5 Iiresiphi eziBalaseleyo ezine-Udon Noodles kwisidlo saseJapani

umbhali: Joost Nusselder, umbhali we-Essential Japanese meal planner cookbook cookbook Ukuhlaziywa kwe-28 ka-Okthobha ka-2022

I-Udon noodles luhlobo lwenoodle yengqolowa yaseJapan engqindilili, ehlafunwayo kwaye emnandi. Zingasetyenziswa kwiindidi ezahlukeneyo zokutya.

Ukuba ujonge ezinye iiresiphi zokuzama ngee-udon noodles, ungajongi okunye! Siqokelele ezona zokupheka zibalaseleyo kwivault yethu ukuze ufumane ukupheka.

Jonga incwadi yethu entsha yokupheka

Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.

Yizame simahla nge Kindle Unlimited:

Funda simahla

Best 5 zokupheka kunye udon noodles

UMiso nikomi udon

Iresiphi kaMiso nikomi udon

Masiqale ngeresiphi esisiseko yesobho.

Jonga le recipe

Ukuba ujonge iresiphi yesuphu emnandi ekufudumeza ngaphakathi ngaphandle, miso nikomi ithanga yindlela yokuhamba.

I-Miso nikomi udon isobho se-noodle esenziwe kukumisa inkukhu, ikhekhe lentlanzi, kunye neodon noodles kumhluzi wemiso-dashi.

Isitya esimnandi nesinencasa esivulekileyo kutoliko olwahlukeneyo kunye nokwahluka kweeresiphi.

Yinzalelwane yengingqi yaseNagoya eJapan apho uHatcho miso athandwa kakhulu.

Ukuba ujonge ukufaka i-miso nikomi udon kukujikeleza kwakho kweveki yonke, eli nqaku liza kukunika izimvo ezintle ngendlela yokulungiselela.

Ingulube yeengulube Udon Soup

Ingulube yeengulube Udon Soup

Isisu sehagu siyanyibilika emlonyeni wakho, kwaye iijusi ziyanyibilika kumhluzi wedashi. Imnandi!

Jonga le recipe

Nangona isenokubonakala ifana ne-ramen, i-udon luhlobo olwahluke kakhulu lwesitya esisekwe kwi-noodle. I-noodles idla ngokuba ngqindilili kwaye izithako ezahlukeneyo zisetyenziswa xa kusenziwa.

Enye yeendlela ezimbalwa zokufana kwezi zitya zombini kukuba bobabini basebenzisa i-dashi njengesitokhwe.

Emva kwayo yonke loo nto, ekubeni i-dashi isebenza kakuhle kwi-ramen kunye nesobho se-miso kunengqiqo ukuba iya kuhamba kakuhle kwisitya se-udon.

Ukuba usebenzisa i-udon noodles efriziwe, qiniseka ukuba uyayinyibilikisa ngaphambi kokupheka. Ezomisiweyo kwipakethi zisebenza kakuhle apha, qiniseka ukuba ufumana uphawu olusemgangathweni kuba oko kwenza umahluko.

I-udon noodles inzima kangangokuba uya kunambitha kakhulu ngelixa usitya, ngoko ke umlomo ongaphantsi kwe-noodles uya kutshabalalisa isitya.

Yaki udon kunye nenyama yenkomo

I-Yaki udon eneresiphi yenkomo yomhlaba

Esi sesona sidlo sasemini esineprotheyini okanye isidlo sangokuhlwa sabalandeli be-noodle. Yintoni eyenza ibe yinto enkulu kakhulu kukuba nabani na unokupheka (ewe, kulula ngolo hlobo!), Kwaye yi-recipe ye-1-pan. Ewe, upheka i-noodle ngokwahlukileyo, kodwa emva koko upheke yonke enye into kwi-pan ye-1 kwaye udibanise ne-noodle. Ndisebenzisa ii-udon noodles eziphekwe ngaphambili ezikhenkcezisiweyo onokuzithenga kwiivenkile zegrosari zaseAsia. Ndiza kuchaza ukuba kutheni ngezantsi kwiresiphi.

