22 Akanakisa Sauce ZveMupunga Saka Haufe Wave NeKudya Kwakavirima Zvakare!

Author: Joost Nusselder, munyori weThe Essential Japanese meal planner cookbook Yakagadziriswa Nyamavhuvhu 12, 2022

Mupunga ndiro dzinofanirwa nemuto wakanaka; pasina imwe, mupunga unogona kuravira zvishoma. Saka iwe unogona kugara uchinatsiridza kunaka nemhando dzese dzemasosi anonaka!

Masosi eAsia ndiwo akanakisa sarudzo yemupunga. Ndiri kugovera mapiki angu epamusoro esucu yakanakisa kuti ikubatsire kubika tastiest rice rice.

Iyo rondedzero inosanganisira kutenderera kwesauces kubva kumakona ese epasi ane akasiyana flavour profiles. Ndine zvese kubva kunopisa sosi kusvika kune soy muto, curry, uye masosi iwe ausingakwanise kurasikirwa nawo!

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Kunyangwe iwe uri kubika nyama ine mupunga inomhanyisa-fry kana yemuriwo curry, usatarise rizi. Iyo muto wakakodzera unonhuwira chero dhishi uye woita kuti inakidze zvirinani!

Kufarira masosi emupunga kwanga kuchiwedzera zvishoma nezvishoma mumakore makumi maviri apfuura kana tichitarisa huwandu hwekutsvaga kwakaitwa "sosi yemupunga" munyika dzese dzinotaura Chirungu.

Asi mushure mekunge denda reCovid rarova, kutsvaga kwakakwira (kunyanya muUnited States, Canada, neAustralia) nemunhu wese achifanira kugara pamba uye kuyedza zvinhu zvitsva uye haasati aramba kubva ipapo.

Tsvaga kufarira muto mupunga

Ndinovimba iyi ndiyo tsika inogara nekuti mupunga une muto wakanaka chikafu chine hutano chero munhu anogona kunakidzwa.

Tarisa bhuku redu idzva rekubika

Bitemybun's mhuri yekubika ine yakazara chikafu kuronga uye resipi gwara.

Edza mahara ne Kindle Unlimited:

Verenga mahara

Chii chinoita muto wakanaka wemupunga ndiro?

Ungaziva sei kana muto wakanyatsobatanidzwa nemupunga?

Zvakanaka, mupunga unongova bland zviyo zvine kwazvakarerekera kuravira, kunze kwekunge zvimwe jasmine mupunga, iyo ine kakunaka kwemaruva kwairi. Asi kunhuhwirira kwazvakarerekera uku kunoita kuti mupunga uve hwaro hwakakwana hwezvinenge zvese zvekudya uye sosi.

Saka nhau dzakanaka ndedzekuti anenge ese sosi anonaka akasanganiswa nendiro dzemupunga!

Zvose zvinoenderana nezvinodiwa nemunhu. Kunyangwe iwe uchida munyu, unotapira, kana muto unonhuwirira, pane chimwe chinhu chemunhu wese.

Muto unokwirisa kuravira kwemupunga nekuwedzera zvinonaka zvakasiyana kwairi uye zvichienderana nekuti inobva chikamu chipi chenyika, unogona kutarisira mamwe maprofile emupunga. Semuenzaniso, akawanda eCaribbean sauces ane zvinonaka kana zvinonhuwira, asi vazhinji veChinese, Korean, uye Japanese vanogona kunge vane kuravira kwegungwa.

Ramba uchifunga izvi paunenge uchibika: muto unofanirwa kuwedzera kunaka kwemupunga asi uchibvumira kuti zvimwe zvinonaka zviuye.

Heino tafura ine masosi akanakisa emupunga uye ipapo ini ndichakurukura muto wega wega muchinyorwa mune zvakadzama.

Mhando dzakanakisa dzemupunga ndiro

Ndiri kugovera masosi makumi maviri nemaviri akanakisa aunogona kushandisa semupunga wemidziyo kana yekubika sadza.

Ndiri kusiya soy muto (inova inodiwa nevanhu vazhinji) yekupedzisira nekuti ini ndichatsanangura zvakawanda nezve mashandisiro ayo kuita mupunga wakakangwa zvakanyanya gare gare.

Uyewo verenga: Yakanakisa mupunga vabiki vanoongorora chena mupunga, shava, sushi kana kunyange quinoa

1. Chili muto

(ona mimwe mifananidzo)

Uyu muto unonhuhwirira wakagadzirwa kubva kune chilipiritsi. Isosi yakajairika muThai cuisine, uye kazhinji unoiwana yakanyorwa se "Thai sweet chili dipping sauce."

Mazhinji echili sauces musanganiswa weanopisa uye anotapira, asi iwe unogona zvakare kuwana iwo chaiwo zvinonhuwirira iwo.

Nzira yakanakisa yekushandisa chili sosi senge yekukwirisa pamusoro pemupunga kuti usaite dhishi rakawandisa.

Iwe unogona kunge uchiziva zvinotapira uye zvinonhuwira chili muto, inova imwe yeanonyanya kufarirwa dipping sauces nguva dzose. Zvakajairika kubika mupunga wakakangwa nechili sauce (iyo inotapira uye inonaka yakasiyana-siyana) nokuti inowedzera munyu, zvinonhuwira, uye zvinonaka.

