Zakudya za ku Okinawan: Chakudya Chodziwika Chochokera Kuderali

Author: Yukino Tsuchihashi, Wolemba waku Japan komanso wopanga maphikidwe adaphunzira ku Asian Culinary School ku Singapore Lolembedwa ndi: Joost Nusselder, mlembi wa cookbook Essential Japanese mealner cookbook Kusintha Marichi 1, 2024

Okinawa ndiwotchuka chifukwa cha zakudya zake zapadera komanso zachilendo komanso chikhalidwe chake.

Okinawa amadziwika ndi mbiri yakale ngati dziko, "Ryukyu Kingdom", komanso prefecture ndi chikoka chachikulu cha America. Izi zimapangitsa chikhalidwe cha Okinawa kukhala chosiyana.

Ndiwochuluka Southern Prefecture ku Japan komanso, kotero ili ndi zosakaniza zazikulu zomwe sizingathe kuyesedwa m'madera ena.

Okinawa ndiwotchuka chifukwa cha zokhwasula-khwasula, maswiti, nsomba zam'madzi, masamba, zipatso, ndi nkhumba ya agu.

Chigawochi chimadziwika kuti chigawo cha buluu chifukwa cha zakudya zathanzi komanso moyo wosangalala. Tikukulangizani kuti mupite kumalo odyera ku Okinawan kapena misika ngati mukufuna kudziwa zambiri.

Nawa ena mwa malo odyera ndi misika.

1. Kokusai Street Food Village (国際通り屋台村)
2. Sakaemachi Arcade (栄町市場)
3. Makishi Public Market (第一牧志公設市場）

Zakudya zambiri zodziwika za Okinawa kuti mufufuze!

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Kodi Okinawa amadziwika ndi chakudya chanji?

Okinawa ndi wotchuka kwambiri chifukwa cha chikhalidwe chake chapadera cha zakudya, kudya mbali zonse za nkhumba, malo okhala ndi nyanja, ndi zakudya zomwe zimakhala zosiyana ndi nyengo yofunda ndi yadzuwa.

Okinawa linali dziko lotchedwa "Ryukyu Kingdom", lomwe inatenga zaka pafupifupi 450 mpaka nthawi ya Meiji. Panthawiyi, Okinawa anali ndi makhothi achifumu ndipo adapanga zokhwasula-khwasula ndi maswiti apadera, komanso ankalima nkhumba ya Agu. kutumikira China kapena Satsuma Domain (chigawo cha Kagoshima chapano).

Amakhalanso ndi mphamvu kuchokera ku zakudya zaku China zomwe zimati, "Chakudya ndi Mankhwala", chifukwa chake chakudyacho chimakhala chokwanira.

Kuphatikiza apo, anthu a ku Okinawa apanga zakudya zawo kuti apulumuke malo ovuta komanso otenthawa. Okinawa ndi zovuta kukolola zosakaniza za chakudya ku Japan, monga mapeyala, letesi, kapena chimanga.

Kumbali ina, atha kugwira, kulima, ndi kukolola nsomba za m’nyanja, ndiwo zamasamba, kapena zipatso zoyenerana ndi nyengo yawo yotentha.

Okinawa nayenso olamulidwa ndi US kwa zaka 27 pambuyo pa Nkhondo Yadziko II. Izi zimapangitsa Okinawa kukhala amodzi mwa madera aku America kwambiri ku Japan.

Nazi zakudya zina zomwe zimakhala zapadera ku Okinawa.

1. zokhwasula-khwasula
2. Maswiti
3. Zakudya Zam'madzi
4. zipatso
5. Nyama ya nkhumba

Kodi zokhwasula-khwasula zodziwika ku Okinawan ndi ziti?

Chotupitsa cha Okinawa ndi chapadera m'njira yake. Zimakhudzidwa ndi onse a Ryukyu ndi US

Izi ndi zokhwasula-khwasula 5 za ku Okinawan zomwe anthu aku Japan kapena aku Okinawan amakonda kudya.

