Embutido ndi Zakudya Zofananira: Kufufuza Dziko la Meatloaf ndi Soseji Rolls

Author: Joost Nusselder, wolemba buku la The Essential Japanese mealner cookbook Ndasinthidwa August 17, 2022

Nkhumba embutido ndi mbale ya ku Philippines yopangidwa ndi nkhumba ya nkhumba. Nthawi zambiri amadzaza ndi zophika molimbika mazira, soseji, ndi nyama yodulidwa.

Chakudyacho chimakonzedwa m'njira ziwiri: kuphika ndi kuphika. Komabe, kutenthetsa nthunzi kumakhala kodziwika kwambiri ku Philippines konse, chifukwa kumapangitsa kuti nyama ikhale yotsekemera komanso kuti isaume chifukwa cha kutentha kwakukulu.

Ngakhale mbale imadyedwa kawirikawiri, imakhalanso nyenyezi ya patebulo pazochitika zapadera, monga Khirisimasi ndi fiestas. Ikhoza kudyedwa yotentha komanso yozizira.

Embutido yotentha nthawi zambiri imaphatikizidwa ndi mpunga kuti igwire zonse za mbale ndikupangitsa kuti ikhale yosangalatsa kwa wakudya, ngakhale itasweka. Komabe, ikazizira, imadyedwa yokha popanda mbale zapambali.

Chokhacho chomwe mudzachiwona nacho ndi msuzi wa nthochi. Komabe, sikofunikira.

Ngakhale ketchup imatha kugwira ntchito m'malo wamba, ngati chotupitsa chamadzulo. Ndikutanthauza, ndani amasamala ngati zikoma? ;)

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

Yesani kwaulere ndi Kindle Unlimited:

Werengani kwaulere

Origin

Mbiri yoyambira ya embutido (recipe yonse apa) ndizosangalatsa. Amachokera ku Philippines, amatenga dzina lake kuchokera ku Spanish, ndipo amauziridwa ndi American meatloaf.

Malinga ndi mbiri yolembedwa ya mbaleyo, idapangidwa pakati pa 1898 ndi 1946, munthawi yaulamuliro waku America. Pamene Achimereka ankalamulira derali, malonda a ku America omwe amawotcha kumalongeza nawonso anafalikira kuzilumbazi, ndipo kuchuluka kwa nyama yophika ndi zakudya zamzitini kunakwera kwambiri.

Ndi nyama yambiri ndi chakudya cham'chitini, komanso kuyesera kwa anthu aku Filipino ndi chakudya kunakhala njira yatsopano: nkhumba embutido.

Chakudyachi chinali chitaphatikiza zonse zomwe zinali zamzitini panthawiyo ndikuzipanga kukhala chakudya chokoma. Chokhacho chomwe sanapange ndi dzina loti "embutido", lomwe ndi liwu la Chisipanishi lotanthauza "soseji".

Pofuna kuthetsa chisokonezo, masoseji amadziwika pansi pa mawu akuti "chorizo" ndi "longganisa" ku Philippines, ndipo "embutido" amasungidwa kokha pa mbale ya nyama ya nyama.

Ngakhale magwero ena amati mbaleyo idachokera m'zaka za zana la 15 ndipo idauziridwa ndi soseji yaku Spain, kapena "embutido," palibe umboni wambiri wotsimikizira izi. Kuphatikiza apo, embutido anali liwu lodziwika bwino lomwe silimaloza mbale imodzi, koma gulu lake.

Kudziwa luso la Embutido: Malangizo Ofulumira

Popanga embutido, ndikofunikira kusankha zosakaniza zoyenera. Nawa malangizo ofulumira kukumbukira:

• Gwiritsani ntchito nyama yankhumba ndi ng'ombe kuti mukhale ndi embutido yokoma kwambiri.
• Mazira omenyedwa ndi chomangira chachikulu chosakaniza nyama. Gwiritsani ntchito dzira limodzi pa kilogalamu iliyonse ya nyama.
• Zinyenyeswazi za mkate kapena zowonjezera monga kaloti kapena mbatata zingathandize kutambasula nyama yosakaniza ndikupanga mikate yambiri ya embutido.
• Mananazi ophwanyidwa amatha kuwonjezera chinyezi kusakaniza nyama ndikupanga embutido juicier.

Kuumba ndi Kutentha

Kupanga ndi kutenthetsa embutido kumatha kukhala kovutirapo, koma ndi malangizo awa mwachangu, mudzakhala katswiri posachedwa:

• Gwiritsani ntchito zojambulazo kuti mupange embutido kukhala mkate. Izi zidzathandiza kusunga mawonekedwe pamene akuwotcha.
• Onetsetsani kuti mwaziziritsa embutido kwathunthu musanadule. Izi zimatulutsa timadziti ndipo zimathandiza embutido kugwira mawonekedwe ake.
• Kuwotcha embutido ndiyo njira yabwino yophikira. Kuwotcha kungapangitse nyama kumamatira poto ndikutaya mawonekedwe ake.

