Chii chinonzi Tenkasu? Nezve Agedama Tempura Flakes & its recipe
Chii chinonzi Tenkasu?
Tenkasu zvimedu zvehupfu hwakakangwa-furawa batter inowanzo shandiswa muchiJapanese chikafu. Vamwe vanhu vanoshevedza ichi condiment kuti Agedama, izvo zvinoreva kuti "bhora rakakangwa," kana tempura flakes.
Kuzviita zviri nyore, kunyangwe iwe uchikwanisa kutenga akagadzirira-kushandisa mapakeji pamusika kana online.
Aya crunchies ari nyore, asi iwo anogona kuzadza akawanda madhishi.
Muchikamu chino, ini ndinokurukura maitiro ekugadzira tenkasu kana kuti ndeipi yaunowana kana iwe uri kutenga yakagara yakagadzirwa, uye nhoroondo diki nezve aya mabheti etempura.
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Chii chinonzi Tenkasu?
Dzimwe nguva, vanhu vanoshevedza iyi condiment tempura flakes sezvo ivo vachiwana yavo isina kugadzikana machira kubva tempura batter. Nekudaro, ruzhinji rweJapan rwunosarudza kuramba ruchiidaidza kuti Tenkasu.
Kune akawanda marudzi emidziyo ayo anorumbidza tempura maflakes. Semuenzaniso, unogona kuvasasa se toppings pane udon, ramen, kana yakisoba.
Tenkasu inogona zvakare kukwidziridza mapancake anonaka senge okonomiyaki uye monjayaki nekumwe kunetseka mukati meiyo nyoro batter.
Iwe unogona zvakare kugadzira imwe tempura netenkasu kana kuisasa pamusoro pemupunga wako.
Tenkasu naAldama zvakafanana here?
Tenkasu uye olderama zvinhu zvimwe chete, asi vanhu vanobva kumatunhu akasiyana muJapan vanosheedza aya matempura nemazita akasiyana. Izwi rekuti tenkasu rinoshandiswa kumatunhu ekumadokero eJapan, nepo agedama ichibva kunzvimbo dzekumabvazuva.
Chii chinonzi tenkasu tempura maflakes akagadzirwa?
Tenkasu maflakes etempura batter akagadzirwa nefurawa yegorosi, mbatatashi starch, shrimp flakes, dashi diki muto, uye rice vhiniga.
Iyi batter yakapfava yakadzika-yakabikwa mukati mafuta ekubikisa uye zvinoguma zvinonaka, crispy tempura maflakes eiri dhishi.
Nhoroondo yaTenkasu
Izwi rekuti "tenkasu" rinobva "gumi," iro rinomira kubva tenpura (tempura), uye "kasu," zvinoreva zvimedu zvemarara.
Naizvozvo, tenkasu ine chirevo chaicho che "tempura zvimedu." Zvinoenderana nenhoroondo, ndizvo chaizvo zvimedu zvaunowana kubva pakubika tempura.
Sezvo iwe paunowedzera iyo tempura mune iyo wok, iwe uchaona kuti mamwe mabheti eabatter anopatsanuka sei vasati vagadzira mafufu pamusoro pemafuta.
Kuti ubike iyo inotevera batch ye tempura, iwe unofanirwa kutora zvese izvi mafufu kutanga kubvisa mafuta mune yako wok.
Mushure mekupedza kubika tempura, vanhu vanozopedzisira vaine chikamu chidiki che tempura zvimedu.
Ivo vanonaka zvinonaka zvekuti vanhu vanofunga kuti zvinonyadzisa kuvarasa. Nekudaro, ivo vakatanga kuishandisa se toppings uye zvimwe zvekuwedzera zvemidziyo yakawanda.
Wepamusoro 3 Chitoro-Yakatengwa Tenkasu
Tenkasu inogona kunge yakaoma kubika nekuti zvinotora nhanho kana usiri kutogadzira tempura.
Pasina kutaura mabikirwo azvinoita zvaida mamwe maitiro akakosha kuti zvinyatsoita.
Nzira iri nyore yekuchengetera tenkasu mukicheni yako ndeyokutenga yatogadzirwa.
Mamwe marangi anopa akavezwa akagadzirira-kushandisa-tenkasu mupurasitiki package. Vanhu vazhinji vanosarudza iyi sarudzo iri nyore.
