ba ya rinjayi jita -jita.
Ina ba da shawarar musanya shi a rabo 1: 1. Yana da kyau tare da abincin teku, miya salatin, marinades, da tsoma miya.
duba fitar Sparrow Lane Champagne Vinegar akan Amazon don sanin farashin.
Sherry vinegar
Akwai nau'ikan barasa iri-iri da yawa, kuma sherry shima ɗayan mafi kyau ne. Sherry vinegar yana da bayanin dandano na musamman, kuma ya bambanta da shinkafa shinkafa.
Abin dandano yana da daɗi, mai arziki, kuma ɗan ɗanɗano ne kawai. Don haka, tunda ba ta da daɗi kamar shinkafa shinkafa, dole ne ku daidaita ta ta ƙara ƙarin sukari.
Kuna iya amfani da shi a cikin rabo 1: 1 a matsayin madadin sannan ku ƙara cokali ɗaya ko biyu na sukari idan girkinku ya buƙaci vinegar mai daɗi sosai.
Sherry vinegar yana da ban mamaki a cikin sutura da marinades, musamman don jita -jita kamar kaji Yakitori. Zai ƙara pop na daɗaɗɗen ɗanɗano duk da ɗanɗano acidic ga kowane abinci.
Duba farashin Napa Valley Sherry Vinegar akan Amazon.
Seasoned shinkafa vinegar
Mutane da yawa suna rikitar da kayan yaji da na shinkafa na yau da kullun. Kodayake sunan yana kama, waɗannan nau'ikan vinegar suna da dandano daban -daban.
Don sanya shi yaji, suna ƙara sukari da gishiri zuwa vinegar vinegar. Saboda dandano mai daɗi da gishiri, yin amfani da vinegar shinkafa na iya canza ƙanshin abincin.
Lokacin maye gurbin, zaku iya amfani da rabon 1: 1 na yau da kullun. Koyaya, kuna buƙatar rage yawan gishiri da sukari a cikin girke -girke da kuke yi.
A wasu lokuta, zaku iya cire duk sukari da rabin gishiri. Ya dogara da abin da kuke dafa abinci.
Tare da girke -girke na Jafananci da yawa, ruwan inabin shinkafa ya ishe kayan yaji don ku iya tsallake gishiri da sukari.
Kuna iya samun mafi kyawun Japan Marukan yaji Rice Vinegar akan Amazon kuma duba sabon farashin can.
Mirin
Mirin ba vinegar bane - a zahiri mashahurin ruwan inabin shinkafar Jafananci. Yana da wasu kamanceceniya don sakewa, amma yana da daɗi ƙwarai, yana sa ya yiwu ya maye gurbin vinegar vinegar.
Yawancin lokaci, ana amfani da mirin lokacin dafa abinci kamar Teriyaki saboda yana ƙara daɗin ƙamshin umami, wanda ya haɗu da zaƙi da gishiri.
Idan aka kwatanta da sake, mirin yana da ƙarancin barasa da ƙarin sukari. Saboda haka, tun da yake yana da ƙananan abun ciki na barasa, za ku iya amfani da shi don dafa abinci a girke-girke inda ya kamata ku ƙara shinkafa vinegar.
Mirin yana da daɗi ƙwarai, don haka idan shinkafa ta yi kira don ƙarin sukari, kawai tsallake shi saboda za ku ƙarasa daɗin abincin ku. Sauya mirin tare da shinkafa vinegar a cikin rabo 1: 1 amma ku tuna cewa ba za ku ɗanɗani kowane tanginess ba.
duba fitar Kikkoman Kotterin Mirin kuma ga farashin akan Amazon.
Zan iya maye gurbin balsamic vinegar don shinkafa shinkafa?
Gabaɗaya, ba da gaske ba. Balsamic vinegar yana da dandano mai ƙarfi da ƙarfi. Yana yana da mafi acidity. Don haka, ƙanshin yana da wadata sosai kuma ana furta shi, don haka ya rinjayi abinci.