Iwe unogonawo kubika nyama yemupunga wako mumucheka uyu, uye ichava negooey uye yakanamatira, yakafanana neyakakurumbira yeChinese dish inonzi orange chicken.

Ongorora Bhuruu Dhiragoni Inotapira uye Yakasviba Thai Chili Sauce paAmazon

2. Muto unopisa

(ona mimwe mifananidzo)

Inozivikanwa nemucheka weruvara rweorenji, inopisa sosi ndeye condiment yakagadzirwa kubva kune mhiripiri inotapira kwazvo.

Inogona zvakare kushandiswa semuto wemupunga wedhiri, kunyangwe ichinyanyo shandiswa sekushongedza kana topping yakadirwa pamusoro peiyo yakapera dhishi.

Sezvo muto unopisa wakanaka, uchipisa, unofanirwa kuishandisa zvishoma kuti uwedzere huturu hwekuwedzera mundiro. Kazhinji, kota kana hafu yeteapuni yakakwana kuwedzera matani ekupisa kune chero mupunga ndiro.

Imwe yeanonyanya kufarirwa sosi anopisa anofanira kunge ari Tabasco, yandiri kukuyambira kuti inonhuwirira zvakanyanya. Yakagadzirwa kubva kuTabasco pepper yakasanganiswa nemunyu uye vhiniga. Kana iwe uchiiravira, iyo yakakurumbira flavour ndeye munyu spiciness.

Tabasco inopa akati wandei anopisa sosi mhando dzaunogona kuwedzera kune mupunga ndiro kuti utore kubva mukunyoro kusvika kune zvinonhuwira. Ivo zvakare vane mazinga akasiyana ekupisa, saka pane chimwe chinhu chinoenderana nezvido zvemunhu wese.

Tarisa uone yakanakisa Tabasco muto pano

3. Curry muto

(ona mimwe mifananidzo)

Curry nemupunga ingangove imwe yeanonyanya kufarirwa musanganiswa wekudya. Basmati, jasmine, chena, uye mupunga mupunga ndizvo zvakajairika mabhesi enyama uye veggie curries.

Curry ndiyo inonyanya kufarirwa yeIndia spice, uye kune zvisingaverengeki mupunga uye curry sauce mapeji kunze uko. Uye kune marudzi akawanda e curry muto.

Muchikafu cheThai, mune tsvuku, yero, uye yegirinhi curry. Ruvara rwechilies nezvimwe zvinosanganisa ndizvo zvinopa mavara akasiyana uye zvinonaka kumuto wecurry.

Tsvuku tsvuku inogadzirwa neiyo tsvuku mhiripiri uye chili mhiripiri, uye ndosaka iine ruvara rutsvuku. Iyo tambo inonaka nezvinonaka zvekutapira, uye yakanakisa kana ichibatanidzwa nemupunga wakanyoroveswa.

Yellow curry inogadzirwawo nepepper uye turmeric, izvo zvinopa iyo yero ruvara. Yakanyanya kunyorova kupfuura tsvuku uye green curry uye inowanzobatanidzwa negariki uye ginger, yozowedzerwa kumupunga.

Green curry inogadzirwa nechiri pepper uye yakasanganiswa ne cilantro, basil, kaffir, uye lime mashizha. Iine spicy zvishoma pane red curry, asi ine spicier kupfuura yellow curry.

Indian curry sauce ine orenji kana kuti dzvuku dzvuku. Inogadzirwa nehanyanisi, tomate, garlic, ginger, uye zvinonhuwira zvakadai se turmeric, kumini, coriander, uye pasi chilies. Zvichienderana nepi pepper uye zvinonhuwira zvinoshandiswa, zvinogona kuva zvinyoro kana zvinonhuwira.

Kazhinji, Indian curry inoshandiswa nehuku uye kushandiswa kwebasmati mupunga. Mupunga unonyudza muto we curry, uchiita kuti uwedzere kunakidza.

MaJapanese mapapiro anowanzo shandiswa curry roux cubes ayo anokupa inonaka inonaka curry, yakakwana kune hutano mupunga ndiro.

Iyi curry yakaoma ine zvishoma yeapuro uye uchi inonaka, saka inotapira kupfuura spicy curry roux. Tsvaga curry roux cubes paAmazon.

Ita iyi nyoro yeJapan yemombe curry kana iwe usingakwanise kubata zvinonhuwira Indian curry

4. Muto muto

(ona mimwe mifananidzo)

Kurudzira fry muto unowanzoreva mabhodhoro akagadzirira-ku-kudya sauces iwe yaunogona kushandisa kugadzira inomutsa-fries mune imwe nguva (kunyangwe iwe UNOGONA kugadzira inonaka keto muto seizvi iwe!). Asi iwe unogona kubatanidza mutsara fry muto mune chero mupunga ndiro.

Mazhinji esosi idzi ane soya muto, uye vane rakasviba ruvara. Iyo sauces inozadza nyama senyama yemombe uye huku, asi ivo vanowedzera toni yeumami flavour kune mupunga zvakare.

Kuwedzera kune soy muto, svusvudzira fry muto kazhinji ine sherry kana kubika waini, vhiniga, cornstarch (yeiyo gooey texture), munyu, shuga, oyster muto, gariki, uye zvimwe zvinonhuhwirira uye zvinonhuwira.

