Hiki iā ʻoe ke paila iā Dashi? Eia nā mea āu e ʻike ai e pili ana i ia!

Author: Joost Nusselder, mea kākau o The Essential Japanese meal planner cookbook Hana ʻia Aokuso 21, 2022

ʻO Dashi he ʻano waiwai sopa e pono ai i ka meaʻai Iapana. He ʻokoʻa paha nā mea ʻai, akā ʻano like nā ʻano kuke.

Hiki iā ʻoe ke hoʻolapalapa i ka dashi a hana iā ia mai ka wili ʻana, a i ʻole paila i ka pauma dashi i ka wai e hoʻohana ai i kāu papa ʻaina. A i ʻole hiki iā ʻoe ke pulu i nā mea hana i ka wai anuanu e hana i kahi waihona dashi.

E nānā i kā mākou puke kuke hou

ʻO ka ʻohana ʻohana ʻo Bitemybun me ka papa hoʻolālā meaʻai piha a me ke alakaʻi papa ʻaina.

E hoʻāʻo iā ia no ka manuahi me Kindle Unlimited:

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He aha ʻo Dashi?

ʻO Dashi kahi ʻano waihona i hana ʻia i hoʻokahi a i ʻole kekahi mau mea hoʻohui. I ka meaʻai Kepanī, ʻo dashi ka
pono i ka hapanui o ka poʻe i lako mau i kā lākou lumi kuke.

Hoʻohana ka poʻe ʻO dashi nā mea waiwai i nā ʻano kīʻaha Kepani he nui, e like me Miso Soup, ramen, shabu-shabu, a me ka tofu kahiko.

E heluhelu pū nō hoʻi: ʻohe dashi maoli a me nā mea pani dashi

Nā ʻano o nā mea hoʻohui Dashi

ʻOiai he maʻalahi ia, he nui nā ʻano like ʻole o ka dashi e pili ana i nā mea hoʻohui. Kū kekahi holoholona i kekahi, ʻoiai hiki i kekahi ke holoʻokoʻa i ka vegan.

Eia nā ʻano dashi i hiki iā ʻoe ke loaʻa i ka meaʻai Kepanī:

1. Kombu Dashi, i hana ʻia e Kombu (pepa kelp maloʻo)
2. ʻO Katsuo Dashi, hana ʻia i ke katsuobushi (nā iʻa iʻa bonito)
3. ʻO Iriko Dashi, i hana ʻia i nā anchovies maloʻo a sardine paha
4. ʻO Shiitake Dashi, hana ʻia i ka mushroom shiitake
5. ʻO Awase Dashi, i hana ʻia i nā mea hoʻohui, ka kombu a me ka katsuobushi

ʻO Awase Dashi kahi ʻano maʻamau o dashi ma Iapana i kahi mahele non-vegan. Akā no ka vegan, ʻo Kombu Dashi ka mea i makemake nui ʻia.

ʻO kēia mau mea ka mea a ka hapanui e hana ai i ko lākou hale. I kēia manawa, he maʻamau nā ʻano dashi ʻē aʻe i nā hale ʻaina a me kekahi mau home.

ʻO Dashi ka mua a me ka hoʻohana hou ʻia

Hoʻohana ka hapa nui o ka poʻe i nā mea hana hou e hana i dashi e loaʻa ai ka maikaʻi ʻoi loa o ka waihona, e pili ana i ka ʻono a me ka ʻaʻala.

Kapa ʻia kēia ʻano dashi ʻo Ichiban Dashi, ʻo ia ka dashi mua.

Eia naʻe, ʻaʻole maikaʻi loa nā mea i koe o ka dashi i manaʻo ka poʻe he mea hilahila ke hoʻolei koke iā lākou.

No laila, hoʻohana hou ʻia kēia mau mea hana e hana i kahi pūʻulu dashi hou aʻe. Kapa ʻia ʻo Niban Dashi. ʻOi aku ka ʻono a me ke kūlike ma mua o Ichiban Dashi, akā ʻono nō ia.

