Pehea ka wela o kahi hibachi Grill? Binchotan & wela kūpono
ʻIke ʻia hoʻi ʻo (火鉢, “puʻu ahi”) ma ka ʻōlelo Kepanī, ka hibachi ʻO ka grill kahi mea hoʻomehana kuʻuna ma Iapana kahiko i hoʻololi ʻia ma hope aku i mea kuke kuke a makemake nui ʻia e nā mea he nui no kona pono.
Hiki ke hana ʻia ka moʻa hibachi i loko o kahi pahu paona a pahu paha me ka hoʻokahi a i ʻole nā puka vent ma ka ʻaoʻao a loaʻa iā ia kahi hamama kahi e hiki ai iā ʻoe ke waiho i nā grill grill a me ka meaʻai.
Hana ʻia ka ipu mai nā mea wela a ua mānoanoa ia e kū mau ai ka nānahu no nā hola ma ka hopena.
Eia ʻo chef Hiroyuki Terada e hoʻomākaukau ana i kāna kīʻaha hibachi liʻiliʻi me binchotan lanahu no kēlā nui kūpono o ka wela:
I nā wā hou ua ulu nā grills hibachi i nā pahi waipuna luna pālahalaha a me ka manawa o nā griddles gas, grills teppanyaki, a i ʻole planchas hiki ke hoʻohana ʻia interchangeably.
Hiki iā lākou ke kūkulu ʻia i loko a i ʻole freestanding, ʻoiai ʻo nā hiʻohiʻona freestanding i kapa ʻia ʻo Teppanyaki, i kekahi manawa hewa ʻole.
ʻO nā grills Teppanyaki kekahi o kaʻu mau makemake nui a ua kākau wau kēia i ka pou hohonu e pili ana i nā grills Teppanyaki ʻokoʻa pono ʻoe e heluhelu pū kekahi, akā ʻo ka mea nui ʻo ka grill Teppanyaki he papa kuke pālahalaha kona a ʻaʻole grates.
He wahi kuke kuke maikaʻi loa kēia mau pāʻoihana no ka mea hāʻawi lākou i kahi papa kuke maʻalahi a hāʻawi ʻia ma mua o ka nui o ka wela e kuke ai e pili ana i nā ʻano meaʻai āu e makemake ai e kuke.
E nānā i kā mākou puke kuke hou
ʻO ka ʻohana ʻohana ʻo Bitemybun me ka papa hoʻolālā meaʻai piha a me ke alakaʻi papa ʻaina.
E hoʻāʻo iā ia no ka manuahi me Kindle Unlimited:
Heluhelu manuahiNā Kūlana Kūpono i nā Grills Top Flat
Pono ka wela kiʻekiʻe no ka hoʻomoʻa ʻana i nā meaʻai ʻoiai ʻo ka wela ke kumu nui i ka kuke ʻana i nā meaʻai i hoʻomoʻa ʻia.
ʻO ka hapanui o nā pitmasters a me nā chef loea e ʻae i ka mahana wela kūpono no ka grill hibachi maʻamau ma waena o 450 kekelē Fahrenheit ma waenakonu a i 250 kekelē Fahrenheit a puni kona anapuni.
He ʻoiaʻiʻo loa kēia inā e hoʻohana ana ʻoe i ka lanahu kaulana Iapana binchotan, e kuni nei i nā mahana kiʻekiʻe loa (ʻōlelo ʻia ʻo ka wela i hana ʻia e ka lanahu binchotan ua haki nā hibachi grills ma mua).
ʻ Oh, e hoʻomau i ka heluhelu ʻana i kēia ʻatikala e pili ana i nā mahana akā ke pau ʻoe, e nānā i kaʻu ʻatikala ma ka lanahu ʻo Binchotan ʻo ia wale nō ka mea e ukana i ka ʻike hou aʻe ma ke kumuhana.
E kala mai no ka hoʻopilikia ʻana, e hoʻomau i ka heluhelu ʻana ma :)
He ʻōlelo aʻoaʻo e hoʻomaka ma 425 kekelē Fahrenheit i mea e ʻimi ai i ka ʻiʻo a hoʻopau ma 350 kekelē Fahrenheit e sila ai i nā wai momona a me nā ʻono i kaʻiʻo.
