ʻO Wagashi: ʻO nā mea ʻono Kepani Kuʻuna

Author: Joost Nusselder, mea kākau o The Essential Japanese meal planner cookbook Hana ʻia Aokuso 31, 2022

ʻO Wagashi nā mea ʻono Iapana kahiko i lawelawe pinepine ʻia me ke kī. Hana pinepine ʻia mai ka palaoa laiki a i ʻole ka palaoa raiki, ke kō, a me ka wai, a hiki ke hoʻonani ʻia me nā huaʻai like ʻole a i ʻole nati.

Hele mai ʻo Wagashi i nā ʻano like ʻole a me nā nui, a ʻo nā ʻano kaulana loa he daifuku (he mochi poepoe i hoʻopiha ʻia me ka paʻi pīni ʻono).

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He aha ka manaʻo o "wagashi"?

Hana ʻia ʻo Wagashi i ʻelua mau huaʻōlelo Iapana, ʻo ke ʻano he Kepanī a i ʻole kuʻuna a ʻohi ʻo ia hoʻi nā mea ʻono. No laila, unuhi ʻo Wagashi i nā ʻono Kepani kuʻuna.

He inoa ia no nā ʻono a pau he Kepanī maoli, kūʻē i ka yogashi ʻo ia nā mea ʻono i hele mai mai ke Komohana, a i ʻole ka mana o ke Komohana. Hoʻohana ʻia e hoʻokaʻawale i waena o nā mea ʻono i hana ʻia e ka lima a me nā kīʻaha kūʻai kūʻai i kapa ʻia ʻo dogashi.

ʻO Wagashi a me ka ʻaha kī

Hāʻawi pinepine ʻia ʻo Wagashi me ke kī, ʻoi loa i ka wā o ka ʻaha kī kī Kepani. ʻO nā ʻono ʻono o ka wagashi e kōkua i ka hoʻopau ʻana i ka ʻawaʻawa o ke kī, a hiki i nā ʻano like ʻole a me nā waihoʻoluʻu o nā mea ʻono ke hoʻohui i ka hoihoi ʻike i ka hana.

ʻO ia ke kumu o ka moʻomeheu Iapana a me ka hoʻokipa e hiki ke hāʻawi i ke kī a me ka wagashi i kāu mau malihini.

Ua kūpono i ke kau

Hana ʻia ʻo Wagashi e kūpono i ke kau, me ka hoʻohana ʻana i nā hua a me nā pua o ka wā i mea hoʻonani. No ka laʻana, kaulana ka wagashi sakura i ka pūnāwai, ʻoiai ʻo ka wagashi i hoʻopaʻa ʻia i ka hāʻule e loaʻa i nā lau a i ʻole nā ​​acorn.

Aia kekahi wagashi kūikawā i manaʻo ʻia e hoʻolauleʻa ai i ka hāʻule a i ʻole ka puna.

He aha ka ʻono o ka wagashi?

Hele mai ʻo Wagashi i nā ʻano ʻono like ʻole, akā ʻo ka mea maʻamau ka paʻi pīni ʻono (i hana ʻia mai ka pī azuki) a me nā hua. ʻAʻole ʻoi aku ka ikaika o ka ʻono o ka wagashi e like me nā mea ʻono o ke Komohana, a hiki ke ʻokoʻa ke ʻano mai ka palupalu a me ka ʻoluʻolu a hiki i ka ʻāʻī a me ka flaky.

Nā ʻenehana hana Wagashi

Hana pinepine ʻia ʻo Wagashi e ka lima me ka hoʻohana ʻana i nā ʻenehana kuʻuna. Hoʻopili ʻia ka palaoa a hoʻopili ʻia i ke ʻano i makemake ʻia, a laila hoʻopiha ʻia me ka hoʻopiha ʻono e like me ka pī a i ʻole ka hua.

Hana ʻia kekahi mau wagashi me ka hoʻohana ʻana i nā poʻi, a laila hoʻomoʻa ʻia ka palaoa a kālua ʻia ma mua o ka hoʻopiha ʻia ʻana.

Pehea e ʻai ai i ka wagashi

Ma keʻano laulā, ʻai ʻia ka wagashi e ʻai mālie a ʻono ʻia, ʻaʻole e ʻai koke ʻia. Hiki iā lākou ke ʻoliʻoli me ke kī.

I ka ʻai ʻana i ka wagashi me ke kī, he mea maʻamau ka ʻai ʻana i kahi mea ʻono, a laila inu i ke kī. ʻO ka ʻawaʻawa o ke kī e kōkua i ke kaulike ʻana i ka ʻono o ka wagashi.

