I-Siling Labuyo: Upelepele We-Filipino Obabayo Odinga Ukuwuzama Namuhla!

About the Author: Joost Nusselder, umbhali wencwadi yokupheka ye-Essential Japanese meal planner cookbook Kuvuselelwe ngo-Septhemba 9, 2022

I-Siling labuyo isitshalo sikapelepele esincane esivame ukutholakala ePhilippines. Igama le-cultivar yi-Tagalog, futhi ngokwezwi nezwi lihunyushwa ngokuthi "chili yasendle."

I-Siling labuyo upelepele ovela ePhilippines. Yaziwa nangokuthi iso lenyoni chili, upelepele waseThai, noma upelepele wase-Indonesia. Igama elithi "siling labuyo" empeleni liyi-capsicum frutescens cultivar, eyaziwa ngamagama ahlukene kuye ngesifunda.

Amanye amagama endawo ayo afaka i-chileng bundok, i-siling palay, i-pasitis, i-pasite (i-Tagalog), i-katumbal, i-kitikot, i-siling kolikot (i-Bisaya), i-silit-diablo (i-Ilocano), i-lada, i-rimorimo (i-Bicolano), ne-paktin (Ifugao).

Kulesi sihloko, ngizochaza ukuthi iyini i-siling labuyo, imvelaphi yayo, nokuthi yaziwa kanjani ngamagama ahlukene. Futhi, ngizokwabelana ngamaqiniso ajabulisayo ngalopelepele.

Bheka incwadi yethu entsha yokupheka

Izindlela zokupheka zomndeni wakwa-Bitemybun ezinohlelo lokudla oluphelele kanye nomhlahlandlela weresiphi.

Yizame mahhala nge-Kindle Unlimited:

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I-Taxonomy Namagama: Umhlaba Wasendle Nedidayo we-Siling Labuyo

• I-Siling labuyo empeleni isijobelelo se-enclitic ngesi-Tagalog, ulimi lukazwelonke lwase-Philippines.
• Igama elithi “sili” livame ukusetshenziselwa ukubhekisela kunoma yimuphi upelepele ezweni, kuyilapho elithi “labuyo” libhekisela kupelepele wasendle.
• Amanye amagama e-siling labuyo ahlanganisa i-pasite, i-rimorimo, ne-paktin, kuye ngokuthi isifunda sasePhilippines.

I-Taxonomy kaSiling Labuyo

• I-Siling labuyo ngokusemthethweni iyingxenye ye-Capsicum frutescens, eyaziwa nangokuthi "i-bird's eye chili" noma "i-Thai chili".
• Kunezinhlobo ezahlukene zezinhlobo ze-siling labuyo, okuhlanganisa i-Kolikot kanye ne-ScribdPressOur, ezinobumo obuhlukile kanye namazinga okushisa.
• Abanye abathengisi bangase babhale kabi abanye upelepele njenge-siling labuyo, ngakho-ke kubalulekile ukuhlola umbala nempilo yeshalofu kapelepele ngaphambi kokuthenga.

Umhlaba Odidayo Wamagama Womlimi

• I-cultivar eyinhloko ye-siling labuyo yi-Capsicum frutescens var. i-minahasanum, eyaziwa kakhulu ngokuthi “i-Filipino chilipelepele.”
• Kodwa-ke, kunezinye izinhlobo eziningi ze-Capsicum frutescens ezidumile e-Indonesia nakwamanye amazwe, ezingathengiswa ngaphansi kwamagama ahlukene.
• Ezinye zezimila ezivame ukudideka zihlanganisa upelepele waseThai, upelepele we-cayenne, nopelepele we-habanero.

Ukudala Izinguqulo Ezivumelanayo Nokuhlelwa

• Uma uhlela noma udala ama-athikili amayelana ne-siling labuyo, kubalulekile ukusebenzisa amagama angaguquki kanye namatemu ukuze ugweme ukudideka.
• Lokhu kuhlanganisa ukusebenzisa amagama alungile e-cultivar kanye nokugwema ukubhala kabi omunye upelepele njenge-siling labuyo.
• Lapho wabelana ngolwazi mayelana ne-siling labuyo, kubalulekile futhi ukusho imithombo ethembekile kanye nolwazi lokuhlola iqiniso ngaphambi kokuthumela.

