Chinsinsi Chopanga Onigiri Yanu Yokoma: Chinsinsi cha Ohagi

Author: Joost Nusselder, wolemba buku la The Essential Japanese mealner cookbook Ndasinthidwa August 28, 2022

Ngati mwatopa ndi zokhwasula-khwasula zakale za mpunga, odziwa chikhoza kukhala chinthu changwiro.

Akadali akamwe zoziziritsa kukhosi, koma nthawi ino amabwera mu zokutira okoma, monga phala la nyemba za azuki kapena mtedza wophwanyidwa.

Tipanga mitundu 4 yokoma kuti iwoneke yokoma komanso yokongola mukamawapereka.

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

Yesani kwaulere ndi Kindle Unlimited:

Werengani kwaulere

Momwe mungapangire ohagi sweet onigiri

Chinsinsi cha Ohagi Sweet Onigiri

Joost Nusselder

Ohagi ndi mtundu wokoma wa mipira ya mpunga ya onigiri, chotupitsa chokoma chomwe mungapange ngati mukufuna china chosiyana. Zitha kukhala zovutirapo kupanga, kotero ndipanga kukhala kosavuta momwe ndingathere kwa inu.

Palibe mavoti pano

Sungani Chinsinsi Chinsinsi

Nthawi Yokonzekera 1 Ora hr

Nthawi Yophika 40 mphindi mins

Nthawi Yonse 1 Ora hr 40 mphindi mins

N'zoona Zosakaniza

kuphika Japanese

Mapemphero 4 anthu

zosakaniza

  

1x2x3x

Kwa mipira ya mpunga ya onigiri

• 2½ zikho mocha gome mpunga wochuluka
• ½ chikho Mpunga waku Japan wa sushi
• 3 zikho madzi

Kwa zokometsera zokoma

• ¾ lb anu (phala la nyemba za azuki)
• ½ chikho walnuts wosweka
• 5½ tbsp shuga
• 3 tbsp nthangala zakuda zitsamba
• ⅓ chikho kinako (soya ufa)

malangizo

 

Kukonzekera mpunga

• Ikani mitundu iwiri ya mpunga mu mbale ndikutsuka ndi madzi ozizira.
• Sungani mpunga wanu pogwiritsa ntchito colander ndikuyiyika pambali kwa mphindi 30.

Kukonzekera zokometsera zokoma za onigiri

• Pangani mbale ya zopangira 4 zosiyanasiyana:

  ¾ lb anko (phala la nyemba za azuki)

  ½ chikho chophwanyidwa walnuts ndi 2 tbsp shuga (nthaka pamodzi)

  Supuni 3 zambewu yakuda ndi 1 ½ tsp shuga (yothira pamodzi)

  1/3 chikho kinako (soya ufa) ndi 2 tbsp shuga (wosakaniza)

Kuphika mpunga

• Ikani mpunga wanu mu chophika mpunga, ndiyeno onjezerani makapu 3 a madzi. Lolani mpunga kuti ulowerere kwa mphindi 30, ndiyeno yambani kuphika kwanu.
• Mpunga wanu ukaphikidwa, lolani kuti utenthedwe kwa mphindi 15.
• Gwiritsani ntchito pestle kapena supuni kuti muphwanye mpunga wanu mpaka utakhala womamatira. Izi zitha kukhala zovuta kwambiri kotero khalani okonzeka kugwira ntchito yolimba yamanja.
• Nyowetsani manja anu pogwiritsa ntchito madzi, ndiyeno umbani mpunga wanu kukhala mipira yozungulira.
• Gwiritsani ntchito zokometsera zanu zosiyanasiyana kuti mugulitse mipira ndikuyiphimba kwathunthu. Ndiye kutumikira.

Video

Keyword Ohagi, onigiri

Yesani izi?Tiuzeni zinali bwanji!

Malangizo ophika Ohagi

1. Sankhani mpunga woyenera. Kwa ohagi, mpunga wa tirigu wamfupi ndi wabwino kwambiri. Ndiwomata kuposa mpunga wautali wambewu, kotero umagwirizanitsa bwino mukamaupanga kukhala mipira.

2. Iphikeni mpunga bwino. Osachiphika mopitirira muyeso kapena chidzakhala chamushy kwambiri. Ohagi amayenera kukhala ndi mawonekedwe otsekemera pang'ono.

