Makala: Momwe Amasinthira Chakudya Chanu & Zomwe Muyenera Kudziwa

Author: Joost Nusselder, wolemba buku la The Essential Japanese mealner cookbook Idasinthidwa July 28, 2022

Makala ndi kuwala, zotsalira zakuda, zomwe zimakhala ndi carbon ndi phulusa lililonse lotsala, lomwe limapezeka pochotsa madzi ndi zinthu zina zowonongeka kuchokera ku nkhuni.

Makala nthawi zambiri amapangidwa ndi pang'onopang'ono pyrolysis, kutentha kwa nkhuni kapena zinthu zina popanda mpweya.

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Ubwino ndi kuipa kwa mtundu uliwonse wa makala

binchotan

binchotan ndi mtundu wa makala opangidwa ku Japan kuchokera ku mtengo wa oak. Ndiwo mtundu wa makala okwera mtengo kwambiri, koma umatulutsa utsi wochepa kwambiri ndipo umakhala wotentha kwambiri.

Binchotan ndi chisankho chabwino kwa iwo omwe akufuna hibachi weniweni waku Japan Grill zinachitikira.

Zolemba

Briquettes ndi mtundu wofala kwambiri wa makala omwe amagwiritsidwa ntchito mu ma hibachi grills. Ndiosavuta kuyatsa komanso otsika mtengo, kuwapanga kukhala chisankho chabwino kwa omwe angoyamba kumene kuwotcha.

Komabe, ma briquettes amatha kutulutsa utsi wambiri ndipo amakhala ndi kutentha kosagwirizana, zomwe zingapangitse kuti zikhale zovuta kuyendetsa grill.

Chotupa

Makala amoto amapangidwa kuchokera kumitengo yonse yomwe yatenthedwa. Imayatsa mwachangu ndikuwotcha, zomwe zimapangitsa kukhala chisankho chabwino kwa iwo omwe akufuna kuphika chakudya chawo mwachangu.

Komabe, makala amoto amatha kukhala okwera mtengo kuposa ma briquette ndipo amatha kutulutsa utsi wambiri.

Tsopano popeza mukudziwa mitundu yosiyanasiyana ya malasha yomwe ilipo, mutha kusankha mtundu wa makala omwe ndi abwino kwambiri pa grill yanu ya hibachi.

Makala: Mafuta Omwe Amapangitsa Kuti Barbecue Yanu Izizire

Makala ndi nkhuni zomwe zatenthedwa popanda mpweya. Njira imeneyi, yotchedwa pyrolysis, imachotsa madzi, zinthu zowonongeka, ndi zinthu zina, ndikusiya zidutswa za carbon. Makala otulukapo ndi mankhwala achilengedwe omwe amabwera mosiyanasiyana ndi mawonekedwe, malingana ndi zipangizo ndi njira zomwe zimagwiritsidwa ntchito popanga.

Kusankha Makala Oyenera

Pofufuza makala, ndikofunika kuganizira izi:

• Mtundu: Sankhani ngati mukufuna makala kapena briquette, malingana ndi zomwe mumakonda komanso bajeti.

• Kukula: Yang'anani zidutswa zamakala zomwe zimagwirizana ndi kukula kwa grill kapena fodya wanu. Ngati muli ndi dzira lalikulu kapena chowotcha chachitsulo chachikulu, mungafunike zidutswa zazikulu za makala kuti mulole mpweya wabwino komanso kugawa kutentha.

• Ubwino: Yang'anani chizindikiro kapena mtundu kuti muwonetsetse kuti makala apangidwa kuchokera ku zinthu zachilengedwe ndipo alibe zowonjezera kapena zodzaza zovulaza.

• Njira: Dziwani momwe makalawo amapangidwira komanso zida zomwe zidagwiritsidwa ntchito popanga makalawo. Kuphatikiza kwabwino kwa nkhuni ndi phulusa kumatha kupanga mphamvu zambiri.

Momwe Mungayambitsire Makala

Kuyamba makala kumatha kukhala kovutirapo pang'ono, koma ndikuchita pang'ono, mutha kuwongolera nthawi zonse. Nawa malangizo othandiza:

• Gwiritsani ntchito choyambira cha chumney: Iyi ndi silinda yachitsulo yomwe imakulolani kuyatsa makala mwachindunji, osawonjezera madzi opepuka kapena mankhwala ena.