Icho chikonzero nei kumutsa fry muto wakanakisa pakubika mupunga ndewekuti wakakora uye unonamira kune mupunga, saka unoukanganisa neese kunaka.

Tarisira kutapira kunotapira uye munyu nemanotsi eginger. Yakawanda inokurudzira fry muto ine unyoro uye haiwanzo kunhuhwirira, saka yakanakira kudya uye nyore ndiro.

Kikkoman inomutsa fry muto ndeimwe yemasosi ane mabhodhoro akanakisa emupunga.

Tsvaga mitengo yazvino pano

5. Sichuan (Szechuan) muto

(ona mimwe mifananidzo)

Uyu muto unobva kuChina's Szechuan region, inozivikanwa nokuda kwezvokudya zvinonaka zvinonaka.

Muto une ruvara rwebrown uye runny texture. Iyo inonaka isanganiswa pakati pezvinonhuwirira, zvinonaka, uye zvinotapira. Saka yakanakisa sosi yemupunga!

Yakapwanyika tsvuku mhiripiri inoita kuti muto uyu ubude kubva pane yako yenguva dzose inomhanyisa fry muto.

Sichuan muto unogadzirwa kubva pachigadziko chesoya muto, ine shuga tsvuku, chibage, sosi muto, gariki, mupunga wevhiniga, Chinese shanu-zvinonhuwira poda, garlic maflakes, ginger, uyezve, yakawanda tsvuku tsvuku mhiripiri.

Iyo sosi inowanzo kudururwa pamusoro pekumhanyisa-fry nyama nemiriwo, uyezve musanganiswa unopihwa pamubhedha wemupunga. Iyo sosi inodonha mupunga, ichiita kuti ive tastier uye spicier.

Buda Szechuan muto paAmazon kana edza izvi mapo tofu recipe neSichuan peppercorn.

6. Dhadha muto

(ona mimwe mifananidzo)

Iwe unogona kunge wakaona dhadha muto sejusi-senge machena-eruvara muto unoshandiswa kumaChinese maresitorendi. Iyo ine inotapira uye yakasviba flavour, uye inowanzo shandwa seyedipu muto wewonton, matsutso rolls, uye yakadzika-yakakangwa nyama.

Asi inoshandiswawo semushonga wekunwisa ma noodles nemupunga. Kusiyana nezvinoreva zita, muto wedhadha hauna dhadha; muto une muchero.

Duck sauce, inozivikanwawo seplum muto, inogadzirwa kubva kune plums, apricots, mapichisi, kana mapainapple anosanganiswa neshuga, ginger, vhiniga, uye chili mhiripiri.

Ndiwo muto waunofunga nezvawo paunonzwa “muto unotapira uye unovava".

Kana iwe uchida kuvandudza kuravira kwemupunga wakakangwa kana kushongedza neimwe nzira bland mupunga side dish, sanganisa mune akati wandei mashupuni edhadha muto, uye ichaita kuti itapira uye ine muchero!

Suck dhadha iri inowanika kuAmazon.

7. Teriyaki muto

(ona mimwe mifananidzo)

Teriyaki muto ndeimwe yeiyo pamusoro masukisi echiJapan enguva dzese. Imami-flavored brown sauce ine semi-runny texture.

Kana iwe uchida kuravira kwekunaka uye kutapira, ine mazano egariki uye ginger, iwe uchada kuravira kwakashinga kweiyi muto. Inoshandiswa kuchenesa uye marinate nyama nemiriwo yakabikwa pane grill, iyo inonziwo teriyaki.

Iyo muto, zvakadaro, inonaka kwazvo, uye inogadzirwa nesoy muto, nekuda kana mirin (mhando yeinotapira yekubika waini vs yekubika), shuga, uye ginger.

Kunyangwe isiri iyo ine hutano hwakanyanya sosi nekuti ine shuga yakawanda uye zvine sodium, zviri zvechokwadi imwe yeanonaka, kunyanya kana iwe uchida kugadzirisa kunaka kwemupunga.

Teriyaki sosi inotengeswa mumabhodhoro kumarudzi ese emasupamaketi ekuMadokero neAsia, asi iwe unogona nyore kugadzira yako kumba uine zvingangoita zvishanu. Kushandisa teriyaki muto webhodhoro kunoita kuti kubika kuve nyore zvakadaro, uye unogona kuinyudza pamupunga wako.

Ini ndinosarudza kushandisa teriyaki muto mukumedza-fries nemupunga zvinopesana nemupunga wakakangwa. Icho chinotapira zvakanyanya kune mupunga wakakangwa, uyo unobatsira kubva kune soy muto wemunyu munyu.

Buda ichi sesame teriyaki muto paAmazon

8. pesto

(ona mimwe mifananidzo)

Basil uye / kana ndimu pesto mupunga ndeimwe yeanotapira ekumadokero emupunga mapunga.

Pesto ine pasty texture, asi inoshandurwa nyore nyore kuita muto werunier ine mamwe mafuta emuorivhi, inoshanda se "pasta sosi", asi yemupunga. Yakafemerwa neItalian risotto mabikirwo, unogona kushandisa pesto yekubika chero mhando yemupunga.

