Furikake VS Gomasio: Sarudza Iyo Yakakodzera Condiment YeMupunga Wako
Zviviri zvinonaka zvechiJapan zvinonaka zvinogona kuwedzera kunaka uye kunaka kumupunga wako - furikake uye Gomasio.
Asi ndeupi musiyano uripo pakati pezviviri izvi? Uye ndeipi yaunofanira kusarudza mupunga wako?
Muchinyorwa chino, ini ndichaongorora misiyano uye kukupa matipi ekuti ungasarudza sei mupunga wakakodzera mupunga wako.
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Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.
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Chii chinonzi furikake?
Furikake chikafu chekuJapan chinogadzirwa nehove dzakaomeswa uye dzepasi, seweed yegungwa, uye sesame. Inowanzo shandiswa kurunga mupunga, asi unogona zvakare kushandiswa pane zvimwe zvidya zvakaita sema noodles nemiriwo.
Rudzi rwakawanda rwefurikake runogadzirwa nesalmon, asi kunewo mamwe marudzi akagadzirwa ne tuna, bonito, nedzimwe hove. Furikake inogona kuwanikwa muzvitoro zvakawanda zvekuJapan.
Chii chinonzi gomasio?
Gomasio chikafu chekuJapan chinogadzirwa nemhodzi dze sesame dzakagochwa. Yakafanana nefurikake, asi haina chero hove kana gungwa.
Gomasio inowanzo shandiswa kurunga mupunga nemanoodles. Inogonawo kushandiswa sechinhu chinoshongedza saladhi nemiriwo.
Musiyano uripo pakati pefurikake negomasio
Mhodzi dzeSesame mugomasio hadzina kubviswa (goma), ipapo munyu unowedzerwa (shio); zvakare inopereterwa kuti gomashio.
Mhodzi dzeSesame dzisina kunyungudutswa ndidzo mhodzi dzese dzisati dzakombwa. Izvo zvinovava zvakanyanya kudarika mbeu dzesame dzakasungirirwa, asi dzinewo nuttier flavour.
Mhodzi dzeSesame dzisina kubikwa dzinoshandiswa mugomasio nemamwe maJapan condiments. Inogonawo kushandiswa mukubika uye mamwe maresiphi.
Furikake inoshandisa mhodzi dzesesame dzakanyungudutswa uye dzakagochwa, saka unogona kuti flavour ine kuvava kushoma, kunyangwe ini ndichiona kuvava kwegomasio kunge kuri kumashure chaiko kana kuchinyatsonaka.
Furikake ine kunhuhwirira kwepasi, uye yakawanda umami-yakapfuma nekuda kwebhonito flakes nehove dzakaomeswa. Zvinoitawo zvishoma nekuda kweshuga yakawedzerwa.
Iwe unogona kuti gomasio ishanduro yakadiridzwa yefurikake nokuti inoshandisa zvinhu zvishomanana, asi ine nzvimbo yayo mune spice rack, zvechokwadi kune ndiro dzako dzeJapan.
Uyewo verenga: kana iwe uchida kudzidza kugadzira furikake iwe pachako, iyi ndiyo resipi
Nzira yekusarudza condiment yakakodzera yemupunga wako
Kana iwe uchida imwe inonaka inonaka yemupunga wako, saka furikake ndiyo nzira yekuenda nayo. Kana iwe uchida kunhuhwirira kwakapfava, saka gomasio isarudzo yakanaka.
Kana, semuenzaniso, ndanga ndichigadzira kudya nezvinonhuhwira zvakawanda, ini pamwe ndairunga mupunga wakabikwa negomasio kuti ndiupe kakunaka asi kwete zvakanyanya.
Zvekushandisa nazvo
Furikake uye gomasio zvose zviri zviviri zvakakura zvemupunga, asi zvinogonawo kushandiswa mune zvimwe ndiro. Heano mashoma ekubika anoshandisa furikake uye gomasio:
Salmon Furikake Rice Bowls
Iyi resipi inosanganisa furikake nesaumoni nemupunga kugadzira chikafu chinonaka uye chinovaka muviri.
Sesame Noodle Bowls neGomasio
Iyi resipi inoshandisa gomasio kunwisa noodles nemiriwo. Chikafu chine hutano uye chiri nyore kugadzira chinokodzera kudya kwemasikati nekukurumidza kana kudya kwemanheru.
Black Sesame Tofu pamwe Gomasio
Iri resipi rinoshandisa gomasio kumwaka tofu nemiriwo, yakakwana kune vegan kana kudya kwezvinomera.
mhedziso
Sezvauri kuona, zvese zviri zviviri furikake uye gomasio zvinogoneka zvakasiyana-siyana zvinogona kushandiswa mumhando dzakasiyana dzendiro.
Uyewo verenga: Chii chinonzi furikake vs shichimi togarashi?
Tarisa bhuku redu idzva rekubika
Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.
Edza mahara ne Kindle Unlimited:
Verenga mahara
Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.