• Onjezaninso gawo lachiwiri: Makala oyamba akayatsidwa, onjezaninso gawo lachiwiri pamwamba kuti pakhale moto wokhalitsa.

• Yesani kutentha: Gwiritsani ntchito thermometer kuti muwone kutentha kwa grill kapena fodya, ndikusintha kayendedwe ka mpweya kuti muchepetse kutentha.

• Siyani kuti ipume: Makala akayatsidwa mofanana ndipo kutentha kuli pafupi ndi zomwe mukufuna, musiyeni kwa mphindi zingapo musanawonjezere chakudya. Izi zidzaonetsetsa kuti kutentha kumagawidwa mofanana komanso kuti chakudyacho chikuphika bwino.

Kumbukirani, kuphika ndi makala ndi njira yosiyana yophikira kuposa kugwiritsa ntchito gasi kapena magetsi. Zimatenga nthawi pang'ono kuti ziyambike ndipo zimafunikira chidwi chowongolera kutentha. Koma kakomedwe ndi kapangidwe ka chakudyacho n’zofunikadi.

Momwe Kuphika Makala Kumakhudzira Kukoma ndi Ubwino wa Chakudya Chanu

Kuphika ndi makala kumapanga kukoma kwapadera komwe kumakondedwa ndi anthu padziko lonse lapansi. Kuwotcha makala ndi njira yabwino yophikira nyama, makamaka nyama yofiira, chifukwa imalola kuti nyama ikhale yophikidwa pa kutentha kwakukulu, kupanga kunja kwa crispy pamene mkati mwake mumakhala yowutsa mudyo komanso yofewa. Kutentha kwakukulu komwe kumapangidwa ndi makala amoto kumapangitsanso kuti Maillard ayambe kuchitika, yomwe ndi mankhwala omwe amapanga kutumphuka kwa bulauni pamwamba pa nyama, ndikuwonjezera kukoma kowonjezera.

Njira Yotetezeka Yophikira ndi Makala

Ngakhale kuti anthu ena anamvapo, kuphika ndi makala ndi njira yabwino yophikira, malinga ngati pali njira zodzitetezera. Chinthu chimodzi chofunika kukumbukira ndi kulola kuti makala awotche mpaka ataphimbidwa ndi phulusa loyera musanayike chakudya pa grill. Izi zidzateteza mankhwala aliwonse owopsa omwe amapangidwa panthawi yoyaka moto kuti asaipitse chakudya. Kuonjezera apo, kuphimba grill pamene mukuphika kungalepheretse kuphulika ndikupanga kutentha kosasinthasintha.

Kufunika Kochita Zolondola ndi Kuchita

Kukwaniritsa mulingo wabwino kwambiri wa kudzipereka pophika ndi makala kumafuna kulondola komanso kuchita. Mosiyana ndi kuwotcha gasi, komwe kumapangitsa kuti pakhale kutentha kwanthawi zonse, kuwotcha makala kumafuna kuti wophika azisamalira kwambiri kutentha komwe kumapangidwa ndi makalawo ndikusintha moyenera. Ndikofunikira kuganizira kukula ndi mawonekedwe a chakudya chomwe chikuphikidwa komanso mtundu wa makala omwe akugwiritsidwa ntchito. Malangizo angapo owonjezera omwe muyenera kukumbukira ndi awa:

• Kwa steak osowa, kuphika kwa mphindi 2-3 mbali iliyonse.
• Kwa steak wapakati, kuphika kwa mphindi 4-5 mbali iliyonse.
• Kuchotsa phulusa lililonse lomwe limapangidwa panthawi yophika, gwiritsani ntchito burashi kuyeretsa magalasi a grill musanaphike.