Pesto muto ine muto wakakora wakafanana nemuto se teriyaki, semuenzaniso. Pesto muto une hutano hwakanyanya kana uchienzaniswa nemamwe marudzi emasosi nekuti inogadzirwa zvakanyanya nemishonga (basil).

Inogadzirwa nekubatanidza garlic yakapwanyika, mafuta emuorivhi, basil mashizha, pine nuts, munyu, uye cheese yakaoma, seParmesan kana pecorino. Lemon pesto inewo muto weremoni.

Kana yakasanganiswa nemupunga, pesto inowedzera garlic yakanyanya uye basil flavour.

Iwe unogona kugadzira mupunga nyore nyore nemupunga wejasmine wakabikwa uye matomatisi akaomeswa nezuva akasanganiswa nemapupu mashoma e pesto. Inonyatso kuwedzera kuravira kunozorodza uye kutevedzera iyo "pasta muto" inonhuwira!

Amazon inotengesa yakanakisa pesto kubva kuBarilla

9. Tahini

(ona mimwe mifananidzo)

Tahini muto wakajairika, unozivikanwa muMiddle East mabikirwo se falafel uye hummus. Asi zvakare muto mukuru wekubatanidza nemupunga ndiro!

Muto unogadzirwa kubva pakapwanyika mhodzi ye sesame. Inobva yasanganiswa nemuto weremoni, garlic, uye mvura kusvikira yava ne semi-runny consistency uye yakatsetseka. Yakafanana neyogati saladhi yekupfeka, kunze kwekuti ine chiedza chebrown-yellow color.

Muto weTahini une chiedza, chinozorodza, uye chinonaka zvishoma. Iine nutty inonaka kubva kumbeu yeesame, uye zvichienderana nezvinonhuwira zvinoshandiswa, zvinogonawo kuva zvishoma.

Iko kupfeka kwakakwana pamusoro pemupunga. Iwe unogona zvakare kuishandisa seyakareruka kupfeka yemupunga saladhi mbiya kuburitsa zvinonhuwira zvemiriwo uye kuwedzera mupunga.

Chii chinoita kuti muto uyu ushande zvakasiyana-siyana ndechekuti unogona kuwedzera imwe mvura uye woita kuti iite runnier sezvinodiwa. Panzvimbo yekubika nayo, ndinokurudzira kuishandisa mushure mekunge chikafu chabikwa.

Tarisa muto we tahini kuAmazon

10. Muto unotapira uye wakaoma

(ona mimwe mifananidzo)

Kana iwe wakambove nechikafu cheAsia kare, iwe ungangodaro wakaravira inozivikanwa inozivikanwa inotapira uye yakasviba muto.

Izwi rekuti "muto unotapira uye wakavava" rinonyanya kureva muto unogadzirwa nekubatanidza chinhu chinovava sevhiniga nekumwe kutapira mumhando yeshuga, huchi, kana mupunga wemepu.

Inowanzo shandiswa senge yekucheka sosi yemazai emazai uye masiki roll, asi unogona kuishandisa kutapisa mupunga. Iyo muto ine yakajeka tsvuku ruvara ine inonamira uye semi-runny kuenderana.

Nzira yakajairika yekushandisa muto unotapira uye wakasviba kuidururira pamusoro pembiya yemupunga unopisa chena kana mupunga. Kana usiri mumamiriro ekubika, iwe unogona kungova nemupunga nemuto uyu.

Asi kuti zviite nani, nyudza huku, nyama yenguruve, nyama yemombe, hove, uye marudzi ese emapoto mune iyi sosi inonaka, ine zvakawanda.

Kune akawanda emabhodhoro anotapira uye anovava sosi pamusika, asi edza kutsvaga imwe ine shuga yakaderera.

Ongorora Kikkoman inotapira uye inovava muto kuAmazon

11. Chinese white sauce (vegan & gluten-isina)

Pamwe imwe yesosi dzakapfava dzeAsia, muto muchena wechiChinese uri nyore asi unonaka kwazvo.

Isosi inomhanya ine stock-yakafanana kuenderana yakagadzirwa kubva kuchena yemiriwo stock, garlic, uye ginger. Munyu uye shuga zvinowedzerwa, asi hazvina kukwana kupa muto wakawandisa.

Kuti uuteye, chibage chegorosi chinowedzerwa, uyezve chakakodzera kushandiswa sekupfekedza kana kunyorera muto. Inonyanya kushandiswa munyama uye miriwo inomhanyisa-fries. Zvakare, unogona kuishandisa kana uchibika sadza ndiro.

Muto wacho wakanyanya kupfava uye unoshandiswa pane dzimwe nguva apo iwe usingadi chero simba rinowedzera. Iyo muto wakapfava, uye kupfuura zvese, ndeye vegan uye gluten-isina zvakare!

Ita kuti ive pamba kuti uve nechokwadi chekuti yakagadzirwa nezvakachena uye zvine hutano zvigadzirwa.

Ingo durura muto muchena pamusoro pemupunga wakabikwa nemimwe miriwo yakabikwa uye nyama yakakangwa yechikafu chinonaka asi chisina kureruka.

12. Muto weGeneral Tso

(ona mimwe mifananidzo)

Imwe yeChina yakanakisa sosi inotengeswa kunze kwenyika, General Tso's muto musanganiswa unofadza wezvinotapira, zvinovava, zvinonhuwirira, uye chidimbu cheumami flavour kubva pakuwedzera hoisin muto.