Jonga le recipe

Le recipe ithatha malunga nemizuzu engama-20 ukwenza, kwaye ungasebenzisa naluphi na uhlobo lwenyama kunye nemifuno onayo esandleni. Ndiya kuhlobo lwe "bolognese" lwencasa kunye nokuthungwa, ngoko ke ndakhetha inyama yenkomo kunye namakhowa njengezona zithako zam eziphambili.

Ukwenza le nto iphefumlelweyo ngokwenene yaseAsia, ndongeza i-bok choy (ikhaphetshu yaseTshayina), itswele lasentwasahlobo, i-mirin, kunye nesosi yesoya emnyama.

IKitsune udon

Iresiphi yeKitsune udon

Isitya esimnandi se-udon esongeza nje isuntswana lesinongo.

Jonga le recipe

Mhlawumbi uvile nge-udon noodles, kodwa ngaba ukhe wazama i-kitsune udon emnandi ngaphambili? Yenye yezona suphu zidumileyo zaseJapan zenoodle!

Isuphu ye-Kitsune noodle yenziwe ngee-noodles ezishinyeneyo, ezihlafunwayo kwidashi broth emnandi kwaye ifakwe kwipowutshi yetofu eqhotsiweyo, iikeyiki zentlanzi ze-narutomaki, kunye neescallions.

Yeyona suphu yaseJapan enentliziyo kwaye inencasa. Ihanjiswa kubushushu bemibhobho ngeenyanga ezibandayo, kodwa ihanjiswa ebandayo ngedashi sauce ngeentsuku ezishushu zasehlotyeni.

Ikhari yenkomo udon

Iresiphi yenkomo yenkomo yaseJapan

Kule recipe, sisebenzisa ikakhulu iivenkile zokutya zaseAsia: iicurry roux cubes, isitokhwe sedashi, isosi yesoya, amakhowa e-shimeji, kunye neeodles zodon.

Jonga le recipe

Uninzi lwabantu ludibanisa i-curry nerayisi, kodwa ukhe wazama ukumatanisa okumnandi phakathi kwecryry kunye ne-chewy udon noodles?

Kulesi sidlo, i-curry udon noodles zigutyungelwe ngomhluzi otyebileyo owenziwe nge-curry roux, idashi stock, mirin, kunye nesosi yesosi.

Ayisiyo isuphu, kodwa ayisiyiyo isityu nokuba kwaye isongo esityebileyo sekhari esineemicu zenyama yenkomo kunye nee-noodle ezityibilikayo kumhluzi ontyebileyo zimnandi kakhulu ukuba zingadlula.

Iiresiphi ezi-5 ezilungileyo nge-Udon

UJoost Nusselder

Masiqale ngeresiphi eyisiseko yesobho kwaye singene kwezinye iiresiphi ze-udon ngokunjalo.

Akukho manqaku okwangoku

Phrinta Recipe Iphina Recipe

Isikhathi sokuPhatha 15 imizuzu emininzi

Ixesha elipheleleyo 15 imizuzu emininzi

Ikhosi Isobho

ukupheka Japanese

IiNkonzo 2 abantu

Izithako

  

1x2x3x

• 2 Iinkonzo ze-udon noodles malunga. 6.3 oz.

imiyalelo

 

• Bilisa imbiza yamanzi kwaye wongeze ii-noodle ze-udon, uzikhulule ngezinti. Emva kokuba zikhululwe (malunga nemizuzwana engama-30) zitshise kwi-colander kwaye zibeke eceleni. (Ukuba usebenzisa ii-noodle ezomileyo, lungiselela ngokwendlela yephakheji).
• Yongeza i-udon noodles efudumeleyo kwisitya sakho ngomzuzu wokugqibela okanye yongeza i-udon ephekiweyo ebandayo kwisitya sakho xa usebenzisa umhluzi oshushu.

yokuzonwabisa

igama elikhokelayo udon

Uzamile le recipe?Sazise njani!