3. Gwiritsani ntchito nkhungu kuti mupange mipira ya mpunga. Izi zidzawapangitsa onse kukhala ofanana kukula kwake ndi mawonekedwe.

4. Khalani owolowa manja ndi zokometsera. Ohagi amayenera kukhala okoma, choncho musachite manyazi kuwonjezera zowonjezera zambiri.

5. Valani ohagi mu glaze yokoma. Izi zidzawapangitsa kuti aziwoneka bwino komanso kuwapangitsa kukhala okoma kwambiri.

Ndi malangizo awa, mudzatha kupanga ohagi wangwiro nthawi zonse!

Zosakaniza zomwe mumakonda

Kuyika zina mwazosakaniza izi kungakhale kovuta, koma Chinsinsi ichi ndi 4-in-1, ndi zokometsera zosiyana kuti musangalale nazo. Chifukwa chake ngati simungapeze zina mwazinthu izi pafupi ndi inu, kapena kuzibweretsa, mutha kupanga zambiri zamtundu umodzi.

Nazi zosakaniza zomwe ndimakonda kugwiritsa ntchito mu recipe iyi:

Msuzi wa nyemba wa anko azuki uwu wochokera ku Chaganju ndizokoma ndipo zimaumba bwino kuzungulira mipira yanu ya mpunga. Ndikofunikira kukhala nawo popanga ohagi:

(onani zithunzi zambiri)

Ohagi ndiyosavuta kupanga ngati muli ndi mpunga wokhazikika bwino womwe ndi wosavuta kuwuumba kukhala mawonekedwe. Chifukwa chake ndimagwiritsa ntchito izi Nozomi yochepa tirigu mpunga kuwapanga:

(onani zithunzi zambiri)

Pa mpunga wonyezimira, mumafunikira china chomata komanso chotsekemera, kotero ndimagwiritsa ntchito mtundu wa Hakubai uwu, ndiye mochi gome wabwino kwambiri:

(onani zithunzi zambiri)

Kinako ndi mtundu wa ufa wa soya womwe mungagwiritse ntchito pophika, ndipo ndi wabwino kwambiri chifukwa umamatira ku mpunga mosavuta. Ndapeza zimenezo Wel-Pac ali ndi kusasinthika koyenera kumamatira ku ohagi yathu:

(onani zithunzi zambiri)

Momwe mungatumikire ndikudya ohagi

Kuti mudye ohagi, ingogwiritsani ntchito zomata kapena zala zanu kuti mutenge mpira umodzi panthawi imodzi. Ngati mukugwiritsa ntchito timitengo, mutha kugwira ohagi m'manja mwanu, kenako ndikuidya pang'ono. Mwinanso, mutha kuyika ohagi mkamwa mwanu.

Ngati mukutumikira ohagi kwa alendo, mungafune kuwayika pa mbale zing'onozing'ono kapena mbale. Munthu aliyense amatha kutenga ohagi imodzi kapena ziwiri panthawi imodzi.

Ndaonanso anthu, ngakhale a ku Japan, akudya ohagi ndi mphanda kuti asamachite manyazi kugwiritsa ntchito imodzi. Ohagi amatha kumamatira kwambiri kotero kuti kuchotsa kuluma kwazing'ono kungakhale chinthu chanzeru kuchita.

Werenganinso: momwe mungapangire kombu onigiri yokhala ndi mchere wokoma

Mtundu wa Ohagi ndi Kusiyanasiyana kwa Kununkhira

Momwe mungasungire ohagi otsala

Ohagi akhoza kusungidwa mu chidebe chopanda mpweya ndikusungidwa kutentha kwa mlungu umodzi, koma zimatengera zojambula zomwe mwasankha.

Mwachitsanzo, phala la nyemba za azuki limasungidwa bwino mu furiji ndipo limatenga masiku atatu.

Kutsiliza

Ndani amati mpunga sungakhale chokoma chokoma? Ohagi ndi aku Japan amatsutsana, ndipo zotsekemera zabwino izi zimatsimikizira kuti mutha kuwapangiranso alendo anu!

Werenganinso: awa ndi maphikidwe abwino kwambiri a onigiri kunja uko

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

Yesani kwaulere ndi Kindle Unlimited:

Werengani kwaulere

Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.