E make kēia i nā nahu!
Nā Thermodynamics o ke kuke ʻana
ʻO ka kuke ʻana i ka meaʻai e pili ana i ka wela, ka mea no ka hoʻololi ʻana i ka wela, a me ka meaʻai āu e kuke ai i loko nā mea hana kima.
ʻO ka lālā o ka ʻepekema e pili ana i ka hoʻolilo wela ka physics kikoʻī thermodynamics.
Kūkākūkā nā kānāwai ʻekolu o ka thermodynamics e pili ana i ka launa pū ʻana o ka ikehu me ka mea a pehea e hoʻololi ai mai ka wela i ka hana a ʻo ka ʻaoʻao ʻē a i ʻole e hele i waena o ka mea a hoʻi i ka ikehu.
Hoʻomaʻa maoli ka Heat i ka meaʻai i 3 mau ʻano like ʻole.
ʻO ia ka pīhoihoi o nā mole (neʻe wikiwiki nā moleola) i ka meaʻai e piʻi ai ka mahana i loko o lākou, a ʻo ka wela ke kumu o kēia pīhoihoi ke hoʻololi ʻia i ka meaʻai.
ʻO ka mea āu e hoʻohana ai he koʻikoʻi. ʻO nā ʻano hana 3 e hoʻoili ʻia ai ka wela i kāu meaʻai penei:
- ʻO ke ʻano conduction ke hoʻololi ʻia ka wela mai kekahi kino i kekahi ma o ka pili kino ʻana ke kokoke a like paha ko lākou kokoke i ka ʻole.
- ʻO Convection ke hoʻololi ʻia ka wela ma o kahi meakino (ʻo ia hoʻi ka wai a me ke kōkō) mai kahi kumu wela (nānahu, nā kinoea, nā uila, a me nā lāʻau) i kahi kino (meaʻai).
- Lawe ʻia ka pāhawewe ma o ka hoʻokuʻu ʻana a i ʻole ka lawe ʻana o nā nalu a i ʻole nā ʻāpana ma o ka lewa a i ʻole ma waena o kahi medium (ie molekiola ea).
No ke aha ʻoi aku ka maikaʻi ʻo Hibachi Grills
Ua hana kikoʻī ʻia ka pāhi hibachi e hana ma ke ʻano he kumu wela, keu hoʻi ke hoʻohana ʻoe i ka lanahu binchontan e hana i ka ikehu wela e kuke ai i kāu meaʻai.
Me nā ea ea, hiki iā ʻoe ke kāohi maʻalahi i ka mahana o ka pā a hoʻonui i ka wela ke pono e hoʻomoʻa wikiwiki i ka meaʻai i mea e ʻono maikaʻi ai.
A i ʻole hoʻohaʻahaʻa i ka mahana a hoʻomoʻa mālie i ka iʻa a me nā iʻa e ʻē aʻe e kiʻi i kēlā ʻono palupalu a me ka ʻono, kahi e ʻoi aku ka maikaʻi ke hui ʻoe me nā mea kanu, nā ipu ʻaoʻao, a me nā condiment.
ʻAʻole pau i ka heluhelu e pili ana i nā mahana mahana. E heluhelu ʻoe kaʻu ʻatikala e pili ana i ka hoʻohana ʻana i ka nānahu i loko o ka hale, a no ke aha ʻaʻole ia ka manaʻo maikaʻi loa.
E nānā i kā mākou puke kuke hou
ʻO ka ʻohana ʻohana ʻo Bitemybun me ka papa hoʻolālā meaʻai piha a me ke alakaʻi papa ʻaina.
E hoʻāʻo iā ia no ka manuahi me Kindle Unlimited:
Heluhelu manuahiʻO Joost Nusselder, ka mea nāna i hoʻokumu ʻo Bite My Bun kahi mea kūʻai aku ʻike, makuakāne a makemake i ka hoʻāʻo ʻana i ka meaʻai hou me ka meaʻai Kepanī ma ka puʻuwai o kona kuko, a me kāna hui e hana ana ʻo ia i nā ʻatikala blog hohonu mai 2016 e kōkua i nā poʻe heluhelu kūpaʻa. me nā meaʻai a me nā ʻōlelo kuke kuke.