Kana iwe uchifunga nezve kutenga pasuru yeaya akagadzirira tenkasu, heano mamwe emhando dzinozivikanwa kuti utarise:
Otafuku Tenkasu
Iyo inozivikanwa kwazvo pakarepo tenkasu brand ndeye Otafuku. Iyo ine yakakwana crunchiness uye inonaka kuravira.
Otafuku Tenkasu anouya mupurasitiki ziplock package, kuti iwe ugone kuigadzirisazve kana usati wapedza iro rongedza rese.
Kunyangwe zvakadaro, iwe unayo inenge vhiki imwe yekupedzisa yako pack ye Otafuku Tenkasu.
Icho chimwe chezvandinoda zvekuJapan zvekubika zvigadzirwa:
Yamahide Tempura Flakes
Ichi chiratidzo chinopa maviri ma tempura mafuru; chepakutanga uye prawn yakanakidzwa.
Iyo prawn tempura flakes ine chaiyo prawn shavings iyo inowedzera kuravira zvakanyanya.
Yamahide Tempura Flakes inofarira kubika okonomiyaki inogadzirwa uye toppings yesobho-based ndiro senge ramen uye udon.
Marutomo Tenkasu
Imwe mhando inozivikanwa tenkasu yayo ndeye Marutomo. Nyika zhinji dzakatumira kunze iyi tenkasu brand. Naizvozvo, zvinofanirwa kuve nyore kuwana imwe munyika dziri kunze kweJapan.
Iwo tempura makemikari ari airier uye ane akareruka kuravira kupfuura mamwe mabrandi, zvichiita kuti ichi chiziviso chive chinodiwa.
Tempura Batter Sanganisa
Iyo batter inoshandiswa mu tenkasu yakafanana neiyo batter inoshandiswa kwetempura kupfeka.
Musiyano chete ndewekuti iwe unofanirwa kuwedzera mazai akarohwa kune iyo tempura batter.
Kuti zvive nyore kugadzirira, vazhinji vagadziri vanopa iyo tempura batter kusanganisa furawa.
Vamwe vanhu vanofunga kuti zvirinani kutenga hupfu hwe tempura pane kungo tenkasu, nepo vamwe vachitenda neimwe nzira.
Aya marudzi maviri ezvigadzirwa ane zvazvakanakira nekuipira.
Iyo pre-yakagadzirira tenkasu inogona kunge iri yakanakisa pakuita, asi iwe unofanirwa kuichengeta zvakanaka kuti ichengetedze iyo crisp. Zvakare, pre-yakagadzirwa tempura flakes haigare kwenguva refu.
Kune rimwe divi, hupfu hwakakanyiwa hungangoda simba pakubika, kunyangwe ichiri kugona kuitisa pane kuita kubva pakutanga.
Nekudaro, iwe unogona kubika zvishoma padiki sezvaunenge uchida, saka haufanire kunetseka nezvekurasa zvasara.
Zvakanakisa dai wanga uchitogadzirira kugadzira mamwe anonaka tempura mapikicha.
Kana iwe uri kufunga nezve kutenga iyo tempura batter musanganiswa, heano mamwe marongerwo akakurudzirwa:
Kikkoman Tempura Batter Sanganisa
Kana iwe ukatsvaga iyo batter sanganisa hupfu kuti uzvibike iwe pachako, yako yakanyanya kunaka sarudzo ingave iri Kikkoman Tempura Batter Sanganisa.
Iyo inozivikanwa brand haimbokundikani kugutsa vanhu nechimwe nechimwe chezvigadzirwa zvavo, uye yavo tempura batter musanganiswa haisi iyo yega.
Shirakiku Tempura Batter Sanganisa
Chimwe chigadzirwa chakakura che tempura batter kusanganisa hupfu ndiyo Shirakiku.
Ichi chigadzirwa chakakurumbira nekuti chinoenda mushe chero mhando tempura; miriwo, hove, shrimp, huku, uyezve, nyore tenkasu bits.
Iwe unogona kugadzirisa kureruka kweako Agedama mafufu neuwandu hwemvura iwe yaunowedzera kuupfu.