Yini Eyenza I-Siling Labuyo Ihluke?

I-Siling Labuyo, eyaziwa nangokuthi i-Capsicum frutescens, ingupelepele omncane ovame ukutholakala ePhilippines. Lesi sitshalo sikhiqiza izimbali ezincane, ezigqamile ezikhula zibe amaqabunga ama-ovate, nama-lanceolate akhombe ekugcineni. Amaqabunga anombala oluhlaza okotshani ojulile futhi athwalwa aqondile esitshalweni esiminyene, esikhula esingafinyelela ku-3 ft ubude.

Izithelo ze-Siling Labuyo zincane, zilinganiselwa ku-1-2 cm kuphela ubude, futhi ngokuvamile ziba luhlaza ngokujulile ngombala uma zingavuthiwe. Njengoba zivuthwa zize zivuthwe, zibonisa iqoqo lemibala esukela konsomi iye kobomvu. Upelepele uyababa futhi uyashisa, unokunambitheka okucashile komhlaba okungahlulwa ukushisa.

Amayunithi ase-Scoville

Ukushisa kukapelepele weSiling Labuyo kuyehluka kuye ngokuthi unjani, kanti omunye ushisa kakhulu kuneminye. Ngokusho kweWikipedia, izimila zeSiling Labuyo ezishisa kakhulu zingafinyelela ku-100,000-225,000 wamayunithi e-Scoville, afana nokushisa kukapelepele we-Habanero. Lokhu kuyibeka ohlwini lopelepele abashisa izikhotha emhlabeni, njengoba kubhalwe kuGuinness Book of Records.

Isetshenziswa Ekuphekeni

Ngaphandle kobukhulu bayo obuncane, i-Siling Labuyo iyisithako esidumile Ukupheka kwasePhilippines. Ivamise ukusetshenziselwa ukwengeza ukushisa nokunambitha ezitsheni ezifana ne-adobo, sinigang, ne-Bicol Express. Iphinde isetshenziselwe ukwenza izinongo ezinongo ezifana namafutha echili kanye ne-chili paste.

Ukuqhathanisa namanye ama-Pepper

I-Siling Labuyo ivamise ukuqhathaniswa namanye upelepele, njengopelepele oyinsimbi (Capsicum grossum) kanye ne-jalapeño (Capsicum annuum). Kodwa-ke, kubalulekile ukuqaphela ukuthi i-Siling Labuyo ingeyohlobo oluhlukile kanye neqembu likapelepele (Capsicum frutescens) kunalaba bapelepele ababili. I-Siling Labuyo yaziwa futhi ngamagama ahlukene, njenge-chili yenyoni noma i-Thai chili, kuye ngokuthi isifunda.

Mayelana nokushisa, i-Siling Labuyo ngokuvamile ishisa kakhulu kunopelepele kodwa ayishisi njenge-jalapeño. Izinga layo lokushisa lifana nopelepele we-frutescens, njengopelepele weTabasco.

I-Siling Labuyo Peppers Inongwe Kangakanani?

Upelepele weSiling Labuyo waziwa ngokushisa kwawo umlilo, kodwa ushisa kangakanani? Nawa amaphuzu abalulekile okufanele uwacabangele:

• Upelepele we-Siling Labuyo ngokuvamile usukela ku-50,000 kuya ku-100,000 we-Scoville heat units (SHU), efana nezinga lokushisa likapelepele wase-Thai futhi oshisa kakhulu kune-jalapeños (2,500 kuya ku-8,000 SHU).
• Izinga lokushisa likapelepele we-Siling Labuyo lingahluka kuye ngezinto ezihlukahlukene, okuhlanganisa ukuvuthwa kwesithelo, izimo zokukhula kwesitshalo, kanye ne-cultivar ethile.
• Upelepele Omncane we-Siling Labuyo uvame ukushisa kunomkhulu, njengoba i-capsaicin (inhlanganisela ebangela ukushisa) igxile kakhulu ezithelweni ezincane.
• Ubude nokuma kwepelepele nakho kungathinta izinga layo lokushisa. Upelepele we-Siling Labuyo uvamise ukuba mncane (uzungeze iyintshi ubude) futhi uyindilinga, unesisekelo esibanzi kancane nombala oluhlaza okotshani uma ungavuthiwe. Njengoba zikhula, zingase zibebomvu noma zibe phuzi futhi zibe zifushane futhi zibe mncane.
• Izinhlobo ezithile ze-Siling Labuyo zingashisa kunezinye, ngakho-ke kubalulekile ukubhekisela kububanzi be-Scoville lapho uthenga noma usebenzisa lopelepele.
• Mayelana nokushisa, upelepele we-Siling Labuyo uvame ukuqhathaniswa nopelepele we-habanero, ongasukela ku-100,000 kuya ku-350,000 SHU. Nokho, upelepele weSiling Labuyo uvame ukuba mnene kune-habaneros ngokwesilinganiso.
• Kuyaphawuleka ukuthi ukushisa kukapelepele we-Siling Labuyo kungahluka kakhulu kuye ngopelepele ngamunye, ngakho-ke kuwumqondo omuhle ukunambitha ucezu oluncane ngaphambi kokuwusebenzisa eresiphi.

