Homemade Mentsuyu Sauce Recipe: Yakakwana Kune Noodles

Author: Joost Nusselder, munyori weThe Essential Japanese meal planner cookbook Yakagadziridzwa Nyamavhuvhu 8, 2022

Mentsuyu. Yakanakira kuwedzera flavour kune ese aunofarira echiJapan ndiro.

Nezvishoma zvinongedzo zviri nyore, unogona kugadzira yako mentsuyu sosi kumba chaiko. Uye zviri nani kupfuura chero chinhu chaungatenga muchitoro. Mune ino resipi, ndawana musanganiswa wakakwana saka iva nechokwadi chekutevera zviyero izvi.

Ngatigadzirise izvi zvinonaka muto saka unogona kutanga kuishandisa mundiro dzako!

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Nzira yekuita mentsuyu kumba

Homemade Mentsuyu sauce recipe

Joost Nusselder

Nhau dzakanaka ndedzekuti kugadzira tsuyu muto kumba kuri nyore. Saka inzira yakanaka yekuchengetedza mari, kunyanya kana ukaiita mumabhechi makuru! Ndakasanganisira resipi yemakapu maviri eiyi inonaka dashi-yakanhuhwirira tsuyu muto kuti zvinhu zvive nyore. Iwe unozoda katsuobushi (bonito flakes), uye ini ndinokurudzira Yamahide Hana Katsuo Bonito Flakes nekuti unogona kuitenga mumabhegi 2 lb, uye inoenderana nebhajeti nenzira iyoyo.

Hapana ratidziro parizvino

Dhinda Recipe Pin Recipe

Cook Time 10 maminitsi mins

Nzira Sauce

kubika Japanese

Servings 2 makapu

Ingredients

  

1x2x3x

• 1 mukombe dzakaomeswa bonito flakes (katsuobushi)
• 1 Piece kelp yakaomeswa (kombu)
• ½ mukombe kubika nekuda
• 1 mukombe soy sauce
• 1 mukombe mirin

Instructions

 

• Tora chirongo uye udururire mu sake, mirin, uye soy muto. Zvadaro wobva wawedzera muakaomeswa bonito flakes uye chidimbu chekelp.
• Isai zvinhu zvose kumota. Deredza kupisa kusvika pasi uye simmer kwemaminitsi mashanu.
• Bvisa moto uye rega muto wako utonhorere pasi.
• Bvisa chidimbu chekelp uye simbisa musanganiswa uchishandisa sieve.

Notes

Mhedzisiro ndeye tsuyu yakanyanyisa, uye iwe unofanirwa kuidzikisa usati washandisa.

Kuti uchengetedze varume ava tsuyu, iendese kune chirongo chegirazi uye uichengete mufiriji kwemazuva makumi matatu.

Ingori misoro kumusoro: tsuyu ine macalorie akawanda, sodium, uye shuga nekuda kwesoy muto, mirin, uye nekuda.

Akaedza nzira iyi?Tizivise zvaive sei!

Tarisa vhidhiyo iyi naYouTuber JapaneseCooking101 pakugadzira varume tsuyu:

Mazano ekubika

• Kuti uite muto wakakwana wementuyu, zvakakosha kushandisa dashi soup stock. Unogona kugadzira dashi rako pachako kana kuritenga pachitoro chegirosari chekuJapan.
• Chinhu chakakosha mumentuyu muto isoya muto. Shandisa yakanaka mhando soy muto kuitira kunaka kwakanyanya.

Heano maitiro ekuishandisa kana uchigadzira chero mhando yeanopisa sosi sosi

1. Kutanga, iwe unofanirwa kusanganisa tsuyu neimwe mvura.
2. Ipapo, iwe unofanirwa kupisa iyo tsuyu.
3. Tevere, iwe unodurura inopisa muto / muto pamusoro peaodles.

Substitutes

Mentsuyu anotsiva mirin

Kana iwe usina mirin, shandisa zvishoma zvishoma (yakaenzana) uye wedzera teaspoon yeshuga kuti iite kutapira zvishoma sezvinoitwa mirin.

Kombu inotsiva mentsuyu

Kana iwe usina kombu, unogona kushandisa dashi poda kana iwe unazvo, kana kuitsiva nehowa shoma dzakaomeswa shiitake kuti uwane umami mundiro.

Zvakafanana zvinoenda kune katsuobushi nenzira, ingoshandisa dashi packet yakagadzirwa kare kana kushandisa shiitake howa (zvakanakisa pamwe nekombu kugadzira vegan dashi yakanaka zvakare).

Nzira yekuchengetedza muto

Chengeta muto wementuyu mumudziyo wakachena, usingapindi mhepo mufiriji. Ichagara kwemavhiki maviri.

mhedziso

Iye zvino zvaunoziva kugadzira yako mentsuyu muto, ishandise zvakanaka!

Uyewo verenga: aya ndiwo akanakisa tsuyu kana mentsuyu mabhodhoro sosi kutenga

Tarisa bhuku redu idzva rekubika

Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.

Edza mahara ne Kindle Unlimited:

Verenga mahara

Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.