Tarisa mitengo uye kuwanikwa pano
Tenkasu "Agedama" Tempura Scraps resipi
Ingredients
- 3½ ounces hupfu hwegorosi (100 gramu)
- 2 tbsp starch yemazamu
- 2 tbsp rice vhiniga
- 6½ oz muto wedashi muto, wakagwamba (180-200 cc)
- mafuta emiriwo ekudzika-kupisa
Instructions
- Isai zvese zvakaoma mumudziyo uye musanganise zvakanaka
- Dururirai mumidziyo yakanyorova muchiramba muchikurudzira batter kusvikira ivo vakaenzana vakavhengana
- Vhura chitofu uye mirira kuti mafuta apise
- Scoop iyo batter uchishandisa zvidimbu uye nekuiparadzira pamafuta anopisa nekuidururira mune yakatenderera tenderera pamusoro peiyo wok
- Iyo batter inoparadzaniswa ipapo ipapo uye kubuda kumusoro kumusoro semabhuru
- Scoop ese tenkasu ine waya mesh strainer vasati vatanga kunyanyisa kubika, rega mafuta ese adonhe
- Isa tenkasu pahwendefa rakarongedzwa netauro repepa kuti mafuta ese anyurwe. Dzorera tauro repepa pazvinenge zvichidikanwa
- Mira kusvikira tenkasu yaoma uye pane tembiricha yenguva dzose
- Chengetedza yako tenkasu mumudziyo wakasimbiswa zvakakwana. Inogona kunge iri chirongo kana ziplock repurasitiki bhegi.
Samurai Sam's Kicheni zvakare ine vhidhiyo kwaunogona kuona maitiro ekudonhedza iyo tempura batter mumafuta ako:
Mazano:
- Unogona kutsiva dashi nemvura inotonhora uye munyu
- Shandisa kabhoni mvura kuti iwedzere kutsemuka
- Kunyangwe iwe uchishandisa dashi, kabhoni mvura, kana yakajairwa mvura, ita shuwa kuti vanobika pane yakaderera tembiricha, sezvo izvo zvichizokanganisa iyo crunchiness.
- Kubatana kunofanirwa kunge kwakafanana neye crepe batter. Kuti uedze kusagadzikana kwako, edza kunyudza munwe wako mubatter uye nekuisimudza. Iyo inokonzeresa batter rwizi inofanirwa kunge iri tambo yakatwasuka.
- Wedzera zvimwe hupfu kana iwe uchinanaira kukora uye kwakakura mabiti.
- Edza kusanyanyo batter iyo starch ichakura zvakanyanya uye ita yako tenkasu soggy.
- Ive nekuchengera kana uchidurura iyo batter pane iwo mafuta, sezvo pangave paine imwe yekutswanya mafuta.
- Kuwedzera batter yakawandisa mune wok kunoita kuti batter ikundikane kupatsanuka. Nekuda kweizvozvo, tenkasu bits dzinozoguma dzichirovera nekunamatira kune mumwe nemumwe.
- Mafuta akawandisa anogara mukati me tenkasu yako anozodzikisa kupenya kwayo woita kuti isanyanya kunakidza. Saka, ive shuwa kuti uwane mamwe mafuta ekuwedzera abviswa kubva kune ako Agedama mafufu.
Unogona nguva dzose gadzira yako dashi stock uchitevera aya mabikirwo andakanyora nezvayo pano.
Akakurumbira Mapira Achishandisa Tenkasu
Kusiyana neyakajairika yakakangwa furawa batter flakes, tenkasu inogona kuchengetedza kupenya kwayo kunyangwe ikasangana nemvura.
Unogona kuidururira mundiro yako yemuto uye unakirwe nezvimwe crisps paunenge uchirova. MaJapan anodawo kusanganisa iyo tenkasu mune imwe inonaka keke ndiro.
Iyo inogadzira musiyano wekusiyana pakati pekupenga kwetenkasu uye hunyoro hwemakeke.
Edza dzimwe nzira dzekushandisa tenkasu kune ndiro sezviri pazasi:
takoyaki
Mutsika, vanhu shandisa octopus dice sekuzadza kwavo takoyaki.
Kusimudza kuravira, unogona kuwedzera zvidimbu zve ginger yakakangwa uye girini hanyanisi.
Pamwe pamwe nezvose izvi zvekuzadza, tenkasu ichaita yako takoyaki kuravira kunyangwe zvirinani.
okonomiyaki
Tenkasu chinhu chakakosha kune okonomiyaki, yechinyakare chiJapan-chimiro frittata.
Okonomiyaki pachayo inodikanwa kwazvo nekuda kweayo akapfuma zvigadzirwa.