Umlando kanye Nokubaluleka Kwamasiko kaSiling Labuyo

Ukushisa kukapelepele we-Siling Labuyo kubenze kwaba ukudla okuyisisekelo kwe-Filipino cuisine, lapho asetshenziselwa khona ukwengeza izinongo ezitsheni ezihlukahlukene. Nawa amaphuzu abalulekile okufanele uwacabangele:

• Upelepele weSiling Labuyo unomlando omude ePhilippines, lapho kukholakala ukuthi wadabuka khona. Kubhekiselwa kubo ezincwadini zakuqala zesiFilipino futhi kungenzeka ukuthi zazisetshenziswa abantu bomdabu ngaphambi kokufika kwamakoloni aseSpain.
• Igama elithi "Siling Labuyo" lihunyushwa ngokuthi "chili yasendle" ngesiTagalog, okuwulimi olukhulunywa kakhulu ePhilippines.
• Upelepele we-Siling Labuyo uvame ukwenziwa iphutha njengopelepele wase-Thai noma amanye ama-chilies amancane, ashisayo ngenxa yokufana kwawo ngokomzimba. Kodwa-ke, ziyizinhlobonhlobo ezihlukile zepelepele ezinephrofayili yazo ehlukile yokunambitheka.
• Ngaphandle kokuthandwa kwabo ePhilippines, upelepele weSiling Labuyo awaziwa kakhulu ngaphandle kwezwe. Kwesinye isikhathi abhalwanga kahle noma abhalwe ngokungeyikho njengezinye izinhlobo zikapelepele abathengi abafuna ukwelula impilo yabo yeshelufu noma bakhulise inzuzo yabo.
• Ukushisa kukapelepele we-Siling Labuyo kuyaqhubeka nokuba yindawo yokuzigqaja kwabaningi basePhilippines, abakubona njengophawu lokuqina namandla kwezwe labo. Inkulumo ethi “Siling Labuyo” isize yasetshenziswa njengesihloko sefilimu yase-Filipino heist futhi njengereferensi kweka-Alfred Hitchcock ethi “To Catch a Thief.”
• Uhambo lukapelepele we-Siling Labuyo olusuka e-Philippines luya kwezinye izingxenye zomhlaba luwubufakazi bomthelela ojulile wokuhwebelana kwembulunga yonke ezinhlelweni zethu zokudla. Namuhla, upelepele we-Siling Labuyo ungatholakala ezimakethe zase-Filipino nasezitolo ezikhethekile emhlabeni jikelele, ngenxa yohambo lwabokufika basePhilippines nabanye abahlomuli bokushintshana ngamasiko.

IJografi kanye Nomlando We-Siling Labuyo Peppers

Upelepele we-Siling Labuyo, owaziwa nangokuthi i-chile de árbol, uyisisekelo esisetshenziswa kakhulu ekuphekeni kwasePhilippines. Lopelepele uthathwa njengeyivelakancane futhi usendaweni yasePhilippines, enezinhlobonhlobo zezinhlobonhlobo zasendle nezilinywayo ezitholakala ezweni lonke. Izinhlobo zikapelepele zaqalwa ePhilippines ngabahloli bamazwe baseSpain nabasePutukezi ababehamba kule ndawo eminyakeni engu-400 edlule.