Iyo yakasarudzika uye yakapfuma yakasviba yakasviba-muto muto. Iyi sosi inozivikanwa inokurudzira-fry muto, kunyanya kune ehuku ndiro senge General Tso's huku.

Iyo muto inogadzirwa nekubatanidza soy muto nehuku yehuku, waini waini, vhiniga, shuga, sesame mbeu yemafuta, uye imwe chibage chekudyisa.

Iwe unozoona muto unewo ginger, gariki, uye mutsvuku chilies, izvo zvinowedzera kuravira. Iine huremu hwakafanana uye kugadzirwa kune teriyaki muto, asi zvinotonyanya kunakidza.

Ini ndinokurudzira kubatanidza General Tso muto nendiro yemupunga wakakangwa kana kuimwaya pamusoro pemupunga wako.

Amazon inotengesa yakakura General Tso muto, itarise

13. Nuoc cham (Vietnamese dipping sauce)

(ona mimwe mifananidzo)

Kana iwe uchida hove-inonaka muto, saka iwe uchada iyi Vietnamese hove muto. Iko kusanganiswa kunonakidza kwezvinonaka nekuti ine muto wehove, asi zvakare inotapira, inovava, uye inonaka.

Saka kana iwe uchida kuwedzera chikafu chegungwa kune chero dhishi remupunga, tora nuoc cham!

Inowanzo shandiswa semuto wekunyura wemapumburu echirimo uye mapepa emupunga. Asi ndiani anoti iwe haugone kudira mupunga wako mumuto unonaka uyu?

Iyo muto inomhanya chaizvo neyero kusvika kueruvara rweorenji uye mabhuni eiyo minced chili. Yakagadzirwa nehove muto, mvura, shuga, vhiniga, lime kana jisi remonimu, minced chili uye gariki.

Muto unomira kunze nekuti une zvimedu zvitsvuku zvechilli zvinoyangarara pamusoro. Iyo yakanaka nuoc cham sosi inobata chiyero chakakwana pakati pekutapira, kuvava, uye kwepakati spiciness.

Iyo inonaka haina kukurira, saka iwe unogona kuwedzera kune mupunga-fries, soups, uye pilaf zvakare.

wana Bhuruu Dhiragoni Nuoc Cham paAmazon

14. Oyster muto

(ona mimwe mifananidzo)

Ndizvozvo chaizvo zvinoita sekunge: muto wakagadzirwa neysters.

Iyo oyster yakabikwa kwenguva yakareba kusvikira yaburitsa muto we caramelized. Zvadaro, inosanganiswa neshuga, munyu, cornstarch, uye dzimwe nguva, soy muto.

Oyster muto muto une viscous, brown-ruvara une muto wakasimba wemugungwa.Ndinonyanya kuufananidza nemusanganiswa uripakati pemunyu wesoya uye muto webarbecue wenguva dzose. Asi zvino ine kutapira kunoshamisa kwairi zvakare.

Oyster muto chinhu chinowanzoitika muzvikafu zveAsia senge nyama yemombe inomutsa fry, Sichuan noodles, uye ese marudzi ehuku ehuku. Ndinochida nemiriwo futi, senge mu iyi inonaka yemaminetsi gumi bok choy muoyster muto kurunga fry recipe.

Iwe unogona kuwana yemabhodhoro oyster muto mune akawanda maAsia grocery zvitoro nekuti ndeimwe yeAsia-anodiwa-sauces.

Kana iwe ukaenzanisa kunhuwa kweoyster muto neiyo yehove muto, yekutanga ine kunhuhwirira kwakapfava, uye haina kuita sehove semuto wehove. Izvi zvichida nokuti mune shuga yakawanda mairi.

Ini ndinokurudzira kudonhedza oyster muto pane mupunga kana mbiya yemupunga kuti uipe iyo hove inonaka ipapo.

Tarisa yangu oyster sosi kurudziro pano

15. Asian barbecue sauce

(ona mimwe mifananidzo)

Asia bhengi muto haina kufanana neBQQ muto wawajaira kukwikwidza pamusoro penyama dzako dzakakangwa.

Izvo zvakasiyana nokuti isanganiswa yehoisin muto, hove muto, mupunga vhiniga, uchi, soy muto, garlic, ginger, shuga, uye Chinese shanu-spice powder. Dzimwe shanduro dzine ketchup nemasitadhi.

Chero nzira, iyo tambo isanganiswa inonaka, inotapira, uye hove. Iyo inomhanya zvishoma kupfuura yeAmerican barbecue muto, asi ichiri chakanakira kufambisa mhando dzese dzezvikafu.

Midziyo mizhinji yemupunga inogona kubatsirwa nekunakirwa kwakasiyana kweiyi inonaka BBQ muto. Iyo haina kupfungaira zvishoma kupfuura shamwari yayo yeAmerica, asi izvo zvinoita kuti ive yakakodzera sosi yemupunga.

Wedzera chidhori mumupunga wako wakakangwa, kana kuusanganisa mumudziyo wemupunga kuti uwedzere kunaka. Iwe unozoshamisika zvinonakidza kuravira pairing yemupunga nehove shoma yeBBQ muto.

