Worcestershire Sauce vs BBQ Sauce | Daidaituwa & Banbancin Dadi
Idan ana maganar dafa nama kafin girki da lokacin girki da bayan girki. Worcestershire miya da kuma miya BBQ manyan zaɓuɓɓuka biyu ne.
Duk da yake suna yin amfani da dalilai iri ɗaya kuma ana iya amfani da su duka don marinate, miya biyu suna da ɗanɗano daban-daban.
Idan aka kwatanta da Worcestershire, yawancin miya na barbecue sun fi zaƙi da kauri.
Babban bambanci tsakanin Worcestershire da BBQ shine rubutu da dandano. Sauyin Worcestershire ya fi siriri a cikin daidaito fiye da miya na BBQ wanda ya fi kauri da zaki.
A cikin wannan jagorar, za mu kwatanta dandano da amfani na waɗannan shahararrun miya da ƙila kun riga kuna da su a cikin kayan abinci!
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Menene bambanci tsakanin miya na Worcestershire da miya na BBQ?
Idan aka kwatanta da miya na Worcestershire, yawancin nau'in miya na BBQ suna da laushi mai kauri da ɗanɗano mai daɗi. Yawanci suna ƙunshi ƙarin sukari amma suna da ɗanɗanon albasa iri ɗaya.
Dukansu miya ne umami amma Worcestershire takamaiman miya ne yayin da akwai nau'ikan iri, iri, da girke-girke na miya na BBQ.
Babban bambanci tsakanin miya na Worcestershire da miya na BBQ shine tsohuwar marinades da yanayin nama, yayin da ake amfani da na ƙarshe don glazing na ƙarshe na dafaffen tasa.
Akwai, ba shakka, wasu fitattun bambance-bambancen da za a yi la'akari da su:
Sinadaran & dadin dandano
- Worcestershire miya: dadi, umami, gishiri
- Wurin BBQ: zaki, tangy, umami, hayaki
Worcestershire sauce wani kayan zaki ne wanda aka yi daga anchovies, tafarnuwa, tamarind, molasses da kayan yaji daban-daban.
Yana da ɗanɗanon gishiri mai ɗanɗano mai daɗi da ɗanɗano. Ana amfani da wannan miya sau da yawa azaman marinade don naman sa naman sa, kaza da naman alade.
Wurin BBQ hade ne da vinegar, man tumatir, kayan zaki kamar brown sugar da molasses, kayan yaji da kuma wani lokacin sauran sinadaran kamar ruwa hayaki.
Wani abu mai mahimmanci a lura shi ne cewa wasu miya na BBQ na iya ƙunsar miya na Worcestershire a matsayin ɗaya daga cikin manyan sinadaran.
Yana da ɗanɗano mai ɗanɗano, ɗanɗano da ɗanɗano mai ɗanɗano wanda za'a iya daidaita shi don dandana tare da ƙari na abubuwa daban-daban. Wannan ya sa ya zama sanannen marinade don haƙarƙari, kaza da naman alade.
Wani lokaci miya na BBQ na iya samun wadata, mai zurfi da ɗanɗano mai hayaƙi dangane da alamar.
Daga ƙarshe, zaɓi tsakanin miya na Worcestershire da miya na BBQ al'amari ne na fifikon kai.
Dukansu miya na iya yin marinate kuma su ƙara ɗanɗano mai daɗi ga nama, don haka ya rage naku don yanke shawarar wanda kuka fi so.
Gwaji tare da sarrafa yankan nama da kuka fi so tare da miya na Worcestershire ko miya na BBQ don gano irin haɗin da kuka fi so.
Texture & kamanni
- Worcestershire sauce: ruwa mai bakin ciki
- Barbecue sauce: lokacin farin ciki glaze
Nau'in miya na Worcestershire yana da bakin ciki, ruwa kuma yana gudu. Miyar tana da launin ruwan kasa mai duhu, kama da miya.
Barbecue sauce yana da kauri, kusan m rubutu. Launinsa da kamanninsa na iya bambanta dangane da abubuwan da ake amfani da su a ciki. Zai iya zama wani abu daga launin ruwan kasa mai haske zuwa zurfin maroon ko ja.
Wasu nau'ikan na iya ba da miya na BBQ kyafaffen, wanda shine miya mai launin maroon tare da dandano mai hayaki.
