Iresiphi yokuqaqamba yasePhilippines
Njengoko le recipe-gising iresiphi iyi ubisi lwekhokhonathiisitya esine-bass kwaye ke sithambekele ekubeni ne-oyile eninzi, kuyacetyiswa ukuba esi sidlo sinikwe imifuno ekhethiweyo (UAtsara).
ukupheka bakwiiPhilippines igama elikhokelayo Inyama yehagu
Isikhathi sokuPhatha 20 imizuzu imizuzu Isikhathi sokupheka 20 imizuzu imizuzu Ixesha elipheleleyo 40 imizuzu imizuzu
- 500 g iimbotyi eziluhlaza zisikiwe ziziqwenga ezincinci
- 300 g inyama yengulube egayiweyo (30% yeoyile)
- 2 tbsp i-bagoong okanye i-shrimp paste
- 2 iikomityi ubisi lwekhokhonathi
- 1 ikomityi cream yekhokhonathi
- 5 maqhinga ezibomvu isikiwe ngembewu
- 4 i clove igalikhi ncitshiswa
- 2 amancinane amantshontsho ngqunywe
- ipilisi emnyama
- ioyile
Kwi-wok, susa igalikhi kunye ne-shallots.
Yongeza ingulube egayiweyo kwaye upheke ngelixa uqhubeka ushukumisa imizuzu emi-5.
Yongeza ubisi lwekhokhonathi kwaye ubilise imizuzu eli-15 kubushushu obuphakathi obuphakathi, kweli nqanaba ubisi lwekhokhonathi luyoncitshiswa kwaye lutyebile.
Yongeza i-shrimp unama kunye neembotyi eziluhlaza, gxuma imizuzu emi-2.
Yongeza i-coconut cream kunye ne-chilies kwaye upheke eminye imizuzu emi-2.
Ixesha kunye nompompo omnyama osemtsha emva koko usebenze.