1. Hirayachi (ヒラヤーチー)
2. Onigiri-dzira la nkhumba (ポーク卵おにぎり)
3. Mozuku Tempura (もずく天ぷら)
4. Onisasa (オニササ)
5. Mimigar Jerky (ミミガージャーキー)

1. Hirayachi (ヒラヤーチー)

Hirayachi ndi pancake ya ku Okinawan. Amasakaniza ufa, dzira, ndi dashi, kenako amaphika pamodzi ndi leek kapena Chinse chive. Maonekedwewo ali pafupi ndi pancake yaku Korea. Mutha kudya ku Izakaya (bar yaku Japan), kumalo ogulitsira, kapena mutha kugula ufa wosakaniza wa Hirayachi kuti muphike nokha!

2. Onigiri-mazira a nkhumba (ポーク卵おにぎり)

Nkhumba-dzira onigiri ndi mpunga wopangidwa ndi SPAM nkhumba ndi dzira lokazinga pakati. Nthawi zambiri amagulitsidwa m'masitolo a bento (chakudya chamasana) ku Okinawa.

3. Mozuku Tempura (もずく天ぷら)

Mozuku Tempura ndi fritter yokazinga kwambiri ya mozuku, udzu wam'nyanja womwe ndi wapadera kwa Okinawa. Mutha kusangalala nazo mu Izakaya, cafe kapena shopu ya tempura.

4. Onisasa (オニササ)

Onisasa ndi nthawi yaifupi ya Onigiri (mbale ya mpunga) ndi Wokazinga kwambiri Tsopanomi (chicken tender). Amapanga onigiri pamwamba pa nkhuku yokazinga kwambiri ndipo amathira mayonesi kapena msuzi. Ndi chakudya chapamtima pachilumba cha Ishigaki ndipo mutha kuchigula kumalo ogulitsira zakudya kapena shopu ya bento.

5. Mimigar Jerky (ミミガージャーキー)

Mimigar ndi makutu a nkhumba m'chinenero cha Okinawan. Amadyedwa kwambiri ku Okinawa ngati mbale yamphesa kupita ndi mowa. Kuti zikhale zosavuta, anthu aku Okinawa adazipanga kukhala zopanda pake ndikuzigulitsa m'sitolo yazakudya kapena zikumbutso.

Kodi Okinawa amadziwika ndi maswiti ati?

Maswiti a Okinawa ali ndi mphamvu pamabwalo achifumu nthawi ya Ryukyu Kingdon.

Nawa maswiti 5 omwe amapezeka kwambiri pamadyerero azakudya ku Okinawa kapena ngati zikumbutso za ku Okinawan zochokera kwa abwenzi.

1. Red Sweet Potato Tart, Beni Imo Tart (紅芋タルト)
2. Okinawa Salt Cookies, Chinsuko(ちんすこう)
3. Benitsutsumi (紅包)
4. Deep Fried Dough, Sata Andagi (サーターアンダギー)
5. Chiirunkou (ちいるんこう、鶏卵糕)

1. Red Sweet Potato Tart, Beni Imo Tart (紅芋タルト)

Beni imo tart ndi mbatata yofiirira yokhala ndi tart. Imadziwikanso ngati chikumbutso chakale cha ku Okinawan, kotero mutha kuchigula m'masitolo osungira chikumbutso kapena m'masitolo ogulitsa.

2. Okinawa Salt Cookies, Chinsuko(ちんすこう)

Chinsuko ndi makeke amchere a ku Okinawa omwe amagwiritsa ntchito ufa, mafuta anyama, shuga. Ili ndi mawonekedwe osalala komanso olemera. Ichinso ndichikumbutso chapamwamba cha Okinawan chomwe mungachigule m'malo ogulitsa zikumbutso.

3. Benitsutsumi (紅包)

Benitsutsumi ndi phala la mbatata yofiirira, wokutidwa ndi phala la mbatata. Kuchokera ku mtundu wake wokongola wofiirira ndi wachikasu, ndiwotchuka ngati chikumbutso cha ku Okinawan.