Tsvaga Asian BBQ sauce (inowanzonzi Korean BBQ sauce) musi Amazon

16. Sriracha muto

(ona mimwe mifananidzo)

Iyi ndeyeavo vanoda zvinonhuwira zvinopisa mhiripiri sauces. Hazvina kufanana nemuto unopisa, asi zvakafanana zvinonaka.

Sriracha muto unogadzirwa kubva kune chili pepper paste nevhiniga, gariki, shuga, uye munyu. Imwe inotsanangudza hunhu ndeyekuti muto uyu une munyu uye wakakwira mune zvemukati zve sodium, saka shandisa zvishoma.

Kunze kwezvo, haudi zvakawanda nekuti zvinotungidza rurimi rwako pamoto ipapo! Shandisa iyo kuwedzera spiciness kune mupunga ndiro dzisina kunaka.

Iyo yakanakisa sriracha muto imhando yemubhodhoro yaunogona kuwana kubva kumhando dzakaita seHuy Fong. Iyo yakachipa, inosiyana-siyana chili sauce ine yakawanda spiciness, uye iwe unogona kuinyudza pamarudzi ose ezvokudya zvinonaka.

Kana iwe ukagadzira mupunga wakanaka wemupunga, unogona kuwedzera kamu yeuyu unopisa muto kuvandudza kuravira.

Tarisa uone mutengo paAmazon

17. Sawsawan soy uye vhiniga muto

(ona mimwe mifananidzo)

Sawsawan yakasarudzika chiPhilippines muto unonyanya kushandiswa semuto wekucheka wehove dzehove.

Iyo muto inogadzirwa nevhiniga, soy muto, uye hanyanisi. Iyo ine yakasviba, inotapira, ine munyu, uye tangy kuravira. Iyo spicy vhezheni yeuyu muto ine peppercorns.

Iyi sosi ndeye pairing yakanakisa yezvose zvakabikwa ndiro senge nyama uye mupunga. Sawsawan ine inomhanya kwazvo muto-senge kuenderana, uye hanyanisi dzakatemwa dzinoyangarara pamusoro.

Iyo muto wevegan, saka unogona kuishandisa kuwedzera matani ekunaka kune bland mupunga ndiro pasina kuwedzera chero zvigadzirwa zvemhuka. Zvakare, muto wekushandisa-wakawanda unoshanda semuto wekunyudza, glaze, uye mupunga wekubika.

Sezvo ine hanyanisi yakachekwa, unogona kungodira mupunga wako pane kuwedzera mamwe mahombe kana hanyanisi. Kana iwe uri fan wemupunga wevhiniga, saka iyi inzira yakanaka yekuwana iyo flavour.

Unogona tsvaga muto weSawsawan webhodhoro, asi iwe unogona kuzviita kumba nekukurumidza zvakare.

18. Muto wenzungu

(ona mimwe mifananidzo)

Thai neIndonesian muto wenzungu (unozivikanwawo sesatay muto) une mukurumbira pasi rose. Inowanzoshandiswa semuto wekucheka wehuku skewers, nyama yemombe, tofu, nemiriwo.

Asi wakambofunga here kuti zvinonaka sei zvingadirwa pamusoro pemupunga wakabikwa?

Muto wepeanut unogadzirwa nepasi peanuts (peanut butter), soy muto, ginger, mupunga wewaini vhiniga, mbeu yeesame, chili zvinonhuwira, uye mvura shoma. Yakatetepa uye inomhanya, uye ine ruvara rwebrown peanut butter.

Zvichienderana nekuwanda kwezvinonhuwira zvaunowedzera, unogona kuita kuti muto usvike kana kupisa zvakanyanya.

Kushandiswa kukuru kwemuto wenzungu kugadzira mupunga wakakangwa une tofu, makarotsi, uye muto wenzungu. Yakareruka zvakakwana kuti unzwe senge saladhi yekupfeka, asi ine iyo nutty inonaka inovandudza kunaka kwemupunga.

Iwe unogona zvakare kugadzira mupunga vhezheni yepad thai nepeanut muto, uye ine iyo inotapira uye ine munyu naka kunhuhwirira nekamwe ka spiciness.

Ndinokurudzira Bangkok-dhizaini nzungu muto nekuti iri nyoro uye ine ginger uye lemongrass flavour zvakare.

19. Ginger muto

(ona mimwe mifananidzo)

Ginger muto ndiyo zingy ingredient yaungatarisira kuwana kuJapan steakhouses (hibachi). Ndiyo yakanakisa dipping sosi kana marinade yenyama yakakangwa nemiriwo.

Asi zvakadiniko nembiya yemupunga neuyu muto unonetesa uye unozorodza? Ginger muto unowanzo sanganiswa mumupunga wakakangwa kuti uupe imwe yemunyu uye munyu.

Ginger ndiyo chinhu chinonyanya kukosha mumuto uyu unonaka, asi inogadzirwa nekuisanganisa neanisi, garlic, soy sauce, juisi yemononi, vhiniga, uye shuga mu blender. Muto une mutete, unomhanya uye wakasviba ruvara nekuda kwe soy muto.

Ginger ndiyo inonyanya kunyatsonaka yemupunga wejasmine nekuti kutsva kwemupunga kunopindirana nemaruva emupunga. Kune kunyange yakakurumbira ginger nemupunga resipi muAsia inonzi com gung tuong.