Kusunga ndi Kutumikira

Kusungirako bwino ndi kutumikira kungapangitse kusiyana kulikonse pankhani yosangalala ndi embutido. Nawa malangizo ofulumira kukumbukira:

• Manga embutido mu zojambulazo musanayambe nthunzi kuti madzi asatuluke.
• Sungani embutido yotsala mu furiji kwa masiku atatu kapena mufiriji kwa miyezi itatu.
• Kuti mutumikire, kanizani embutido mozungulira ndikusangalala ndi msuzi womwe mumakonda kwambiri.

Khutitsani Zolakalaka Zanu: Malangizo Othandizira a Embutido

Embutido ndi chakudya chosunthika chomwe chimatha kuperekedwa m'njira zosiyanasiyana. Nawa malingaliro abwino omwe mungayesere:

• Dulani embutido mu zidutswa zazikulu ndikutumikira monga chakudya chachikulu ndi mpunga ndi ndiwo zamasamba.
• Dulani embutido mu magawo oonda ndikuyika ngati sangweji yodzaza ndi pandesal kapena mkate womwe mumakonda.
• Onjezani embutido yodulidwa ku Chinsinsi chanu cha mpunga wokazinga kuti mupeze chakudya chokhutiritsa.
• Tumikirani embutido rolls ndi gravy kapena sweet chili msuzi kuti mudye chakudya cham'mawa komanso chosavuta.

Kupanga Mpukutu Wangwiro wa Embutido

Embutido ndi mbale yofanana ndi nyama yomwe imakulungidwa mu mawonekedwe amakona anayi ndikuwotcha mu uvuni. Nawa maupangiri opangira mpukutu wabwino kwambiri wa embutido:

• Sakanizani pansi nkhumba kapena ng'ombe ndi wosweka Vienna soseji, anyezi, ndi anamenyedwa mazira kupanga kudzazidwa.
• Phulani chisakanizocho mofanana pazitsulo ziwiri, ndikusiya kutsegula kwa 1-inch kumbali imodzi.
• Mosamala pindani embutido mu mawonekedwe a mkate, pogwiritsa ntchito zojambulazo kuti zithandizire kupanga.
• Konzani embutido pa chowotcha ndikuphika kwa mphindi 45-60 pa 350 ° F.
• Lolani embutido kuziziritsa kwathunthu musanayidule mu zidutswa zofanana.

Kuwonjezera Flavour ku Embutido

Embutido ndi chakudya chokhutiritsa pachokha, koma mutha kuwonjezera zokometsera pophatikiza izi:

• Sakanizani tchizi tating'onoting'ono kapena ham wothira muzosakaniza musanagubuduze.
• Onjezani kapu ya mpunga wophikidwa ku kusakaniza kodzaza kuti mukhale wodzaza.
• Sakanizani ketchup kapena msuzi wotsekemera wa chili pamwamba pa embutido musanaphike kuti muwonjezere kukoma.
• Sakanizani ma flakes osweka a chili kapena msuzi wotentha kuti mudzaze kusakaniza kwa zokometsera.

Chakudya ndi Kusunga Embutido Mwatsopano

Embutido ndi gwero lalikulu la mapuloteni ndi vitamini B12, koma ikhoza kukhalanso ndi mafuta ambiri ndi sodium. Nawa maupangiri osungira embutido mwatsopano komanso wathanzi:

• Sungani embutido mu chidebe chopanda mpweya mufiriji kwa masiku 5.
• Kuti muwume embutido, kulungani mwamphamvu mu zojambulazo ndikuzisunga mu thumba lotetezedwa mufiriji kwa miyezi itatu.
• Mukamawotchanso embutido, onetsetsani kuti mwatenthetsa mokwanira mu uvuni kapena pachitofu kuti mupewe matenda aliwonse obwera chifukwa cha chakudya.
• Kuti muchepetse mafuta, gwiritsani ntchito nkhumba yowonda kapena ng'ombe ndikuchotsa mafuta ochulukirapo musanasakanize zosakanizazo.

Kodi Mungasunge Embutido Yatsopano Kwa Nthawi Yaitali Bwanji?