Mgwirizano Pakati pa Makala ndi Chakudya Chapamwamba

Kafukufuku ndi kafukufuku wambiri wasonyeza kuti kuphika ndi makala kumatha kupanga chakudya chapamwamba. Makala ndi gwero lachilengedwe lamafuta, makamaka opangidwa kuchokera kumitengo yolimba, yomwe imatulutsa kutentha kotentha komanso kosasintha komwe kumakhala koyenera kuphika zakudya zambiri zosiyanasiyana. Ngakhale mbiri yoyipa yokhudzana ndi kuwotcha makala, ikhoza kukhala njira yabwino yopezera kulondola komanso kusasinthika pakuphika kwanu.

Zotsatira Zazikulu ndi Zachiwiri Zakuphika Makala

Chotsatira chachikulu cha kuphika ndi makala ndi kukoma kwapadera komwe kumapanga. Chotsatira chachiwiri ndicho kusintha kwa mawonekedwe a chakudya chophikidwa. Kuwotcha makala kumatha kupangitsa kunja kukhala kowoneka bwino ndikusunga mkati mwamadzi ndi mwachifundo, zomwe zimapangitsa kukhala njira yotchuka yophikira nyama. Kuonjezera apo, kutentha kwakukulu komwe kumapangidwa ndi makala oyaka kumapangitsa kuti chakudya chichepetse ndikusintha mawonekedwe, kotero ndikofunikira kulingalira kukula ndi mawonekedwe a chakudya chomwe chikuphikidwa.

Mitundu Yabwino Ya Makala Ogula

Pankhani yogula makala, pali zinthu zingapo zomwe muyenera kukumbukira. Choyamba ndi mawonekedwe a makala. Makala amakhala ozungulira kapena amakona anayi, ndipo anthu ena amakonda wina kuposa mnzake. Chachiwiri ndi kusungirako makala. Makala amayenera kusungidwa pamalo ouma kuti asanyowe komanso kukhala ovuta kuyatsa. Pomaliza, ndikofunikira kuyesa makala musanawagwiritse ntchito kuti muwonetsetse kuti ayamba mosavuta komanso amatulutsa kutentha kosasintha.

Udindo Wapadera Wa nkhuni Pakuphika Makala

nkhuni zimagwira ntchito yapadera pophika makala, chifukwa ndizomwe zimagwiritsidwa ntchito popangira makala. Mtundu wa nkhuni zomwe zimagwiritsidwa ntchito ukhoza kukhudza kwambiri kukoma kwa chakudya chomwe chikuphikidwa. Anthu ena amakonda kugwiritsa ntchito tchipisi tamatabwa kapena tinthu tating'ono kuti awonjezere kukoma kwa chakudya chawo. Ndikofunikira kupeza matabwa ndi makala oyenera kuti mukwaniritse kukoma komwe mukufuna.

Zotsatira Zomaliza: Chakudya Chokoma Patebulo

Pamapeto pake, kuphika ndi makala kungabweretse chakudya chokoma chimene anthu padziko lonse amachikonda. Ngakhale pali njira zambiri zophikira zomwe zilipo, kuwotcha makala kumakhalabe kotchuka kwa iwo omwe amakonda kukoma kwapadera komwe kumapanga. Pogwiritsa ntchito pang'ono komanso molondola, aliyense akhoza kupeza zotsatira zabwino pophika ndi makala. Chifukwa chake, yatsani grill ndikuphika!

Kuyambitsa Grill Yanu Yamakala

• Chotsani phulusa kapena zinyalala pa grill musanaike makala atsopano.
• Phatikizani makala mofanana m'dera limene mudzakhala mukuphika.
• Onjezani nkhuni zingapo pamwamba pa makala kuti muwonjezere kukoma.
• Phimbani grill ndikusiya kutentha kwa mphindi 15-20.

Kuyambira Makala

• Gwiritsani ntchito choyatsira chimney kapena machesi kuti muyatse makala.
• Lolani kuti makala awotche mpaka atenthe ndikukhala imvi ndi phulusa.
• Sakanizani makala molingana ndi gawo lonse la grill.
• Tsitsani kabati ya grill ndikusiya kutentha kwa mphindi zingapo.