4. Deep Fried Dough, Sata Andagi (サーターアンダギー)

Sata Andagi ndi Okinawan donut ndicho chozungulira komanso chokongola. Dzinalo limayimira shuga (sata) ndi deep-fried chakudya (angagi). Mutha kuzigula m'masitolo a Sata Andagi kapena m'masitolo ogulitsa.

5. Chiirunkou (ちいるんこう、鶏卵糕)

Chiirunkou a keke yotentha yomwe imasakaniza ufa, shuga, dzira, ndi kippan (chikono cha Okinawa). Izi ndi banja lokoma zomwe zingathe kudyedwa m'masitolo a confectionery.

Kodi anthu aku Okinawa amadya chiyani?

Anthu a ku Okinawa amadya nsomba, nkhanu, ndi udzu wa m’nyanja monga momwe zilili m’madera ena, koma ili ndi nsomba zamitundumitundu komanso zapadera zomwe simungadye m’madera ena.

Ndi nyanja yabwino kwambiri yomwe ili ndi matanthwe okongola a coral ndi madzi olemera, Okinawa amadziwika kwambiri chifukwa chokhala ndi mitundu itatu ya nsomba zam'madzi izi.

1. Grouper (ミーバイ,ハタ)
2. Mphesa Zam'madzi / Sea Caviar (海ぶどう)
3. Mozuku Seaweed (もずく)

1. Gulu (ハタ)

Nyanja za Okinawa zimatha kugwira mitundu yambiri yosiyanasiyana zamagulu amitundu 150 padziko lapansi malinga ndi macaroni, tsamba lazakudya zaku Japan. Izi zikuphatikizapo gulu la uchi kapena Malabar grouper.

Makamaka, Leopard coral grouper (スジアラ) ndi imodzi mwa nsomba zodula kwambiri ku Japan. Anthu aku Okinawa zophikidwa ndi mchere ndi Awamori (Okinawan distilled liquor) kudya, amene amatchedwa Ma-suni(マース煮).

2. Mphesa Zam'madzi/ Sea Caviar (海ぶどう)

Ndi udzu wa m'nyanja womwe umawoneka ngati mphesa. Maonekedwe ake ndi mphuno ndipo kukoma kuli mchere ndi zowawa pang'ono. Ndiwolemera mu mavitamini ndi mchere ndipo amadyedwa ngati chokoma ku Izakaya.

3. Mozuku Seaweed (もずく)

Mozu ndi nyanja zomwe Okinawa ali nazo kwambiri ku Japan. Okinawa ndi malo okhawo omwe adachita bwino kuswana mozuku malonda, malinga ndi bungwe la Okinawa Mozuku Breeding Promotion Council. Zinapambana chifukwa mozuku nthawi zambiri imamera pa coral kapena tsinde la namsongole wina wa m’nyanja, ndipo Okinawa ili ndi nyanja yotakata yokhala ndi matanthwe oyenerera kuti ikule.

Ndi masamba ati abwino kwambiri aku Okinawan?

Zamasamba zabwino kwambiri za Okinawan ndi masamba awiri omwe ali pansipa.

1. Bitter Melon (ゴーヤ)
2. Shima-rakkyo (島らっきょう)

Okinawa adachitanso malonda ndi Taiwan, maiko aku Southeast Asia, ndi Korea. Ndichikoka chimenecho, Okinawa ndiwodziwika kwambiri ndi masamba awiri awa.

1.Bitter Melon (ゴーヤ)- Zapadera za Okinawa, monga momwe zilili zokolola ndi zombo zambiri ku Japan. Zakudya za Okinawa "Goya Champur" ndi otchuka pakati pa Japan. Zimatuluka ngati mbale yam'mbali kapena ngati mbale yomwa mowa ku Izakaya.

2. Shima-rakkyo (島らっきょう)- Wodziwika ngati Okinawa shallot, zomwe nthawi zambiri zimakhala kuzifutsa ndi kudyedwa ndi mowa, kapena wokazinga kwambiri mpaka tempura. Komanso, 80% wa shima-rakkyo amalimidwa kuchokera Chilumba cha Ieshima ku Okinawa.

Ndi zipatso ziti zomwe zimamera kuzilumba za Okinawan?

