I-Tonkatsu vs i-okonomiyaki sauce: ngaba zahlukile?
Ekuqaleni, zombini isosi yeokonomiyaki kwaye itonkatsu isosi inokukhangeleka into enye. Ukuba lixesha lakho lokuqala ukungcamla zombini, unokuziphosakela njengesosi enye.
Kodwa nje ukuba uqhele incasa, uya kuqala ukuqaphela umohluko phakathi kwezi zimbini.
Zombini iisonkon kunye neesokoniyaki iisosi zizinto eziphambili ekhitshini eJapan. Nokuba ezi "noko" zimbini ziyafana, kukho umahluko omncinci kwi-viscosity, incasa, kunye nezithako.
Isosi yeOkonomiyaki inamanzi amaninzi, kodwa iswiti kunye nencasa yespice ebalaseleyo. I-sauce yeTonkatsu icebile kwaye iyancipha, kodwa inezinongo ezimbalwa.
Jonga incwadi yethu entsha yokupheka
Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.
Yizame simahla nge Kindle Unlimited:
Funda simahlaKule posi siza kugubungela:
Makhe sithethe ngeesosi zaseJapan
Ngokubanzi, abahlali baseJapan abanayo imigaqo engqongqo malunga neesosi. Uninzi lweesosi zaseJapan zisebenzisa umxube wezithako ezahlukeneyo, kubandakanya iziqhamo, imifuno, izinongo, iviniga, iswekile kunye nomhluzi.
Ukuza kuthi ga ngoku, xa ubuza isosi yendawo, baya kukunika iimveliso ezintathu:
- Isosi yaseJapan eWorcestershire
- Chuno
- Into
Isosi yaseJapan yaseWorcestershire ithambile kwaye imnandi kuneqabane layo laseBritane. Eli ikwaligama elisetyenziswa kuzo naziphi na iisosi ezinamanzi kwaye isebenza nazo ukutya okuqhotsiweyo.
UChuno uthathwa njenge- “medium-thick,” kwaye uswiti kancinci kuneSauce yaseWorcestershire. Ihlala isetyenziswa kwi curry kunye nezinye izitya ezinomthi.
Okokugqibela kodwa kungaphelelanga apho, iisosi ezityebileyo kakhulu zibizwa ngokuba yi "Noko," zilungele izitya ezinamafutha kunye nefry. UNoko uswiti kwaye utyebile kunesosi saseWorcestershire kunye noChuno. I-Tonkatsu isosi kunye ne-okonomiyaki isosi zikolu didi.
Isosi yetonkatsu
Isosi yetonkatsu Uhlobo lwe-noko olulungele izitya zenyama eyosiweyo okanye enamafutha. Nangona kunjalo, umxube wayo ulunge kakhulu kwizitya ezinomhlobo onzulu njenge tonkatsu, okanye inyama yehagu eqhotsiweyo egalelwe kwizonka.
Nangona i-tonkatsu isosi iswiti kunayo zombini i-Worcestershire sauce kunye ne-Chuno, iprofayile ye-flavour ibandakanya ubumuncu kunye nobumuncu emva kobumnandi bokuqala.
Ngenxa yeprofayili yayo yokunambitheka, ungasebenzisa i-tonkatsu isosi yokunye ukutya okunesondlo okanye izitya zenyama enesosi yetumato. I-umami eyongeziweyo kwisosi inika incasa eyandisiweyo kwisitya.
Izinongo zithotyelwe kule sauce, kodwa usenokungcamla.
Eyona mveliso idumileyo yesonkatsu yesosi ngoku ivela kwi-Bull-Dog. Isebenzisa iapile, ilamuni, iminqathe, itumato, ukuthena, iviniga ebilisiweyo nezinye iziqholo.
Isitatshi songezwa kwakhona ukunika isosi viscosity ejiyileyo. I-Tonkatsu isosi ityebile kunezinye iisosi ukuyithintela ukuba ingonakalisi inyama yengulube ethosiweyo.
Isosi yeOkonomiyaki
Ngakolunye uhlangothi, i isosi yeokonomiyaki ihlala ililungu leqabane le Ipanekuku enencasa ebizwa ngeokonomiyaki. Inokulinganisela ubumuncu obulinganiselweyo kunye nobumnandi.
Kwaye ikwaqwalaselwa njenge-noko, isosi ye-okonomiyaki ine-viscosity eshinyeneyo. Kodwa ukuyenza isasazeke, le sauce inamanzi ngakumbi kune-tonkatsu sauce.
Yintoni eyenza i-okonomiyaki sauce ibe yodwa kukongeza isitokhwe esahlukileyo kwi-puree. Isitokhwe esisisiseko esongezwa kwi-sauce yi-kombu, inyama, kwaye ekugqibeleni, i-shiitake amakhowe.
Isosi yeOkonomiyaki evela eOtafuku lukhetho olukhawulezileyo kubathengi abaninzi. Isebenzisa izithako ezininzi, kubandakanya iproteni yemifuno, i-caramel pigment, isosi yesosi, utywala, kunye neviniga ebilayo.
Ngaba ungayifaka enye endaweni yenye?
Kwiimeko ezininzi, abantu baseJapan bazakuzama ukutshatisa isitya kunye nesosi efanelekileyo. Baya kusebenzisa i-tonkatsu sauce kwi-tonkatsu, kunye ne-okonomiyaki sauce ye-okonomiyaki.
Ukongeza, ezi sosi ze-noko ziyafikeleleka, ke ukufumana ibhotile entsha kulula kakhulu.
Kodwa ukuba ngokwenene usepini, akukho nto iphosakeleyo ngokutshintsha enye isosi enye.
Funda kabanzi ezinye iindlela ze-okonomiyaki sauce apha (ezi-3 zibambeleyo)
Jonga incwadi yethu entsha yokupheka
Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.
Yizame simahla nge Kindle Unlimited:
Funda simahla
UJoost Nusselder, umsunguli weBite My Bun ngumthengisi wentengiso, utata kwaye uthanda ukuzama ukutya okutsha ngokutya kwaseJapan entliziyweni yomnqweno wakhe, kwaye kunye neqela lakhe ebesenza amanqaku anzulu ebhlog ukusukela ngo2016 ukunceda abafundi abathembekileyo kunye neeresiphi kunye neengcebiso zokupheka.