Ukukhula kanye Nokuzivumelanisa nezimo

Upelepele we-Siling Labuyo uvele wavela ngokwemvelo futhi wajwayela ngokushesha umhlabathi nesimo sezulu sase-Philippines, waba isinongo esiqinile ku-cuisine yase-Filipino. Lopelepele usutholakala ngokujwayelekile ukhula ezingadini, ezimbizeni ngisho nasendle. Inzalo yohlobo lukapelepele lwangempela lwethulwe ezimakethe nasezingadini ezintsha eCentral naseVisayas ezifundeni zasePhilippines.

Ukwenqaba Nokuvuselela

Naphezu kokuba ukudla okuyisisekelo kwe-Filipino cuisine, ukutshalwa kukapelepele we-Siling Labuyo kwehle eminyakeni yamuva nje. Kodwa-ke, ngokukhula kwesithakazelo ezithakweni zendawo nezingavamile, lopelepele uyabuya. I-Bicol Express, iresiphi edumile yesi-Filipino, ihlanganisa upelepele we-Siling Labuyo njengesithako esiyinhloko futhi isize ukuvuselela ukuduma kwalawa pelepele ekudleni kwesi-Filipino.

Imibono kanye Ungadliwa

Upelepele we-Siling Labuyo uyisithako esisebenza ngezindlela eziningi ekuphekeni, wengeza ukunambitheka okunamandla nokunezipayisi kunoma yisiphi isidlo. Ezinye izindlela zokupheka ezidumile ezihlanganisa upelepele we-Siling Labuyo yi-Bicol Express, Kinilaw na Tanigue, ne-Adobong Manok. Lopelepele ungasetshenziswa ukwenza isoso eshisayo noma njengesinongo senyama nemifino eyosiwe. Zama ukufaka upelepele we-Siling Labuyo esitsheni sakho esilandelayo ukuze uthole ukukhahlela okubabayo!

Spicing Up Izitsha Zakho: Siling Labuyo Njengesithako Ekuphekeni

I-Siling Labuyo iyisithako esisebenza ngezindlela eziningi ekuphekeni, ingeza ukukhahlela okubabayo ezitsheni ezihlukahlukene. E-Filipino cuisine, ivamise ukusetshenziswa ezitsheni zendabuko ezifana ne-adobo, longganisa, tapa, torta, pochero, ne-afritada. Ibuye isetshenziswe njenge-condiment noma i-sauce yokucwilisa eceleni kwamasoso ezinhlanzi njenge-patis. I-Siling Labuyo ingafakwa ezitsheni ezifana nezitshulu zenkomo, isitshulu sesibindi, ngisho nobhanana oyosiwe.

Ungayisebenzisa kanjani i-Siling Labuyo ekuphekeni?

Nazi ezinye izindlela zokusebenzisa i-Siling Labuyo ekuphekeni kwakho:

• Qoba i-Siling Labuyo entsha bese uyixuba nesosi yesoya, uviniga, nezinongo ukuze udale isoso yokudipha enongwe yenyama eyosiwe noma ethosiwe.
• Engeza i-Siling Labuyo kumasoso asekelwe kutamatisi ukuze ubanikeze ukukhahlela okubabayo.
• Gcoba i-Siling Labuyo kuviniga noma isosi yesoya ukuze udale isiphuzo esibabayo esingagcinwa emabhodleleni amasoni isikhathi eside.
• Sebenzisa i-Siling Labuyo esikhundleni se-chili yase-Thai (prik ki nu) ekuphekeni kwase-Thai.
• Hlanganisa i-Siling Labuyo ne-turmeric ne-sinamak (uviniga ofakwe izinongo) ukuze wenze isoso yokudipha yenyama eyosiwe noma ethosiwe.

Ubaba kangakanani uSiling Labuyo?

I-Siling Labuyo yaziwa ngobunongo bayo, kodwa izinga layo lokushisa lingahluka kuye ngendawo lapho ilinywa khona futhi itshalwa khona. Ngokuvamile, inongwe kakhulu kunopelepele ovamile waseNtshonalanga. Ngokusho kwe-Wiki, i-Siling Labuyo ilinganiselwe ku-80,000 kuya ku-100,000 esikalini sase-Scoville, okuyisilinganiso sobunongo bukapelepele.

I-Siling Labuyo kufanele igcinwe kanjani?