Okinawa amalima zipatso za m'madera otentha zomwe zimakhala zovuta kukolola ku Japan. Nazi zipatso 8 zomwe zimadziwika kuti zipatso zomwe mungadye ku Okinawa.

1. Chipatso cha Citrus cha Okinawan, Shikuwasa (シークワーサー)- Zili ngati laimu wokhala ndi kutsekemera kwambiri komanso kuwawa kochepa
2. Acerola
3. wamango
4. chinanazi
5. Chipatso cha Chinjoka
6. Chipatso cha Passion
7. Zipatso za Star
8. Orange Tankan (タンカン)- wosakanizidwa wa Ponkan lalanje ndi Navel orange. Kutsekemera kochuluka kokhala ndi acidity yochepa

Nchifukwa chiyani nkhumba ya Okinawan agu ili yosiyana ndi nkhumba wamba?

Nkhumba ya nkhumba ya Okinawan Agu ili ndi marble ndipo ili nayo kutsekemera ndi umami zomwe zimaposa 2.5 kuposa nkhumba wamba. Mafuta amasungunukanso mofulumira m'kamwa mwanu kusiyana ndi nkhumba yokhazikika, kotero mutha kusangalala ndi kusungunuka kwachitsulo.

Nkhumba ya Agu imagwiritsidwa ntchito shabu shabu, sukiyaki, or Okinawa shoyu pork (rafute). Amagwiritsidwa ntchito ndikudyedwa ngati nkhumba zina.

Kodi nkhumba ya Okinawa shoyu ndiyo mbale yotchuka kwambiri ya nkhumba kuderali?

Inde, ndi imodzi mwazakudya zodziwika bwino za nkhumba ku Okinawa. Okinawa shoyu nkhumba amatchedwa Rafute (ラフテー)mu Japanese, amene nkhumba yowotcha ndi msuzi wa soya, dashi, mowa (kapena awamori), ndi shuga.

Rafute ndi imodzi mwazakudya zodziwika bwino za nkhumba monga Tebichi (Nkhumba ya nkhumba) or Mimiga (makutu a nkhumba), ndipo mumaziwona ku Okinawan Izakaya kuzungulira Japan.

Kodi Okinawa amasiyana bwanji ndi zakudya zina zaku Japan?

Poyerekeza ndi zina Zakudya zaku Japan, ena amati ku Okinawa kuli chakudya chomwe chili ngati dziko lina.

Ndi chikoka cha zikhalidwe zosiyanasiyana monga mbiri ya malonda ndi mayiko aku Southeast Asia or kutumikira America, Okinawa anamanga chikhalidwe cha chakudya chomwe chimachokera kumadera onse a mayiko osiyanasiyana.

Ndipo ndi nyengo yofunda ndi nyanja yokongola yozungulira chigawocho. imakolola zakudya zomwe zimakhala zovuta kulima m'madera ena a Japan. Izi zikuphatikizapo zipatso zotentha monga mango kapena chinanazi.

Ndi zakudya ziti zomwe anthu aku Okinawa amadya m'mawa, masana, ndi chakudya chamadzulo?

Okinawan ndi amodzi mwa madera asanu omwe amadziwika kuti ndi "Blue Zone". Zakudya za ku Okinawa "nthawi zambiri zimakhala ndi zakudya zambiri komanso zopatsa mphamvu zochepa" + komanso mawu abwino.

Nazi zakudya zachikhalidwe zomwe anthu aku Okinawa amadya m'mawa, nkhomaliro, kapena chakudya chamadzulo zomwe zimawapangitsa kukhala malo abuluu.

