IGohan: Irayisi yaseJapan eshushu
"Gohan" ithetha irayisi ephekiweyo (kome) ngesiJapan kwaye inokunikwa njengenxalenye yesifundo esiphambili okanye njengesitya esisecaleni, kwaye idla ngokufakwa intlanzi, imifuno, okanye okunye ukutya okuneprotheyini eninzi.
Jonga incwadi yethu entsha yokupheka
Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.
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Ngaba iGohan kukutya okanye irayisi?
Ngenxa yokuba irayisi ephekiweyo ixhaphake kakhulu ekutyeni kwaseJapan, i-gohan ikwathetha isidlo, kodwa ibhekisa kuphela kwisidlo esityiwa nerayisi ephekiweyo. Irayisi ngokwayo ibizwa ngokuba yi-kome, kodwa igama lesiJapan lerayisi ephekiweyo yi-gohan.
Kwenziwa ngantoni ukutya kwegohan?
Ukutya kweGohan sisitya serayisi. Njengoko i-gohan ithetha irayisi ephekiweyo, isitya kufuneka sibe nerayisi ubuncinane njengesiseko. Emva koko ezinye izithako zongezwa njengemifuno ephekiweyo emnandi kwi-takikomi gohan.
Iindlela zaseJapan zokupheka irayisi
Kukho iindlela ezimbini onokuthi upheke irayisi yaseJapan: i-takiboshi kunye neyutori.
I-Takiboshi yindlela yokupheka irayisi emanzini abilayo de ibe yithambile kwaye uyikhuphe. Oku kubangela iinkozo zerayisi eziqinileyo, ezomileyo. Irayisi idla ngokufakwa ngomphunga kangangemizuzu embalwa emva kokuba ikhutshiwe.
Ndifumanisa indlela ye-takiboshi ifana ngakumbi nendlela esipheka ngayo irayisi yethu embizeni, emanzini amaninzi kwaye emva koko siyikhuphe.
IYutori yindlela yokupheka irayisi emanzini amancinci abiliswe ome ngokupheleleyo ukuze iinkozo zibethambile kwaye zincangathi, zikhokelela “kwirayisi encangathi”.
Oku kuqhelekile ukuba ungenza njani irayisi kwisitovu serayisi.
Indlela yeyutori isoloko isetyenziselwa ukwenza sumeshi okanye irayisi yesushi, irayisi encangathi ephekiweyo eneviniga neswekile.
Yintoni i-hiya-gohan?
I-Hiya-gohan ithetha "irayisi ebandayo" ngesiJapan kwaye yirayisi efakwe efrijini okanye apholiswa ukuze ityiwe ibanda.
Idla ngokusetyenziswa njengenxalenye yebhokisi yesidlo sasemini ye-bento okanye njengokukhapha isitya esikhulu.
I-Hiya-gohan ingasetyenziselwa ukwenza i-onigiri, iibhola zerayisi ezihlala zizaliswe yiqhekeza lenyama okanye intlanzi kwaye zifakwe kwi-seaweed.
Uninzi lwezitya ze-gohan ezidumileyo
Ezinye zezona zidumileyo izitya ze-gohan ziquka:
- I-Donburi: Isitya serayisi esihlala sinenyama okanye intlanzi kunye nemifuno
- I-Omurice: irayisi ye-omelette, isitya esenziwe ngerayisi kunye ne-omelette phezulu
- I-Takikomi gohan: irayisi ephekwe ngemifuno kunye nezinye izithako
- Yaki gohan: irayisi eyojiweyo okanye eqhotsiweyo
isiphelo
Ngoko, nantso! Ngoku uyazi yonke into ngerayisi yegohan nendlela etyiwa ngayo eJapan!”
Jonga incwadi yethu entsha yokupheka
Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.
Yizame simahla nge Kindle Unlimited:
Funda simahla
UJoost Nusselder, umsunguli weBite My Bun ngumthengisi wentengiso, utata kwaye uthanda ukuzama ukutya okutsha ngokutya kwaseJapan entliziyweni yomnqweno wakhe, kwaye kunye neqela lakhe ebesenza amanqaku anzulu ebhlog ukusukela ngo2016 ukunceda abafundi abathembekileyo kunye neeresiphi kunye neengcebiso zokupheka.