A gefe guda, shinkafa shinkafa ba ta rinjayi abincinku ba amma a maimakon haka tana ɗaukar kujerar baya kuma tana fitar da zaƙi mai laushi da laushi.
Farin balsamic vinegar na iya zama zaɓi mai kyau saboda yana da dandano mai tsafta. Koyaya, yana da kyau kawai a matsayin mai maye a cikin kayan salati saboda a cikin sushi, alal misali, bayanin dandano ya sha bamban.
Kuna iya musanya balsamic vinegar don ruwan 'ya'yan itace shinkafa, kodayake.
Wancan ne saboda ruwan inabin shinkafa mai launin ruwan kasa an yi shi ne da shinkafa mai launin ruwan kasa. Yana da launi mai duhu da zurfin gaske, dandano mai daɗi, mai kama da balsamic vinegar.
Za a iya amfani da vinegar shinkafa don tsaftacewa?
Na yi magana game da vinegar shinkafa don dafa abinci, amma na san yawancin ku suna amfani da vinegar don tsabtace gidajen ku. Yawancin lokaci, ana amfani da farin vinegar don tsaftacewa ba vinegar vinegar ba.
Wancan shine saboda farin vinegar ya fi acidic kuma yana da ƙarancin sukari fiye da shinkafa vinegar. Saboda haka, yana da kyau a cire datti, ƙura, ƙwayoyin cuta, da ƙwayoyin cuta.
Don haka, a zahiri, a'a, zaku iya amfani da vinegar shinkafa don tsaftacewa, amma yana barin wasu saura, yayin da farin vinegar baya.
Shin shinkafar shinkafa daidai take da shinkafa shinkafa?
Ba, shinkafa shinkafa da ruwan inabin shinkafa abubuwa biyu ne daban. Kodayake ana amfani da su a wasu lokuta, za ku lura an yi su daban.
Shinkafar shinkafa tana daɗaɗawa kuma ta zama giya kafin ta zama vinegar. Yana da daɗi amma acidic kuma ɗan ɗanɗano.
Yawancin lokaci ana amfani da shi a cikin adadi kaɗan. Ana amfani da wannan vinegar don dafa abinci kuma ba sha ba saboda ba abin sha bane.
Ruwan shinkafa galibi yana da karancin barasa. Yana da ɗanɗano mai daɗi da daɗi wanda ke zuwa ta hanyar dabara a cikin abinci. Kuna iya amfani da ruwan inabin shinkafa da yawa idan aka kwatanta da shinkafa vinegar saboda tana da ɗanɗano mai laushi.
Ana ɗaukar ruwan shinkafa a matsayin abin sha. Amma, akwai dafa ruwan inabin shinkafa, sannan akwai shan ruwan shinkafa.
Don ƙarin kan wannan, karanta Mai shayarwa vs sake dafa abinci vs mirin: yadda za a san wacce za a yi amfani da ita
Takeaway
Lokacin da kuke dafa abinci kuma kuka gane kun fitar da shinkafar shinkafa, ba lallai ne ku firgita ku gudu zuwa shagon ba. Kamar yadda na lissafa, akwai madadin da ya dace da shinkafa vinegar. Yawancin su wasu nau'ikan vinegar ne.
Idan kun fita daga cikin su, suma, to mafi kyawun dabara mafi sauƙi shine amfani da lemun tsami ko ruwan 'ya'yan lemun tsami don samun wannan ɗanɗano mai daɗi da ƙamshi da girkin ku ke buƙata.
Babban layin shine cewa zaku iya amfani da kowane madadin da aka lissafa anan a cikin marinades, sutura, slaws, pickles, biredi, da ƙari.
Na gaba: Ba ni da dashi! Me za a yi? Yi amfani da waɗannan musanyawar sirri na 5 maimakon
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Joost Nusselder, wanda ya kafa Bite My Bun shine mai siyar da abun ciki, uba kuma yana son gwada sabon abinci tare da abincin Jafananci a tsakiyar sha'awar sa, kuma tare da tawagarsa yana kirkirar labaran blog mai zurfi tun daga 2016 don taimakawa masu karatu masu aminci. tare da girke -girke da nasihun girki.