Yana da mahimmanci a lura cewa miya na BBQ yawanci yana da ɗanɗano shi lokacin amfani da shi, yayin da Worcestershire sauce ba ya.
amfani
Akwai hanyoyi da yawa don amfani da Worcestershire da miya na BBQ.
Glaze ko barbecue nama miya
Barbecue sauce yana da kyau don ƙara zaƙi da hayaki ga gasasshen nama bayan dafa abinci.
Kuna iya ƙara miya na BBQ a lokacin aikin marinating sannan kuma ku goge shi a ƙarshe don ba da naman ku kyawawa.
Sannan, ƙara ƙari akan farantinku ko kai tsaye akan gasasshen nama ko gasasshen nama.
Haka ke ga miya na Worcestershire: za ku iya ɗigo wasu akan nama don ƙarin ɗanɗanon umami.
Marinade
Lokacin sarrafa nama, ɗayan mahimman yanke shawara don yin shine ko amfani da marinade da aka yi da miya na Worcestershire ko miya BBQ.
Ko da yake duka miya biyu suna ba da dandano na umami iri ɗaya, kowannensu yana ba da halaye na musamman waɗanda za su iya fitar da bayanan dandano daban-daban a cikin naman da aka dafa.
Sauyin Worcestershire gabaɗaya ya fi acidic fiye da miya na BBQ, kuma yana da kyau ga marinades waɗanda za a dafa su da sauri a babban zafi.
Wannan saboda yawan acidity na Worcestershire yana taimakawa wajen tausasa yankan nama, yana sa su zama masu ɗanɗano da ɗanɗano lokacin dafa abinci.
Bayanan dandano na Worcestershire shima yana da yawa - dandanon umami yana haɗuwa cikin sauƙi tare da sauran kayan abinci, yana mai da shi manufa don marinades.
Ana iya haɗa shi da ganye daban-daban, kayan yaji, da sauran ruwaye don ƙirƙirar marinades waɗanda za a iya amfani da su don gasa, marinating, har ma da yin burodi.
A gefe guda, miya na BBQ yana da ɗanɗano mai ƙarfi kuma yana da kyau don sarrafa naman da za a dafa shi ƙasa da hankali.
Zaƙi na BBQ sauce yana taimakawa wajen caramelize naman da aka dafa, yana haifar da ɓawon burodi mai dadi lokacin da aka dafa shi.
Barbecue marinades kuma suna da kyau don sarrafa kaji da kifi, kamar yadda dandano mai dadi da hayaki yana da kyau tare da waɗannan nama.
Bugu da ƙari, BBQ marinades suna da sauri da sauƙi don yin, saboda kawai kuna buƙatar haɗuwa tare da wasu nau'o'in nau'in tumatir, miya na Worcestershire, sukari mai launin ruwan kasa da kayan yaji.
Wannan ya sa su zama masu girma don yin jita-jita masu yawa na nama a cikin ɗan gajeren lokaci.
Har ila yau karanta: Inda za ku sayi AMIN AMINCI Yakiniku miya KO yin naku
miya & tsoma & topping
Ana iya amfani da miya na Worcestershire da BBQ don tsoma miya.
Ana amfani da miya na Worcestershire a matsayin wani ɓangare na ƙarin hadaddun miya, kamar miya na nama ko miya na tartar.
Hakanan za'a iya amfani dashi a cikin marinades, miya da kayan lambu da aka dafa kamar coleslaw.
Wasu mutane kuma suna son maimakon soya miya tare da Worcestershire don sushi.
Barbecue sauce sanannen tsoma miya ne don soyayyen abinci. Hakanan za'a iya amfani dashi don saman burgers, karnuka masu zafi, sandwiches da nannade.
Ana iya amfani da miya na Worcestershire don yin miya na Asiya kamar miya na okonomiyaki. Haka kuma an saba yi miya don curry na Japan.
Noodles & soya-soya
Saurin Worcestershire wani sinadari ne na gama gari a cikin jita-jita na noodles, shinkafa, da soya-soya. Hakanan ana amfani dashi ba da ƙarin dandano ga ramen.
Barbecue sauce yana da kyau don ƙara dandano ga noodles, marinades don nama da kayan lambu, da kuma soya. Hakanan za'a iya amfani dashi don marinate tofu ko tempeh.
Duk da haka, ba shine mafi kyawun miya don noodles da shinkafa ba sai dai idan kuna amfani da wani abu kamar Jafananci BBQ sauce.