Tarisa uone Amazon kune ginger muto

20. Hoisin muto

(ona mimwe mifananidzo)

Hoisin muto isadza reCantonese chikafu. Inoshandiswa se marinade, nyama glaze, inomutsa fry muto, uye kunyudza muto wemarudzi mazhinji ezvikafu.

Muto une ruvara rwakasvibira rwakanyanya uye gobvu, rinenge marmalade-kufanana kuwirirana. Zvinonhuhwirira asi zvinorwadza uye zvinowedzera zvinonhuwira, zvinonaka, zvinotapira, uye zvinonaka kumupunga wako.

MaJapan aigona kuitumidza "umami" nekuti inonyatso sanganisa zvese zvinonaka uye yova mupfumi, wakaringana muto.

Hoisin muto unogadzirwa neyakaviriswa soybean paste, Chinese shanu-zvinonhuwira, gariki, chilies, uye shuga. Soyabhinzi yakaviriswa inopa muto muto une tangy, unopinza, asi unofadza kwazvo uye hauna kukundisa zvakanyanya.

Iyo sosi zvakare vegan, saka inosiyana-siyana condiment kuva mukicheni yako!

Yakabikwa mupunga uye hoisin muto ndiwo akanakisa maviri. Muchokwadi, hoisin muto unowanzo shandiswa pakubika zvinonhuwirira zvakabikwa mupunga.

Iwe unogona zvakare kusanganisa hoisin muto nesoya kana teriyaki muto kuti uite iyo yekupedzisira inonaka inokurudzira-fry mwaka.

Tarisa mitengo yazvino pano

21. Prawn muto

(ona mimwe mifananidzo)

Muto weprawn, Marie Rose, kana cocktail sosi, muto wakabatanidzwa nehove. Muto wakakurumbira weBritish neAmerica unoshandiswa nemaprawn uye shrimp kana zvimwe zvekudya zvegungwa.

Muto wacho hauna kugadzirwa kubva kumaprawn. Pane kudaro, inogadzirwa nematomatisi kana ketchup, mayonnaise, Worcestershire sauce, pepire yakasviba, uye kuputika kwejisi remonimu.

MuNorth America, muto weoffice unewo horseradish, saka tangier uye spicier. Mamwe marangi eoffice muto ane zvigadzirwa zvehove senge anchovy paste.

Ini handikurudzire kuwedzera prawn muto pamusoro pemupunga wakanyoroveswa. Panzvimbo iyoyo, iwe unofanirwa kugadzira shrimp uye mupunga kumutsa furaya uye wobva wawedzera prawn muto sekupfeka.

Panyaya yekuravira, yakaita senge vhiniga vhezheni yeketchup ine zvidimbu zvidiki zvemadomasi. Muto wendimu unoita kuti uve wakasviba uye tangy, asi zvinonaka kwazvo zvakabatanidzwa nezvikafu zvegungwa uye combos yemupunga.

Tarisa muto we cocktail kuAmazon

22. Soy muto

Soy muto ndeyekare-nguva yechinyakare. Inoshandiswa mune ese marudzi eAsia dhishi iwe yaunogona kufungidzira.

Asi iwe haugone kufuratira chokwadi chekuti mupunga uye soy muto musanganiswa unoshamisa!

Kazhinji kazhinji, inozadzisa mupunga wakakangwa. Iwe haugone kuwana mupunga wakakangwa pasina soy muto; hazvina kufanana.

Soy muto ndiyo umami flavour vanhu vasingakwanise kuwana yakakwana. Muto webrown une munyu une kumwe kutapira kwakareruka uye dzimwe nguva, kunyange kuvava. Ndiwo muto weAsia unogaro shanda wenguva dzese!

Verenga nezve zvandinokurudzira zveyakanakisa soy muto yemupunga wakabikwa pazasi.

Yakanakisa soy muto wemupunga wakakangwa

Ini handikwanise kusarudza pane imwechete soy muto nekuti kune maviri akanakisa sarudzo.

Yekutanga inonaka uye ine munyu muto we soy muto, uye chechipiri muto wakasviba wesoya unopinza mupunga wakakangwa nekunaka kwemunyu uye ruvara rwakasviba.

Chiedza vs murima soy muto

Ose ari maviri sarudzo dzakanakisa dzekubika mupunga weChinese wakakangwa.

Mupunga wakakangwa wechiChinese une ruvara rwakasviba, izvo zvinokonzerwa nerima soy sauce rinoshandiswa kuibika. Zvisinei, mune dzimwe nzvimbo dzeAsia, vanhu vanofarira kushandisa chiedza chesoya soy.

Muchokwadi, muto wesoya wauri kushandisa ungangoonekwa se "chiedza" soy muto. Ndiyo mhando yakajairika ye soy muto muChinese neJapan cuisine. Kunze kwekunge zita racho rataura izwi rekuti "rima", rinogona kunge rakareruka soy muto.

Chiedza soy muto inozivikanwa kwazvo muCantonese-dhiraidhi ndiro uye mupunga wakakangwa.

Saka soya muto wakareruka unosiyana sei kubva kune yakasviba soy muto?