I-Fresh Siling Labuyo ingagcinwa esikhwameni sepulasitiki esiqandisini isikhathi esingangesonto. Ingomiswa futhi igcinwe ezitsheni ezingangeni moya isikhathi eside. Kodwa-ke, kubalulekile ukuyigcina kude nomswakama ukuvimbela ukukhula kwesikhunta.

Yimiphi imibono eyiphutha evamile ngoSiling Labuyo?

I-Siling Labuyo kwesinye isikhathi yenza iphutha nge-Thai chilis (prik ki nu) ngenxa yokubukeka kwayo okufanayo. Nokho, ziyizinhlobo ezahlukene zikapelepele. I-Siling Labuyo iwuhlobo lwendabuko futhi olulinywa kakhulu e-Philippines, kanti upelepele wase-Thai uvame ukudliwa futhi utshalwa ezindaweni zokudlela zase-Southeast Asian jikelele.

Ungatholaphi Upelepele Oshisa Kakhulu Edolobheni

Uma ubheke ukungeza ukushisa ezitsheni zakho, ungathola upelepele we-Siling Labuyo ezimakethe zendawo kanye nezitolo ezikhethekile. Lezi zindawo zivame ukuba nokukhethwa okubanzi kwemikhiqizo emisha, kuhlanganise nezinhlobo ezahlukene zikapelepele. Ezinye izitolo zize zinikeze nopelepele omisiwe we-Siling Labuyo, ongakongela uhambo lokuya emakethe ngaso sonke isikhathi uma uwadinga.

Izitolo ze-inthanethi

Uma umatasa kakhulu ukuthi ungaphuma uyothenga upelepele we-Siling Labuyo, ungahlala wonga isikhathi ngokuthenga ku-inthanethi. Kunezitolo eziningi eziku-inthanethi ezihlinzeka ngezinhlobonhlobo zikapelepele, okuhlanganisa no-Siling Labuyo. Ezinye zalezi zitolo zinikeza ngisho nokuthunyelwa kwamahhala kwama-oda ngenani elithile, okungakongela imali ngokuhamba kwesikhathi.

Khulisa Okwakho

Uma unomuzwa wokuzamazama futhi ufuna ukonga imali, ungahlala utshala owakho upelepele we-Siling Labuyo. Lo pelepele kulula ukuwutshala futhi ungatshalwa ezimbizeni noma emhlabathini. Ungathenga imbewu ye-Siling Labuyo ku-inthanethi noma esitolo sezingadi sangakini. Ukuzikhulisela upelepele nakho kungaba yinto ejabulisayo nezuzisayo, ikakhulukazi uma ungumthandi wokudla okubabayo.

Yonga Imali Ngokuthenga Ngenqwaba

Uma ungumuntu othanda upelepele we-Siling Labuyo futhi uwusebenzisa njalo ekuphekeni kwakho, ungonga imali ngokuwuthenga ngobuningi. Izimakethe eziningi zasendaweni nezitolo eziku-inthanethi zinikeza izaphulelo eziyinqwaba, ezingakongela inani elibalulekile lemali ngokuhamba kwesikhathi. Ungakwazi futhi ukufriza upelepele we-Siling Labuyo ukuze unwebe isikhathi sabo seshelufu, okungakusindisa ekuthengeni njalo.

Izinhlobo Ezivame Ukudideka Ze-Siling Labuyo

I-Siling Labuyo, eyaziwa nangokuthi i-Filipino chili pepper, ingupelepele omncane kodwa ovuthayo ongowohlobo lwe-Capsicum frutescens. Ikhula ibheke phezulu futhi ikhiqize izithelo ezishiyanayo ngosayizi, ukwakheka, nezinga lokushisa kuye ngokuthi i-cultivar. Nakuba i-Siling Labuyo yaziwa kabanzi futhi itshalwa e-Philippines, itholakala nakwezinye izingxenye zomhlaba, kuhlanganise ne-United States, lapho itshalwa khona izingadi zasekhaya.

Kuyini ukudideka?