Chakumwa

• Nkhumba-Egg Onigiri (ポークたまごおにぎり)
• Local Fluffy Tofu, Yushi-Dofu (ゆし豆腐)- tofu yomwe sinapanikizidwe ndikupangidwa. Ili ndi mawonekedwe osalala
• Juicy Onigiri (ジューシーおにぎり）- Mpunga wamtundu wa Okinawa wopangidwa ngati mpira wa mpunga. Ndi bomba la umami kuchokera kuzinthu zosiyanasiyana

nkhomaliro

• Okinawa Soba (沖縄そば)- Zakudya za supu ndi magawo atatu a nkhumba. Ili ndi kukoma kokoma komanso kokoma. Ngakhale amatchedwa "soba", Zakudyazi zawo zimapangidwa kuchokera ku ufa wokhala ndi makala kapena madzi amchere ndipo zimakoma ngati udon kapena Zakudyazi zaku China.
• So-ki Soba (ソーキそば)- Chimodzimodzi ndi Okinawa soba, koma ndi nthiti yopuma
• Goya Champur (ゴーヤチャンプル) - Vwende Wowawa Wokazinga Ndi Nkhumba, dzira ndi tofu
• Sushi
• Shabu Shabu of Agu Pork (アグー豚)

chakudya

• Mphesa Zam'madzi / Sea Caviar (海ぶどう)
• Local Chewy Tofu, Jimami Tofu (ジーマーミー豆腐)- tofu wopangidwa kuchokera kumadzi a mtedza. Ili ndi kukoma kosalala kwa mtedza ndipo idadyedwa kuyambira nthawi ya Ufumu wa Ryukyu.
• Miyendo ya Nkhumba (てびちの煮付け)- miyendo ya nkhumba yophikidwa ndi dashi, msuzi wa soya, shuga ndi awamori
• Braised Pork Belly, Rafute (ラフテー).)

Ndi zakudya ziti zomwe zimapangitsa Okinawa kukhala buluu?

A "blue zone" ndi a malo omwe amakhala nthawi yayitali komanso amakhala ndi nthawi yabwino kwambiri muukalamba wawo, malinga ndi Dan Buettner, National Geographic Explorer mu 2004.

Okinawa ndi amodzi mwa malo 5 omwe ali "blue zone".

Izi ndichifukwa choti zakudya zachikhalidwe zaku Okinawan zomwe zimayang'ana kwambiri kukhala ndi sodium yochepa, nkhumba yochuluka (mapuloteni a zinyama), ndi masamba ambiri ali wathanzi.

Zakudya za Okinawa zimakhala zathanzi chifukwa, ndi nyengo yofunda, alibe chikhalidwe chophika ndi mchere kapena mchere wamchere, malinga ndi The Japan Food Journal.

Kodi chakudya cha Ryukyu ndi chofanana ndi cha ku Okinawan?

Inde, chakudya cha Ryukyu ndi gawo la chakudya cha Okinawan. Chakudya cha Ryukyu chimalongosola chakudya chomwe chinakhazikitsidwa pamene Okinawa idakali dziko lodziimira.

Zakudya za Ryukyu zimakhudzidwa ndi mayiko aku Southeast Asia ndi China. Izi ndizosiyana ndi zakudya monga Nkhumba Egg Onigiri kapena mpunga wa Taco, womwe umakhudzidwa kwambiri ndi US.

Kodi mumapita kuti kuti mukadye chakudya chabwino kwambiri chamsewu cha Okinawa?

Naha-city tikulimbikitsidwa kuyesa chakudya chabwino kwambiri chamsewu cha Okinawa. Ndilo malo okopa alendo komanso anthu ambiri, kotero ndikosavuta kupeza malo odyera. Komabe, dera lina ngati Kin town ku Kunigami kungakhale kusankha kwakukulu, nayenso.

Nawa malo omwe mukufuna kupitako ngati mukufuna chakudya chamsewu cha Okinawa.

1. White Kitchen Okinawa (ホワイトキッチン)
2. Kokusai Street Food Village (国際通り屋台村)
3. Sakaemachi Arcade (栄町市場)

1. White Kitchen Okinawa (ホワイトキッチン)- Sitolo ya tacorice. Ili mkati Kin town in Kunigami District, malo otchuka ndi Tacorice, chakudya cha ku Japan cha ku America. Masiku ano, ma tacos amakhala chakudya chapamwamba ku Japan, koma White Kitchen imagwira ntchito mopanda phindu monga momwe amachitira ku Gulu Lankhondo Lankhondo la ku America.