Inā ʻoe e ʻai i ka wagashi iā ia iho, ʻoi aku ka maikaʻi o ka ʻai ʻana i nā ʻai liʻiliʻi a nahu mālie e ʻoliʻoli i nā ʻono a me nā ʻano like ʻole.

He aha ke kumu o wagashi?

I ka pau ʻana o ka wā Muromachi, ua lilo ke kō i mea waiwai nui no ka ulu ʻana o ke kālepa ma waena o Iapana a me Kina. 

Ua hoʻokomo pū kēia i ke kī a me ka dim sum i ka wā o ka ʻO ka manawa Edo, a no laila ua hānau ʻia ʻo wagashi ma ke ʻano he dumpling liʻiliʻi e ʻai ʻia i ka wā kīʻaha.

He aha ka ʻokoʻa ma waena o wagashi a me dagashi?

He ʻano ʻokashi lāua ʻelua, akā ʻo ka wagashi nā mea ʻono kuʻuna lima i hana pinepine ʻia no nā ʻaha kī a ʻo dagashi nā mea ʻono i kūʻai ʻia ma ka hale kūʻai e like me nā pahu kokoleka a me nā kukui ʻē aʻe i hoʻopaʻa mua ʻia.

He aha ka ʻokoʻa ma waena o wagashi a me mochi?

ʻO ka Mochi kahi ʻano wagashi i hana ʻia me ka laiki paʻa a me ka wai i kuʻi ʻia i loko o ka paila palaoa. Hiki ke ʻai maʻemaʻe, a hoʻopiha ʻia me ka paʻi pī a i ʻole nā ​​hua. No laila ʻo ka mochi ka wagashi mau akā ʻaʻole nā ​​​​wagashi a pau he mochi.

Nā ʻano wagashi

Nui nā ʻano wagashi. ʻO kekahi o nā ʻano kaulana loa:

ʻO Daifuku: He mochi poepoe i hoʻopiha ʻia me ka paʻi pīni ʻono.

ʻO Manjū: ʻO ka popo i hoʻomoʻa ʻia a i kālua ʻia i hoʻopiha ʻia me ka paʻi pī a i ʻole ka hua.

ʻO Yokan: He mea ʻai mānoanoa like me ka jelly i hana ʻia mai ka paʻi pīni ʻono, agar agar, a me ke kō.

Anmitsu: He mea ʻai i hana ʻia mai nā cubes o ka jelly, ka paʻi pīni ʻono, nā huaʻai, a me nā nati.

ʻO Dango: He ʻano mochi i hana ʻia mai ka palaoa laiki a me ka wai, e lawelawe pinepine ʻia ma ka skewer me kahi ʻono ʻono.

Botamochi: He ʻano mochi i hoʻopiha ʻia me ka paʻi pīni ʻono a uhi ʻia i ka sopa momona.

Kuzumochi: He ʻano mochi i hana ʻia mai ka mākū kuzu (arrowroot), lawelawe pinepine ʻia me ka syrup momona.

Ma hea e ʻai ai i ka wagashi?

Inā makemake ʻoe e hoʻāʻo iā wagashi, nui nā wahi āu e hele ai. Hiki ke loaʻa ʻo Wagashi ma nā hale ʻaina Iapana a me nā hale ʻaina, a inā ʻoluʻolu ʻoe i ke kono ʻia. i ka home no ka ʻaha kī.

Panina

Nui nā wagashi e koho ai, a ua hana ʻia ma ke ʻano kuʻuna ʻono a hou. ʻAʻole hiki ke noho kaʻawale!

E nānā i kā mākou puke kuke hou

ʻO ka ʻohana ʻohana ʻo Bitemybun me ka papa hoʻolālā meaʻai piha a me ke alakaʻi papa ʻaina.

E hoʻāʻo iā ia no ka manuahi me Kindle Unlimited:

Heluhelu manuahi

ʻO Joost Nusselder, ka mea nāna i hoʻokumu ʻo Bite My Bun kahi mea kūʻai aku ʻike, makuakāne a makemake i ka hoʻāʻo ʻana i ka meaʻai hou me ka meaʻai Kepanī ma ka puʻuwai o kona kuko, a me kāna hui e hana ana ʻo ia i nā ʻatikala blog hohonu mai 2016 e kōkua i nā poʻe heluhelu kūpaʻa. me nā meaʻai a me nā ʻōlelo kuke kuke.