Uyilungiselela njani i-udon ethengiweyo yevenkile?

Okokuqala, ukuba usebenzisa i-udon noodles eyomileyo okanye eyomileyo, kuya kufuneka ubilise ngaphambi kokupheka. I-udon eyomileyo idinga kuphela ukubilisa imizuzu engama-6-7, ngelixa i-udon eyomileyo kufuneka ibilise imizuzu eyi-9-10.

Ngaba uyawatyumba amanzi e-udon noodles?

Awuyi kudinga ityuwa emanzini ngenxa yokuba i-udon noodle sele ilungile. Zinetyuwa eninzi ngokwazo.

Yintoni ehamba kakuhle nge-udon noodles?

-Umhluzi omnandi

-Imifuno emitsha

-Inkukhu, i-shrimp, okanye enye iprotheni

-Ukufefa kweescallions

-Ukutya kwe tempura okanye tofu eqhotsiweyo (ukhetho)

Abantu baseJapan bayitya njani i-udon?

Ngezinti, kunjalo! Kwaye nge-slurp. Ukutshiza ii-noodle zakho akujongwa njengembeko kuphela eJapan, kodwa kukwaphucula iincasa kwaye kunceda ukupholisa ii-noodle ezishushu njengoko zingena emlonyeni wakho. Ngoko qhubeka wenze ingxolo xa usonwabela isitya se-udon!

Ndingatya ntoni nge-udon ebandayo?

Indlela eqhelekileyo yokutya i-udon ebandayo kukupholisa ii-noodle eziphekiweyo ngamanzi omkhenkce ukuze zizipholise ngabom kwaye wongeze isosi kuzo. Unokwenza i-udon ebandayo kunye namatswele aluhlaza kunye nefurikake kwisidlo esimnandi.

Ungatya ii-udon noodles zikrwada?

Hayi, awukwazi ukutya ii-udon noodles zikrwada. Kufuneka ziphekwe ukuze zityiwe. Ii-udon noodles ezipakishwe kwangaphambili zidla ngokuphekwa, ngoko ngelixa ungazitya ngqo kwipakethi azikatyi zikrwada.

Ngaba ungatya i-udon noodles ngaphandle komhluzi?

Ewe, ungatya i-udon noodles ngaphandle komhluzi. Ii-udon noodles ezibandayo zihlala zihanjiswa ngaphandle komhluzi kwaye endaweni yoko ziza ne-sauce yokudipha. Unokufumana kwakhona i-zaru udon, eyi-noodles ehanjiswa kwi-bamboo tray kwaye iza ne-soy dipping sauce.

Ngaba ungayipakisha i-udon ngesidlo sasemini?

Ngokuqinisekileyo! Ii-Udon noodles zenza isidlo sasemini esihle, nokuba uzipakishe zibanda okanye zishushu. Qiniseka ukuba uquka i-sauce yokudipha okanye uhlobo oluthile lwe-condiment efana ne-furikake ukuba awunayo nomhluzi.

isiphelo

I-Udon yinoodle enkulu eya kwanelisa nayiphi na indlala, nokuba sisidlo sasemini okanye isidlo sangokuhlwa.

Jonga incwadi yethu entsha yokupheka

Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.

Yizame simahla nge Kindle Unlimited:

Funda simahla

UJoost Nusselder, umsunguli weBite My Bun ngumthengisi wentengiso, utata kwaye uthanda ukuzama ukutya okutsha ngokutya kwaseJapan entliziyweni yomnqweno wakhe, kwaye kunye neqela lakhe ebesenza amanqaku anzulu ebhlog ukusukela ngo2016 ukunceda abafundi abathembekileyo kunye neeresiphi kunye neengcebiso zokupheka.