I-Siling Labuyo ijwayele ukudideka nezinye izinhlobo zikapelepele ngenxa yokubukeka kwazo okufanayo kanye nezinga lokushisa. Nazi ezinye izibonelo zokudideka:

• I-Siling Labuyo vs. Upelepele wase-Thai: Upelepele wase-Thai mancane futhi mancane kune-Siling Labuyo, futhi akhiqiza ukunambitheka okumnandi nokunezithelo kancane. I-Siling Labuyo, ngakolunye uhlangothi, inezinga lokushisa elishubile kanye nokunambitheka okubabayo kancane.
• I-Siling Labuyo vs. Upelepele we-Cayenne: Upelepele we-Cayenne mude futhi mncane kune-Siling Labuyo, futhi ukhiqiza izinga lokushisa elithambile. Zivame ukusetshenziswa kwifomu yempushana ukwengeza ukushisa ezitsheni. I-Siling Labuyo, ngakolunye uhlangothi, isetshenziswa kakhulu futhi iphelele ezitsheni.
• I-Siling Labuyo vs. Bell pepper: Upelepele weBell mikhulu futhi ujiyile kunoSiling Labuyo, futhi ukhiqiza ukunambitheka okumnandi nokuthambile. Asetshenziswa kakhulu kumasaladi kanye nama-stir-fries. I-Siling Labuyo, ngakolunye uhlangothi, incane kakhulu futhi ikhiqiza izinga lokushisa elivuthayo elingakwazi ukwengeza ukukhahlela kunoma yisiphi isidlo.

Kungani kubalulekile ukubahlukanisa?

Ukwehlukanisa i-Siling Labuyo kwezinye izimila zikapelepele kubalulekile ngoba:

• Kungathinta ukunambitheka kwesitsha: Ukusebenzisa icultivar kapelepele ongalungile kungashintsha ukunambitheka kwesitsha, ikakhulukazi uma kudinga izinga elithile lokushisa noma ukunambitheka.
• Kungathinta izinga lokushisa: Ezinye izinhlobo zikapelepele zikhiqiza izinga lokushisa elithambile kune-Siling Labuyo, okungaba inkinga kubantu abathanda ukudla okubabayo.
• Kungaphazamisa ukubukeka kwesitsha: Ukusebenzisa icultivar kapelepele ongalungile kungenza isidlo sibukeke sihlukile kunalokho obekufanele, okungaba inkinga ngezinjongo zokwethula.

Indlela yokuhlukanisa kubo?

Ukwehlukanisa i-Siling Labuyo kwezinye izinhlobo zikapelepele kungaba lula uma wazi ukuthi yini okufanele uyibheke. Nazi ezinye izindlela zokuzihlukanisa:

• Bheka ubukhulu kanye nokuma: I-Siling Labuyo incane kakhulu futhi ijiyile kunezinye izimila zikapelepele, ezifana nopelepele bensimbi nopelepele we-cayenne.
• Bheka umbala: I-Siling Labuyo ibomvu uma isivuthiwe, kanti ezinye izinhlobo zikapelepele zingaba mnyama, zibe mhlophe, noma zibe mnandi.
• Bheka izinga lokushisa: I-Siling Labuyo ikhiqiza izinga lokushisa elivuthayo elingasukela ku-50,000 kuya ku-100,000 amayunithi e-Scoville, kanti ezinye izimila zikapelepele zikhiqiza izinga lokushisa elithambile.
• Buka izithombe: Uma ungakaqiniseki, ungahlala ubheka izithombe zezinhlobo ezahlukene zikapelepele ku-inthanethi, njengaku-Wiki noma ku-Wikipedia, ukuze ubone umehluko.

Isiphetho

Ngakho-ke usunakho- konke odinga ukukwazi mayelana ne-siling labuyo. Kuwupelepele ovela ohlotsheni lwe-Capsicum frutescens, eyaziwa ngokuthi “i-bird eye chili” noma “i-thai chili” kwamanye amazwe, kodwa e-Philippines, ibizwa nje ngokuthi “siling labuyo”.

Bheka incwadi yethu entsha yokupheka

Izindlela zokupheka zomndeni wakwa-Bitemybun ezinohlelo lokudla oluphelele kanye nomhlahlandlela weresiphi.

Yizame mahhala nge-Kindle Unlimited:

Funda mahhala

UJoost Nusselder, umsunguli weBite My Bun ungumthengisi wokuqukethwe, ubaba futhi uthanda ukuzama ukudla okusha ngokudla kwaseJapan enhliziyweni yothando lwakhe, futhi kanye nethimba lakhe ubelokhu enza izindatshana zebhulogi ezijulile kusukela ngo-2016 ukusiza abafundi abathembekile ngezindlela zokupheka namathiphu okupheka.