Yakareruka muruvara, ine runnier texture, uye ine yakawanda sodium (munyu). Izwi rekuti “chiedza” muzita rinorasisa zvishoma nekuti harirevi kuchiedza mu sodium asi chiedza muruvara.

Chiedza soy muto chinopa yakawanda kunaka kupfuura yakasviba soy muto, iyo inonyanya kuwedzera ruvara pane kunakidza kune mupunga.

Muto wesoya wakasviba une muto wakakora, hauna munyu mushoma, uye une kamuto kekutapira kwairi. Iyi sosi inonyanya kufarirwa muNorthern Chinese mabikirwo uye mupunga wakakangwa, pamwe chete neShanghai cuisine.

Yakanakisa mwenje soy muto wemupunga wakakangwa: Lee Kum Kee Premium Soy Sauce

(ona mimwe mifananidzo)

Chiedza chine soy muto ndiyo sarudzo yakanakisa kana iwe uchibika mupunga wakakangwa nekuti une hwekunhu husina kuvanzika husinga vharidze zvinonaka zve nyama, mavegi, zai, nezvimwe zvinoshandiswa.

Iyo inowedzera chete yakaenzana huwandu hweiyo yakasarudzika "umami" kuravira iyo yakakangwa mupunga inozivikanwa. Kusiyana nerima sosi muto, uyu ane yakanyanya kureruka kuravira.

Hazvizoitiwo kuti mupunga usvibe. Pane kudaro, inobvumira kuravira kutsva kwenyama nemiriwo kuve kwakakurumbira uku uchiwedzera kunhuhwirira.

Lee Kum Kee Premium Soy Sauce ine kuravira kwakaringana, uye haina munyu zvakanyanya. Yakagadzirwa kubva mumhando yepamusoro-soro, kusanganisira mvura, soya bhinzi, gorosi, uye shuga, pasina zvese izvo zvinowedzera uye zvinochengetedza zvausingakwanise kutaura.

Asi chii chinoita kuti iyi ive soy sauce yakakura yekubika mupunga ndeyokuti haina iyo yakanyanya soy muto inonaka iyo inonyanya kukodzera kunyura.

Zvinogona kunge zvisina kunakidza kana iwe uchida kunyudza sushi yako mukati mayo, asi kune mupunga wakakangwa uye unomutsa-fries, inobvumira izvo zvimwe zvigadzirwa kuti zvipenye.

Pakazara, ini ndinokurudzira izvi kune avo vasingade yakawandisa soy muto muto mune yavo yakabikwa mupunga.

Tarisa mitengo uye kuwanikwa pano

Yakanakisa yakasviba soy muto yemupunga wakakangwa: Pearl Rwizi Bridge Yakakwirira Yakasviba Soy Sauce

(ona mimwe mifananidzo)

Zvino, kana iwe uri fan weiyo yakasarudzika inotapira-ine munyu kuravira kwesoya muto, rima soy ndiyo nzira yekuenda.

Kana yakashandiswa mupunga wakakangwa, inowedzera iyo yakafuma inonaka uye yakasviba ruvara. Yakakora kudarika vhezheni yechiedza uye ine inonaka yakafanana nemolasses ine kakunaka kwekutapira.

Nepo muto wacho usina munyu zvishoma, unogadzira kunaka nekutapira kwawo, izvo kana zvasanganiswa nemupunga, nyama, uye mavheji, zvechokwadi amps up kuravira.

Nekuravira kwayo kwakashinga, iyo Pearl River Rima Soy Sauce yakanakira marudzi ese emupunga ndiro uye nyama yakarukwa. Ini ndinoikurudzira kuti iite mupunga wakakangwa, kunyanya kana iwe uchida Northern Chinese-style ndiro ine bold flavour uye yakawanda yezvinonhuwira uye condiments.

Uyezve, iyo caramel ruvara rweiyi soy muto webhodhoro ichawedzera iyo "yakatsva" kutaridzika kumupunga uye kuita kuti itaridzike zvakanyanya kufadza!

Iyo muto inogadzirwa nemhando zhinji zvigadzirwa, uye iyo mhando ndeimwe yeanofarira aunogona kuwana kuAsia grocery zvitoro.

Ini ndinokurudzira yakasviba soy muto kune avo iwe uri muushingi, umami flavour inogona kuvhara zvishoma nyama uye mavheji 'flavour.

Tarisa mutengo paAmazon

mhedziso

Zvinotapira, kuvava, zvinonhuhwirira, zvinonaka - chero zvaunofarira mukanwa wako, takakufukidza nemasosi anonaka aya. Iwo masosi akasiyana-siyana nekuti unogona kuashandisa pakubika mupunga uye kugadzira mupunga ndiro.

Sezvaunoziva, bota rakabikwa kana rakabikwa mupunga rudzi rwekunyomba uye husina kunaka, saka hapana chikonzero chekusawedzera sauces kuti uwedzere kuravira.

Wakaiswa mumabhodhoro kana wakagadzirwa, izvi sosi zvinonaka. Ivo vanogona kukukurudzira iwe kuyedza akasiyana akasiyana flavour profiles. Pane zvakawanda zvakawanda kunze uko kunze kweiyo soy muto!

Verenga zvinotevera: Yakanakisa saucepan yemupunga wakanyatsogadzirwa: Wepamusoro mashanu anobatsira asiri matanda maturusi

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Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.