Pehea e hana ai iā Dashi

Hiki iā ʻoe ke hana iā dashi ma ka hoʻolapalapa ʻana iā ia ma luna o ke kapuahi a i ʻole me ka hoʻomaʻalili anu ʻana. Hiki ke hoʻohana pono i nā ʻenehana ʻelua e hoʻopuka i ka ʻaʻala a me nā mea ʻono loa.

Eia kahi laʻana o pehea e hana ai iā Awase Dashi me kēlā ʻano ʻokoʻa ʻelua:

E hoʻolapalapa i ka Dashi

E hoʻokomo i ka wai a me ka kombu i loko o ka pā ma luna o ke kapuahi. E hoʻomaka i ke ahi me ka wela haʻahaʻa a huli mālie iā ia i ka wela waena. Ke kokoke e paila ka wai, lawe mālie i ka kombu mai ka pā. Ma kahi paha o 10 mau minuke ma hope o kou hoʻomaka ʻana i ka kuke ʻana.

E hoʻomoʻi i ke katsuobushi a hoʻolapalapa hou i ka wai. Ma hope o kēlā, hoʻemi i ka wela a me ka simmer ma kahi o 30 kekona. E hoʻopau i ka wela a hoʻokuʻu i ke katsuobushi e piholo i loko no 10 mau minuke. E kānana iā ia me kahi sieve a mākaukau kāu dashi.

E heluhelu pū nō hoʻi: ʻo kēia ka wafu dashi a i ʻole "Japanese dashi"

Brew anu

ʻOi aku ka manawa o Cold-brew dashi i ka hana, akā maʻalahi ka hana. E hoʻokomo wale ʻoe i ka wai a me nā mea hana āpau i loko o kahi ʻōmole a i ʻole ka hue a paʻa pono iā ia. E waiho iā ia no kekahi mau hola e hoʻokuʻu i ka wai momona i loko o ka wai.

I ke kauwela, lawe kēia hana ma kahi o 2-3 mau hola e hana ai. I kēia manawa, pono ʻoe e kali a i 4-5 mau hola i ka wā hoʻoilo. Hiki iā ʻoe ke hoʻoulu anuanu dashi i ka pō e ka mālama ʻana i ka ʻōmole i loko o ka pahu hau.

Ma hope o ka pau ʻana o ke kaʻina hana, kānana dashi me kahi kānana. I kēia manawa ua mākaukau kāu dashi.

E hoʻolapalapa paha ʻoe i ka dashi a i ʻole ka hoʻohana ʻana i ke ʻano hana anuanu, he mea nui e lawe i ka kombu i ka manawa kūpono. Ma muli o ka momona a me ka awahia o kāu dashi inā hana nui ʻia ka kombu.

ʻO ia ke kumu e pono ai e waiho i ka hue i loko o ka pahu hau inā ʻoe e ʻae i ka pō. ʻO ke anuanu mai ka pahu hau e hoʻolohi i ka hana.

Inā ʻaʻole ʻoe e hoʻohana koke i ka dashi, hiki iā ʻoe ke waiho iā ia i loko o kahi hue paʻa a hue paha. A laila, mālama i loko o ka pahu hau. Hiki i ka dashi ke hala i 3-5 mau lā i kahi mahana anuanu. Hiki iā ʻoe ke mālama iā lākou i loko o ka pahu hau no a ʻelua mau pule.

E heluhelu pū nō hoʻi: E hoʻohana i kēia mau powai dashi inā ʻaʻole ʻoe makemake e hana iā ʻoe iho

E nānā i kā mākou puke kuke hou

ʻO ka ʻohana ʻohana ʻo Bitemybun me ka papa hoʻolālā meaʻai piha a me ke alakaʻi papa ʻaina.

E hoʻāʻo iā ia no ka manuahi me Kindle Unlimited:

Heluhelu manuahi

ʻO Joost Nusselder, ka mea nāna i hoʻokumu ʻo Bite My Bun kahi mea kūʻai aku ʻike, makuakāne a makemake i ka hoʻāʻo ʻana i ka meaʻai hou me ka meaʻai Kepanī ma ka puʻuwai o kona kuko, a me kāna hui e hana ana ʻo ia i nā ʻatikala blog hohonu mai 2016 e kōkua i nā poʻe heluhelu kūpaʻa. me nā meaʻai a me nā ʻōlelo kuke kuke.