2. Kokusai Street Food Village (国際通り屋台村)- Imodzi mwa madera omwe ali ndi malo ambiri ogulitsa zakudya Naha City. Ndi malo ake osangalatsa, mumatha kudya zakudya zonse zaku Okinawan 21 malo!

3. Sakaemachi Arcade (栄町市場)- Uwu ndi msika masana, ndipo Izakaya nthawi yausiku! Iwo ali pafupi 90 Izakaya mkati ndi mozungulira Sakaemachi Arcade, yomwe ili mkati Naha City. Mukhoza kusangalala ndi chakudya cham'deralo ndi chikhalidwe chapafupi.

Kodi ndi pamisika iti yomwe mungapeze zokolola zabwino kwambiri ku Okinawa?

Okinawa ili ndi misika yochepa yomwe ingagule chakudya mwachindunji kuchokera kwa opanga.

Awa ndi malo atatu omwe amalimbikitsidwanso pa Hotels.com.

1. Makishi Public Market (第一牧志公設市場）
2. JA Okinawa Farmer's Market, “Champur Market”
3. Msika wakutuluka kwadzuwa (サンライズマーケット)

1.Makishi Public Market (第一牧志公設市場）

Msika uwu uli pafupi Kokusai Street ku Naha City ndipo ndi malo otchuka oyendera alendo. Zakhala zikuthamangira zoposa zaka 60 ndipo amadziwika kuti khitchini ya Okinawan pakati pa alendo. Pa 1st floor, mukhoza kupeza zosakaniza monga nsomba, nyama, kapena zokometsera. Pa 2nd pansi, mutha kusangalala ndi chakudya cha Okinawa komanso ngakhale funsani wophika kuti aphike chakudya ndi zinthu zomwe zagulidwa!

2.JA Okinawa Farmer's Market, “Champur Market”

Champur Market ndi msika womwe umagulitsa zopangidwa ndi famu zosakaniza ndi zakudya zopangidwa. Ili ku pakati pa chilumba chachikulu cha Okinawa. Mutha kupeza mango kuyambira Julayi mpaka Ogasiti, ndi malalanje mu Disembala!

3. Msika wakutuluka kwadzuwa (サンライズマーケット)

Sunrise Market ndi msika pa Sunrise Hana Shopping Street ku Naha City. Imatsegulidwa kamodzi pamwezi, Lamlungu. Sikuti mutha kupeza chakudya cha Okinawa kuti muyese, koma mutha Pezaninso zovala, zida, kapena zoumba zomwe mungagule kuchokera kwa opanga.

Kodi zakudya zachikondwerero za ku Okinawa ndi ziti?

Zakudya zachikondwerero ndi chakudya chogulitsidwa pomwe ali ndi zochitika zawo zachikhalidwe. Mwachitsanzo, "Naha Great Tug of War Festival" ndi chikondwerero chomwe anthu amakoka nkhondo ndi mtunda wa 200m wautali komanso waukulu. Alendo ambiri adzabwera kudzawona, kotero adzakhala ndi zina malo ogulitsa zakudya kuzungulira chikondwererocho kuti anthu asangalale ndi chikondwererocho mosavutikira.

Okinawa akadali ndi zikondwerero zosiyanasiyana zomwe mungasangalale nazo chaka chilichonse, monga "Nago Summer Festival" kapena "Ryukyu Lantern Festival".

Osati zakudya zamtundu wa Okinawan zokha, komanso mutha kusangalala ndi kusakaniza kwachakudya chachizolowezi ku Japan ndi chakudya cha Okinawa pamwambo.

Nazi zakudya zachikondwerero za ku Okinawa zomwe mungayesere.

• Rafute Zakudyazi zokazinga
• Ocellated octopus takoyaki
• Agu mpunga wa nkhumba mbale
• Ng'ombe yang'ombe
• Awamori (chakumwa choledzeretsa cha Okinawan)

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

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Yukino Tsuchihashi ndi wolemba waku Japan komanso wopanga maphikidwe, yemwe amakonda kufufuza zinthu zosiyanasiyana komanso zakudya zochokera kumayiko osiyanasiyana. Anaphunzira ku Asia Culinary School ku Singapore.