Wannan miya tana da ɗanɗano kama da miya na teriyaki ko miya ta gargajiya.
Gina Jiki
Worcestershire sauce da miya na BBQ suna ba da matakan abinci mai gina jiki daban-daban.
Sauyin Worcestershire yana da ƙarancin adadin kuzari da mai, amma yana ɗauke da sodium wanda zai iya zama damuwa ga waɗanda ke kallon cin gishiri.
Yayin da miya na Worcestershire ya fi ƙarfin ƙarfe, potassium, jan karfe, bitamin C, calcium, phosphorus, da bitamin B2, barbecue sauce ya fi girma a cikin bitamin B6.
Gabaɗaya, miya na BBQ shine zaɓi mara lafiya saboda ya ƙunshi ƙarin sukari, mai, da adadin kuzari fiye da miya na Worcestershire.
Hakanan yana da yawa a cikin sodium, don haka yakamata a cinye shi cikin matsakaici.
Menene Worcestershire Barbecue sauce?
Wasu nau'ikan miya na BBQ sun ƙunshi miya na Worcestershire azaman sinadari.
Irin wannan miya na BBQ ya ƙunshi duk daɗin daɗin da kuke so daga Worcestershire, gauraye da sauran kayan abinci kamar manna tumatir, foda albasa, tafarnuwa foda, sugar brown, da kayan yaji.
Misali, zaku iya yin miya mai daɗin barbecue kuma ƙara cokali 2 na miya na Worcestershire don ƙara wannan ɗanɗanon umami. Wannan yana da kyau musamman tare da girke-girke na bbq mai hayaƙi.
Wannan miya na barbecue na Worcestershire yana da kyau don marinating, gasa, da gasa nama. Hakanan babban tsoma miya ne don soyayyen abinci ko zuwa manyan burgers da karnuka masu zafi.
Za a iya maye gurbin Worcestershire sauce da miya na BBQ?
Ee, ana iya maye gurbin miya na Worcestershire tare da miya BBQ a cikin marinades ko a cikin wasu abinci.
Duk da haka, yana da mahimmanci a tuna cewa bayanin dandano na marinade zai bambanta dangane da nau'in miya na BBQ da aka yi amfani da shi.
Barbecue sauce, babban jigon mafi yawan kayan dafa abinci, ana iya amfani dashi a madadin miya na Worcestershire.
Ya kamata a lura cewa yayin da yake ɗanɗano irin na Worcestershire kuma ana iya amfani dashi ta hanyoyi iri ɗaya, yana da daɗi kuma ya fi girma.
Za a rasa sirara, mai ruɗi na miya na Worcestershire idan an canza shi da miya na BBQ. Hakanan, launin Worcestershire miya yana da launin ruwan kasa mai duhu yayin da miya na BBQ yawanci ja ne, launin ruwan kasa, ko baki.
Final tunani
A ƙarshe, Worcestershire miya da miya na BBQ duka suna ba da bayanin martaba na musamman wanda zai iya haɓaka nama mai gasasshen.
Bambanci shine miya na Worcestershire ya fi sirara kuma yana da ɗanɗano mai daɗi, yayin da miya na BBQ ya fi kauri kuma ya fi daɗi.
Lokacin maye gurbin ɗaya da ɗayan, yana da mahimmanci a yi la'akari da bayanin dandano da kaurin kowane miya.
Yayin da za a iya amfani da miya na Worcestershire don sarrafa nama, daidaiton sa na bakin ciki yana nufin cewa ba shi da tasiri wajen shafa manyan nama kamar miya na BBQ.
Gabaɗaya, duka Worcestershire da miya na BBQ suna da kyau marinade, glaze da zaɓin dipping waɗanda za a iya amfani da su don ba abinci ɗanɗanon umami.
Karanta gaba: Mafi kyawun miya 10 tare da Mirin Don Salads, Sushi, BBQ da ƙari
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Joost Nusselder, wanda ya kafa Bite My Bun shine mai siyar da abun ciki, uba kuma yana son gwada sabon abinci tare da abincin Jafananci a tsakiyar sha'awar sa, kuma tare da tawagarsa yana kirkirar labaran blog mai zurfi tun daga 2016 don taimakawa masu karatu masu aminci. tare da girke -girke da nasihun girki.