I-Ice Cream e-Asia: Indlela Amasiko Ahlukene Abeke Ngayo I-Spin Yawo Kule Dessert Yakudala

About the Author: Joost Nusselder, umbhali wencwadi yokupheka ye-Essential Japanese meal planner cookbook Kubuyekezwe Agasti 1, 2022

U-ayisikhilimu (osuselwa ku-ayisikhilimu wangaphambilini noma ukhilimu u-ayisikhilimu) ungu-a Efriziwe ukudla, okuvame ukudliwa njenge-snack noma uphudingi, ngokuvamile owenziwe ngemikhiqizo yobisi, efana nobisi nokhilimu, futhi ngokuvamile kuhlanganiswa nezithelo noma ezinye izithako nama-flavour. Ivamise ukuba noshukela nge-sucrose, isiraphu yommbila, ushukela womoba, ushukela webhitrudi, kanye/noma ezinye izithako ezinoshukela.

U-ayisikhilimu ungenye yama-dessert adume kakhulu emhlabeni, kodwa bewazi ukuthi udabuka e-Asia? Iqiniso!

Kuthiwa iNgonyama yaseShayina yaphenduka umthandi weqhwa ngesikhathi inambitha ehlathini elizungeze lesi sigodlo yathola ukuthi imnandi. Cishe lokho kwakungenxa yoju oluphuma ezidlekeni zezinyosi lungena eqhweni, ngaleyo ndlela lube mnandi.

Cishe ngo-200 CE lezi bekuvele kuyizimpawu zokuqala zika-ayisikhilimu lapho eqala ukwengeza ezinye izinambitheka njengobisi lwenyathi.

Isigameko sokuqala esiqoshiwe sika-ayisikhilimu sasingo-794 ngesikhathi sika-Heian eJapane. Yabhalwa encwadini eyayihlanganisa iresiphi yeqhwa elinongiwe. 

Kulesi sihloko, ngizobheka umlando we-ayisikhilimu e-Asia nokuthi yasakazeka kanjani isuka eJapane iye kwamanye amazwe.

Bheka incwadi yethu entsha yokupheka

Izindlela zokupheka zomndeni wakwa-Bitemybun ezinohlelo lokudla oluphelele kanye nomhlahlandlela weresiphi.

Yizame mahhala nge-Kindle Unlimited:

Funda mahhala

Umlando Omnandi we-Ice Cream e-Asia

Phakathi nenkathi ye-Heian (794-1185 AD) eJapane, kwabhalwa incwadi eyayihlanganisa iresiphi yeqhwa elinongiwe. Lesi kubonakala kuyisenzakalo sokuqala esirekhodiwe sika-ayisikhilimu e-Japan. Ukuthandwa kuka-ayisikhilimu kwaqhubeka ukusabalala kulo lonke elase-Asia, abapheki befunda amasu amasha nama-flavour ohambweni lwabo.

Ama-Akhawunti Okuqala E-Ice Cream e-Asia

Ngaphambi kwekhulu leshumi nesithupha, ama-akhawunti e-ayisikhilimu nama-sorbets akhona ezincwadini zaseNdiya nasePheresiya. Kuthiwa iNkosi uTang yaseShang yaseShayina yanambitha uphudingi obandayo futhi yavula indawo yokuqala yokukhiqiza u-ayisikhilimu. AmaDashi aphinde abamba iqhaza ekusakazeni u-ayisikhilimu e-Asia, aletha amasu awo okupheka kanye nezindlela zawo esifundeni.

Ama-dessert ase-Asia Azonikeza I-Ice Cream Ukugijima Kwemali Yayo

I-Mochi iwuphudingi odumile wase-Japan owenziwe ngofulawa werayisi o-glutinous futhi ogcwaliswe ngokugcwaliswa okumnandi okufana nenhlama kabhontshisi obomvu, u-ayisikhilimu, noma izithelo. Inokwakheka okuthambile nokuhlafunwayo okufana ne-ayisikhilimu, kodwa enokunambitheka okuyingqayizivele kanye nokuthungwa okuyenza ihluke. U-ayisikhilimu we-Mochi usuphenduke uphudingi odumile eminyakeni yamuva, enambitheka ehlukahlukene njengetiye eliluhlaza, sitrobheli, noshokoledi.

I-Halo-Halo

I-Halo-Halo i-dessert yesi-Filipino ngokwezwi nezwi isho ukuthi "miksi-ingxube." Kuwuphudingi omibalabala ohlanganisa iqhwa eliphuciwe, ubisi oluhwamukile, ubhontshisi oswiti, izithelo namajeli. Kuyidessert eqabulayo nemnandi elungele izinsuku ezishisayo zasehlobo. Inhlanganisela yezinhlobonhlobo zezinhlobonhlobo nama-flavour ikwenza kube i-dessert eyingqayizivele okufanele uzame.

I-Bingsu

I-Bingsu iyi-dessert yaseKorea efana neqhwa eligundiwe, kodwa eline-twist. Yenziwe ngeqhwa eliphuciwe elifakwe ubisi olujikisiwe olunoshukela, izithelo, nokunye okugcotshwa okufana nobhontshisi obomvu, i-mochi, namantongomane. Inokunambitheka okukhilimu noshukela okufana no-ayisikhilimu, kodwa okunokuthungwa okulula.

I-Taiwanese Shaved Ice

Iqhwa laseTaiwan eligundiwe liwuphudingi odumile e-Taiwan elenziwe ngeqhwa elishefiwe eligcwaliswa ngezinto ezihlukahlukene njengezithelo ezintsha, ubhontshisi oswiti, nobisi olujiyile. Inokwakheka okukhanyayo nokuthambile okufana neqhwa, futhi iyi-dessert eqabulayo elungele izinsuku ezishisayo zasehlobo.

Isiphetho

Ngakho-ke lowo umlando ka-ayisikhilimu e-Asia. Kuyisiphuzo esimnandi osekungamakhulu eminyaka sikhona futhi asibonisi zimpawu zokuthi siyahamba maduzane. 

Kube yingxenye yamasiko amaningi isikhathi eside manje futhi sekuyintandokazi kuso sonke isifunda. Ngakho-ke ngesikhathi esilandelayo lapho uzizwa unamandla, kungani ungazami?

Bheka incwadi yethu entsha yokupheka

Izindlela zokupheka zomndeni wakwa-Bitemybun ezinohlelo lokudla oluphelele kanye nomhlahlandlela weresiphi.

Yizame mahhala nge-Kindle Unlimited:

Funda mahhala

UJoost Nusselder, umsunguli weBite My Bun ungumthengisi wokuqukethwe, ubaba futhi uthanda ukuzama ukudla okusha ngokudla kwaseJapan enhliziyweni yothando lwakhe, futhi kanye nethimba lakhe ubelokhu enza izindatshana zebhulogi ezijulile kusukela ngo-2016 ukusiza abafundi abathembekile ngezindlela zokupheka namathiphu okupheka.