- ChiJapan yam
- Squid kana imwe protein
- Makabati
- Eggs
- Tenkasu
- Kukura
Izvi hazvisi izvo chete izvo zvigadzirwa zvinogadzira yekupedzisira, inonaka kuravira, asi ivo zvakare vanopa akasiyana akasiyana mavara.
Udon, Ramen, kana Soups
Gadzirira dhishi rako senguva dzose kusvikira ndiro yako yapera. Kuwedzera iyo tenkasu inofanirwa kuve yekupedzisira nhanho, saka inogara pane iyo toppings.
Ziva kuti tenkasu ichawedzera kana yakanyikwa mumvura. Saka kana iwe ukaisa yakawandisa tempura maflakes mumuto wako, yako tenkasu inozadza ndiro yako mumaminetsi mashoma.
Onigiri
Vamwe vanhu vanosanganisa tenkasu nemupunga kuita onigiri. Icho chiitiko chakangwara kuita kuti yako yemasikati yakarongedzwa zvirinyore kuravira zvirinani.
Uku kupusa kuri nyore kunopa pfungwa yekupenga uku uchitsenga mupunga wakapfava. Tenkasu onigiri anodikanwa kwazvo, kunyanya nevana, nekuda kwekunzwa.
Iwe unogona kusasa tenkasu pamupunga wako kana kuoma sosi yekudya nenzira imwecheteyo iwe yaunosasa zvakakangwa zvakakodzwa pazvikafu zveAsia.
Edza kuve unogadzira mukicheni yako nekugadzira misiyano mitsva yemidziyo uchishandisa tenkasu. Aya mafufu anowirirana zvakakwana kuti aenzane nemhando zhinji dzedhishi.
Chii chinonzi Rakanaka Tenkasu Chinotsiva?
Instant tenkasu inogona kunge isingawanike munyika zhinji dziri kunze kweJapan. Kunyangwe kuzviita kuri nyore, havasi vanhu vazhinji vanoda kuzviita.
Zvino, chii chaunofanirwa kuita kana iyo yekubheka yaunoda kugadzira ikabvunza tenkasu, yausingakwanise kuwana?
Kana tenkasu isipo, unogona kusvetuka chinongedzo kana kutsvaga chinotsiva zvinoenderana nemhedzisiro tenkasu iwe yaunoda kuunza pane yako dhishi.
- Kana iwe ukavavarira kune iyo crunchy pfungwa, iwe unogona kushandisa mupunga crispies kana panko (chingwa chimedu).
- Kana iwe uchida umami kick, edza kutsiva tenkasu nekatsuobushi, shallot yakakangwa, kana aonori.
- Iwe unogona zvakare kusanganisa iyo yakaoma uye iyo umami kutsiva kuti utore zvese zviri zviviri zvetenkasu hunhu.
Dzimwe nguva, zvinotogamuchirwa kusvetuka chinongedzo pasina chinotsiva zvachose.
Tenkasu anonyanya kutamba chinotsigira. Kudya kwako kungangove kunonaka kunonaka kunyangwe isina iyo tenkasu.
Zvakare, verenga yangu yakazara posvo pane tenkasu vanotsiva kudzidza zvakawanda.
Kukosha Kwehutano hwe tenkasu
Nehurombo, kana iwe uchida kudya zvine hutano, hapana tariro yakawanda iwe yaunogona kuisa mune tenkasu. Chinhu chikuru chinogadzirwa neupfu hwegorosi, uye inonyanya kuve carbs, uye kune yakakwira sodium mazinga. Pasina kutaura nezvekutsvaira kunogadzira cholesterol.
Kunyangwe iwe ukawedzera dashi uye prawn flakes mune iyo batter, ese mavitamini uye mamineral angangopararira panguva yekudzika-frying maitiro.
Sezvo tenkasu isina hutano kudaro, vaviri tenkasu nechikafu chinonaka uye chine hutano.
Zvisinei, usanetseka zvakanyanya pamusoro pekudya tenkasu. Ivo vakanaka zvine mwero!
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Joost Nusselder, muvambi weBite My Bun mushambadzi wemukati, baba uye vanofarira kuyedza chikafu chitsva nechikafu cheJapan pamoyo pechishuwo chake, uye pamwe chete nechikwata chake anga achigadzira zvakadzama blog zvinyorwa kubvira 2016 kubatsira vakavimbika vaverengi nemaresipi uye matipi ekubika.
