I-Beef Caldereta Recipe (Kaldereta): ukusasazeka okuyimfihlo ukuyenza ibe nkulu
Iresiphi yenkomo yeCaldereta (Kaldereta) ikunika indlela yokulungiselela esi sidlo sinentliziyo entle. I-Beef Caldereta okanye i-Kaldereta yaziwa ngokuba yi-beef stew kwi-tomato sauce.
Kwindawo ekuMantla ePhilippines ezinje ngeIlocos Norte, zisebenzisa amathambo enyama ebhokhwe endaweni yenkomo okanye inyama yehagu.
Kwezinye iindawo zasePhilippines, i-caldereta yenkomo ihanjiswa kwii-fiestas nakweminye imithendeleko yosapho efana nemihla yokuzalwa.
Ukusetyenziswa kwenyama kule recipe ye-caldereta yeyona ndlela ibiza kakhulu xa kuthelekiswa nokusebenzisa inyama yehagu.
Uninzi lweemarike ezimanzi okanye i-palengke kwiiPhilippines zithengisa inyama esele isikiwe okanye ihlala ibizwa ngokuba yiCaldereta-cut-beef. Kukho iindlela ezininzi kunye neendlela zokupheka i-caldereta.
Abanye abapheki banokukhetha ukumdaka inyama kuqala ngaphambi kokutya. Abanye bakhetha ukubilisa amathambo enyama yenkomo kuqala, emva koko kulandelwe ukuwasarha kwi-aromatics enje nge-anyanisi esisikiweyo kunye negalikhi.
Le recipe ye-beef caldereta isebenzisa indlela efanelekileyo yokunciphisa inyama kunye nokuyifaka kwi-tomato sauce.
Inkqubo yokumilisela inyama yenkomo ikwanika ukuncipha okuncinci kwaye igcina inyama yenkomo ifumile kwaye ithenda kakhulu.
Jonga incwadi yethu entsha yokupheka
Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.
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I-Beef Caldereta Recipe kunye neeNgcebiso zokuLungiselela
Inyama yenkomo kunye nemifuno kule recipe ye-Beef Caldereta kufuneka icutswe ngokulinganayo ukuqinisekisa nokupheka.
Abantu bakwiiPhilippines basebenzisa uhlobo olumnandi lwesosi yetumato okanye i-tomato unamathele xa bepheka inyama yabo yenkomo.
Banokongeza ekwandisweni kwendabuko kwiiPhilippines kwizonka-oko kukuthi isibindi sisasazeka. Olona hlobo ludumileyo lokusasazeka kwesibindi yiReno.
Isibindi sisasazeka songeza i-creamy and velvety texture kwi-recipe ye-caldereta yenkomo.
Iresiphi yenkomo yenkomo (kaldereta)
Izithako
- 2 lbs yenkomo, uthathe iityhubhu
- 1 ikomityi amafutha emifuno
- 3 i clove igalikhi, enqunqiweyo
- 1 itswele otyunjwe
- 1 tsp iichili flakes
- 4 iikomityi amanzi
- 1 ikomityi isosi yetumato
- ½ ikomityi ukusasazeka kwesibindi
- 3 amagqabi ebheyi
- 2 iikomityi iitapile, zahlulwa
- 2 iikomityi iminqathe, isikiwe
- ⅔ iikomityi ii-Olive eziluhlaza
- 1 ipepile yentsimbi ebomvu, isikiwe
- 1 ipepile eluhlaza yentsimbi, isikiwe
- ityuwa nepepile, ukungcamla
imiyalelo
- Ukufudumeza ioyile kwiPan. Qhotsa iitapile kunye neminqathe kude umbala ujike ube mdaka. Susa kwaye ubeke bucala.
- Yongeza inyama yenkomo epanini; gubungela i-fry imizuzu embalwa kude kube mnyama kancinci. Susa kwaye ubeke bucala.
- Kwipani enye, susa igalikhi kunye no-anyanisi de kugqithise.
- Yongeza i-chili flakes. Buyisela inyama yenkomo kunye nejusi eqokelelweyo epanini.
- Gquba i-fry imizuzu embalwa. Yongeza amanzi, isosi yetumato, ukusasazeka kwesibindi kunye negqabi le-bay; ivuselele ukudibanisa.
- Yizisa emathunjini uze udilize, malunga neyure okanye kude kube yithenda yenyama.
- Yongeza iitapile, iminqathe kunye neminquma eluhlaza; yima enye imizuzu emi-6 ukuya kwe-8. Ityuwa yonyaka kunye nepepile ukungcamla.
- Yongeza intsimbi yepepile, upheke imizuzu emibini eyongezelelweyo.
- Dlulisela kwisitya kwaye usebenze
Imifuno eqhele ukongezwa kwi-caldereta yenkomo yiminqathe, luhlaza kunye nobomvu intsimbi pepper kunye neetapile.
Ukongezwa kweminquma emnyama kunye eluhlaza eluhlaza kukhethiweyo. Ngobuninzi obongeziweyo be-flavour, i-cheese egayiweyo ixutywe kule recipe yenkomo ye-caldereta ngaphambi kokukhonza.
Jonga incwadi yethu entsha yokupheka
Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.
Yizame simahla nge Kindle Unlimited:
Funda simahla
UJoost Nusselder, umsunguli weBite My Bun ngumthengisi wentengiso, utata kwaye uthanda ukuzama ukutya okutsha ngokutya kwaseJapan entliziyweni yomnqweno wakhe, kwaye kunye neqela lakhe ebesenza amanqaku anzulu ebhlog ukusukela ngo2016 ukunceda abafundi abathembekileyo kunye neeresiphi kunye neengcebiso zokupheka.