Embutido ndi wotchuka Filipino mbale zopangidwa ndi nyama yophikidwa, ndiwo zamasamba, ndi zokometsera. Nthawi zambiri amaperekedwa pazochitika zapadera, koma amathanso kusangalatsidwa ngati chotupitsa kapena chakudya. Ngati mukuganiza kuti mungasunge nthawi yayitali bwanji embutido mwatsopano, pali zinthu zina zomwe muyenera kukumbukira:

• Nthawi ya alumali ya embutido imatengera momwe imasungidwira. Mukasunga bwino, imatha masiku angapo kapena milungu ingapo.
• Ngati mudagula embutido ku sitolo, yang'anani chizindikiro cha tsiku lotha ntchito. Ma embutido ambiri ogulidwa m'sitolo amatha mpaka sabata imodzi mufiriji.
• Ngati munapanga embutido kunyumba, mutha kuyisunga mufiriji kwa masiku 3-4. Onetsetsani kuti mukuyiyika mu chidebe chotchinga mpweya kapena kukulunga mu zojambulazo kuti ikhale yatsopano.
• Ngati mukufuna kuwonjezera moyo wa alumali wa embutido, mutha kuumitsa. Embutido yowuma imatha kukhala mpaka miyezi itatu mufiriji. Ingoonetsetsani kuti mwasungunuka bwino musanatenthetsenso.

Kusunga Embutido

Kuonetsetsa kuti embutido yanu ikhala yatsopano kwa nthawi yayitali, nayi malangizo amomwe mungasungire:

• Ngati munagula embutido m'sitolo, isungeni m'matumba ake oyambirira mpaka mutakonzeka kudya. Mukatsegulidwa, tumizani ku chidebe chopanda mpweya kapena kukulunga muzojambula.
• Ngati munapanga embutido kunyumba, mulole kuti izizire mpaka kutentha kwa chipinda musanaisunge. Kenako, kulungani mu zojambulazo kapena kuziyika mu chidebe chopanda mpweya.
• Sungani embutido mufiriji kutentha kwa 40 ° F kapena pansipa.
• Ngati mukufuna kuzizira embutido, kulungani muzojambula kapena kuziyika mu chidebe chopanda mpweya. Lembani ndi deti ndikusunga mufiriji pa 0 ° F kapena pansi.

Abale a Embutido: Zakudya Zofanana Zomwe Muyenera Kuyesera

Ngati ndinu okonda embutido, ndiye kuti muyenera kuyesa Spanish roulade. Ndi mbale yofanana ndi embutido, koma ndi Spanish kupindika. Nazi zina zomwe muyenera kudziwa zokhudza Spanish roulade:

• Ndi mbale yophimbidwa komanso yokulungidwa yomwe nthawi zambiri imapangidwa ndi nkhumba kapena ng'ombe.
• Zoyikapo zimatha kusiyana, koma nthawi zambiri zimapangidwa ndi masamba, zitsamba, ndi zonunkhira.
• Amaphikidwa ndi Frying kapena steaming.

Filipino Stuffed Chicken

Chakudya china chofanana ndi embutido ndi nkhuku ya ku Philippines. Ndi chakudya chomwe chimadziwika ku Philippines ndipo nthawi zambiri chimaperekedwa pamisonkhano yapadera. Nazi zina zomwe muyenera kudziwa zokhudza nkhuku zaku Philippines:

• Ndi nkhuku yathunthu yomwe imasakaniza nyama, masamba, ndi zonunkhira.
• Kenako nkhukuyo amawotcha kapena yokazinga.
• Ndi chakudya chomwe nthawi zambiri chimaperekedwa ndi mpunga ndi mbali ya masamba.

Braciole waku Italy

Ngati mukuyang'ana mbale yofanana ndi embutido, koma ndi kupotoza kwa Italy, ndiye kuti muyenera kuyesa braciole. Nazi zina zomwe muyenera kudziwa za braciole:

• Ndi chakudya chomwe chimapangidwa ndi magawo opyapyala a ng'ombe omwe amathiridwa ndi tchizi, zinyenyeswazi, ndi zitsamba.
• Kenaka ng'ombeyo imakulungidwa ndikuimanga ndi zotokosera.
• Nthawi zambiri amaphikidwa ndi Frying kapena braising.

Mexico Chiles Rellenos

Chiles rellenos ndi chakudya chofanana ndi embutido, koma chopindika cha ku Mexico. Nazi zina zomwe muyenera kudziwa za chiles rellenos:

• Ndi chakudya chomwe chimapangidwa ndi tsabola wa poblano wosakaniza ndi tchizi, nyama, ndi zonunkhira.
• Kenako tsabola amamenyedwa ndikukazinga.
• Ndi chakudya chomwe nthawi zambiri chimaperekedwa ndi mpunga, nyemba, ndi mbali ya salsa.

Kutsiliza

Ndiye muli nazo - zonse zomwe muyenera kudziwa za embutido. Ndi chakudya cha ku Filipino chopangidwa ndi nyama yadothi ndikukulungidwa ndi tsamba la kabichi, ndipo ndi yokoma. Komanso, ndi njira yabwino yopezera mavitamini ndi minerals owonjezera muzakudya zanu.

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

Yesani kwaulere ndi Kindle Unlimited:

Werengani kwaulere

Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.