Kupeza Makala Oyenera Pang'onopang'ono Yanu

Pankhani yophika nyama pa barbecue, makala amathandizira kwambiri kuti akwaniritse kukoma kwautsi komanso kapangidwe kake. Komabe, kugwiritsa ntchito makala ochuluka n’kofunika kwambiri kuti chakudyacho chiphikidwa mofanana komanso bwinobwino. Nazi zina zofunika kuziganizira:

• Kukhuthala ndi kudula kwa nyama kumatsimikizira kuchuluka kwa makala ofunikira.
• Mitundu yosiyanasiyana ya nyama imafuna makala osiyanasiyana. Mwachitsanzo, nkhumba za nkhumba zimafuna makala ochepa kusiyana ndi brisket ya ng'ombe.
• Kukula ndi mawonekedwe a nyama zimathandizanso kudziwa kuchuluka kwa makala ofunikira.

Kupeza Mtengo Wolondola wa Makala

Pali njira zingapo zodziwira kuchuluka koyenera kwa makala oti mugwiritse ntchito pokhazikitsa barbecue yanu:

• Njira yokhazikika imaphatikizapo kukonza makala mu mphete kuzungulira kunja kwa grill, kusiya pakati opanda kanthu. Izi ndizoyenera kuphika nyama zazikuluzikulu.
• Njira ya minion imaphatikizapo kukhazikitsa makala ang'onoang'ono pakatikati pa grill ndikuwonjezera makala ochuluka ngati pakufunika. Izi ndizabwino pophika pang'onopang'ono komanso pang'onopang'ono.
• Njira yokhayokhayo imaphatikizapo kukonza makala kumbali imodzi ya grill ndikuyika chakudya mbali inayo. Izi ndizoyenera kuphika nyama zing'onozing'ono.

Kuwerengera Kuchuluka kwa Makala Ofunika

Kuti muwerenge kuchuluka kwa makala ofunikira, tsatirani malangizo awa:

• Pakukhazikitsa kokhazikika, gwiritsani ntchito ma briquette 100 kapena mapaundi 6-8 a makala amoto.
• Kwa njira ya minion, yambani ndi ma briquette 20-30 kapena mapaundi 2-3 a makala amoto.
• Pogwiritsa ntchito njira yokhayokha, gwiritsani ntchito ma briquette 50 kapena mapaundi 3-4 a makala amoto.

Kumbukirani kuti kutalika kwa nthawi yophika komanso kutentha komwe mukufuna kudzathandizanso kudziwa kuchuluka kwa makala ofunikira.

Ganizirani Kugwiritsa Ntchito Wood ngati Njira ina

Ngakhale kuti malasha ndi amene amawotcherapo mafuta ambiri, kugwiritsa ntchito nkhuni ngati njira ina kungawongolere chakudyacho. Mukamagwiritsa ntchito nkhuni, ndikofunika kugwiritsa ntchito kukula kwake ndi mtundu woyenerera wa matabwa kuti mukwaniritse kukoma komwe mukufuna.

Kulamulira Kutentha

Mukakhala ndi makala ochuluka, m’pofunika kuwongolera kutentha kuti chakudyacho chiphikidwa mofanana. Nawa malangizo ena:

• Sinthani mpweya wotuluka pa grill kuti muzitha kuyendetsa mpweya ndi kutentha.
• Gwiritsani ntchito thermometer kuti muwone kutentha kwa grill ndi chakudya.
• Onjezani makala ambiri kapena nkhuni ngati mukufunikira kuti musatenthedwe.

Potsatira malangizowa, mutha kuwonetsetsa kuti muli ndi makala oyenera opangira kanyumba kanu ndikukwaniritsa kukoma komwe mukufuna komanso kapangidwe kake.

Kutsiliza

Choncho, kuphika ndi makala sikovuta monga momwe mumaganizira. 

Ingokumbukirani kugwiritsa ntchito makala oyenerera pachakudya chimene mukuphika, gwiritsani ntchito choyatsira choyatsira moto kuti muyatse makala, ndipo musaiwale kuyatsa makalawo kwa mphindi zingapo musanawonjezere chakudya. 

Ndipo musaiwale kugwiritsa ntchito thermometer kuti muwone kutentha kwa grill kuti muthe kukwaniritsa chakudya chanu chabwino. Choncho, musaope kuyesa!

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

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Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.